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Top Menu Items | |||||
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16 oz. Ribeye a la Carte
Corn finished and wet aged.
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$28.00 |
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Starters | |||||
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Seared Sea Scallops
Black winter truffle risotto, kabocha squash and prosciutto.
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$12.00 |
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Organic Seasonal Lettuces
Crisp yuca, radish confit, goat cheese and truffle vinaigrette.
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$10.00 |
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Trio of Beef Short Ribs
Truffled sauerkraut, celery root, broiled, braised, cured, with ramp kimchee.
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$14.00 |
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Seared Foie Gras
Peppered pineapple, pecans, toasted brioche and bourbon caramel.
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$14.00 |
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Lobster Bisque
Tarragon royale and mustard oil.
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$10.00 |
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Pulled Duck Confit
Frisee, lardons, slow poached egg and sherry vinegar.
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$12.00 |
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Spicy Lobster Salad
Fresh hearts of palm, banana guacamole and coconut dressing.
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$16.00 |
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Artisanal Cheese Selection
Saxelby Cheesemongers.
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$13.00 |
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Spiced Olives | $5.00 |
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Main Menu | |||||
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Grass Fed Filet Mignon
Purple potato gratin, caramelized marrow and parsley pesto.
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$29.00 |
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Black Trumpet Rubbed Ahi Tuna
Salsify, pickled chanterelles and charred mushroom jus.
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$25.00 |
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Roasted Acorn Squash
Curried quinoa and wild mushrooms.
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$19.00 |
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American Kobe Culotte Steak
Goat cheese, mashed potatoes, creamed spinach and caramelized onion soubise.
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$27.00 |
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Scottish Salmon
Fennel, chorizo with fingerling potato ragout and piquillo pepper broth.
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$24.00 |
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Benchmark Burger
Dry aged, hand cut fries and homemade fixin’s. Served with choice of cheese.
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$18.00 |
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A la Carte | |||||
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17 oz. Bone in New York Strip a la Carte
Corn finished and dry aged.
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$35.00 |
N/A
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24 oz. Bone in Ribeye a la Carte
Corn finished and wet aged.
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$39.00 |
N/A
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16 oz. Ribeye a la Carte (A la Carte)
Corn finished and wet aged.
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$28.00 |
N/A
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11 oz. Filet Mignon a la Carte
Grass finished and wet aged.
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$34.00 |
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Porterhouse a la Carte
Corn finished and dry aged.
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$100.00 |
N/A
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On The Side | |||||
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Benchmark Home Fries
Gruyere and habanero salsa.
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$8.00 |
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Hand Cut Fries and Aioli | $8.00 |
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Charred Brussels Sprouts
Pancetta and hazelnuts.
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$8.00 |
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Goat Cheese Potato Puree | $8.00 |
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Creamed Spinach | $8.00 |
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Wild Mushroom Spaetzle
Mustard and arugula.
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$8.00 |
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Mac and Cheese
Wisconsin cheddar and smoked pork.
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$10.00 |
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Desserts | |||||
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Chocolate 3
Dark, milk and white chocolate custards, malted and chocolate cakes, and caramel gelato.
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$9.00 |
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Strawberry Shortcake
Market strawberries, vanilla bean gelato, and fresh whipped cream.
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$9.00 |
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Cookie Dough Egg Rolls
Miso caramel, espresso gelato, and walnuts.
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$9.00 |
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Pecan + Brown Sugar Bread Pudding
Caramel with bourbon gelato.
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$9.00 |
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Selection of Artisanal Cheeses
Saxelby Cheesemongers.
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$13.00 |
N/A
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