Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Boccaccio Restaurant prices confirmed by PriceListo at the following location:
31 S State St,
Newtown,
PA,
18940,
US
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| Beverages | |||||
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| Soft Drink | $3.00 |
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| Iced Tea | $3.00 |
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| Sparkling Water | $5.50 |
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| Mineral Water | $5.50 |
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| Coffee | $3.00 |
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| Tea | $3.00 |
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| Espresso | $4.00 |
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| Cappuccino | $5.00 |
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| Appetizers | |||||
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Caprese
Home made mozzarella, cherry tomatoes, extra virgin olive oil, balsamic glaze.
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$11.00 |
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Torre di Melanzane
Breaded and lightly fried eggplant, provolone, roasted peppers, Romano, truffle oil.
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$14.00 |
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Calamari Fritti
Fried calamari, banana hot peppers, roasted garlic, white balsamic.
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$13.00 |
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Zuppa di Cozze
Sauteed select mussels, caper berries, grape tomatoes, light marinara sauce.
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$14.00 |
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Mozzarella in Carrozza
Breaded and lightly fried mozzarella, tomato sauce.
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$12.00 |
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Antipasto Italiano
Prosciutto di parma, mortadella, sopressata, olives, homemade mozzarella.
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$15.00 |
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Polipo alla Griglia
Grilled octopus served with lemon mustard and fresh basil.
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$14.00 |
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Verdure Grigliate
Grilled eggplant, zucchini, asparagus, peppers, sundried tomatoes.
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$14.00 |
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Bruschetta
Homemade bread topped with cherry tomatoes, garlic and olive oil.
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$7.00 |
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Grilled Romaine
Grilled romaine hearts with goat cheese, sundried tomato and balsamic vinaigrette.
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$12.00 |
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Fritto Misto
Fried shrimp and calamari served with homemade tartar sauce.
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$15.00 |
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Vegetarian Meatballs
Lightly fried eggplant cube, with eggs, parmiggiano cheese, garlic and basil marinara sauce. Vegetarian.
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$12.00 |
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| Salads | |||||
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| Caesar Salad | $9.00 |
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House Salad
Spring mix with gaeta and cerignola olives, scaglie di parmigiano and roasted peppers in homemade dressing sauce.
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$10.00 |
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Florence Salad
Spring mix, shaved carrots, provolone, topped with grilled chicken and dressed with balsamic vinegar.
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$13.00 |
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Roma Salad
Romaine lettuce, grape tomatoes, onions, topped with salmon and dressed with a lemon vinaigrette.
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$14.00 |
N/A
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| Vitello e Pollo | |||||
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Chicken Marsala
Served with potatoes and vegetables of the day.
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$18.00 |
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Veal Marsala
Served with potatoes and vegetables of the day.
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$18.00 |
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Chicken Piccata
Served with potatoes and vegetables of the day.
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$18.00 |
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Veal Piccata
Served with potatoes and vegetables of the day.
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$18.00 |
N/A
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Chicken Saltimbocca
Cutlet in white wine sage sauce topped with melted mozzarella and prosciutto di parma. Served with potatoes and vegetables of the day.
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$20.00 |
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Veal Saltimbocca
Cutlet in white wine sage sauce topped with melted mozzarella and prosciutto di parma. Served with potatoes and vegetables of the day.
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$20.00 |
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Chicken Parmigiana
Served with potatoes and vegetables of the day.
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$18.00 |
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Veal Parmigiana
Served with potatoes and vegetables of the day.
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$18.00 |
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Chicken Francese
Served with potatoes and vegetables of the day.
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$18.00 |
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Veal Francese
Served with potatoes and vegetables of the day.
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$18.00 |
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Chicken Primavera
Sauteed chicken with grape tomatoes, artichokes, black gaeta olives. Served with potatoes and vegetables of the day.
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$18.00 |
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Veal Primavera
Sauteed veal with grape tomatoes, artichokes, black gaeta olives. Served with potatoes and vegetables of the day.
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$18.00 |
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| Bistecca | |||||
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Bistecca Del Monaco
Grilled 10 oz. ribeye in natural juice. Served with potatoes and vegetables of the day.
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$25.00 |
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Bistecca Del Duca
Grilled 10 oz. ribeye in cognac or porto demi glace. Served with
potatoes and vegetables of the day.
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$28.00 |
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| Pesce | |||||
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Salmon
Grilled fresh seasoned salmon, seared on Himalayan salt block. Served with potatoes and vegetables of the day.
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$22.00 |
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Tuna
Grilled seasoned tuna. Served with potatoes and vegetables of the day.
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$22.00 |
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| Al Forno | |||||
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Melanzane Parmigiana
Thinly sliced organic eggplants, doused with Italian imported flour, lightly fried in olive oil finished with tomato, homemade mozzarella and imported parmigiano cheese.
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$18.00 |
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Lasagna Emiliana
Layers of homemade sheet pasta stuffed with homemade bechamel, ground beef and pork meat.
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$22.00 |
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| Pasta | |||||
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Bolognese
Rigatoni with ground beef and pork in light tomato sauce.
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$18.00 |
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Spaghetti Pomodoro
Spaghetti with fresh cherry tomatoes, sauce and fresh basil.
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$14.00 |
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Gnocchi Sorrento
Home made potato gnocchi with tomato sauce and home made mozzarella.
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$17.00 |
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Ravioli Dello Chef
Home made ravioli filled with home made ricotta and pecorino cheese, creamy mascarpone sauce.
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$20.00 |
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Pugliese
Home made orecchiette with broccoli rabe, spicy sausage, pecorino Romano cheese.
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$18.00 |
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Dolce Mare
Home made linguine with grape tomatoes, clams, finished in natural clam broth.
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$19.00 |
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Arrabbiata
Penne served with seared pancetta in spicy marinara sauce.
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$16.00 |
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Pasta Nera
Home made black linguine served with clams, mussels, shrimp and calamari finished in spicy marinara sauce.
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$25.00 |
N/A
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Gnocchi Zucchine e Vongole
Homemade gnocchi with zucchini, clams and grape tomatoes in white wine sauce.
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$19.00 |
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Tagliolini Rosalba
Homemade tagliolini with sweet sausage, grape tomatoes, homemade ricotta and caramelized onion.
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$18.00 |
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Paccheri Masseria
Paccheri pasta with spicy sausage, tomato sauce and homemade mozzarella.
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$18.00 |
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Linguine Primavera
Homemade linguine with asparagus, Alto Adige speck in light cream sauce.
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$18.00 |
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Tortelloni Marisa
Home made 4 cheese tortelloni with cream cheese sauce.
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$22.00 |
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| Sides | |||||
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| Broccoli Rabe | $8.00 |
N/A
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| Asparagus | $8.00 |
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| Potatoes | $4.00 |
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| Wilted Spinach | $6.00 |
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| Pasta | $6.00 |
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| Homemade Meatballs | $4.00 |
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| Kids Menu | |||||
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| Kids Pasta with Tomato Sauce | $7.00 |
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| Kids Chicken Fingers with Fries | $7.95 |
N/A
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| Lunch Menu | |||||
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Caprese (Lunch Menu)
Home made mozzarella, cherry tomatoes, evoo, balsamic glaze.
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$10.00 |
N/A
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Torre di Melanzane (Lunch Menu)
Breaded and lightly fried eggplant, provolone, roasted peppers, romano, truffle oil.
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$12.00 |
N/A
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Calamari Fritti (Lunch Menu)
Fried calamari, banana hot peppers, roasted garlic, white balsamic.
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$10.00 |
N/A
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Mozzarella in Carrozza (Lunch Menu)
Breaded and lightly fried mozzarella, tomato sauce.
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$10.00 |
N/A
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Zuppa di Cozze (Lunch Menu)
Sauteed select mussels, caper berries, grape tomatoes, light marinara sauce.
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$10.00 |
N/A
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| Antipasto Italiano (Lunch Menu) | $15.00 |
N/A
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Verdure Grigliate (Lunch Menu)
Grilled eggplant, zucchini, asparagus, peppers, sundried tomatoes.
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$11.00 |
N/A
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Bruschetta (Lunch Menu)
Homemade bread topped with cherry tomatoes garlic and olive oil.
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$7.00 |
N/A
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Grilled Romaine (Lunch Menu)
Grilled romaine hearts with goat cheese, sundried tomato and balsamic vinaigrette.
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$12.00 |
N/A
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Fritto Misto (Lunch Menu)
Fried shrimp and calamari served with homemade tartar sauce.
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$15.00 |
N/A
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| Lunch Salads | |||||
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| Caesar Salad (Lunch Salads) | $8.00 |
N/A
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Florence Salad (Lunch Salads)
Spring mix, shaved carrots, provolone, topped with grilled chicken and dressed with balsamic vinegar.
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$10.00 |
N/A
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Roma Salad (Lunch Salads)
Romaine lettuce, grape tomatoes, onions, topped with salmon and dressed with a lemon vinaigrette.
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$11.00 |
N/A
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