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| Tandoori Main Course | |||||
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Aamiya Jhinga
Jumbo prawns marinated in mango, chili, rice vinegar, ginger, and molasses, cooked in tandoor.
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$24.00 |
N/A
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Tandoori Chicken
Chicken marinated in yogurt, spices and lemon juice, cooked in tandoor.
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$18.00 |
N/A
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Tandoori Hen
Whole cornish hen marinated in lime, ginger, garlic, cumin, and garam masala, cooked in tandoor.
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$21.00 |
N/A
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Lucknowi Murgh
Chicken breast marinated in yogurt with saffron and cardamom flavor, cooked in clay oven.
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$18.00 |
N/A
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Salmon Tikka
Salmon fish cubes, marinated in tandoori masala, and cooked in tandoor.
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$23.00 |
N/A
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Lamb Chops
Juicy lamb chops from ribs, marinated and cooked in clay oven.
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$26.00 |
N/A
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Mix Grill
Assorted tandoori special.
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$27.00 |
N/A
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| Seafood | |||||
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Cheema Thenga
Marinated jumbo prawns grilled and simmered in coconut milk curry.
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$27.00 |
N/A
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Kalonji Maach
Onion seed tile fish curry with eggplant, okra, and potatoes.
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$23.00 |
N/A
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Til Wali Machhi
Ahi tuna rubbed with ground spices and sesame seeds with wild rice.
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$23.00 |
N/A
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Bhari Machali
Pompano stuffed with pickled green masala, grilled, served on a bed of tomato sauce.
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$25.00 |
N/A
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Kekda Kari
Kerala style jumbo lump crab curry, simmered in mustard, curry leaves, and kokum.
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$26.00 |
N/A
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Beguni Maach
Sea bass marinated in ginger, garlic, jalapenos, sun dried tomatoes, and garam masala oven baked.
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$26.00 |
N/A
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Salmon Curry
Onion and tomato sauce medium.
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$21.00 |
N/A
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Shrimp Curry
Onion and tomato sauce medium.
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$23.00 |
N/A
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Goan Salmon Curry
Salmon cooked in coconut and cream sauce.
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$21.00 |
N/A
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Goan Shrimp Curry
Shrimps cooked with sauteed onion, lime juice, spices, and coconut milk.
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$23.00 |
N/A
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| Goat and Lamb | |||||
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Rogan Josh
A signature dish from Kashmir, consists of succulent pieces of lamb in cardamom aniseed and paprika flavored sauce.
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$18.00 |
N/A
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Lamb Vindaloo
Lamb preparation from Goa cooked with vinegar, hot chilies, and spices.
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$18.00 |
N/A
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Raan E Akbari
Leg of lamb immersed in rum flavored sauce, served oven roasted on a bed of vegetables.
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$25.00 |
N/A
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Laal Maans
Cubes of lamb cooked in slow fire with yogurt, chili, turmeric, onion, ginger garlic, and cardamom.
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$21.00 |
N/A
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Keema Mutter
Minced lamb and green peas cooked with ground spices.
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$19.00 |
N/A
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Lamb Korma
Tender pieces of lamb cooked in cashew nut and almond cream sauce.
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$19.00 |
N/A
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Lamb Saag
Tender pieces of lamb sauteed with spinach and enhanced with spices.
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$19.00 |
N/A
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Punjabi Goat Curry
North Indian goat delicacy with onion and tomato gravy.
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$19.00 |
N/A
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Kadhai Goat
Succulent pieces of goat cooked with tomatoes, onions, ginger, garlic with cilantro and ginger.
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$19.00 |
N/A
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Barrah Masaledar
Lamb chops grilled and infused in a sauce of onion and tomato with garam masala.
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$27.00 |
N/A
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| Biryanis | |||||
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Vegetable Biryani
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
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$15.00 |
N/A
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Chicken Biryani
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
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$18.00 |
N/A
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Lamb Biryani
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
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$20.00 |
N/A
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Goat Biryani
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
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$20.00 |
N/A
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Shrimp Biryani
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
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$22.00 |
N/A
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| Chicken | |||||
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Chicken Tikka Masala
Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.
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$17.00 |
N/A
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Murg Seyal
Marinated grilled chicken breast over spinach broccoli rabe, dil, enhanced with spices.
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$17.00 |
N/A
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Murgh Khubani
Grilled chicken tikka (white meat) served on top of spiced apricot sauce.
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$17.00 |
N/A
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Andhra Chicken Curry
Chicken pieces slow cooked in coconut, ginger, and garlic sauce.
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$17.00 |
N/A
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Chicken Shahi Korma
Chicken grill in cashew nut and almond cream sauce.
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$17.00 |
N/A
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Chicken Vindaloo
Chicken preparation from Goa cooked with vinegar, hot chilies, and spices.
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$17.00 |
N/A
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Chilli Chicken
Indo-Chinese inspired chicken fried and tossed with bell peppers, onions, chilies, garlic, and ginger.
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$17.00 |
N/A
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Chicken Saag
Chicken sauteed with spinach enhanced with spices.
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$17.00 |
N/A
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Chicken Jalfrezie
Chicken and assorted vegetables in a sauce.
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$17.00 |
N/A
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| Prix Fixe Special | |||||
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Prix Fixe Special
One appetizer selection and one entree selection. Served with basmati rice, naan bread, raita (yogurt), and mango chutney.
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$16.95 |
N/A
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| Vegetarian | |||||
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Banarsi Dum Aloo
Potato whole simmered in hing gravy.
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$14.00 |
N/A
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Achari Bhindi
Okra cooked with pickled flavored spices.
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$14.00 |
N/A
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Gobhi Jaipuri
Potato and cauliflower cooked in slow fire with cumin, coriander, and chilli flakes.
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$14.00 |
N/A
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Baingan Mirch ka Salan
Baby eggplant simmered in coconut, peanut, and curry leaves flavored gravy. Topped with stuffed peppers.
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$14.00 |
N/A
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Diwani Handi
Assorted vegetables, cheese, and eggplant in spinach curry sauce.
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$14.00 |
N/A
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Nawabi Subji
Vegetables simmered in charmagaz gravy with cardamom flavor.
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$14.00 |
N/A
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Saag Paneer
Spinach cooked with cottage cheese, tempered with cumin, ginger, and garlic.
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$15.00 |
N/A
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Malai Kofta
Vegetable and cheese dumplings cooked in a cashew and onion gravy.
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$15.00 |
N/A
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Dal Makhani
Black lentils cooked in a slow fire overnight finished with butter and tomato gravy.
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$14.00 |
N/A
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Banarsi Dal
Blend of malka masoor, chana, and arhar tempered with onion, ginger, and tomatoes finished with ghee.
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$14.00 |
N/A
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Paneer Makhani
Cottage cheese cooked in creamy tomato sauce.
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$16.00 |
N/A
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Mutter Paneer
Cottage cheese and peas cooked in light yellow sauce.
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$16.00 |
N/A
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Baingan Bharta
Eggplant roasted on fire cooked with onion and peas.
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$15.00 |
N/A
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Navratan Korma
Assorted vegetables in a sauce with nuts and fruits.
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$15.00 |
N/A
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Chana Saag
Puree of spinach cooked with chickpeas.
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$15.00 |
N/A
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Paneer Bhurji
Shredded paneer cooked with tomatoes, onion, and pepper.
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$16.00 |
N/A
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Shahi Paneer
Cottage cheese cooked in creamy gravy prepared with tomato, onions, and cashew nuts.
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$16.00 |
N/A
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Soy Tikka Masala
Grilled soy simmered in fenugreek flavored plum tomato sauce.
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$16.00 |
N/A
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| Vegan | |||||
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Saag Only
Spinach cooked with spices.
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$14.00 |
N/A
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Mixed Vegetables
Vegetables cooked in onion and tomato sauce.
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$14.00 |
N/A
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Bhindi
Okra cooked with spices.
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$14.00 |
N/A
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Aloo Gobi
Potato and cauliflower cooked in cumin and spices.
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$14.00 |
N/A
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Yellow Dal
Yellow lentils cooked on slow fire finished with tempered herbs and spices.
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$14.00 |
N/A
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Maah ki Dal
Black lentils cooked in a slow fire overnight, finished with tomato gravy.
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$14.00 |
N/A
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Peshawari Chole
Chickpeas cooked in roasted herbs and spices with tomato and onion.
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$14.00 |
N/A
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Aloo Baingan
Eggplant curry with potatoes.
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$14.00 |
N/A
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Jeera Aloo
Potatoes spiced with cumin.
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$14.00 |
N/A
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| Rice | |||||
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Peas Pulao
Saffron rice with peas.
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$3.00 |
N/A
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Kashimiri Pulao
Saffron rice with fruits and nuts.
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$7.00 |
N/A
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Jeera Rice
Basmati rice tempered with cumin.
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$7.00 |
N/A
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Banarsi Rice
Lemon flavored rice.
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$7.00 |
N/A
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| Soups and Salads | |||||
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Kashmiri Soup
Roasted turnip, beetroot, pigeon peas flavored with fennel, cumin, ginger, and garlic.
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$8.00 |
N/A
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Kozhi Rasam Soup
Chicken soup flavored with fennel, black peppers, coconut, and tomatoes.
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$8.00 |
N/A
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Thukpa Soup
Spicy tibetan noodle soup with cauliflower, French beans, tomato, and chili, served with lamb.
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$8.00 |
N/A
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Harabhara Salad
Lettuce, diced cucumber, red radish, carrots, cherry tomatoes, and guacamole with dressing.
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$8.00 |
N/A
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| Sides | |||||
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| Tomato Chutney | $4.00 |
N/A
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| Eggplant and Garlic Chutney | $4.00 |
N/A
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| Mango Chutney | $4.00 |
N/A
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| Mango Pickle | $4.00 |
N/A
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| Onion Tomato Raita | $4.00 |
N/A
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| Boondi Raita | $4.00 |
N/A
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| Cucumber Raita | $4.00 |
N/A
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| Papadum | $3.00 |
N/A
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Curry Sauce
16 oz.
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$7.00 |
N/A
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Tikka Masala Sauce
16 oz.
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$7.00 |
N/A
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Vindaloo Sauce
16 oz.
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$7.00 |
N/A
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| Aloo Fried | $4.00 |
N/A
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| Appetizers | |||||
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Konkani Shrimp
Shrimps tossed in a spicy tomato sauce and flavored with cumin, cinnamon, and black pepper.
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$15.00 |
N/A
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Karwari Jhinga
Shrimps spiced with chili, coated with semolina poppy seeds and pan seared, served with coconut pineapple salsa.
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$16.00 |
N/A
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Tawa Scallops
Pan cooked scallops with cilantro, green chili, ginger, mango, and tomato relish.
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$18.00 |
N/A
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Machali Ke Gole
Fish croquette on a bed of garlic, ginger, and lemongrass sauce.
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$15.00 |
N/A
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Crab Chettinadu
Lump crab meat seasoned with garlic, ginger, roasted coconut and spices.
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$21.00 |
N/A
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Fish Amritsari (Fish Pakora)
Fish marinated in ginger, garlic, garam masala, and yogurt, coated with gram flour.
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$13.00 |
N/A
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Koli Erachi
Chicken breasts marinated with ginger, garlic in a star anise peppery sauce.
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$14.00 |
N/A
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Kandhari Murgh (Malai Kebab)
Chicken breast marinated in spices and served with pomegranate, date, and gooseberry dip.
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$13.00 |
N/A
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Chicken Tikka
Tandoor grilled tender pieces of chicken, marinated in yogurt and spices.
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$13.00 |
N/A
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Makkai Ka Soweta
Lamb shoulder marinated in yogurt, turmeric, chili, ginger, and garlic, stewed with corn.
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$15.00 |
N/A
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Kakori Kebab (Seekh Kebab)
Ground lamb rubbed with ginger, garlic, and chili, infused with poppy seeds and nutmeg.
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$14.00 |
N/A
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Barrah Kebab
Juicy pieces of lamb marinated in yogurt and nutmeg.
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$15.00 |
N/A
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Mathura Se (Aloo Tikki)
Potato patties stuffed with seasoned gram, topped with mint and cranberry sauce.
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$8.00 |
N/A
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Kashmiri Tikki
Beet and veggie cakes seasoned with ginger, fennel, and spices, grilled and served with mint relish and crispy lotus.
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$8.00 |
N/A
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Aloo Papri Chaat
Wheat crisps, chick peas, and potatoes topped with yogurt, roasted cumin, mint, and tamarind sauces.
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$8.00 |
N/A
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Banarsi Kachori
Crispy flour puffs served with tomato salsa, potatoes, and chutneys.
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$8.00 |
N/A
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Paneer Tikka
Cottage cheese marinated in yogurt, turmeric, and pomegranate, skewered and cooked in clay oven.
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$11.00 |
N/A
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Adraki Samosa
Triangular turnovers filled with potatoes and green peas, hint of mango powder, flavored with ginger and cumin. Served with mint and tamarind chutney.
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$8.00 |
N/A
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Kolhapuri Misal
Sprouted beans in chili, coconut, herbs, and spiced crisps served with toasted pav.
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$10.00 |
N/A
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Bhel Puri
Puffed rice crisps with chopped onions, potatoes, avocado, and corn kernels, tossed with chutneys.
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$8.00 |
N/A
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Mixed Pakoras
An array of eggplant, warn, spinach, plantain, and stuffed chili fritters.
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$8.00 |
N/A
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Kasta Gobhi
Lightly battered crisp cauliflower with garlic and crushed pepper in a tangy sauce.
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$8.00 |
N/A
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| Breads | |||||
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| Naan | $3.00 |
N/A
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| Roti | $3.00 |
N/A
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| Paratha | $4.00 |
N/A
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| Laccha Paratha | $4.00 |
N/A
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| Mint Paratha | $4.00 |
N/A
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| Aloo Paratha | $4.00 |
N/A
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| Poori | $4.00 |
N/A
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| Bread Basket | $13.00 |
N/A
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| Garlic Naan | $4.00 |
N/A
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| Rosemary Naan | $4.00 |
N/A
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| Peshawari Naan | $4.00 |
N/A
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Filled Kulcha
Choice of onion, potato, or paneer.
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$5.00 |
N/A
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| Chicken Tikka and Cheese Kulcha | $6.00 |
N/A
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| Beverages | |||||
|---|---|---|---|---|---|
| Canned Soda | $3.00 |
N/A
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| San Pellegrino Sparkling Water | $5.00 |
N/A
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| Lemonade | $4.00 |
N/A
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| Iced Tea | $3.00 |
N/A
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| Lassi | $5.00 |
N/A
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| Desserts | |||||
|---|---|---|---|---|---|
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Ami Sheera
Mango flavored pudding over malpua and mango pulp.
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$7.00 |
N/A
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Atom Bomb
Chocolate lava served with rose petal ice cream.
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$7.00 |
N/A
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Karonji
Coconut, poppy seeds, and nuts in a pastry shell.
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$7.00 |
N/A
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Orange Panacotta
Orange flavored silky custard with orange sections.
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$7.00 |
N/A
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Gulab Jamun
Condensed milk roundels soaked in sugar syrup.
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$6.00 |
N/A
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Rasmalai
Cottage cheese dumpling.
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$6.00 |
N/A
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Kheer Anarkali
Pomegranate flavored rice pudding cooked on slow fire with milk.
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$6.00 |
N/A
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| Platters | |||||
|---|---|---|---|---|---|
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Vegetarian Platter
Two veg of the day, dal, rice, naan, and salad.
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$10.95 |
N/A
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Chicken Platter
Chicken tikka masala, veg of the day, dal, rice, naan, and salad.
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$11.95 |
N/A
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Tandoori Chicken Platter
Tandoori chicken, dal, rice, naan, and salad.
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$11.95 |
N/A
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Lamb Platter
Lamb curry, dal, rice, naan, and salad.
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$12.95 |
N/A
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