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You are viewing the average Blue House Korean BBQ prices from 3 locations in our database.
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Lunch Specials | |||||
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Sweet Bulgogi Soup
Thin sliced marinated tender beef with salad assorted house special.
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$15.00 |
N/A
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Chicken Bulgogi
Marinated chicken with salad and assorted house special.
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$12.00 |
N/A
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Galbi-Tang
Beef short rib in hearty soybean soup.
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$16.00 |
N/A
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Ugoji Galbi Tang
Prime short rib and cabbage in hearty soybean soup.
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$12.00 |
N/A
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Pollock Stew
Fish roe with tofu, vegetable, and salted shrimp.
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$12.00 |
N/A
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Banto Box | $12.00 |
N/A
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Bibimbap | $13.00 |
N/A
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Stone Pot Bibimbap | $13.00 |
N/A
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Deep Fried Pork Cutlet | $12.00 |
N/A
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Soft Tofu Stew | $10.00 |
N/A
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Soft Tofu Stew Combo | $18.00 |
N/A
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Bulgogi
Thin sliced marinated tender beef.
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$14.00 |
N/A
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Shrimp Fried Rice | $11.00 |
N/A
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Appetizers | |||||
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Seafood Pancake
Fried flour batter with seafood and vegetables.
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$14.00 |
N/A
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Kimchi Pancake
Fried flour batter with kimchi and vegetables.
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$14.00 |
N/A
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Japchae
Stir-fried potato with mushroom, julienned carrots, onion, beef.
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$12.00 |
N/A
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Cajun Tuna | $15.00 |
N/A
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Carpaccio
Italian hors d'oeuvre consisting of thin slices of raw beef or fish served with a sauce.
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$21.00 |
N/A
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Fried Shrimp | $11.00 |
N/A
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Sauteed Noodle with Seafood | $12.00 |
N/A
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New Age Dduk Bokki
Seasoned bar rice cake.
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$10.00 |
N/A
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Fried Dumplings | $7.00 |
N/A
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Soup & Stew | |||||
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Spicy Cod Stew
Seasoned cod stew with vegetables and tofu.
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$18.00 |
N/A
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Stuffed Tofu Soup with Seafood | $14.01 |
N/A
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Pollock Stew (Soup & Stew)
Pollock and vegetables in hot stone pot.
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$12.00 |
N/A
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Galbi - Tang
Korean beef short rib stew.
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$16.00 |
N/A
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Cabbage with Beef Short Rib Stew | $15.00 |
N/A
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Kimchi Stew
Kimchi stew with tofu, onion, and beef.
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$12.00 |
N/A
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Korean Miso Stew
Soy bean paste stew w/ tofu and vegetables.
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$13.00 |
N/A
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Soft Tofu Stew (Soup & Stew) | $13.00 |
N/A
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Soft Tofu Stew + la Galbi
Soft tofu stew and marinated bone in beef short rib.
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$17.00 |
N/A
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Soft Tofu Stew + Mackerel | $18.00 |
N/A
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Hot Pot
Enough for 2 person.
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Seafood Hot Pot
Assorted seafood.
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$39.00 |
N/A
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Beef Intestine Hot Pot
Beef intestine with udon.
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$35.00 |
N/A
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Rice & Noodle | |||||
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Bibimbap (Rice & Noodle)
A bed of bean sprout, spinach, mushroom, julienned carrots served over rice and sesame oil topped with fried egg and choice beef, vegetable or squid.
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$13.00 |
N/A
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Stone Pot Bibimbap (Rice & Noodle)
A bed of bean sprouts, spinach, mushroom, julienned carrots served over rice and sesame over rice and sesame oil topped with fried egg in stone pot and choice of beef, vegetable or squid.
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$15.00 |
N/A
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Bibim - Naengmyeon
Noodle made from sweet potato starch that is served in a gochujang chili pepper paste sauce.
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$13.00 |
N/A
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Mool - Naengmyeon + La Galbi
Mool - naengmyeon + marinated bone in beef shortrib.
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$20.00 |
N/A
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Bibim - Naengmyeon + La Galbi
Bibim - naengmyeon + marinated bone in beef shortrib.
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$20.00 |
N/A
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Stir Fry Kimchi Pork | $14.00 |
N/A
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Ojinguh Bokkum
Sauteed squid w/ garlic & spicy chili pepper sauce.
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$17.00 |
N/A
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Mul Naengmyeon | $13.00 |
N/A
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Blue House BBQ | |||||
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Kot Sal (8 Oz)
Kol sal is called the flower meat because of its perfect high quality marbling of the USDA prime beef.
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$40.00 |
N/A
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Blue House Galbi
Prime beef short lib or choice beef short lib.
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$32.00 |
N/A
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Saeng Galbi
Non-marinated prime beef shot rib.
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$40.00 |
N/A
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Rib Eye Steak (10 Oz)
USDA prime beef.
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$38.00 |
N/A
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Galbi Jumulluk
Prime boneless short rib cubes marinated in house sauce.
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$32.00 |
N/A
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Beef Bulgogi
Seasoned sliced beef. Bulgogi is a signature dish of Korean cuisine. Thin slice of tender boneless chuck marinated in house sauce.
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$22.00 |
N/A
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Spicy Pork Bulgogi
Marinated thin sliced spicy pork.
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$22.00 |
N/A
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Prime Beef Tongue | $25.00 |
N/A
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Beef Brisket Point
Thin slices of prime part of brisket (non-marinated).
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$25.00 |
N/A
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Special Pork Belly | $25.00 |
N/A
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Seasoned Pork Belly
Marinated in house sauce.
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$25.00 |
N/A
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Pork Belly (Korean Bacon)
Black canadian berkshire pork, sliced bacon style.
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$25.00 |
N/A
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Marinated Pork Belly (Gochujang Samgyeupsal)
Spicy chili paste pork belly.
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$23.00 |
N/A
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Spicy Grilled Chicken | $19.00 |
N/A
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Salmon, Black Tiger Shrimp, Scallop, Lobster Tail, & Squid | $40.00 |
N/A
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Grilled Fish | |||||
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Salmon Steak
Char-broiled salmon.
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$18.00 |
N/A
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Char-Broiled Mackerel | $17.00 |
N/A
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Blue House Special | |||||
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Chailian Sea Bass (10 Oz)
Broiled chilian seabass steak w/ teriyaki sauce.
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$37.00 |
N/A
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Braised Short Ribs
Short ribs and vegetables simmered in sweet soy sauce.
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$30.00 |
N/A
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Braised Black Cod
Black cod and vegetables simmered in sweet soy sauce.
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$30.00 |
N/A
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Braised Spicy Monkfish | $35.00 |
N/A
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Dongani Jjim
Beef knucle w/ mixed green in red chili dressing.
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$18.00 |
N/A
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Stone Pot Octopus
Stir fried spicy octopus w/ vegetables.
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$26.00 |
N/A
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Braised Cod
Steamed seabass w/ thick slice of Korean radish in spicy red pepper sauce.
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$30.00 |
N/A
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Desserts | |||||
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Mille-Feuille | $8.00 |
N/A
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Green Tea Ice Cream | $4.00 |
N/A
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Red Bean Ice Cream | $4.00 |
N/A
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Vanilla Red Ice Cream | $4.00 |
N/A
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Bean Ice Cream | $4.00 |
N/A
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Soft Drinks | |||||
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Non - Bottomless | $2.00 |
N/A
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Appetizers | |||||
---|---|---|---|---|---|
Seafood Pancake
Fried flour batter with seafood and vegetables.
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$14.00 |
N/A
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Kimchi Pancake
Fried flour batter with kimchi and vegetables.
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$14.00 |
N/A
|
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Japchae
Stir-fried potato with mushroom, julienned carrots, onion, beef.
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$12.00 |
N/A
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Cajun Tuna | $15.00 |
N/A
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Carpaccio
Italian hors d'oeuvre consisting of thin slices of raw beef or fish served with a sauce.
|
$21.00 |
N/A
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|
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Fried Shrimp | $12.00 |
N/A
|
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Sauteed Noodle with Seafood | $12.00 |
N/A
|
|
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New Age Dduk Bokki
Seasoned bar rice cake.
|
$10.00 |
N/A
|
|
|
|
Fried Dumplings | $7.00 |
N/A
|
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Soup & Stew | |||||
---|---|---|---|---|---|
Stuffed Tofu Soup with Seafood | $14.01 |
N/A
|
|
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Galbi - Tang
Korean beef short rib stew.
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$16.00 |
N/A
|
|
|
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Cabbage with Beef Short Rib Stew | $15.00 |
N/A
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Kimchi Stew
Kimchi stew with tofu, onion, and beef.
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$13.00 |
N/A
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Korean Miso Stew
Soy bean paste stew w/ tofu and vegetables.
|
$13.00 |
N/A
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|
|
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Soft Tofu Stew | $15.00 |
N/A
|
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Soft Tofu Stew + La Galbi
Soft tofu stew and marinated bone in beef short rib.
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$20.00 |
N/A
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Soft Tofu Stew + Mackerel | $18.00 |
N/A
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Hot Pot
Enough for 2 person.
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|||||
---|---|---|---|---|---|
Seafood Hot Pot
Assorted seafood.
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$39.00 |
N/A
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Beef Intestine Hot Pot
Beef intestine with udon.
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$35.00 |
N/A
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Rice & Noodle | |||||
---|---|---|---|---|---|
Bibimbap
A bed of bean sprout, spinach, mushroom, julienned carrots served over rice and sesame oil topped with fried egg and choice beef, vegetable or squid.
|
$13.00 |
N/A
|
|
|
|
Stone Pot Bibimbap
A bed of bean sprouts, spinach, mushroom, julienned carrots served over rice and sesame over rice and sesame oil topped with fried egg in stone pot and choice of beef, vegetable or squid.
|
$15.00 |
N/A
|
|
|
|
Bibim - Naengmyeon
Noodle made from sweet potato starch that is served in a gochujang chili pepper paste sauce.
|
$13.00 |
N/A
|
|
|
|
Stir Fry Kimchi Pork | $14.00 |
N/A
|
|
||
Bibim - Naengmyeon + La Galbi
Bibim - naengmyeon + marinated bone in beef shortrib.
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$20.00 |
N/A
|
|
|
|
Ojinguh Bokkum
Sauteed squid w/ garlic & spicy chili pepper sauce.
|
$17.00 |
N/A
|
|
|
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Mul Naengmyeon | $13.00 |
N/A
|
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Blue House BBQ | |||||
---|---|---|---|---|---|
Kot Sal (8 Oz)
Kol sal is called the flower meat because of its perfect high quality marbling of the USDA prime beef.
|
$40.00 |
N/A
|
|
|
|
Blue House Galbi
Prime beef short lib or choice beef short lib.
|
$36.00 |
N/A
|
|
|
|
Saeng Galbi
Non-marinated prime beef shot rib.
|
$40.00 |
N/A
|
|
|
|
Rib Eye Steak (10 Oz)
USDA prime beef.
|
$38.00 |
N/A
|
|
|
|
Galbi Jumulluk
Prime boneless short rib cubes marinated in house sauce.
|
$32.00 |
N/A
|
|
|
|
Beef Bulgogi
Seasoned sliced beef. Bulgogi is a signature dish of Korean cuisine. Thin slice of tender boneless chuck marinated in house sauce.
|
$22.00 |
N/A
|
|
|
|
Spicy Pork Bulgogi
Marinated thin sliced spicy pork.
|
$22.00 |
N/A
|
|
|
|
Prime Beef Tongue | $25.00 |
N/A
|
|
||
Beef Brisket Point
Thin slices of prime part of brisket (non-marinated).
|
$25.00 |
N/A
|
|
|
|
Special Pork Belly | $25.00 |
N/A
|
|
||
Seasoned Pork Belly
Marinated in house sauce.
|
$25.00 |
N/A
|
|
|
|
Pork Belly (Korean Bacon)
Black canadian berkshire pork, sliced bacon style.
|
$25.00 |
N/A
|
|
|
|
Marinated Pork Belly (Gochujang Samgyeupsal)
Spicy chili paste pork belly.
|
$25.00 |
N/A
|
|
|
|
Spicy Grilled Chicken | $19.00 |
N/A
|
|
||
Salmon, Black Tiger Shrimp, Scallop, Lobster Tail, & Squid | $40.00 |
N/A
|
|
Grilled Fish | |||||
---|---|---|---|---|---|
Salmon Steak
Char-broiled salmon.
|
$18.00 |
N/A
|
|
|
|
Char-Broiled Mackerel | $17.00 |
N/A
|
|
Blue House Special | |||||
---|---|---|---|---|---|
Chailian Sea Bass (10 Oz)
Broiled chilian seabass steak w/ teriyaki sauce.
|
$37.00 |
N/A
|
|
|
|
Braised Short Ribs
Short ribs and vegetables simmered in sweet soy sauce.
|
$30.00 |
N/A
|
|
|
|
Braised Black Cod
Black cod and vegetables simmered in sweet soy sauce.
|
$30.00 |
N/A
|
|
|
|
Braised Spicy Monkfish | $35.00 |
N/A
|
|
||
Dongani Jjim
Beef knucle w/ mixed green in red chili dressing.
|
$18.00 |
N/A
|
|
|
|
Braised Cod
Steamed seabass w/ thick slice of Korean radish in spicy red pepper sauce.
|
$30.00 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
Mille-Feuille | $8.00 |
N/A
|
|
||
Red Bean Ice Cream | $4.00 |
N/A
|
|
||
Vanilla Red Ice Cream | $4.00 |
N/A
|
|
||
Bean Ice Cream | $4.00 |
N/A
|
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Soft Drinks | |||||
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Non - Bottomless | $2.00 |
N/A
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