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You are viewing Blue Corn Cafe prices confirmed by PriceListo at the following location:
716 9Th Street,
Durham,
NC,
27705,
US
Appetizers - Lunch
Mon - Sat: 11:30 am - 4:00 pm.
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Chips & Salsa
A plentiful amount of mixed corn tortilla chips served with any of the following salsas: regular, spicy chipotle, salsa verde or pico de gallo.
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$3.50 |
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Queso Dip
A blend of three cheeses melted to just the right consistency for dipping your chip.
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$5.95 |
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Guacamole Dip
Freshly crushed avocado mixed with sour cream, garlic, cilantro and a squeeze of lime juice.
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$6.95 |
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Platanos Fritos
Sliced plantains, deep fried and served with a sweet fresh mango and banana dipping sauce. Careful, they are habit forming!
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$7.95 |
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Island Nachos
Corn tortilla chips topped with black olives, artichoke hearts, roma tomatoes and a blend of cheeses.
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$10.95 |
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Tostones
Refried plantains, served with andalouse sauce for dipping.
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$7.95 |
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Plantain Sampler
A variety of all our plantains served with a combination of our dipping sauces.
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$8.95 |
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Black Bean & Sweet Potato Stew
Our famous vegan stew. Sweet potatoes, corn, black beans and cilantro in a tomato broth. Topped with fresh avocado slices.
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$8.95 |
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Nachos
Your choice of corn or flour tortillas topped with refried beans, lettuce, tomato, jalapeños, sour cream and guacamole.
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$9.50 |
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Fried Calamari
Fresh battered and fried calamari. Served with two house made sauces for dipping: chipotle aioli and guava red chili.
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$10.50 |
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Steamed Mussels
These mussels are brought in locally from our coast when available. They are served in a jalapeño tomato broth and garnished with toasted batard.
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$10.95 |
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Tostones with Guacamole
Fresh tostones served with our house made guacamole.
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$8.95 |
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Lunch Entrées - Lunch
Mon - Sat: 11:30 am - 4:00 pm.
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Lunch Fajitas
Sautéed chicken or steak with bell peppers and onions, served with lettuce, tomato, sour cream, guacamole, rice, refried beans and tortillas.
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$11.95 |
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Avocado & Tomato Salad
Fresh romaine lettuce, avocados and roma tomatoes served with our house cilantro vinaigrette.
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$9.99 |
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Chipotle Chicken Salad
A mix of tossed greens with a spicy marinated chicken, artichoke hearts, olives, feta and onions. Served with our house cilantro vinaigrette.
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$10.95 |
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Blue Corn Paella
Rice simmered in a zesty chicken broth with fresh vegetables, serrano ham, stewed tomatoes and chicken.
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$9.95 |
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Cuban Picadillo
Cuban style beef simmered with raisins, capers, olives tomatoes and more. A sweet and savory delight. Served on a bed of rice and garnished with seasonal plantains.
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$8.95 |
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Ropa Vieja
Pulled beef simmered in a zesty tomato salsa. Topped with grilled onions and served on a bed of rice. Served with your choice of a Cuban roll or tortillas.
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$9.50 |
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Cuban Sandwich
Roasted pork loin and sliced baked ham. Stuffed in a Cuban roll with Swiss cheese, lettuce, tomato and andalouse sauce. Served with black beans, rice and plantain chips.
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$10.95 |
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Chicken Tinga Empanada
Our chicken tinga in a hand tolled corn empanada. Served with black beans, rice lettuce, tomato and sour cream.
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$10.95 |
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CRB Burrito
Marinated chicken, black beans and rice rolled in a burrito. Topped with salsa, cheese, lettuce, tomato and sour cream.
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$9.25 |
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Quesadilla Lunch
Tortillas stuffed with cheese and your choice of filling (see below). Served with rice and your choice of refried or black beans.
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$8.95 |
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Green Enchiladas
Two enchiladas stuffed with spinach, garlic and corn. Topped in a tomatillo salsa and cheese. Served with rice and black beans.
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$10.95 |
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Vegetarian Burrito
Grilled vegetables, corn and spinach rolled in to a spinach tortilla. Topped in a tomatillo salsa, cheese, lettuce, tomato and chipotle sour cream.
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$9.95 |
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Enchilada Lunch
Two enchiladas stuffed with your choice of filling (see below) and topped with cheese. Served with rice and your choice of beans.
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$8.95 |
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Taco Lunch
Two crisp tacos stuffed with your choice of filling (see below). Served with rice and your choice of refried or black beans.
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$8.95 |
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Taquito Lunch
Two corn tortillas stuffed with your choice of beef, chicken or potato, fried and topped with lettuce, tomato and guacamole. Served with rice and your choice of beans.
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$8.95 |
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Black Beans & Rice
Cuban-style black beans and rice blended and topped with sweet plantains. Served with your choice of Cuban roll or tortillas.
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$8.95 |
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Enchiladas con Mole
Your choice of chicken or spinach in corn tortilla enchiladas. Topped with our fresh mole and cheese. Served with beans and rice.
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$9.25 |
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Fish Tacos
Two tacos stuffed with battered and seared white fish. Topped with lettuce and pico de gallo. Served with black beans and rice.
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$11.95 |
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Appetizers - Dinner
Mon-Thu: 4:00 pm - 9:00 pm, Fri-Sat: 4:00 pm - 9:30 pm, Sun: Closed.
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Chips & Your Choice of Salsa
A plentiful amount of mixed corn tortilla chips served with any of the following salsas: regular, spicy chipotle, salsa verde or pico de gallo.
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$5.95 |
N/A
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Queso Dip (Appetizers - Dinner)
A blend of three cheeses melted to just the right consistency for dipping your chip. With jalapeños, beans or spinach.
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$5.95 |
N/A
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Queso Fundido
A small pot of melted cheeses mixed with roasted fresh poblano peppers and chorizo sausage. Served with chips for dipping.
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$6.95 |
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Guacamole Dip (Appetizers - Dinner)
Freshly crushed avocado mixed with garlic, cilantro and a squeeze of lime juice.
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$6.95 |
N/A
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Platanos Fritos (Appetizers - Dinner)
Sliced plantains, deep fried and served with a sweet fresh mango and banana dipping sauce. Careful, they are habit forming!
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$7.95 |
N/A
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Tostones (Appetizers - Dinner)
Refried plantains, served with andalouse sauce for dipping.
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$7.95 |
N/A
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Plantain Sampler (Appetizers - Dinner)
A variety of all our plantains served with a combination of our dipping sauces.
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$8.95 |
N/A
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Island Nachos (Appetizers - Dinner)
Corn tortilla chips topped with black olives, artichoke hearts, roma tomatoes and a blend of cheeses.
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$10.95 |
N/A
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Nachos (Appetizers - Dinner)
Your choice of corn or flour tortillas topped with refried beans, lettuce, tomato, jalapeños, sour cream and guacamole.
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$9.50 |
N/A
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Black Bean & Sweet Potato Stew (Appetizers - Dinner)
Our famous vegan stew. Sweet potatoes, corn, black beans and cilantro in a tomato broth. Topped with fresh avocado slices.
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$8.95 |
N/A
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Fried Calamari (Appetizers - Dinner)
Fresh battered and fried calamari. Served with two house made sauces for dipping: chipotle aioli and guava red chili.
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$9.50 |
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Steamed Mussels (Appetizers - Dinner)
Fresh steamed mussels in a tomato and jalapeño creme fraiche.
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$10.95 |
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Salads - Dinner
Mon-Thu: 4:00 pm - 9:00 pm, Fri-Sat: 4:00 pm - 9:30 pm, Sun: Closed.
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Taco Salad
A crispy tortilla shell filled with black beans, rice, field greens, tomatoes, fresh mangoes and topped with grilled skirt steak. Served with cilantro vinaigrette.
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$11.95 |
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Avocado & Tomato Salad (Salads - Dinner)
Mixed greens, avocados and roma tomatoes served with our house cilantro vinaigrette.
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$9.95 |
N/A
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Chipotle Chicken Salad (Salads - Dinner)
Mixed greens with spicy marinated chicken, artichoke hearts, olives, feta and onions. Served with our house cilantro vinaigrette.
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$11.25 |
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Casita Ensalada
Fresh field greens topped with tomatoes, garbanzo beans, corn, bacon, onions and sweet potatoes.
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$9.95 |
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Vegetarian Dinners
Mon-Thu: 4:00 pm - 9:00 pm, Fri-Sat: 4:00 pm - 9:30 pm, Sun: Closed.
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Grilled Eggplant & Roma Tomato Quesadilla
A quesadilla stuffed with a mix of cheeses, grilled eggplant and roma tomatoes. Served with mashed sweet potatoes, black beans and plantain chips.
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$12.95 |
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Vegetable Fajitas
Fresh vegetables (zucchini, bell peppers, yellow squash, onions and mushrooms) sautéed with Mexican oregano and olive oil. Served with refried beans, rice, lettuce, tomato, sour cream and guacamole.
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$13.95 |
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Cheese Quesadilla
A flour tortilla filled with a blend of white cheeses and grilled until golden brown.
Served with saffron rice, lettuce, tomato, sour cream, guacamole, and your choice of beans.
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$9.95 |
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Black Bean Tortas
Black beans, eggplant, peppers and plantains blended together to make a vegetarian delight. These two griddle cakes are topped with a fresh pineapple & mango chutney and
served with fresh slaw and saffron rice
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$12.95 |
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Empanada
A handmade-to-order corn shell stuffed with spinach and cheese, topped with
salsa verde, lettuce, tomato, and sour cream. Served with rice and black beans
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$12.95 |
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Stuffed Poblanos
Two poblano peppers stuffed with a white cheese and potato filling, batter-dipped and fried. Laced in a tomatillo salsa and served with rice and black beans.
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$12.95 |
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Black Beans & Rice (Vegetarian Dinners)
A large bowl of our vegan black beans simmered with saffron rice. Garnished with sweet plantains and served with flour tortillas
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$9.95 |
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For the Carnivore - Dinner
Mon-Thu: 4:00 pm - 9:00 pm, Fri-Sat: 4:00 pm - 9:30 pm, Sun: Closed.
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Bistec Milanesa
Thinly sliced flank steak marinated in mojo sauce, breaded and pan seared. Topped with salsa cruda and served with black beans and saffron rice. Garnished with plantain chips.
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$14.95 |
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Pollo y Carne Fajitas
Chicken, steak or a mix of both sautéed with bell peppers, tomatoes and onions. Served with rice, beans, lettuce, tomato, sour cream, guacamole and tortillas.
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$15.95 |
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Fajitas Fantastico
Shrimp, steak and chicken sautéed with bell peppers, tomatoes and onions. Served with rice, beans, lettuce, tomato, sour cream, guacamole and tortillas.
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$16.95 |
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Picadillo
Cuban-style ground beef dish. Simmered with raisins, olives, onions, carrots, tomatoes, capers and more. Served over a bed of saffron rice and garnished with plantain chips.
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$12.95 |
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Ropa Vieja (For the Carnivore - Dinner)
Steamed beef of the bone, simmered in a traditional red sauce served on a bed of saffron rice and topped with sautéed onions. Choose a side of tortillas or Cuban bread.
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$12.95 |
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Roasted Pork Barbacoa
Blue corn’s rendition of a barbacoa osso bucco. Slow roasted on the bone, served on a bed of charro beans, rice and steamed greens.
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$18.00 |
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Pollo Milanesa
Chicken breast lightly breaded and pan seared. Topped with a vegetable chutney and served on a bed of black beans and rice.
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$13.95 |
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Platanos con Pollo
Marinated and grilled chicken breast stuffed with ripe, sweet plantains. Topped with a fresh vegetable chutney. Served with black beans and rice.
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$14.95 |
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Quesadilla
Your choice of beef or chicken stuffed inside two flour tortillas with cheese and grilled until golden brown. Served with rice, beans, lettuce, tomatoes, sour cream and guacamole.
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$12.95 |
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Blue Corn Quesadilla
Roasted vegetables, marinated chicken and local goat cheese. All this blended in a yummy quesadilla, served with black beans, saffron rice, lettuce, tomato, sour cream and guacamole.
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$14.95 |
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Chicken & Mole
Simmered chicken breasts in mole sauce (thick sauce consisting of pine nuts, pasilla, habanero, chipotle peppers and cocoa powder). Served with rice, lettuce, tomato, sour cream and a side of tortillas.
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$14.95 |
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Chicken Tinga Tacos
Two soft flour tacos stuffed with shredded chicken tinga. Topped with citrus cabbage slaw, pico de gallo and fresh avocado slices. Served with black beans and saffron rice.
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$12.95 |
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Pescado - Dinner
Mon-Thu: 4:00 pm - 9:00 pm, Fri-Sat: 4:00 pm - 9:30 pm, Sun: Closed.
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NC Fried Cod
Breaded and fried coastal cod served over a bed of black beans and rice with sliced avocado and a pineapple salad. Garnished with fried sweet plantains.
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$16.95 |
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Poached Salmon
8 oz. salmon filet topped with a citrus and avocado chutney. Served on a bed of saffron rice and fresh slaw.
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$15.95 |
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Fish Tacos (Pescado - Dinner)
Seasonal white fish battered and fried. Served in soft flour tortillas, with fresh slaw, pico de gallo and sliced avocado. Served with black beans, saffron rice and sweet plantains.
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$14.95 |
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Seafood Paella
Fresh mussels, shrimp, calamari and seasonal white fish, simmered in a lobster-based broth with saffron rice, zucchini, sweet peas, onions, tomatoes.
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$16.95 |
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Side Dishes - Dinner
Mon-Thu: 4:00 pm - 9:00 pm, Fri-Sat: 4:00 pm - 9:30 pm, Sun: Closed.
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Charro Beans | $2.00 |
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Sweet Mashed Potatoes | $2.75 |
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Refried Beans | $1.75 |
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Black Beans | $1.75 |
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Saffron Rice | $1.75 |
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Citrus Slaw | $2.50 |
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Grilled Veggies | $2.75 |
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Guacamole | $5.95 |
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Sour Cream | $0.75 |
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Tortillas | $0.75 |
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Desserts | |||||
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Sorbet
Fresh mango sorbet.
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$5.00 |
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Sopapilla
A flour tortilla fried and sprinkled with cinnamon, honey and powdered sugar.
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$4.00 |
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Flan
Made fresh in house, this yummy traditional custard changes flavors often.
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$5.00 |
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Tres Leches
Made with all organic ingredients, this white cake is soaked in three types of milk and topped in a crème fraiche frosting.
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$6.50 |
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Mexican Chocolate Torte
Gluten-free chocolate cake. This is sinful!
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$6.50 |
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Bunuelos
Sliced flour tortillas fried and dipped in honey. Sprinkled with powdered sugar and cinnamon.
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$4.00 |
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Cheesecake Flautas
Flour tortillas rolled and stuffed with a seasonal cheesecake. Topped with vanilla bean ice cream and drizzled with a mango puree.
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$6.00 |
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Seasonal Cheesecake
Creamy and traditional, this is a house favorite!
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$7.50 |
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