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Appetizers | |||||
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Gazpacho
Chilled tomatoes, cucumbers, and brioche croutons.
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$8.00 |
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Yellowfin Tuna Tartare
Smashed avocado, wasabi creme fraiche, crispy wontons, and sesame ginger soy vinaigrette.
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$16.00 |
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Chilled Crab & Corn Salad
Grilled corn, Maryland crab, avocado, and cherry tomatoes.
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$14.00 |
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Charred Spanish Octopus
Calabrian chili oil, preserved lemon, parsley, smoked pimenton aioli, and crispy potatoes.
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$16.00 |
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Burrata & Prosciutto
Heirloom tomatoes, basil pesto, grilled Tuscan bread, and aged balsamic.
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$14.00 |
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Prince Edward Island Mussels
Roasted garlic, Roma tomato, and chardonnay herb broth.
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$13.00 |
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Beef Carpaccio
Baby arugula, parmesan, capers, pickled shallots, roasted garlic aioli, and fingerling potato chips.
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$15.00 |
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Rigatoni
Veal ragu bolognese, parmesan reggiano, and black pepper mascarpone.
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$14.00 |
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Lobster Bisque
Shrimp, oven dried tomato, and fine herbs.
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$12.00 |
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Jumbo Shrimp Cocktail
Classic cocktail sauce and fresh lemon.
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$18.00 |
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Maine Lobster Toast
Grilled asparagus and lemon tarragon aioli.
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$17.00 |
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Watermelon Salad
Seedless watermelon, smashed avocado, goat cheese, cucumber, kiwi, and champagne vinaigrette.
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$13.00 |
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Truffle Wild Mushroom Toast
Whipped fresh ricotta and roasted garlic.
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$13.00 |
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Lobster Fettucine - Appetizer
Shrimp, tarragon, English peas, diced tomato, and Meyer lemon.
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$18.00 |
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Short Rib Toast
Farmhouse aged white cheddar and horseradish.
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$14.00 |
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Artisan Cheese Plate
A trio of hand-selected cheese, crostini, port cherries, and Marcona almonds.
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$15.00 |
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Greens & Soup | |||||
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Grilled Gulf Shrimp
Boston bibb lettuce, Bulgarian marinated feta, tomato, red onion, cucumber, and citrus herb vinaigrette.
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$17.00 |
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Mixed Berry Salad - Dinner
Baby arugula, shaved fennel, pistachios, honey whipped ricotta, and red wine vinaigrette.
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$13.00 |
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Caesar Salad - Dinner
Romaine hearts, shaved parmesan, focaccia croutons, and Caesar dressing.
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$12.00 |
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Autograph Wedge Salad - Dinner
Baby Iceberg, bacon, crispy shallots, tomatoes, and cabrales blue cheese dressing.
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$12.00 |
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Mixed Berry Salad - Lunch
Grilled chicken, arugula, shaved fennel, pistachios, honey whipped ricotta, and red wine vinaigrette.
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$19.00 |
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Caesar Salad - Lunch
Romaine hearts, shaved parmesan, focaccia croutons, and Caesar dressing.
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$12.00 |
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Autograph Wedge Salad - Lunch
Sliced filet, baby iceberg, bacon, crispy shallots, tomatoes, and cabrales blue cheese dressing.
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$19.00 |
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Sandwiches | |||||
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Breakfast B.L.T.
Fried egg, avocado, tomato, applewood smoked bacon, chipotle aioli, and home fries.
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$15.00 |
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Blackened Yellow Fin Tuna Wrap
Asian vegetable slaw and wasabi ginger aioli.
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$18.00 |
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New England Seafood Roll
Chilled petite shrimp, tomato confetti, buttered potato roll, and house-made chips.
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$17.00 |
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Half Pound Prime Burger - Lunch
Cheddar cheese, bacon, beefsteak tomatoes, caramelized onions, chipotle thousand island, and garlic parsley fries.
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$19.00 |
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Open Face Crab Melt
Lump crabmeat, beefsteak tomatoes, gruyere cheese, grilled sourdough, and baby greens.
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$17.00 |
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Grilled Herb Chicken Breast
Smoked gouda, bacon onion jam, horseradish honey mustard, toasted brioche, and house-made chips.
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$15.00 |
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Blackened Jail Island Salmon Tacos
Three tacos, pico de gallo, pickled red onion, cilantro, and jalapeño crème fraiche.
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$15.00 |
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Entrees | |||||
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Half Pound Prime Burger - Dinner
Cheddar cheese, beefsteak tomatoes, bacon, caramelized onions, chipotle 1000 island, and garlic fries.
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$19.00 |
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Steak Frites - Lunch
Char-grilled sliced filet mignon, green peppercorn sauce, baby greens, and garlic fries.
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$19.00 |
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Panko Crusted Veal Milanese
Baby arugula, fresh burrata mozzarella, tomatoes, aged balsamic, and basil pesto.
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$29.00 |
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Berkshire 14 Oz. Pork Chop
Blonde baked beans, green tomato relish, crispy onion, and thyme pork jus.
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$32.00 |
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Charred Cauliflower Steak
Grilled red onions, ancient grains, apple, date jam, and Marcona almonds.
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$22.00 |
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Braised Beef Short Ribs
Whipped Yukon potato, succotash, and cabernet demi-glace.
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$32.00 |
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Baltimore Crab Cake
Warm bacon potato salad, bread and butter pickles, old bay remoulade, and fine herb salad.
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$34.00 |
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Whole Roasted Free Range Chicken
Served with chive potato puree, French green beans, and Madeira chicken jus.
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$30.00 |
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Autograph Omelet
Bacon onion jam, goat cheese, oven dried tomatoes, baby spinach, and fingerling potato home fries.
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$15.00 |
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Steak Frites - Dinner
Char-grilled sliced beef tenderloin, green peppercorn sauce, baby greens, and garlic fries.
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$30.00 |
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Center Cut Filet Mignon
Haricots verts, caramelized onions, potato puree, bearnaise aioli, red wine sauce, and fine herb salad.
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$47.00 |
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Cioppino
Shrimp, clams, mussels, whitefish, tomato saffron broth, fennel leek and potato, saffron aioli, and grilled sourdough.
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$32.00 |
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Herb Crusted Cod
New potato, corn, bacon, peas, melted leeks, and clam chowder emulsion.
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$29.00 |
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Steel Head River Salmon
Carrot ginger puree, English peas, pickled fennel, fingerling potatoes, and citrus beurre blanc.
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$29.00 |
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Swordfish Puttanesca
Baby spinach, roasted red peppers, shaved fennel, and shallot slaw.
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$32.00 |
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Lobster Fettucine - Entree
Shrimp, tarragon, English peas, diced tomato, and Meyer lemon.
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$34.00 |
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Sides & Snacks | |||||
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Dinner Sides | $8.00 |
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Desserts | |||||
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Autograph Spring Sundae
Strawberry ice cream, chocolate flour-less cake, almond crumble, milk chocolate almond bark, and fresh strawberries.
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$12.00 |
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Lemon Tart
Meringue kisses and fresh raspberries.
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$10.00 |
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Chocolate Mousse Parfait
Chocolate crunch, salted caramel, and candied pecans.
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$10.00 |
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Chocolate Cake
Layers of chocolate fudge cake, vanilla bean cheesecake and chocolate cream fresh strawberries, and chantilly cream.
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$12.00 |
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Paris Brest
Creampuff shell, almond hazelnut praline cream, and orange creme anglaise.
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$12.00 |
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Creme Brûlée
Madagascar vanilla bean and fresh berries.
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$10.00 |
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Beverage | |||||
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Mocktails | $5.00 |
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