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You are viewing Bengal Tiger Cuisine of India prices confirmed by PriceListo at the following location:
6509 Roosevelt Way Ne,
Seattle,
WA,
98115,
US
Top Menu Items | |||||
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Butter Chicken
Marinated boneless chicken breast roasted in tandoor and then hand sliced and cooked in rich and creamy tomato curry.
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$17.00 |
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Topped Naan
Lightly buttered and sprinkled with your choice of onion and cilantro or garlic and basil.
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$3.00 |
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Basmati Rice
Our signature plain rice steamed with touch of sauteed onion, fried whole spices and saffron. Gluten free.
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$3.00 |
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Appetizers | |||||
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Vegetarian Samosas | $5.00 |
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Onion Bhaji
Gluten free.
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$6.00 |
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Pappadum
Crispy wafers with cumin seeds made from lentils. Gluten free.
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$2.00 |
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Garlic Mussels
Fresh mussels cooked to perfection and served in our fusion inspired creamy garlic wala sauce with fresh naan.
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$12.00 |
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Tandoori Appetizer
Your choice of meat marinated in yogurt with savory spices and grilled in a traditional tandoor oven. Gluten free.
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$9.00 |
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Trio of Chutneys
Our signature homemade chutneys. mint, tomato and tamarind. Gluten free.
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$2.00 |
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Bangla Wings
Fried chicken wings coated in our homemade tomato-chili hot sauce. Gluten free.
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$9.00 |
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Vegetarian Assortment
Includes 2 veggie samosas, veggie pakoras, onion bhaji pakoras, and paneer pakoras. Served with our homemade spicy cabbage salad garnish and our trio of homemade chutneys. Gluten free.
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$12.00 |
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Bengal Tiger Delight
2 veggie samosas along with chicken tikka, lamb tikka, homemade spicy cabbage salad garnish, and our trio of homemade chutneys. Gluten free.
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$14.00 |
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Soup and Salads | |||||
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House Green Salad
Romaine lettuce, tomato, sliced bell pepper, and onion. Served with your choice of dressing. Gluten free.
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$6.00 |
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Kachamber Salad
A traditional dish of chopped cucumbers, bell pepper, onions, and tomatoes served on a bed of lettuce and dressed with your choice of homemade zesty lemon vinaigrette or raita. Gluten free.
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$8.00 |
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Mulligatawny Soup
Our most popular traditional vegetarian soup. Includes a delicate blend of diced garlic, onions, celery, tomatoes, lemon juice, and turmeric with yellow lentils. Gluten free.
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$6.00 |
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Vegetarian Specialites | |||||
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Bhaji
Mild vegetable stir-fry with diced onion, garlic, and touch of turmeric. Gluten free.
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$12.00 |
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Shahi Paneer
Homemade cheese cooked in exotic masala curry. Served with our signature basmati rice. Gluten free.
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$16.00 |
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Paneer Bhurji
Homemade cheese, sliced mushrooms, and peas sautéed with diced garlic, onions, and bell peppers with traditional Indian spices. Served with our signature basmati rice. Gluten free.
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$16.00 |
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Masala
Cooked with chopped onion, bell pepper, and fennel seeds in homemade tomato based sauce and garnished with cilantro. Served with our signature basmati rice. Gluten free.
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$15.00 |
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Benjoin Burani
Roasted eggplant cooked with tomato, sliced onion, and garlic. Served with fresh naan and our signature basmati rice.
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$16.00 |
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Breakfast Specialties | |||||
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Butter Chicken (Breakfast Specialties)
Marinated boneless chicken breast roasted in tandoor and then hand sliced and cooked in rich and creamy tomato curry.
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$17.00 |
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Baingan Curry
Chicken or lamb curry, served in homemade tomato based sauce with roasted whole Indian eggplant, diced onion, garlic, green chili, garam masala, and garnished with cilantro. Served medium and above.
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$18.00 |
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Arvi Curry
Traditional Bengali dish made of boiled peeled taro cut into chunks and served in an onion-based sauce with sauteed diced onion, green chili, and spices. Available with fish or prawns.
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$19.00 |
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Prawns Pathiea
Traditional sweet and sour prawns sauteed with ginger, garlic, diced onion, and tomatoes.
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$19.00 |
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Goat Curry Bone In
One of the chef’s favorite dishes. Onion based sauce sauteed with 18 onions, tomatoes, green chili, cilantro, and spices.
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$20.00 |
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Biriyani
Curried basmati rice garnished with nuts and raisins. Served with homemade raita.
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$15.00 |
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Tikka Saag
Tandoori-style chicken or lamb served in curry of creamed chopped spinach, sauteed diced onions, garlic, bay leaves, cardamom, and other spices.
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$18.00 |
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Lamb Pasanda
Chef's special recipe; green curry made with homemade yogurt, fresh garlic-ginger paste, green chili, and cilantro. Served medium and above.
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$19.00 |
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Curries | |||||
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Coco Wala Curry
Delicately flavored curry with coconut milk, cilantro, and garnish of shredded coconut.
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$14.00 |
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Korma Wala Curry
Delicate curry of homemade cashew nut butter, cream, saffron, slivered ginger, and spices.
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$14.00 |
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Madras Curry
A subtly-balanced tomato-based curry with sauteed tomato chunks, diced garlic, spices, and red chili flavor.
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$14.00 |
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Vindaloo Curry
A traditional curry from Goa with onion-tomato based sauce cooked with potatoes and spices. Best served medium and above.
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$14.00 |
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Balti Wala Curry
Curry of tomatoes, onions, mixed Indian pickles, and spices. Served in a traditional, decorative metal bucket called a balti. Previously "achar wala". Served medium to hot spice level.
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$14.00 |
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Karahi Curry
A thick tomato based sauce with sauteed sliced tomatoes, onions, diced garlic, slivered ginger, and garam masala.
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$14.00 |
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Kashmir Wala Curry
Mixed in creamy curry of pineapple, raisins, and nuts.
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$14.00 |
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Rogan Josh Curry
Onion and tomato based slightly oily curry with fresh diced tomato, onion, bell pepper, garlic, cilantro, and spices.
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$14.00 |
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Jalfrazie Curry
A thick brown curry with stir-fried bell peppers, garlic, tomatoes, and onions.
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$14.00 |
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Dansak Curry
Chickpea curry cooked with slivers of sauteed garlic and turmeric.
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$14.00 |
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Phall Curry
A spicy tomato curry with traditional Indian spices and touch of onion flavor. Very hot.
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$14.00 |
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From the Tandoor | |||||
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Chefs Tandoori
Chef’s special tandoori combination with ginger chicken, tandoori chicken, lamb tikka, lamb chop, chicken tikka, prawns, and grilled vegetables.
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$28.00 |
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Mango Chops
Lamb chops marinated in homemade paste of yogurt, ginger, garlic, and spices then roasted in the tandoor and served with vegetables in the chef’s special mango sauce.
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$24.00 |
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Rack of Lamb
Marinated in chef's special fusion spice blend and served with garlic sauce.
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$24.00 |
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Breads and Rice | |||||
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Roti
An unleavened whole-wheat flat bread.
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$3.00 |
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Topped Naan (Breads and Rice)
Lightly buttered and sprinkled with your choice of onion and cilantro or garlic and basil.
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$3.00 |
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Plain Naan
Soft and leavened flat bread baked in tandoor.
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$2.00 |
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Paratha
A rich and multi-layered whole-wheat flat bread.
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$4.00 |
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Stuffed Naan
Your choice of spinach, potato, paneer, cauliflower, kulcha (onion and cilantro), or peshawari (chopped raisins and almonds).
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$4.00 |
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Basmati Rice (Breads and Rice)
Our signature plain rice steamed with touch of sauteed onion, fried whole spices and saffron. Gluten free.
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$3.00 |
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Brown Rice
This healthy option is avilable upon request. Gluten free.
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$4.00 |
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Masala Rice
Basmati infused with the flavor of tomato and spices then garnished with sauteed almonds. Gluten free.
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$5.00 |
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Sides | |||||
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Achar | $2.00 |
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Homemade Hot Sauce | $2.00 |
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Spicy Cabbage Salad | $2.00 |
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Mango Chutney | $2.00 |
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Ma's Green Chili and Onions | $2.00 |
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Raita | $3.00 |
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Desserts | |||||
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Kheer
Homemade delicately spiced indian rice pudding.
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$5.00 |
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Gulab Jamun
Homemade fried doughnut ball in light syrup of cardamom.
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$5.00 |
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Carrot Halwa
Vegan dessert made from sweetened grated carrot, raisin and almonds.
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$5.00 |
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Rasmalai
Homemade curd cheese in a light cream essence of rose water and nuts.
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$6.00 |
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Mango Mousse
Fluffy mousse made with sweetened mango puree.
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$6.00 |
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Mango Ice Cream
Homemade ice cream made with real mango puree and nuts
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$6.00 |
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Beverages | |||||
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Soft Drink | $2.00 |
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Iced Tea | $2.00 |
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Tea | $2.00 |
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Juice | $3.00 |
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Coconut Water | $3.00 |
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Lassi | $4.00 |
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Sparkling Water | $3.00 |
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Masala Chai | $3.00 |
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Coffee | $3.00 |
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