Menu
Beta
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You are viewing Bennie's Thai Cafe prices confirmed by PriceListo at the following location:
88 Fulton St,
New York,
NY,
10038,
US
Top Menu Items | |||||
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A1. Sa-Tae Beef | $8.95 |
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A1. Sa-Tae Chicken | $8.95 |
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A5. Dumplings | $7.95 |
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N1. Pad Thai | $12.95 |
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N2. Spicy Noodles | $12.95 |
N/A
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A6. Spring Rolls
Three pieces. Stuffed vermicelli and mixed vegetables only.
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$7.95 |
N/A
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A7. Curry Puffs
Three pieces. Ground chicken, potatoes and yellow curry flavor. Served with cucumber salad.
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$8.95 |
N/A
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N5. Pad See-Eiw
Sauteed rice noodles with broccoli and egg. Choice of chicken, beef, pork or vegetable.
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$12.95 |
N/A
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P12. Thai Fried Rice
Choice of chicken, beef or pork. Sauteed steamed white rice with egg, onions and scallions topped with tomatoes and cucumbers.
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$12.95 |
N/A
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E1. Gang Entree
Curry. All cooked with red or green curry, coconut milk, bamboo shoots or eggplant, chili and basil. Served with rice or noodles and choice of meat. Hot and spicy.
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$13.95 |
N/A
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Beverages | |||||
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Lemonade | $3.50 |
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Lemon Iced Tea | $3.50 |
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Thai Iced Coffee | $3.50 |
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Thai Iced Tea | $3.50 |
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Thai Fruit Juice | $3.50 |
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Soda | $1.75 |
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Snapple | $2.50 |
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Whole Milk | $3.00 |
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Hot Coffee | $3.00 |
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Hot Tea | $3.00 |
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Appetizers | |||||
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A1. Sa-Tae Beef (Appetizers)
Skewered slices of beef marinated in coconut milk and Thai herbs, char-broiled and served with peanut sauce dip and cucumber salad.
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$8.95 |
N/A
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A1. Sa-Tae Chicken (Appetizers)
Skewered slices of chicken marinated in coconut milk and Thai herbs, charbroiled and served with peanut sauce dip and cucumber salad.
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$8.95 |
N/A
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A2. Hoi-Joh
Shrimp fritters. Bean curd skin stuffed with ground shrimp and chicken, golden fried and served with sweet and sour sauce.
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$8.95 |
N/A
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A3. Tod-Mun-Pla
Curry fish cake. Four pieces. Comprised of minced filet of fish mixed with red curry paste and Thai herbs, deep-fried and served with cucumber salad.
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$8.95 |
N/A
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A4. Tofu
Fried bean curd. Deep-fried crispy brown bean curd served with crushed peanut sauce. Vegetarian.
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$7.95 |
N/A
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A5. Dumplings (Appetizers)
Six pieces. Steamed or fried. Stuffed with ground chicken and shrimp or vegetables, with bamboo shoot, dry mushrooms and shallots.
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$7.95 |
N/A
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A6. Spring Rolls (Appetizers)
Three pieces. Stuffed vermicelli and mixed vegetables only.
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$7.95 |
N/A
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A7. Curry Puffs (Appetizers)
Three pieces. Ground chicken, potatoes and yellow curry flavor. Served with cucumber salad.
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$8.95 |
N/A
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A8. Chicken Lettuce Wrap
Sauteed ground chicken with tomatoes, onion and bell peppers. Topped with peanuts and served with fresh lettuce.
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$9.95 |
N/A
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A9. Fried Calamari
Battered-fried squid with sweet plum sauce.
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$9.95 |
N/A
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A10. Steamed Mussels
Half-dozen steamed mussels in hot and spicy lemon flavor.
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$9.95 |
N/A
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A11. Fried Shrimp
Four pieces. Battered fried shrimp with sweet plum sauce.
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$9.95 |
N/A
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A12. Moo Yang
Grilled pork with spicy tamarind dipping sauce.
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$8.95 |
N/A
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A13. Roti with Yellow Curry
Indian-style pancake with chicken yellow curry and cucumber salad.
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$7.95 |
N/A
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A15. Wings
Chicken wings in a spicy sweet chili sauce.
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$7.95 |
N/A
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Salad and Soup | |||||
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S1. Bangkok Green Salad
Mixed green salad, egg, tofu and chicken breast topped with a special Thai peanut dressing.
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$8.95 |
N/A
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S2. Thai Papaya Salad
Som-tom. Shredded carrots, green papaya, tomatoes, chili and lime juice.
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$8.95 |
N/A
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S3. Tom-Yum-Goong Soup
Spicy shrimp soup. Shrimp and mushrooms in hot and sour broth, seasoned with lemongrass, lime leaves, lime juice, Thai herbs and spices. Hot and spicy.
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$8.95 |
N/A
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S4. Tom-Yum-Gai Soup
Spicy chicken soup. Chicken and mushrooms in hot and sour broth, seasoned with lemongrass, lime leaves, lime juice, Thai herbs and spices. Hot and spicy.
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$7.95 |
N/A
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S5. Tom-Kha-Gai Soup
Spicy chicken in coconut milk soup. Sliced chicken in a Thai herbal cream broth with coconut milk, mushrooms and galangal. Hot and spicy.
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$7.95 |
N/A
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S6. Tom-Yum-Tarlay Soup
Spicy seafood combo soup. A very special Thai soup with assorted seafood, sharp and tasty. Prepared with hot pepper, lemongrass, lime leaves, lime juice, spices and mushrooms. Hot and spicy.
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$8.95 |
N/A
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S7. Tom-Jerd Soup
House soup. Choice of chicken or pork with mixed vegetables and scallions in clear broth.
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$7.95 |
N/A
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S8. Noodle Soup
Noodles with chicken in a broth, garnished with scallions, bean sprouts and Chinese vegetables.
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$7.95 |
N/A
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S8. Rice Soup
Rice with chicken in a broth, garnished with scallions, bean sprouts and Chinese vegetables.
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$7.95 |
N/A
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S9. Dumpling Soup
Shrimp and chicken dumpling with vegetables in clear soup.
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$7.95 |
N/A
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Spicy Thai Salads | |||||
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Y1. Yum Shrimp Salad | $12.95 |
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Y1. Yum Seafood Salad | $12.95 |
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Y2. Yum Beef Salad | $10.95 |
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Y2. Yum Chicken Salad | $10.95 |
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Y3. Yum-Pla-Merk Salad
Squid.
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$12.95 |
N/A
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Y4. Yum Goon-Shieng Salad
Sweet sausage.
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$10.95 |
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Y5. Yum Voonsen Salad
Vermicelli with ground chicken and baby shrimp.
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$10.95 |
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Y6. Yum Nam-sod Salad
Ground pork or chicken with mint.
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$10.95 |
N/A
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Y7. Yum Ped Salad
Choice of duck or vegetarian duck. Topped with pineapple and peanuts.
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$12.95 |
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Y8. Larb Salad
Choice of beef, pork, chicken or tofu.
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$10.95 |
N/A
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Y9. Grilled Beef Salad with Thai Chili Sauce | $10.95 |
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Y9. Grilled Chicken Salad with Thai Chili Sauce | $10.95 |
N/A
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Noodles | |||||
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N1. Pad Thai (Noodles)
Sauteed medium rice noodles with bean sprouts, chicken and baby shrimp, ground peanuts, egg and scallions.
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$12.95 |
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N2. Spicy Noodles (Noodles)
Sauteed rice noodles with basil leaves, green peppers, onion and chili. Choice of chicken, beef, pork or vegetable.
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$12.95 |
N/A
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N3. Rad-Na
Sauteed rice noodles topped with broccoli and gravy. Choice of chicken, beef, pork or vegetable.
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$12.95 |
N/A
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N4. Goy-See-Mee
Sauteed egg noodles topped with chicken, bamboo shoots, mushrooms, scallions and gravy.
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$12.95 |
N/A
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N5. Pad See-Eiw (Noodles)
Sauteed rice noodles with broccoli and egg. Choice of chicken, beef, pork or vegetable.
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$12.95 |
N/A
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N6. Hai-Nam Noodles
Sauteed rice noodles with squid, chicken, egg, scallion and lettuce.
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$12.95 |
N/A
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N7. Pad Voonsen
Sauteed vermicelli noodles with or without egg, chicken, scallions and bean sprouts.
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$12.95 |
N/A
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N8. Singapore Noodles
Sauteed thin rice noodles with yellow curry, chicken, egg and mixed vegetables.
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$12.95 |
N/A
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N9. Noodles in Soup
Clear or curry soup. Choice of noodles: large, medium, thin or yellow noodles. Choice also of chicken, beef or pork.
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$9.95 |
N/A
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N10. Red Sea Noodle Soup
Rice noodles in special tomato-flavored soup with seafood combo. Hot and spicy.
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$10.95 |
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N11. Duck Noodle Soup
Dark broth. Braised duck in a dark broth with choice of noodles.
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$9.95 |
N/A
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N12. Spicy Boat Noodle Soup
Thai style noodles in a spicy dark broth with choice of meat.
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$9.95 |
N/A
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Chef's Specials | |||||
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P1. Ped (Bennie's Duck)
Half of a crispy duck with peppers, baby corn, mushrooms and pineapple in a special sauce. Served with steamed white rice or steamed noodles.
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$20.95 |
N/A
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P1. Ped (Vegetarian Duck)
Half of a crispy vegetarian duck topped with peppers, baby corn, mushrooms and pineapple in a special sauce. Served with steamed white rice or steamed noodles.
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$20.95 |
N/A
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P2. Ped Par-Nang (Spicy Duck)
Half of a crispy duck, topped with spicy curry sauce and lime leaves. Served with steamed white rice or steamed noodles.
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$20.95 |
N/A
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P2. Ped Par-Nang (Vegetarian Duck)
Half of a crispy vegetarian duck topped with spicy curry sauce and lime leaves. Served with steamed white rice or steamed noodles.
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$20.95 |
N/A
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P3. Gang Massa-Mahn
Mild curry. Choice of beef, chicken, pork or tofu with onion, coconut milk, potatoes and peanuts. Served with steamed white rice or steamed noodles.
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$13.95 |
N/A
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P4. Gang Gar-Ree
Yellow curry. Choice of beef, chicken, pork or tofu with onion, mild yellow curry, coconut milk and potatoes. Served with steamed white rice or steamed noodles.
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$13.95 |
N/A
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P5. Gai Yang
Grilled Thai-style chicken. Dark meat chicken marinated in special Thai sauce, grilled to crispness and served with Thai-style plum sauce. Served with steamed white rice or steamed noodles.
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$15.95 |
N/A
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P6. Pad Tar-Lay
Spicy seafood combo or lemongrass. Shrimp, scallops, squid and crab sticks sauteed with onions, hot peppers, sweet basil or lemon grass and special Thai sauce. Served with steamed white rice or steamed noodles. Hot and spicy.
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$20.95 |
N/A
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P7. Goong Ob-Moh-Din
Shrimp in a clay pot. Sauteed shrimp with mixed vegetables and vermicelli (glass noodles) with Thai herbal sauce cooked in a clay pot. Served with steamed white rice or steamed noodles.
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$19.95 |
N/A
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P8. Rama Dish
Peanut or teriyaki sauce. Grilled beef, chicken or tofu topped with peanut sauce or teriyaki sauce on mixed vegetables or steamed noodles. Served with steamed white rice or steamed noodles.
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$15.95 |
N/A
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P9. Gang Kua
Shrimp curry. Shrimp cooked with curry paste, coconut milk and pineapple. Served with steamed white rice or steamed noodles. Hot and spicy.
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$19.95 |
N/A
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P10. Haw-Mok
Steamed curry fish or seafood. Steamed, marinated fish or seafood with curry sauce and coconut milk, topped with scattered basil leaves, sliced peppers and cilantro leaves. Served with steamed white rice or steamed noodles.
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$20.95 |
N/A
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P11. Jungle Curry
Choice of chicken, beef or pork. Red curry cooked with mixed vegetables, peppers, rhizome herb and basil. Does not contain coconut milk. Served with steamed white rice or steamed noodles.
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$13.95 |
N/A
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P12. Thai Fried Rice (Chef's Specials)
Choice of chicken, beef or pork. Sauteed steamed white rice with egg, onions and scallions topped with tomatoes and cucumbers.
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$12.95 |
N/A
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P12. Basil Fried Rice
Sauteed steamed white rice with egg, onions and scallions topped with tomatoes and cucumbers with your choice of meat.
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$12.95 |
N/A
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Entrees | |||||
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E1. Gang Entree (Entrees)
Curry. All cooked with red or green curry, coconut milk, bamboo shoots or eggplant, chili and basil. Served with rice or noodles and choice of meat. Hot and spicy.
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$13.95 |
N/A
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E2. Pad Med-Ma-Muang Entree
Cashew nuts. All sauteed with cashew nuts, celery, onions, pepper, bamboo shoots and scallions. Served with rice or noodles and choice of meat.
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$13.95 |
N/A
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E3. Pad Gra-Prow Entree
Basil. All sauteed with sweet basil, onions and hot peppers. Served with rice or noodles and choice of meat. Hot and spicy.
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$13.95 |
N/A
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E4. Pad Gra-Tiem Entree
Garlic sauce. All sauteed with fresh garlic and black pepper over mixed vegetables. Served with rice or noodles and choice of meat.
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$13.95 |
N/A
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E5. Pad Kaw-Pod Entree
Baby corn. All sauteed with mushrooms, onions, baby corn and scallions. Served with rice or noodles and choice of meat.
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$13.95 |
N/A
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E6. Pad Kha-Nha Entree
Broccoli. All sauteed with broccoli in oyster sauce. Served with rice or noodles and choice of meat.
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$13.95 |
N/A
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E7. Pad Khing
Fresh ginger. All sauteed with fresh ginger, peppers, onions, mushrooms and scallions. Served with rice or noodles and choice of meat.
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$13.95 |
N/A
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E8. Pad Ped-Khing Entree
Spicy curry paste. Sauteed with red curry paste, string beans, chili peppers and lime leaves. Served with rice or noodles and choice of meat. Hot and spicy.
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$13.95 |
N/A
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E9. Pad Preow-Wan Entree
Sweet and sour. All sauteed with pepper, onions, cucumbers, tomatoes, pineapple and sweet and sour sauce. Served with rice or noodles and choice of meat.
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$13.95 |
N/A
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E10. Pad Ta-Krai Entree
Lemongrass. All sauteed with lemongrass, peppers, onions, string beans and chilies. Served with rice or noodles and choice of meat. Hot and spicy.
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$13.95 |
N/A
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E11. Parnang Entree
Sweet curry. Panang curry with coconut milk and bell peppers. Served with rice or noodles and choice of meat. Hot and spicy.
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$13.95 |
N/A
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Vegetable (Pakh) | |||||
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V1. Pad Pakh-Ruam-Mit
Vegetarian delight. A colorful assortment of vegetables, sauteed with bean curd and garlic sauce or basil sauce. Served with steamed white rice or steamed noodles.
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$11.95 |
N/A
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V2. Gang-Pakh
Vegetable curry. Mixed vegetables and crispy bean curd cooked in a Thai coconut milk and red or green curry. Served with steamed white rice or steamed noodles. Hot and spicy.
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$11.95 |
N/A
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V3. Pad-Thua
String beans with tofu. String beans and crispy bean curd with soy sauce and fried fresh garlic. Served with steamed white rice or steamed noodles.
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$11.95 |
N/A
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V4. Pad-Mar-Kurr
Eggplant with basil. Sauteed eggplant with garlic, basil leaves, soy sauce or Thai chili sauce. Served with steamed white rice or steamed noodles. Hot and spicy.
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$11.95 |
N/A
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V5. Tom-Kha-Hedd
Mushrooms in coconut milk soup. Sliced mushrooms in a Thai herb cream broth with galanga, lemongrass and lime leaves. Served with steamed white rice or steamed noodles.
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$11.95 |
N/A
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V6. Pad-Thai (Vegetarian)
Sauteed rice noodles with bean sprouts, bean curd, ground peanuts, scallions and egg.
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$11.95 |
N/A
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V7. Tofu-Pad-Ped
Spicy sauce with vegetables. Deep-fried crispy brown bean curd topped with spicy hot chili sauce and basil. Served with steamed white rice or steamed noodles. Hot and spicy.
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$11.95 |
N/A
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V8. Tofu-Pad-Ped-Khing
Curry paste. Sauteed bean curd with red curry paste, string beans, chili peppers and Thai chili sauce. Served with steamed white rice or steamed noodles. Hot and spicy.
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$11.95 |
N/A
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V9. Tofu-Pad-Gar-Prow
Chili and basil. Sauteed bean curd with sweet basil, onions, hot peppers and Thai chili sauce. Served with steamed white rice or steamed noodles. Hot and spicy.
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$11.95 |
N/A
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V10. Kao-Pad-Pakh
Vegetable fried rice. Sauteed steamed rice with mixed greens and egg. Served with steamed white rice or steamed noodles.
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$11.95 |
N/A
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V11. Pad-Thua-Ngorg
Bean sprouts with tofu. Sauteed bean sprouts with tofu and scallions. Served with steamed white rice or steamed noodles.
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$11.95 |
N/A
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V12. Pakh-Noong
Steamed mixed vegetables with soy sauce or oyster sauce.
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$11.95 |
N/A
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Seafood | |||||
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F1. Pla-Rard-Phrig
Spicy fish. Deep-fried fish in a spicy-sweet chili sauce. Hot and spicy.
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$26.95 |
N/A
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F2. Pla-Jian
Fish with vegetables. Deep-fried fish to a golden crispness and topped with mushroom, onions, ginger and scallions or sweet and sour sauce.
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$26.95 |
N/A
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F3. Pla-Tod
Fried fish. Deep-fried fish to a golden crispness and topped with sauteed black pepper and fried fresh garlic.
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$26.95 |
N/A
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F4. Pla-Noong
Steamed fish. Steamed fish topped with ginger, scallion and black bean sauce or spicy lemon garlic sauce. Hot and spicy.
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$26.95 |
N/A
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G1. Goong-Pad-Kha-Na
Shrimp with broccoli or string beans. Sauteed shrimp with broccoli or string beans in oyster sauce.
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$19.95 |
N/A
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G2. Goong-Gra-Tiem
Thai-style shrimp scampi. Sauteed shrimp with fresh garlic and black pepper over mixed vegetables.
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$19.95 |
N/A
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G3. Goong-Pad-Kaw-Pod
Shrimp with baby corn. Sauteed shrimp with baby corn, mushroom and scallion.
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$19.95 |
N/A
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G4. Goong-Pad Ped
Spicy shrimp. Sauteed shrimp with bamboo shoots and pepper in a special chili sauce or basil and string beans. Hot and spicy.
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$19.95 |
N/A
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G5. Gang-Goong
Shrimp curry. Shrimp cooked in Thai curry (red or green) sauce, coconut milk, hot peppers, sweet basil and bamboo shoots or eggplant. Hot and spicy.
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$19.95 |
N/A
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Q1. Pla-Merk-Pad-Ped
Spicy squid. Sauteed squid with bamboo shoots and peppers in a special chili sauce or basil and string beans.
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$18.95 |
N/A
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Q2. Pla-Merk-Pad-Thua
Squid with string beans. Sauteed squid with or without Thai chili paste and string beans.
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$18.95 |
N/A
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Q3. Pla-Merk-Gra-Tiem
Garlic sauce. Sauteed squid with fresh garlic and black pepper over mixed vegetables.
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$18.95 |
N/A
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Side Dishes | |||||
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Cucumber Salad | $3.00 |
N/A
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Brown Rice | $2.50 |
N/A
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White Rice | $2.00 |
N/A
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Peanut Sauce | $3.00 |
N/A
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Plain Sticky Rice | $3.00 |
N/A
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Steamed Noodles | $2.00 |
N/A
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Thai Desserts | |||||
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Thai Pumpkin Custard | $4.00 |
N/A
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Thai Sweet Sticky Rice | $4.00 |
N/A
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Thai Sweet Sticky Rice with Custard | $5.00 |
N/A
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Thai Sweet Sticky Rice with Mango | $6.00 |
N/A
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Fried Banana | $3.50 |
N/A
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Daily Desserts | |||||
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Ice Cream | $3.50 |
N/A
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Thai Ice Cream | $3.50 |
N/A
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