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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Bernie's Lounge and Supper Club prices confirmed by PriceListo at the following location:
69830 California 111,
Rancho Mirage,
CA,
92270,
US
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Starters | |||||
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Shrimp Cocktail
Gluten-free. Three black tiger shrimp, pickled vegetables, hand-crafted cocktail sauce, micro cilantro.
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$26.00 |
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Baked Escargot (Gluten-Free)
Garlic-herb butter, Parmesan cheese, warm crostini.
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$16.00 |
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Ahi Poke
Lightly seared sushi grade yellowfin tuna, cilantro, avocado, nori, sweet chili dressing, cucumber, soy vinaigrette, fried wontons.
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$18.00 |
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Bone Marrow
Herb-roasted beef bone marrow, chimichurri sauce, smoked date, and bacon marmalade, sourdough toast.
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$18.00 |
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Fried Calamari
Tomato-basil, sweet-chili sauce, spicy mustard, micro cilantro.
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$16.00 |
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Crab Cakes
Mojo verde, cilantro herb salad, garlic aioli.
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$17.00 |
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Soups | |||||
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Lobster Bisque | $12.00 |
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Salads | |||||
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Wedge
Gluten-free. Iceberg wedge, tomato confit, glazed pancetta, hard-boiled egg, point reyes crumbles, croutons, buttermilk-chive dressing.
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$13.00 |
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Caesar Salad
Gluten-free. Romaine hearts, marinated grape tomato, Spanish boquerones, croutons, shaved reggiano, creamy caesar dressing.
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$13.00 |
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Garden
Gluten-free. Mixed greens, hearts of palm, heirloom cherry tomatoes, cucumber, shredded carrot, red onion, balsamic vinaigrette, goat cheese.
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$9.00 |
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Mains | |||||
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Creekstone Farms Filet (8 oz.)
Gluten-free. King crab, scallion-potato cake, poached asparagus, sauce béarnaise.
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$45.00 |
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Hanger Steak
Gluten-free. Cannellini white bean and tomato ragu, chimichurri sauce.
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$36.00 |
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Baby Back Ribs
Gluten-free. Creamed corn, coleslaw, red rose mashed potato, barbecue sauce.
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$28.00 |
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Meatloaf
Red rose mashed potato, brussels sprouts, sunny side up egg, onion gravy.
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$28.00 |
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Prime Rib Au Jus (14 oz.)
Gluten-free. Yorkshire pudding, rand’s potato, horseradish cream, haricots vert.
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$42.00 |
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Prime Rib Au Jus (10 oz.)
Gluten-free. Yorkshire pudding, rand’s potato, horseradish cream, haricots vert.
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$36.00 |
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Cedar Plank Salmon
Squash potato cake, mandarin watercress salad, salmon roe caviar, lemon beurre blanc.
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$34.00 |
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Seared Diver Scallops
Creamy mushroom risotto, watercress, bowfin caviar, dried cherry vinaigrette.
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$38.00 |
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Chicken Parmesan
Angel hair pasta with pesto, hand-crafted tomato-basil sauce, fresh mozzarella cheese, Parmesan cheese.
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$26.00 |
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Striped Seabass
Creamy seasonal vegetable succotash.
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$36.00 |
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Fiesta Lime Game Hen
Gluten-free. Sautéed zucchini, onion, haricot vert, baby carrots, pee-wee potatoes, garlic-butter pan sauce.
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$32.00 |
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Pappardelle Bolognese
Pork shoulder, pancetta, Italian fulvio’s sausage ragu.
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$24.00 |
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Sides | |||||
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Jumbo Grilled Asparagus with Balsamic Glaze
Gluten-free.
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$10.00 |
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Cream of Corn | $9.00 |
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Creamed Spinach | $9.00 |
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Sautéed Wild Mushrooms
Gluten-free.
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$9.00 |
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Brussels Sprouts | $9.00 |
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Rand's Potato | $8.00 |
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