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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Blue Sage Vegetarian Grille prices confirmed by PriceListo at the following location:
727 2Nd Street Pike,
Southampton,
PA,
18966,
US
Appetizers | |||||
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Antipasto
Whipped beet ricotta, tahini, baby beets, cippolinis, buratta, falafel, pistachios, chickpea crepes.
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$17.00 |
N/A
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Med 1
Traditional hummus, harissa, julienned brussels, cipollinis, feta, toasted pita and falafel with cucumber yogurt.
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$17.00 |
N/A
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Med 2
Avocado hummus with roasted heirloom carrots, black barley, feta, tomato honey, toasted pita, falafel, cucumber yogurt.
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$18.00 |
N/A
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Vegan Survival Pack
Cashew-pine nut queso, sesame, scallion, guacamole, chips
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$17.00 |
↑+$1.00
+6.25%
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Tostones
Smashed plantain fritters, corn avocado relish, pickled red onions, cherry tomatoes.
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$16.00 |
↑+$1.00
+6.67%
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Ginger Scallion Miso
Cauliflower, pumpkin and leeks in ginger scallion miso broth.
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$14.00 |
N/A
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Salads | |||||
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Cobb Blue
Avocado, edamame, roasted corn on baby spinach with maytag blue, plantain chips, grilled onion, toybox tomatoes, vidalia vinaigrette.
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$18.00 |
↑+$2.00
+12.50%
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Citrus Arugula
Arugula, julienned carrot, fennel and apple in citrus vinaigrette with french feta, citrus supremes, radish.
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$17.00 |
↑+$2.00
+13.33%
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Sandwiches | |||||
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K-Boy
K-pop cauliflower with pickled onions and black garlic ranch
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$19.00 |
↑+$3.00
+18.75%
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Pan Caesar
Chickpea scallion crepe, Brussels in Caesar, pickled red onion, shaved Parmesan, tomato-artichoke tapenade, (not available vegan)
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$18.00 |
↑+$2.00
+12.50%
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Robusto
Pressed baguette with crispy pumpkin seed crusted tofu, avocado, pickled sweet bell peppers, green Tabasco aioli.
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$17.00 |
↑+$1.00
+6.25%
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Pan Bagna
Pressed baguette, chickpea crepe, artichoke tomato tapenade, roasted shallots, chervil sherry vinegar oil.
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$17.00 |
↑+$1.00
+6.25%
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Taqueria | |||||
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Verduras
Pumpkin seed tofu, pickled red onion, piquillo aioli, green chile avocado, cucumber.
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$17.00 |
↑+$1.00
+6.25%
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Buddha
Sweet potato hash, chile crème fraiche, peanut, avocado, heirloom pico, cucumber.
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$17.00 |
↑+$1.00
+6.25%
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K-Pop Tacos
Korean glazed tempura cauliflower, black garlic ranch, pickled red onion.
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$18.00 |
↑+$1.05
+6.19%
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Chifa
Hoisin carrot glazed wild mushrooms, green chile guacamole, pickled red cabbage, cucumber, watercress and radish.
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$19.00 |
↑+$2.25
+13.43%
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Grilled Cheese Combo Meals
Baker Street Sourdough with Cabot white cheddar. Served with side salad and choice of butternut or tomato bisque.
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Brussels
Charred brussels, roasted cippolinis, smoked maple.
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$19.00 |
N/A
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Double Smoked
Shiitake bacon, gouda, Runamok smoked maple,
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$20.00 |
N/A
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Mission Melt
Fresh black mission figs, goat cheese, pickled shallots.
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$19.00 |
N/A
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Traditional
Oven dried tomatoes.
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$18.00 |
N/A
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Desserts | |||||
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Butterscotch Budino
Italian inspired butterscotch pudding, warm caramel, whipped creme fraiche.
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$11.00 |
↓-$0.75
-6.38%
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Hazelnut Toffee Basket
Rich milk chocolate buttercream, hazelnut tuille, maple pecans, bruleed banana, white cocoa toffee sauce
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$13.00 |
↑+$0.75
+6.12%
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Brunch Appetizers | |||||
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Brunch Parfait
Maple whole milk yogurt, sour cherry compote, salted caramel, almond crunch.
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$9.95 |
N/A
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Lemon Ricotta Silver Dollars
Myer lemon curd and mascarpone.
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$10.75 |
N/A
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Blue Corn Johnnycakes
Dried blueberries, maple mascarpone (vegan with coconut whip)
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$10.75 |
N/A
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Hummus Domingo
Traditional hummus, chipotle tomato honey, sunny side up farm egg, feta, falafel, focaccia.
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$12.75 |
N/A
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Brunch Entrees | |||||
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Rellenos
Roasted sweet bell pepper, soft scramble, white cheddar mornay, avocado, gazpacho.
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$13.25 |
N/A
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Sunny Side Grits
Anson mills grits, brussels, black kale, shiitake bacon, fried organic farm egg, shaved manchego.
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$14.75 |
N/A
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Vanilla Custard French Toast
Strawberries, crushed pistachios, creme anglaise.
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$12.95 |
N/A
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Chorizo Empanadas
Potato masa empanadas filled with chorizo spiced lentils, pickled white limas. Served with watercress, strawberries, pistachios.
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$12.75 |
N/A
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Chickpea Frittata
Charred brussels, black kale, smoked maple sweet potato hash, traditional or almond hollandaise.
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$12.75 |
N/A
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Salads | |||||
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Fingerling
Roasted fingerling and grilled onions on spring mix with maple pecans, buttermilk blue, maple mustard vinaigrette.
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$12.25 |
N/A
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Cobb Blue
Avocado, edamame, roasted corn on baby spinach with maytag blue, plantain chips, grilled onion, toybox tomatoes, vidalia vinaigrette.
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$12.25 |
N/A
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Crispy Kale
Baby kale, julienned carrot, fennel and apple in citrus vinaigrette with french feta, citrus supremes, radish.
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$11.95 |
N/A
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Fresco
Baby spinach topped with grape tomatoes, roasted peppers, polenta croutons, feta, pistachios, avocado, maple mustard vinaigrette.
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$12.25 |
N/A
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Sandwiches | |||||
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Robusto
Pressed baguette with crispy pumpkin seed crusted tofu, avocado, pickled sweet bell peppers, green Tabasco aioli.
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$12.95 |
N/A
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Blue LT
Multigrain with yellow tomato, sliced avocado, asiago "bacon", onion sprouts, maytag blue cheese, green Tabasco aioli.
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$13.75 |
N/A
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Falafel Gyro
Falafel fritters, tomato relish, grilled onions and peppers, cucumber yogurt, red pepper hummus.
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$12.75 |
N/A
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Pan Bagna
Pressed baguette, chickpea crepe, artichoke tomato tapenade, roasted shallots, chervil sherry vinegar oil.
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$12.95 |
N/A
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Taqueria | |||||
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Verduras
Pumpkin seed tofu, pickled red onion, piquillo aioli, green chile avocado, cucumber.
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$12.95 |
N/A
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Buddha
Sweet potato hash, chile crème fraiche, peanut, avocado, heirloom pico, cucumber.
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$12.95 |
N/A
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Bravas
Spanish potatoes, heirloom pico, Irish cheddar, creme fraiche.
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$12.75 |
N/A
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K-Pop Tacos
Korean glazed tempura cauliflower, black garlic ranch, pickled red onion.
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$13.95 |
N/A
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Chifa
Hoisin carrot glazed wild mushrooms, green chile guacamole, pickled red cabbage, cucumber, watercress and radish.
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$14.95 |
N/A
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Appetizers | |||||
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Antipasto
Whipped beet ricotta, tahini, baby beets, cipollinis, buratta, falafel, pistachios, little chickpea crepes.
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$17.00 |
N/A
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Ginger Scallion Miso
Cauliflower, pumpkin and leeks in ginger scallion miso broth.
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$14.00 |
N/A
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Goat Cheese Nachos
Blue corn chips, adobo black beans, roasted corn, grilled red peppers, grape tomatoes, cilantro, creamy goat cheese manchego.
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$18.00 |
↑+$1.00
+5.88%
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Med 1
Traditional hummus, harissa, julienned brussels, cipollinis, feta, lemon, toasted pita and falafel in cucumber yogurt.
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$17.00 |
↑+$1.00
+6.25%
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Med 2
Avocado hummus with roasted heirloom carrots, black barley, feta, tomato honey, toasted pita, falafel, cucumber yogurt.
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$18.00 |
↑+$1.00
+5.88%
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Tostones
Smashed plantain fritters, corn avocado relish, pickled red onions, cherry tomatoes.
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$16.00 |
↑+$1.00
+6.67%
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Vegan Survival Pack
Cashew-pine nut queso, sesame, scallion, guacamole, chips.
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$17.00 |
↑+$1.00
+6.25%
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Dinner Entrees | |||||
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Carnival
Roasted butternut squash with black rice, maple pecans, pepitas and sundried berries over cabernet reduction. Topped with creamy goat cheese sauce. Served with cipollinis, heirloom carrots, baby beets.
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$27.00 |
N/A
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Dragon Fried Rice
Bamboo rice, verde vegetables, fancy free range farm egg, house chile garlic crisp, grilled avocado.
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$24.00 |
N/A
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Wild Mushroom Ramen
Vegan demi infused miso-porcini broth with roasted oyster and shiitake mushrooms, sweet potato, brussels, leeks and sun noodles.
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$28.00 |
N/A
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Grits Supper
Creamy anson mills grits with brussels, cippolinis, black kale, chile-garlic crisp, Irish cheddar.
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$26.00 |
N/A
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Taqueria
Soft, warm, artisanal yellow corn tacos.
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Buddha
Sweet potato hash, chile crème fraiche, peanut, avocado, heirloom pico, cucumber.
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$18.00 |
↑+$1.00
+5.88%
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Chifa
Hoisin carrot glazed wild mushrooms, green chile guacamole, pickled red cabbage, cucumber, watercress and radish.
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$19.00 |
↑+$1.00
+5.56%
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K-Pop
Korean glazed tempura cauliflower, black garlic ranch, pickled red onion.
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$19.00 |
↑+$1.00
+5.56%
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Verduras
Pumpkin seed tofu, pickled red onion, piquillo aioli, green chile avocado, cucumber.
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$18.00 |
↑+$1.00
+5.88%
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Salads | |||||
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Citrus Arugula
Arugula, julienned carrot, fennel and apple in citrus vinaigrette with french feta, citrus supremes, radish.
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$17.00 |
↑+$1.00
+6.25%
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Cobb Blue
Avocado, edamame, roasted corn on baby spinach with maytag blue, plantain chips, grilled onion, toybox tomatoes, vidalia vinaigrette.
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$18.00 |
↑+$1.00
+5.88%
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Sandwiches
Served on a Baker Street baguette with a side of house made root chips
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K-Boy
K-pop cauliflower, pickled onion, black garlic ranch.
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$19.00 |
↑+$1.00
+5.56%
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Pan Bagna
Pressed baguette, chickpea crepe, artichoke tomato tapenade, roasted shallots, chervil sherry vinegar oil.
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$18.00 |
↑+$2.25
+14.29%
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Pan Caesar
Chickpea-olive oil crepes with piqiollo aioli, brussels and poblano rojas, cojita cheese in creamy caesar.
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$18.00 |
↑+$1.00
+5.88%
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Robusto
Pressed baguette with crispy pumpkin seed crusted tofu, avocado, pickled sweet bell peppers, green tabasco aioli.
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$17.00 |
↑+$1.00
+6.25%
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Desserts | |||||
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Butterscotch Budino
Italian inspired butterscotch pudding, warm caramel, whipped creme fraiche.
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$11.00 |
N/A
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Hazelnut Toffee Basket
Rich milk chocolate buttercream, hazelnut tuille, crumbled maple pecans, bruleed banana, white cocoa toffee sauce
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$12.00 |
N/A
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