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You are viewing Bluefox prices confirmed by PriceListo at the following location:
5377 W 16Th St,
Minneapolis,
MN,
55416,
US
Small Bites | |||||
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Asparagus Soup
Roasted and pureed asparagus with a touch of coconut fraiche.
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$6.00 |
N/A
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Idli Fries
Steamed lentil button cake tossed with "gun powder".
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$9.00 |
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Popcorn Shrimp
Ocean fresh baby shrimp, battered with chickpea flour, and cumin roasted coriander.
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$12.00 |
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Rasam
"Fire broth" soup. Spicy broth of tomatoes, tamarind, lentils, black pepper, and sipped from the bowl like miso.
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$5.00 |
N/A
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Seared Scallop
Sustainable scallops and roasted pepper chutney with lotus roots, chile relish, and spicy cilantro sauce.
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$15.00 |
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Chennai Calamari
Tender calamari sauteed with mildly spiced coconut milk, served with organic mixed greens, and mini uttapams.
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$13.00 |
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Idli Sambar
Dumplings in spiced lentil soup.
Choice of Dumpling Steamed Rice Patties 0 Lentil 0 Substitution Vada Sambar 0 |
$9.00 |
N/A
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Chutney Sampler
Sweet onion, roasted chile garlic, yogurt min, tamarind chutneys, and served with papadum.
Dietary Substitution Vegetarian 0 |
$5.00 |
N/A
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Indian Samosa
Indian lentil dough, stuffed with a spiced potato and peas. Served alongside mint and tamarind chutneys.
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$5.00 |
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Beer Can Fish Fry
Tilapia fish coated with chef special spices and deep fried.
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$12.00 |
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Bluefox Chicken
Organic boneless air chilled chicken, marinated in spiced yogurt, fried, and served with tangy cumin yogurt dressing.
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$9.00 |
N/A
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Vada Pav
Veg slider. Spiced potato patty with caramelized onions, served with tamarind, cilantro chutneys, grounded chiles, and lentil "gun powder".
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$9.00 |
N/A
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Watermelon Salad
Sprouted green mung, cucumber, onion, chiles, and fresh coconut with watermelon peppercorn dressing.
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$10.00 |
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Kale Pakora
Yellow lentil and rice batter fried kale, served with roasted chile garlic, and tamarind chutneys.
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$7.00 |
N/A
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Chile Chicken
Tossed boneless chicken in chile peppers, garlic, tomato sauce with roasted bell peppers, and onions.
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$10.00 |
N/A
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Charcoal Fire Grill Kebobs | |||||
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Grilled Chicken
Boneless chicken grilled with house special spices.
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$12.00 |
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Halibut Moilee
Sustainably caught fish cooked in coconut sauce, coriander, cumin, onion, chiles, and served with coconut rice.
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$28.00 |
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Tangdi Kebob
Chicken legs marinated in a blend of yogurt, herbs, and spices.
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$12.00 |
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Grilled Lamb Chops
Marinated in yogurt, grilled with cardamom, garlic, chili peppers, mint sauce, spices, and served with lemon rice.
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$26.00 |
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Fire Garlic Shrimp Kebob
Grilled prawn marinated in olive oil, chopped garlic, cayenne pepper, lemon juice, mustard powder, served with bagara rice, tomato reduction, and grilled sweet potato.
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$20.00 |
N/A
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Curries Biryanis Frankies | |||||
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Hyderabad Chicken Biryani
A unique layered Hyderabadi biryani cooked with chicken in traditional Nawabi style, served with raita, and shorba.
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$13.00 |
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Garden Vegetable Curry
Carrots, bell peppers, cauliflower, potatoes, peas, basil simmered in tomato, onion sauce with a dash of coconut milk, served with rice, and bread.
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$15.00 |
N/A
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Chicken Tikka Masala
Grilled chicken breast cooked in fresh tomato and onion sauce with light cream.
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$16.00 |
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Egg Curry
Boiled egg cooked in a mild spiced coconut sauce, red chile, and served with thick wheat bread.
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$14.00 |
N/A
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Hyderabad Lamb
Free range lamb cooked in onion, tomato, cinnamon, cashews, ginger, finished with organic yogurt, served with coconut rice, and bread.
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$20.00 |
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Coconut Prawn Masala
Coconut milk, red chiles, ginger, red onions, spices, served with coconut rice, and bread.
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$20.00 |
N/A
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Chana Masala
Served with chickpea (garbanzo) masala.
Choice of Preparation Thick Wheat Bread 0 Vegan Poori 0 Dietary Substitution Vegetarian 0 |
$14.00 |
N/A
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Paneer Frankie
Homemade shredded Indian cheese sauteed in green capsicum, onion, tamarind chutney wrapped in roti with an egg brush, and served with side house salad.
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$12.00 |
N/A
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Lamb Frankie
Lamb cubes sauteed in green capsicum, onion, tamarind chutney wrapped in roti with an egg brush, and served with side house salad.
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$14.00 |
N/A
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Veg Dum Biryani
A unique layered Hyderabadi biryani cooked with garden vegetables in traditional Nawabi style. Served with raita and shorba.
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$12.00 |
N/A
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Paneer Tikka Masala
Homemade cheese cooked in fresh tomato and onion sauce with light cream.
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$16.00 |
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Lamb Rogan Josh
Lean cubed lamb cooked in a yogurt sauce and special spices. Served with rice and bread.
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$20.00 |
N/A
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Lamb Keema Biryani
A unique layered Hyderabadi biryani cooked with ground lamb in traditional Nawabi style. Served with raita and shorba.
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$16.00 |
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Spinach Paneer
Garden fresh baby spinach and chunks of homemade cheese in a flavorful curry sauce. Served with rice and bread.
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$15.00 |
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Chicken Chettinadu
Boneless chicken slow cooked with onion, tomato, coriander, curry leaves, garlic, and chili peppers. Served with coconut rice and bread.
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$16.00 |
N/A
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Kung Pao Noodles
Tossed egg noodles with chile sauce, celery, and finished with egg.
Choice of Protein Fried Tofu 0 Fried Chicken 0 |
$12.00 |
N/A
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Chicken Frankie
Chicken cubes sauteed in green capsicum, onion, tamarind chutney wrapped in roti with an egg brush, and served with side house salad.
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$13.00 |
N/A
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Uttapam | |||||
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Mixed Chile Uttapam
Spicy serrano, jalapeno, habanero, Thai chile peppers, and cilantro.
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$11.00 |
N/A
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Mixed Mushroom and Truffle Oil Uttapam
Beech, maitake, trumpet mushrooms, cilantro, and fresh curry leaves.
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$15.00 |
N/A
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Egg Poriyal Uttapam
Spiced scrambled egg, potato masala, tomato, and cilantro.
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$13.00 |
N/A
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Caramelized Onion Uttapam
Caramelized onions with cilantro.
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$13.00 |
N/A
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Masala Uttapam
Mild spicy, potato masala, red onion, "gunpowder", and fresh curry leaves.
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$12.00 |
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South Indian Moons Mini Uttapams
Chef selection of five different Uttapams.
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$15.00 |
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Dosa | |||||
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Classic Masala Dosa
Filled with mild spiced potato, onion, chiles, and cashews.
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$13.00 |
N/A
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Sada Paper Dosa
Large crispy paper dosa and served without filling.
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$10.00 |
N/A
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Potato Masala Dosa
Mashed potatoes, onions, curry leaf, and cashews.
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$4.00 |
N/A
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Lamb Keema Dosa
Plain dosa with side of ground lamb.
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$15.00 |
N/A
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Spring Dosa
Sauteed bell peppers, cabbage, and spring onion with chef special spices.
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$13.00 |
N/A
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Paneer Pea Dosa
Spiced and shredded farmers cheese, green peas, and cilantro.
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$14.00 |
N/A
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Spicy Mung Masala Dosa
Mung lentil batter (pesarattu), green chiles, onions, cilantro, and spiced potato masala.
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$14.00 |
N/A
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Egg Dosa
Cage free eggs spread inside the dosa with onions, chiles, mild spices, and finished with cheese.
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$14.00 |
N/A
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Roasted Chile and Garlic Masala Dosa
Filled with sweet potato masala and roasted chile garlic chutney.
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$13.00 |
N/A
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Paper Masala Dosa
Large, thin, pliable, crispy dosa filled with spiced potato masala, onions, and cashews.
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$13.00 |
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White Truffle Masala Dosa
Classic masala dosa with truffle oil from Alba and Italy.
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$14.00 |
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Plain Uttapam
Served like bread for entrees.
Substitution Dosa Side 0 |
$5.00 |
N/A
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Side Dishes | |||||
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Sambar
Seasonal vegetable lentil soup.
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$4.00 |
N/A
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Paratha
Two pieces of unleavened flat wheat bread. Pan fried.
Dietary Substitution Vegetarian 0 |
$5.00 |
N/A
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Rumali Roti
Thin flat bread served like folded handkerchief.
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$4.00 |
N/A
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Coconut Basmati Rice
Substitution Lemon Rice 0 |
$3.00 |
N/A
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Raita
Chopped cucumber, onion, carrot in spiced, and cool straus organic yogurt.
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$3.00 |
N/A
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Poori
Two puffy round pieces of fried bread made from whole grain durum wheat.
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$5.00 |
N/A
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Plain Basmati Rice Side
Delicate and fragrant long grained rice.
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$2.50 |
N/A
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Naan
Flat bread made with all purpose flour baked in Indian clay oven.
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$2.50 |
N/A
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Childrens Menu | |||||
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Flavoured Dosa
Choice of Preparation Chocolate 0 Caramel 0 Mango 0 Strawberry 0 |
$6.00 |
N/A
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Chicken Nuggets and Sweet Potato Fries | $6.00 |
N/A
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Pizza Dosa
South Indian pizza.
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$12.00 |
N/A
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Kids Grilled Chicken | $7.00 |
N/A
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Flavored Uttapam
Flavor Mango 0 Strawberry 0 Chocolate 0 Caramel 0 |
$6.00 |
N/A
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Dessert | |||||
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Yellow Beet Helado
Vanilla ice cream and raisin with sweet reduction beet halwa.
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$8.00 |
N/A
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Vanilla Victrum
Fresh blueberry juice poured over vanilla ice cream.
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$5.00 |
N/A
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Rasamalai
Dumplings made from cottage cheese soaked in sweetened thickened milk.
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$6.00 |
N/A
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Stagione Fruits Kheer
Slow cooked vermicelli in saffron milk and finished with seasonal fruit.
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$7.00 |
N/A
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Gulab Jamoon and Ice Cream
Traditional Indian milk balls served with ice cream.
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$6.00 |
N/A
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Beverages | |||||
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Flavoured Lassi
A sweet Indian drink made with yogurt.
Choice of Flavor Mango 0 Strawberry 0 |
$4.00 |
N/A
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Virgin Margarita | $5.00 |
N/A
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South Indian Monsoon
Muddled citrus, mint, ginger with pomegranate, mango juice, and a splash of soda.
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$6.00 |
N/A
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