Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Boathouse Kitchen & Swan Dive prices confirmed by PriceListo at the following location:
409 West Jackson Street,
Cicero,
IN,
46034,
US
Jump to Section
Show
Hide
Flatbreads
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Margherita
Feta, parmesan, roasted tomato, fresh basil
|
$11.00 |
N/A
|
|
|
|
Pepperoni
Mozzarella, oregano
|
$10.50 |
N/A
|
|
|
|
BBQ Chicken
BBQ sauce, red onions, pepperoncini
|
$11.50 |
N/A
|
|
|
|
Sweet Lou's Meaty Mushroom
Bacon, Italian sausage, pepperoni, tomato sauce
|
$12.00 |
N/A
|
|
|
Seafood Specials
while they last. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
King Crab Legs | $32.00 |
N/A
|
|
||
Shrimp Tacos
Tempura shrimp, sweet chili slaw, cilantro, remoulade
|
$13.00 |
N/A
|
|
|
Lunch
Monday - Friday 11 am - 4 pm. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Pick Two | $10.00 |
N/A
|
|
Appetizers
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Chips and Dips (Appetizers) | $6.00 |
N/A
|
|
||
Wings
Medium, sticky ginger, mango habanero, BBQ Served with celery & blue cheese or ranch
|
$12.00 |
N/A
|
|
|
|
Frickles
Crispy fried pickles, creamy horseradish
|
$9.00 |
N/A
|
|
|
|
Peel and Eat Shrimp
Served with lemon and house-made cocktail sauce
|
$13.00 |
N/A
|
|
|
|
Loaded BoatHouse Nachos
Nacho beef, black beans, queso, pico de gallo, guacamole, sour cream, lettuce
|
$12.00 |
N/A
|
|
|
|
Sesame Tuna
Wasabi, white ginger, yuzu soy Ginger mixed greens
|
$15.00 |
N/A
|
|
|
|
Boat Chips
Rustic mesquite chips, cumin-ranch dip
|
$7.00 |
N/A
|
|
|
|
Wake Board (Appetizers)
Artisan meats & cheeses, crostinis, red pops, sour cherry, bacon jam, horseradish cream, ale mustard
|
$15.00 |
N/A
|
|
|
Dinner Salads
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Brussels Sprout Salad
Grilled chicken, romaine, tomato, bacon, parmesan, dijon vinaigrette
|
$12.00 |
N/A
|
|
|
|
Salmon Asparagus
Field greens, cherry tomatoes, feta cheese, lemon-thyme vinaigrette
|
$12.50 |
N/A
|
|
|
|
Chicken Cobb
Tomato, eggs, happy bacon, almonds, avocado, blue cheese, honey mustard
|
$12.00 |
N/A
|
|
|
|
Steak Salad
Field greens, tomatoes, red onions, blue cheese, balsamic vinaigrette
|
$12.00 |
N/A
|
|
|
Soups
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Loaded Baked Potato
Cheddar jack, bacon bits, scallions
|
$3.50 |
N/A
|
|
|
|
Soup of the Day
Scratch-made in-house. Delicious!
|
$3.50 |
N/A
|
|
|
|
Black Bean Tortilla
Pico de gallo, guacamole, sour cream
|
$3.50 |
N/A
|
|
|
Dinners
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Steak and Potatoes
Flank steak, salt & pepper asparagus, horseradish cream & french fries or mashed potatoes
|
$18.00 |
N/A
|
|
|
|
Sticky Grilled Salmon
Fresh ginger, salt & pepper asparagus, quinoa
|
$20.00 |
N/A
|
|
|
|
Steam Pot (Dinners)
Shrimp, andouille, red potatoes, cob corn, onion, fresh thyme, garlic, lemon, Old Bay
|
$19.00 |
N/A
|
|
|
|
Power Bowl
Grilled chicken, quinoa, avocado, black beans, sweet corn, diced peppers, fresh basil drizzle
|
$18.00 |
N/A
|
|
|
|
Lemon Thyme Barramundi
Salt & pepper asparagus, quinoa
|
$22.00 |
N/A
|
|
|
|
Shrimp N' Grits
White cheddar grits, sausage, roasted corn, tomatoes, Nueske bacon, green onion, toasted baguette
|
$19.00 |
N/A
|
|
|
Pie Pans
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Fried Chicken Strips
Fries & coleslaw
|
$13.00 |
N/A
|
|
|
|
Fish Tacos
Fresh lime, cabbage slaw, pico de gallo, guacamole, fries
|
$13.00 |
N/A
|
|
|
|
Fish and Chips
Fries & coleslaw
|
$14.00 |
N/A
|
|
|
|
Ribs
Fries & coleslaw
|
$20.00 |
N/A
|
|
|
Sides
Bud's brussels sprouts, french fries, coleslaw, salt & pepper asparagus, mashed potatoes. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
BoatHouse Chop Chop Dinner Salad
BoatHouse vinaigrette, red peppers, green onion, parmesan, mozzarella, crumbled bacon
|
$6.00 |
N/A
|
|
|
Burgers
Served with fries. Sub soup or house salad for an additional charge. Sub chicken or portabella for any burger for an additional charge. Sub Impossible burger for any burger for an additional charge. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
The Pontoon Pete
Sear grilled, American cheese, lettuce, Pete's secret sauce
|
$12.00 |
N/A
|
|
|
|
BBQ Cheddar
Smoked bacon, BBQ sauce, cheddar cheese
|
$12.00 |
N/A
|
|
|
|
Blues Burger
Roasted tomato, onion, portabella, bacon, blue cheese, shredded lettuce
|
$12.00 |
N/A
|
|
|
|
BoatHouse Deluxe
Served deluxe with American cheese
|
$12.00 |
N/A
|
|
|
|
Angry Eddie
Sear grilled, pepper jack cheese, caramelized onion, horseradish dijon, crunchy pickle
|
$12.00 |
N/A
|
|
|
Not Burgers
Served with fries. Sub soup or BoatHouse Chop Chop salad for an additional charge. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Turkey Fresco
Avocado, shaved lettuce, tomato, onion, mayo, fresh basil vinaigrette
|
$10.00 |
N/A
|
|
|
|
Breaded Pork Tenderloin
Served deluxe
|
$10.00 |
N/A
|
|
|
|
BoatHouse Beefsteak
Shaved prime rib, banana peppers, bell peppers, onion, provolone, toasted baguette
|
$11.00 |
N/A
|
|
|
|
Fish Sandwich
Battered or grilled, shredded lettuce &
tartar sauce
|
$10.00 |
N/A
|
|
|
|
Big Johnson
1/4 lb dog, relish, onion, pickle, giardiniera, tomato, bacon jam
|
$9.00 |
N/A
|
|
|
|
Pulled Pork
Straight up
|
$9.00 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
Chocolate Cake | $6.00 |
N/A
|
|
||
Carrot Cake | $6.00 |
N/A
|
|
||
The Gooey Buoy - Oh Baby!
Glazed doughnut meets vanilla ice cream
|
$6.00 |
N/A
|
|
|
|
Dingy
Our mini sundae with vanilla or chocolate soft serve ice cream
|
$4.00 |
N/A
|
|
|
|
Love Boat
Sundae for two.
|
$6.00 |
N/A
|
|
|
|
Key Lime Pie | $6.00 |
N/A
|
|
Party Boat Menu
(feeds 4 to 8). *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Flatbreads (4)
Pepperoni, BBQ chicken, Margharita, Meaty mushroom
Includes Chop Chop salad
|
$45.00 |
N/A
|
|
|
|
Chips and Dips (Party Boat Menu) | $30.00 |
N/A
|
|
||
Loaded BoatHouse Nachos
Nacho beef, black beans, queso, pico de gallo, guacamole, sour cream, lettuce
|
$40.00 |
N/A
|
|
|
|
Wake Board (Party Boat Menu)
Artisan meats & cheeses, crostinis, red pops, bacon jam, sour cherry, horseradish cream, ale mustard
|
$50.00 |
N/A
|
|
|
|
Wings (30) and Chips
Medium, sticky ginger, mango habanero, BBQ
Served with celery, blue cheese & ranch
|
$45.00 |
N/A
|
|
|
|
Fried Chicken Strips (20) and Chips
Honey mustard & BBQ sauces
|
$50.00 |
N/A
|
|
|
|
Steam Pot (Party Boat Menu)
Shrimp, andouille, red potatoes, cob corn, onion, fresh thyme, garlic, lemon
|
$68.00 |
N/A
|
|
|
|
BBQ (Party Boat Menu)
Ribs, pulled pork, coleslaw, boat chips, slider buns, elote corn fritters
|
$80.00 |
N/A
|
|
|
|
Taco Kit
Tortillas, grilled chicken, nacho beef, pico de gallo, guacamole, sour cream, queso, salsa, lettuce, tortilla chips
|
$55.00 |
N/A
|
|
|
|
Pete Packs
4 Pontoon Petes, boat chips, coleslaw
|
$45.00 |
N/A
|
|
|
|
Peel and Eat Shrimp 4lb
Served with lemon and house-made cocktail sauce
|
$90.00 |
N/A
|
|
|
|
Crab Legs 5lb | $250.00 |
N/A
|
|
||
House Chop Chop Salad | $20.00 |
N/A
|
|
Flatbreads
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Margherita
Feta, parmesan, roasted tomato, fresh basil
|
$11.00 |
N/A
|
|
|
|
BBQ Chicken
BBQ sauce, red onions, pepperoncini
|
$11.50 |
N/A
|
|
|
|
Sweet Lou's Meaty Mushroom
Bacon, Italian sausage, pepperoni, tomato sauce
|
$12.00 |
N/A
|
|
|
|
Pepperoni
Mozzarella, oregano
|
$10.50 |
N/A
|
|
|
Seafood Specials
while they last. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
King Crab Legs | $32.00 |
N/A
|
|
||
Shrimp Tacos
Tempura shrimp, sweet chili slaw, cilantro, remoulade
|
$13.00 |
N/A
|
|
|
Appetizers
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Wings
Medium, sticky ginger, mango habanero, BBQ Served with celery & blue cheese or ranch
|
$12.00 |
N/A
|
|
|
|
Loaded BoatHouse Nachos
Nacho beef, black beans, shredded lettuce, queso, pico de gallo, guacamole, seasoned sour cream
|
$12.00 |
N/A
|
|
|
|
Crab dip
Served warm or cold
|
$12.00 |
N/A
|
|
|
|
Frickles
Crispy fried pickles, creamy horseradish
|
$9.00 |
N/A
|
|
|
|
Sesame Tuna
Wasabi, white ginger, yuzu soy Ginger mixed greens
|
$15.00 |
N/A
|
|
|
|
Wake Board (Appetizers)
Artisan meats & cheeses, crostinis, red pops, sour cherry, bacon jam, horseradish cream, ale mustard
|
$15.00 |
N/A
|
|
|
|
Peel and Eat Shrimp
Served with lemon and house-made cocktail sauce
|
$13.00 |
N/A
|
|
|
|
Pico Queso | $10.00 |
N/A
|
|
||
Lock #4 Salsa
Made in house with a ZING
|
$6.00 |
N/A
|
|
|
|
Fresh Guacamole | $10.00 |
N/A
|
|
||
Dip Trio
Fresh guacamole, pico queso, salsa (serves 4-6)
|
$24.00 |
N/A
|
|
|
Dinner Salads
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Chicken Cobb
Tomato, eggs, happy bacon, almonds, avocado, blue cheese, honey mustard
|
$12.00 |
N/A
|
|
|
|
Salmon Asparagus
Field greens, cherry tomatoes, feta cheese, lemon-thyme vinaigrette
|
$12.50 |
N/A
|
|
|
|
Steak Salad
Field greens, tomatoes, red onions, blue cheese, balsamic vinaigrette
|
$12.00 |
N/A
|
|
|
|
Brussels Sprout Salad
Grilled chicken, romaine, tomato, bacon, parmesan, dijon vinaigrette
|
$12.00 |
N/A
|
|
|
Soups
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Loaded Baked Potato
Cheddar jack, bacon bits, scallions
|
$3.50 |
N/A
|
|
|
|
Black Bean Tortilla
Pico de gallo, guacamole, sour cream
|
$3.50 |
N/A
|
|
|
|
Soup of the Day
Scratch-made in-house. Delicious!
|
$3.50 |
N/A
|
|
|
Dinners
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Steam Pot (Dinners)
Shrimp, andouille, red potatoes, cob corn, onion, fresh thyme, garlic, lemon, Old Bay
|
$19.00 |
N/A
|
|
|
|
Power Bowl
Grilled chicken, quinoa, avocado, black beans, sweet corn, diced peppers, fresh basil drizzle
|
$18.00 |
N/A
|
|
|
|
Steak and Potatoes
Flank steak, salt & pepper asparagus, horseradish cream & french fries or mashed potatoes
|
$18.00 |
N/A
|
|
|
|
Sticky Grilled Salmon
Fresh ginger, salt & pepper asparagus, quinoa
|
$20.00 |
N/A
|
|
|
|
Shrimp N' Grits
White cheddar grits, sausage, roasted corn, tomatoes, Nueske bacon, green onion, toasted baguette
|
$19.00 |
N/A
|
|
|
Pie Pans
*Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Fried Chicken Strips
Fries & coleslaw
|
$13.00 |
N/A
|
|
|
|
Fish and Chips
Fries & coleslaw
|
$14.00 |
N/A
|
|
|
|
Ribs
Fries & coleslaw
|
$20.00 |
N/A
|
|
|
|
Fish Tacos
Fresh lime, cabbage slaw, pico de gallo, guacamole, fries
|
$13.00 |
N/A
|
|
|
Sides
Bud's brussels sprouts, french fries, coleslaw, salt & pepper asparagus, mashed potatoes.
|
|||||
---|---|---|---|---|---|
BoatHouse Chop Chop Dinner Salad
BoatHouse vinaigrette, red peppers, green onion, parmesan, mozzarella, crumbled bacon
|
$6.00 |
N/A
|
|
|
Burgers
Served with fries. Sub soup or house salad for an additional charge. Sub chicken or portabella for any burger for an additional charge. Sub Impossible burger for any burger for an additional charge. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
BoatHouse Deluxe
Served deluxe with American cheese
|
$12.00 |
N/A
|
|
|
|
Angry Eddie
Sear grilled, pepper jack cheese, caramelized onion, horseradish dijon, crunchy pickle
|
$12.00 |
N/A
|
|
|
|
The Pontoon Pete
Sear grilled, American cheese, lettuce, Pete's secret sauce
|
$12.00 |
N/A
|
|
|
|
BBQ Cheddar
Smoked bacon, BBQ sauce, cheddar cheese
|
$12.00 |
N/A
|
|
|
|
Blues Burger
Roasted tomato, onion, portabella, bacon, blue cheese, shredded lettuce
|
$12.00 |
N/A
|
|
|
Not Burgers
Served with fries. Sub soup or BoatHouse Chop Chop salad for an additional charge. *Consuming undercooked meat, eggs or seafood may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Breaded Pork Tenderloin
Served deluxe
|
$10.00 |
N/A
|
|
|
|
BoatHouse Beefsteak
Shaved prime rib, banana peppers, bell peppers, onion, provolone, toasted baguette
|
$11.00 |
N/A
|
|
|
|
Fish Sandwich
Battered or grilled, shredded lettuce &
tartar sauce
|
$10.00 |
N/A
|
|
|
|
Turkey Fresco
Avocado, shaved lettuce, tomato, onion, mayo, fresh basil vinaigrette
|
$10.00 |
N/A
|
|
|
|
Big Johnson
1/4 lb dog, relish, onion, pickle, giardiniera, tomato, bacon jam
|
$9.00 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
Chocolate Cake | $6.00 |
N/A
|
|
||
Carrot Cake | $6.00 |
N/A
|
|
||
Key Lime Pie | $6.00 |
N/A
|
|
||
Love Boat
Sundae for two.
|
$6.00 |
N/A
|
|
|
Add your rating
Thank you!