Menu
Appetizers | |||||
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Fried Calamari
Tender domestic calamari golden fried to perfection.
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$10.95 |
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Bruschetta Dei Monti
Roma tomatoes, herbs, Mascarpone cheese and prosciutto, over grilled Italian crostini.
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$9.95 |
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Scampi al Forno
Gulf shrimp baked with gorgonzola/vermouth sauce, sprinkled with Asiago cheese.
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$10.95 |
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Stuffed Jumbo Mushrooms
Jumbo mushrooms stuffed with spinach, four cheeses, tomato and herbs.
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$9.95 |
N/A
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Caprese Salad
Fresh mozzarella and tomato dressed with Tuscan olive oil, fresh basil, Mediterranean sea salt and drops of aged Balsamic vinegar.
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$9.95 |
N/A
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Risotto | |||||
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Risotto with Asparagus
Arborio rice with asparagus, Pine nuts, Parmiggiano and a splash of Moscato wine.
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$18.95 |
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Risotto Alla Pescatore
Arborio rice with Gulf shrimp, scallops, manila clams and mussels, in cherry tomatoes, herbs, garlic and white wine.
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$22.95 |
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Risotto with Chicken and Portabella Mushrooms
Arborio rice with chicken, portabella mushrooms, walnuts, merlot and Asiago cheese.
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$18.95 |
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Pasta | |||||
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Tortellacci Alla Rosa
Cheese tortellacci tossed with prosciutto, mushrooms and sweet peas in our Vodka Pink sauce.
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$18.95 |
N/A
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Cannelloni of Tuscan Roasted Chicken and Mushrooms
Homemade cannelloni filled with Tuscan roasted chicken, mushrooms, parmiggiano and fresh herbs, baked in tomato/cream sauce, topped with Provolone cheese.
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$18.95 |
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Fettuccine Piemontesi
Angus tenderloin tips, mushrooms and herbs, in Roma tomato sauce with Demi Glaze and Barolo wine, served on a bed of homemade fettuccine.
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$18.95 |
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Fettuccine with Shrimp and Bay Scallops
Jumbo Gulf shrimp and bay scallops in a brandy/garlic cream sauce, served over homemade fettuccine.
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$20.95 |
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Ziti Alla Campagnola
Ziti pasta tossed with sweet Italian sausage, mushrooms and sweet peas, in tomato/cream sauce.
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$18.95 |
N/A
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Spinach and Ricotta Manicotti
Spinach and ricotta filled manicotti baked to perfection, served with Al Fredo and Roma tomato sauces.
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$18.95 |
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Cavatelli with Chicken and Asparagus Meatballs
House made ricotta cavatelli served with chicken and asparagus meatballs in tomato/cream sauce with basil and Asiago cheese.
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$18.95 |
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Linguine with Shrimp, Clams, Mussels and Broccoli
Jumbo gulf shrimp, Mediterranean clams, broccoli, cherry tomatoes, garlic and Pinot Grigio, served on a bed of linguine.
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$20.95 |
N/A
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Spaghetti Vivaldi
Spaghetti pasta tossed with chicken breast, roasted peppers and asparagus, in garlic Pinot Grigio sauce.
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$18.95 |
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Cannelloni of Angus Ossobuco
Homemade cannelloni filled with braised Angus ossobuco, Asiago cheese and fresh herbs, baked in tomato ragu, topped with Swiss cheese.
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$18.95 |
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Rigatoni Alla Sinatra
Rigatoni tossed with Italian sausage, Andouille sausage, broccoli, tomato and Moscato wine.
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$18.95 |
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Meat Lasagna
Traditional Angus beef lasagna baked in Tomato/Cream sauce, topped with mozzarella.
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$18.95 |
N/A
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Rigatoni Sausage and Peppers
Sweet Italian sausage and bell peppers braised in Tomato sauce with merlot and herbs, served over rigatoni pasta.
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$18.95 |
N/A
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Lobster Ravioli
Lobster Ravioli tossed with Fra Diavolo sauce Roma tomatoes, garlic, chili peppers and Pinot Grigio.
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$22.95 |
N/A
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Entrées
All Entrées served with starch and vegetable of the day.
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Chicken Involtini
Chicken breast rolled with Prosciutto, spinach and Fontina cheese, pan roasted with herbs and Moscato wine.
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$18.95 |
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Chicken Piccata
Chicken breast, lemon, capers, garlic and white wine, served over rigatoni pasta.
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$18.95 |
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Veal Parmigiana
Milk fed veal scaloppini pounded and breaded, baked in Roma Tomato sauce topped with fresh Mozzarella, served over Spaghetti.
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$20.95 |
N/A
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Chicken Parmigiana
Chicken breast breaded, baked in Roma tomato sauce, topped with mozzarella, served over spaghetti.
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$18.95 |
N/A
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Kansas City Style Stuffed Pork Chop
Kansas City cut (14oz) bone in pork chop stuffed with four cheeses, roasted with Bourbon/Demi Glaze and mushrooms.
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$20.95 |
↑+$2.00
+10.55%
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Filet Alla Melissa
Aged 10oz Angus filet pan roasted with mushrooms, herbs and Merlot wine, topped with imported gorgonzola cheese.
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$38.95 |
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New York Strip
Aged 12oz Angus strip steak seared to perfection on cast iron, served with mushrooms and red peppers in tomato/demi glaze sauce.
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$28.95 |
↑+$2.00
+7.42%
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Zuppa Di Mare (Cioppino)
Slipper lobster tails, Gulf shrimp, scallops, mussels, clams, calamari and oysters in tomato broth, served with grilled crostini bread.
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$26.95 |
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Salmon with Horseradish/Parmigiano Crust
North Atlantic salmon pan roasted with horseradish/parmigiano crust, served on a bed of fire roasted Radicchio.
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$20.95 |
N/A
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Florida Red Snapper
Florida Red Snapper blacken to perfection, served on a bed of fire roasted spinach.
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$22.95 |
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Dessert
All our desserts are made in house with the finest products available.
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Profiteroles
Cream puffs filled with vanilla ice cream, covered with Belgian chocolate.
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$8.00 |
↑+$1.00
+14.29%
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Cheesecakes
Made in house and amazing, ask your server for today's flavor.
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$8.00 |
↑+$1.00
+14.29%
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Traditional Tiramisu
Lady fingers, Mascarpone and espresso.
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$8.00 |
↑+$1.00
+14.29%
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Appetizers | |||||
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Fried Calamari
Tender domestic calamari golden fried to perfection (also available grilled).
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$8.95 |
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Bruschetta Tradizionale
Grilled crostini bread topped with diced Roma tomatoes, fresh herbs, mascarpone cheese and imported prosciutto.
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$8.95 |
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Stuffed Jumbo Mushrooms
Jumbo mushrooms stuffed with 4 cheeses, spinach, tomato and fresh herbs, baked to perfection.
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$8.95 |
N/A
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Salads | |||||
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Grilled Salmon and Pennette
Atlantic salmon grilled, served over baby penne pasta, cherry tomatoes, asparagus and roasted red bell peppers, laced with raspberry vinaigrette.
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$9.95 |
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Caprese with Fresh Mozzarella
Hand made fresh mozzarella, served with tomato, dressed with basil, cold pressed extra virgin olive oil, Hawaiian Black Sea Salt and drops of aged balsamic vinegar.
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$9.95 |
N/A
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Grilled Shrimp Caesar
Grilled jumbo Gulf shrimp, over a bed of romaine lettuce, croutons, parmiggiano cheese and creamy Caesar dressing.
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$9.95 |
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Grilled Chicken Caesar
Grilled chicken breast, over a bed of Romaine, croutons, parmiggiano cheese and creamy Caesar dressing.
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$9.95 |
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Panini (Sandwiches) | |||||
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Salmon Fillet Sliders
Grilled salmon fillet with grilled artichokes, tomato and our tartar sauce, on mini burger buns.
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$9.95 |
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Pavarotti Grilled Chicken sandwich
Sriracha flavored grilled chicken breast with grilled seasonal vegetables and provolone cheese, on a toasted bun.
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$9.95 |
N/A
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Mini Lamb Burgers
Two domestic lamb burgers, topped with fire roasted spinach, tomato and our cucumber sauce, on mini burger buns.
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$9.95 |
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Chicken Parmigiana
Breaded chicken breast in tomato sauce and fresh mozzarella on Italian bread.
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$9.95 |
N/A
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Roast Beef, Peppers and Swiss
Slow roasted and thinly sliced, topped with Swiss and roasted red peppers on toasted Italian bread.
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$9.95 |
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Pasta and Risotto | |||||
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Ziti Campagnola
Ziti pasta tossed with sweet Italian sausage, mushrooms and sweet peas, in Tomato/Brandy cream sauce.
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$12.95 |
N/A
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Risotto Del Monaco
Arborio rice, Bay scallops, Italian sausage, Andouille Sausage, spinach and roasted red bell peppers, splashed with Moscato wine.
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$12.95 |
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Ricotta Cavatelli with Chicken and Asparagus meatballs
House made ricotta cavatelli with chicken and asparagus meatballs, artichokes and zucchini, in tomato/cream sauce with brandy and parmigiana cheese.
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$10.95 |
N/A
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Fettuccine Alla Fiorentina
Seasonal garden vegetables sautéed in a delicate garlic/Pinot Grigio sauce with basil, served on a bed of house made egg pasta fettuccine.
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$10.95 |
N/A
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Linguine with Gulf Shrimp, Clams and Pancetta
Jumbo Gulf shrimp, clams, pancetta, cherry tomatoes, Pinot Grigio and fresh herbs, tossed with linquine.
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$12.95 |
N/A
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Spinach and Ricotta Shells
Jumbo shells filed with spinach and ricotta, topped with fresh mozzarella, baked in Roma tomato sauce.
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$10.95 |
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Ravioli Quattro Formaggi
Four Cheeses filled ravioli tossed with Fra Diavolo sauce with garlic, Chilies peppers and tomato sauce.
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$10.95 |
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Entrees | |||||
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Veal Piccata
Veal Scaloppini sautéed with capers, lemon, garlic and Pinot Grigio.
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$12.95 |
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Chicken Marsala
Chicken breast sautéed with mushrooms and Marsala wine.
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$10.95 |
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New York Strip, Radicchio and Pomodoro
6oz Angus strip steak roasted on cast iron with mushrooms, cherry tomatoes, Merlot and herbs.
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$15.95 |
N/A
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Grilled Salmon with Grilled Cucumber
North Atlantic salmon grilled to perfection with a hint of fennel essence, accompanied with grilled cucumber.
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$15.95 |
↑+$1.00
+6.69%
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Dessert
All our desserts are made in house with the finest products available.
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Traditional Tiramisu
Lady fingers, Mascarpone and espresso.
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$8.00 |
↑+$1.00
+14.29%
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Profiteroles
Cream puffs filled with vanilla ice cream, covered with Belgian chocolate.
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$8.00 |
↑+$1.00
+14.29%
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