Menu
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prices currency
You are viewing the average Blue Fin Japanese Restaurant prices from 2 locations in our database.
Starters | |||||
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Edamame
Boiled soybeans, lightly salted.
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$6.00 |
N/A
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Gyoza (5)
Pork and vegetable dumpling. Fried or steamed.
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$6.50 |
N/A
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Shumai (5)
Shrimp dumpling. Fried or steamed.
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$6.50 |
N/A
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Fried Oysters (5)
Breaded and deep-fried oysters.
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$9.50 |
N/A
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Takoyaki (5)
Octopus bites.
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$7.00 |
N/A
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Tatsuta-Age
Gluten-free. Ginger battered crispy fried chicken.
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$8.00 |
N/A
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Shrimp & Scallop Skewers (2)
Gluten-free. Grilled shrimp and scallop skewers.
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$10.00 |
N/A
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Pan Fried Spinach
Gluten-free. With garlic and soy sauce.
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$8.50 |
N/A
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Garlic Noodles | $6.50 |
N/A
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Pork Belly Kimchi
Gluten-free.
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$10.00 |
N/A
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Bacon Pan Fried Spinach
With garlic and soy sauce.
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$9.50 |
N/A
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Shrimp Wrapped with Potatoes (4) | $7.50 |
N/A
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Ika Karaage
Fried squid.
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$8.50 |
N/A
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Squid Skewers (2) | $4.50 |
N/A
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Pork Belly Yaki Udon | $10.50 |
N/A
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Hamachi Kama
Gluten-free. Broiled yellowtail collar.
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$14.00 |
N/A
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Saba
Broiled mackerel filet.
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$10.00 |
N/A
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Sushi Bar Appetizers | |||||
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Tuna Tartare
Marinated tuna, avocado, tempura flakes.
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$13.00 |
N/A
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Tuna Tataki
Seared tuna.
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$16.00 |
N/A
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Ankimo
Monkfish liver.
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$10.00 |
N/A
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Tako-Su
Octopus seasoned in vinegar.
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$9.50 |
N/A
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Sashimi Bites
Two pieces of: tuna, salmon and yellowtail sashimi.
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$13.00 |
N/A
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Soups | |||||
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Agedashi Tofu
Deep fried tofu in a light fish broth with scallions and grated daikon radish.
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$8.00 |
N/A
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Miso Soup | $2.00 |
N/A
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Noodle Soups
Thick wheat-flour.
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Shrimp Tempura Udon
Served with seaweed, scallions and shrimp tempura.
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$14.50 |
N/A
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Kitsune Udon
Served with sweet bean curd (tofu), seaweed and scallions.
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$13.00 |
N/A
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Seaweed Udon
Served with seaweed and scallions.
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$13.00 |
N/A
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Tenzaru
Cold buckwheat noodles with a dipping sauce and shrimp tempura on the side.
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$14.50 |
N/A
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Ramen
Served with pork belly, ground pork, boiled egg sweet corn, scallion and wakame.
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House Ramen/Tantanmen (Spicy) | $15.00 |
N/A
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Spicy Miso Ramen | $16.00 |
N/A
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Miso Ramen | $16.00 |
N/A
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Shoyu Ramen (Soy Sauce Broth) | $12.00 |
N/A
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Salads
Soy dressing or ginger dressing.
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Seaweed Only
Seasoned fresh seaweed.
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$5.50 |
N/A
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House Salad
Mixed greens with cucumber.
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$6.00 |
N/A
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Avocado Salad
house salad topped with avocado, cucumber, crabstick, mayonnaise and tobiko.
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$9.00 |
N/A
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Sushi Menu (Nigiri & Sashimi)
All nigiri-sushi contains wasabi. Sushi = over rice, sashimi = no rice.
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Inari (Sweet Bean Curd Wrapper) | $2.00 |
N/A
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Tamago (Egg Omelet) | $2.00 |
N/A
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Kanikama (Crab Stick) | $2.00 |
N/A
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Saba (Mackerel) | $2.50 |
N/A
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Aji (Horse Mackerel) | $3.00 |
N/A
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Sayori (Halfbeak) | $2.50 |
N/A
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Ika (Squid) | $2.50 |
N/A
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Hokkigai (Surf Clam) | $2.75 |
N/A
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Tako (Octopus) | $3.00 |
N/A
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Ebi (Shrimp) | $2.50 |
N/A
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Suzuki (Sea Bass)
Gluten-free.
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$2.75 |
N/A
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Tobiko (Flying Fish Roe) | $3.00 |
N/A
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Unagi (Fresh Water Eel) | $3.50 |
N/A
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Anago (Sea Eel) | $3.50 |
N/A
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Sake (Salmon)
Gluten-free.
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$3.25 |
N/A
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Hamachi (Yellowtail)
Gluten-free.
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$3.25 |
N/A
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Maguro (Tuna)
Gluten-free.
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$3.25 |
N/A
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Chu-Toro (Medium Fatty Tuna)
Gluten-free.
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$6.00 |
N/A
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Toro (Fatty Tuna)
Gluten-free.
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$8.00 |
N/A
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Hotategai (Scallop)
Gluten-free.
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$3.50 |
N/A
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Sake-Toro (Fatty Salmon)
Gluten-free.
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$4.00 |
N/A
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Sake-Toro Aburi (Torched Fatty Salmon) | $4.00 |
N/A
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Botan Ebi (Big Sweet Shrimp with Fried Head) | $5.00 |
N/A
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Ikura (Salmon Roe) | $4.50 |
N/A
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Maki (Rolls)
6 pieces per order.
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Avocado Roll
Gluten-free.
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$5.00 |
N/A
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Cucumber Roll
Gluten-free.
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$5.00 |
N/A
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Natto Roll
Fermented soy bean.
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$5.00 |
N/A
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Tuna Roll
Gluten-free.
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$7.00 |
N/A
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Salmon Roll
Gluten-free.
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$7.00 |
N/A
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Hamachi Roll
Gluten-free. Yellowtail.
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$7.00 |
N/A
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California Roll
Crabstick, avocado, cucumber.
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$8.00 |
N/A
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Spicy California Roll | $8.00 |
N/A
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Blue Fin Roll
Shrimp tempura, cucumber, tobiko.
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$8.00 |
N/A
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Spicy Tuna Roll
Tuna, cucumber.
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$9.00 |
N/A
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Spicy Salmon Roll
Salmon, cucumber.
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$9.00 |
N/A
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Philadelphia Roll
Salmon, cream cheese, cucumber, avocado.
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$10.00 |
N/A
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Boston Roll
Gluten-free. Salmon, avocado, cucumber.
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$9.00 |
N/A
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Eel & Avocado Roll | $10.00 |
N/A
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Yellowtail/Scallion Roll
Yellowtail, scallion, cucumber, tobiko.
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$9.00 |
N/A
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Sweet Potatoes Tempura Roll
Sweet potatoes, cucumber.
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$8.00 |
N/A
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Vegetable Roll
Avocado, cucumber, pickles, squash.
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$7.50 |
N/A
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Special Maki (Rolls)
6-8 pieces per order.
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Vegas Roll
Shrimp tempura, cucumber wrapped with spicy tuna.
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$16.50 |
N/A
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Crazy Roll
Shrimp tempura, tobiko, cucumber wrapped with spicy crabmeat.
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$15.00 |
N/A
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Celtics Roll
Shrimp tempura, cucumber, tobiko wrapped with avocado/spicy.
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$13.50 |
N/A
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Dragon Roll
California maki wrapped with grilled eel.
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$15.00 |
N/A
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Explosion Roll
Shrimp tempura topped with torched scallops, onions, crabstick, tobiko, tempura, spicy.
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$18.00 |
N/A
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Caterpillar Roll
Eel, cucumber wrapped with avocado.
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$13.50 |
N/A
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Rainbow Roll
California wrapped with salmon, shrimp, tuna.
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$15.00 |
N/A
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Spider Roll
Soft-shell crab tempura, cucumber, tobiko.
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$11.00 |
N/A
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Green Monster Roll
Sweet potato, cucumber wrapped with avocado.
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$12.00 |
N/A
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Spicy Scallop Roll
Scallops, crab stick, tobiko.
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$10.00 |
N/A
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Volcano Roll
Spicy tuna, cucumber, spicy tempura flakes.
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$10.00 |
N/A
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Spicy Crispy Tuna Roll
Spicy tuna, cucumber, tempura flakes.
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$10.00 |
N/A
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Spicy Crispy Salmon
Spicy salmon, cucumber, tempura flakes.
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$10.00 |
N/A
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Kushiyaki
Kushiyaki is a generic term for skewered and grilled meat.
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Steak (2 Pieces)
Sirloin steak skewer.
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$7.00 |
N/A
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Butabara (2 Pieces)
Pork belly skewer.
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$6.00 |
N/A
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Yakitori with Scallion (2 Pieces)
Chicken with scallions skewers.
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$5.50 |
N/A
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Sunagimo (2 Pieces)
Chicken gizzard skewers.
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$5.00 |
N/A
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Ebi (2 Pieces)
Shrimp skewers.
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$5.00 |
N/A
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Sake (2 Pieces)
Salmon skewers.
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$6.00 |
N/A
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Tempura
Battered and lightly fried.
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Mixed Tempura
Shrimp and vegetables.
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$9.00 |
N/A
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Shrimp Tempura | $9.00 |
N/A
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Chicken Tempura
Dark meat.
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$8.00 |
N/A
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Vegetable Tempura | $7.00 |
N/A
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Sweet Potato | $7.00 |
N/A
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Blue Fin Fisherman’s Boat | |||||
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Sushi & Maki Boat (30 Pieces)
Chef’s choice nigiri (12) and two rolls (Vegas roll and celtics roll).
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$60.00 |
N/A
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Sushi, Sashimi & Maki Boat Deluxe (42 Pieces)
Chef’s choice nigiri (14), sashimi (six) and three rolls (celtics roll, Vegas roll, volcano roll).
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$80.00 |
N/A
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Donburi from Sushi Bar
Served with miso soup.
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Chirashi
Chef’s choice sashimi over sushi rice.
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$30.00 |
N/A
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Joyce Don
Salmon, tuna and hamachi sashimi over sushi rice.
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$30.00 |
N/A
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Entrées from Sushi Bar
Served with miso soup.
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Big 10 Premium
10 pieces of chef’s choice premium sushi.
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$45.00 |
N/A
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Nigiri Sashimi Combo
Five-pieces of assorted nigiri, six pieces of assorted sashimi and one celtics roll.
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$30.00 |
N/A
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Mixed Sashimi (25)
chef’s choice of assorted raw fish.
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$50.00 |
N/A
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Maki Combo
Selection of Vegas roll and rainbow roll.
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$27.00 |
N/A
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Big Tempura Combo
Served with mixed tempura, seaweed salad, three pcs California roll, shumai, rice, and miso soup.
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Beef Combo
Choice: teriyaki, ginger or yakiniku sauce.
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$30.00 |
N/A
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Sashimi Combo | $30.00 |
N/A
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Salmon Teriyaki Combo | $28.00 |
N/A
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Shrimp Teriyaki Combo | $28.00 |
N/A
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Chicken Teriyaki Combo | $24.00 |
N/A
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Pork Ginger Combo | $24.00 |
N/A
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Saba Combo
Broiled mackerel filet.
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$24.00 |
N/A
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Hamachi Kama Combo
Broiled yellowtail collar.
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$28.00 |
N/A
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Blue Fin Original Set
Served with shumai, salad, rice, and miso soup.
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Sashimi Set
Assorted mixed sashimi.
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$30.00 |
N/A
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Fried Oyster Set | $18.00 |
N/A
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Pork Cutlet Set
Breaded deep fried pork.
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$18.00 |
N/A
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Chicken Cutlet Set
Breaded dark meat.
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$18.00 |
N/A
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Deluxe Tempura Set
Four shrimp and five vegetables.
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$18.00 |
N/A
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6 Pieces Shrimp Tempura Set | $18.00 |
N/A
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Hot Pots | |||||
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Nabeyaki Udon
Seafood, chicken, vegetables, and udon noodles soup topped with a shrimp tempura.
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$22.00 |
N/A
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Kimchi Chige
Pork, seafood, vegetables, and tofu simmered in miso broth.
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$22.00 |
N/A
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Main Dish
Served with garlic noodles, broccoli, rice, and miso soup.
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Wafu Steak
Japanese style steak with ginger sauce topped with grated radish and scallions.
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$30.00 |
N/A
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Beef Teriyaki
Steak in our homemade teriyaki sauce.
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$30.00 |
N/A
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Beef Yakiniku
Steak in our homemade spicy Korean sauce (contains garlic).
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$30.00 |
N/A
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Chicken Teriyaki | $18.00 |
N/A
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Garlic Lemon Chicken | $18.00 |
N/A
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Seafood Delight
Shrimp, scallops, salmon, squid, and vegetables with spicy ginger sauce.
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$30.00 |
N/A
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Salmon Teriyaki
Broiled salmon filet in our homemade teriyaki sauce.
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$22.00 |
N/A
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Donburi
Served over rice with salad or mini udon.
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Una Don
Broiled fresh water eel.
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$30.00 |
N/A
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Spicy Beef Don
Shaved beef, onions, garlic with yakiniku sauce.
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$20.00 |
N/A
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Spicy Pork Don
Sliced pork belly, onions, garlic with yakiniku sauce.
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$18.00 |
N/A
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Katsu Don
Pork cutlet, onions and eggs.
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$18.00 |
N/A
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Chicken Katsu Don
Chicken cutlet (dark meat), onions and eggs.
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$18.00 |
N/A
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Yakisoba or Yaki Udon
Pan-fried noodles with mixed vegetables.
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Shrimp | $17.00 |
N/A
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Chicken | $16.00 |
N/A
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Pork Belly | $16.00 |
N/A
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Japanese Curry Rice
Served with salad.
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Chicken Cutlet Curry | $17.00 |
N/A
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Pork Cutlet Curry | $17.00 |
N/A
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Vegetables | |||||
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Pan-Fried Vegetables with Fried Tofu
Mixed vegetables with ginger sauce. Served with rice and miso soup.
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$16.00 |
N/A
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