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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Bavarian Point Restaurant prices confirmed by PriceListo at the following location:
4815 East Main Street,
Mesa,
AZ,
85205,
US
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Appetizers | |||||
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Prosciutto | $7.95 |
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Hahnchen Brust Au Spinat | $6.95 |
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Herring Filet "Hausfrauenart"
Served with lingonberries.
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$6.95 |
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Gebackenen Camembert
Served with lingonberries.
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$6.95 |
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Breaded Froglegs | $7.95 |
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Bratwurst On Skewer
With sauerkraut.
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$6.95 |
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Wurst Salad | $7.95 |
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Chicken Fingers
With rasberry tip.
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$6.95 |
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Soups | |||||
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Goulash Suppe | $5.95 |
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Tagesuppe | $3.50 |
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Unsere Fisch Spezialitaten | |||||
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Lachs "Anglaise"
Salmon in wine sauce covered with bay shrimp served with potatoes and asparagus.
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$15.95 |
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Orange Roughy Mit Kapern
Pan-fried orange roughy covered with capers served with parsley potatoes.
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$16.95 |
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Jakobs Muscheln "Neptune"
Scallops in a light paprika sauce served with angel hair pasta.
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$15.95 |
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Shrimp In Beerbatter
Served with parsley potatoes.
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$14.95 |
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Shrimp and Scallops
In garlic butter served with rice.
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$16.95 |
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Breaded Orange Roughy
Served with German potato salad.
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$14.95 |
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Haus Spezialitaten | |||||
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Wurst Peanne
Polish sausage, bratwurst, knackwurst served in a pan with sauerkraut and fried potatoes.
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$13.95 |
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Wienerschnitzel
Served with German fries.
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$15.95 |
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Cordon Bleu Veal
Served with roasted potatoes and creamed vegetables.
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$19.95 |
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Forsterkotelett
Sauteed pork chops covered with portobellos and mushrooms Served with herb potatoes, bacon beans and applesauce.
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$15.95 |
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Schnitzel Ala Holstein
Sauteed pork filet covered with egg, anchovies and capers served with rice and peas.
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$15.95 |
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Zigeunerspies
Pork filet on the skewer covered with bell peppers served with french fries.
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$16.95 |
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Zwiebelrostbraten
Beef filet covered with deep fried onions served with roasted potatoes and red cabbage.
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$17.95 |
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Huhnerbrust Calbados
Chicken breast in a cream sauce with apple schnapps served with spaizles.
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$13.95 |
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Filet Mignon
Served with herb potatoes and bacon beans.
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$19.95 |
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House Specialties | |||||
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Rindsfilet "Madagaskar"
Beef filet covered with a spicy pepper sauce served with spatzles.
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$21.95 |
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Jagerschnitzel
Scallop of pork covered with mushroom sauce served with spatzles.
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$15.95 |
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Rindsroulade
A famous German dish served with red cabbage and mashed potatoes.
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$13.95 |
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Schweinebraten
Pork roast with dumpling and sauerkraut.
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$13.95 |
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Sauerbraten
Marinated beef roast served with dumpling red cabbage and cranberry sauce.
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$14.95 |
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Filetgoulash "Stroganoff"
Sliced beef filet in a paprika-pickle ham, mushroom cognac sauce finished with a heavy cream, served with spatzles.
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$16.95 |
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Bauernschmaus
Combination of pork roast, roulade and smoked pork served with sauerkraut, dumpling and mashed potatoes.
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$18.95 |
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Piccata "Milanaise"
Veal cutlet dipped in egg butter with Parmesan served on a bed of linguini with tomato sauce.
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$17.95 |
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Huhnerbrust "Noisettee"
Chicken breast breaded with bread crumbs and walnuts served with German potato salad.
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$13.95 |
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Huhnerbrust "Punijab"
Sauteed chicken tenders in curry sauce with pineapple and almonds served with rice.
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$14.95 |
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Side Dishes | $2.50 |
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Desserts | |||||
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Palatschinken
"Art des hauses" or with blueberries.
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$5.95 |
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Geb Applerings
In vanilla sauce.
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$6.00 |
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Ice Cream with Hot Rasberries | $4.00 |
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Cheesecake | $4.50 |
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