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1. Popular Items
2. Appetizers
3. Soups
4. Salads
5. Sushi
6. Specialty Sushi Platters
7. Specialty Maki Rolls
8. Traditional Maki Rolls
9. Noodle Dishes
10. Specialty Entrees
11. Wok-Tossed Dishes
12. Sides
13. Popular Items
14. Appetizers
15. Soups
16. Salads
17. Salad (Lunch)
18. Sushi
19. Sushi (Lunch)
20. Specialty Sushi Platters
Popular Items | |||||
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Spider Roll
Contains no raw ingredients. Crunchy soft-shell crab with avocado.
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$10.00 |
N/A
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Hamachi
Gluten free. Yellowtail.
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$7.00 |
N/A
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Appetizers | |||||
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Chicken Lettuce Wraps
Wok-tossed spiced chicken served with crisp lettuce cups. Also available with tofu. May be prepared gluten free and / or vegetarian.
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$9.95 |
N/A
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Tuna Poke
Spicy. Diced tuna, avocado, red onion, scallions layered on crispy wonton chips, drizzled with ginger-lime sauce and sriracha sauces.
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$10.95 |
N/A
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Vegetable Egg Rolls
Crispy delicate vegetable roll, served with a Thai dipping sauce with crushed peanuts.
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$6.95 |
N/A
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Edamame
Gluten free. Japanese steamed soybean. Also available spicy.
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$5.95 |
N/A
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Pan Seared Dumplings
Chicken & vegetables served with a ginger soy sauce. Also available steamed.
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$7.95 |
N/A
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Crab Rangoon
Crispy wontons filled with creamy crab meat & vegetables.
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$8.95 |
N/A
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Crispy Calamari
Served with ginger tomato dipping sauce.
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$9.95 |
N/A
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Yakitori Beef
Gluten free. Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw.
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$10.95 |
N/A
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Hong Kong Calamari
Spicy. Tender calamari tossed with mango, bell peppers and onions in a spicy and tangy Thai sauce. Served over garlic spinach.
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$9.95 |
N/A
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Coconut Shrimp
Skewered shrimp lightly battered in yellow curry and coconut flakes and served with a tangy Orange chili dipping sauce.
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$9.95 |
N/A
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Bok Popcorn Shrimp
Spicy. Hand battered fried shrimp served with a ginger tomato and a ginger lime dipping sauce.
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$10.95 |
N/A
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Malaysian Satay
Grilled curry marinated chicken skewers served with a peanut dipping sauce and Asian slaw.
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$8.95 |
N/A
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Korean BBQ Steak Sliders
Spicy. Char grilled beef tenderloin topped with sautéed onion served on toasted kings hawaiian buns with a side of Asian salw.
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$11.95 |
N/A
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Soups | |||||
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Hot and Sour Soup
Spicy. Tofu, bamboo shoots, and mushrooms with hot white pepper and vinegar.
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$3.50 |
N/A
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Spinach Egg Drop Soup
Spinach, corn, sesame oil and white pepper.
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$3.50 |
N/A
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Bok Pho Bowl
Rice noodles, flank steak, onions, and scallions in a seasoned broth.
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$9.95 |
N/A
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Tom Yung Goong
Spicy. Hot and sour lemongrass broth with shrimp, mushrooms, and onions.
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$7.95 |
N/A
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Miso Shiru
Gluten free. White soybean broth with tofu, seaweed, and green onions.
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$3.50 |
N/A
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Salads | |||||
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Plum Chicken Salad
Grilled chicken, mixed greens, and crispy noodles tossed with plum sauce and sprinkled with chopped peanuts.
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$10.95 |
N/A
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Spicy Thai Shrimp Salad
Spicy. Wok tossed shrimp, lettuce, Thai peppers, shallots, red onion, cucumber, peanuts, and cilantro in a spicy lime vinaigrette.
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$15.95 |
N/A
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Bok Caesar Salad
Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing with grilled chicken or crispy calamari.
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$11.95 |
N/A
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Seared Peppered Ahi Tuna Salad
Spicy, gluten free. Wok-seared tuna tossed with assorted greens, sliced fuji apple, wasabi vinaigrette and sesame seeds.
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$14.95 |
N/A
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Sushi
Sashimi or nigiri 2 pieces.
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Sake
Gluten free. Salmon.
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$5.00 |
N/A
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Maguro
Gluten free. Tuna.
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$7.00 |
N/A
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Smoked Salmon
Gluten free.
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$6.00 |
N/A
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Hotategai
Gluten free. Scallop.
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$7.00 |
N/A
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Hamachi (Sushi)
Gluten free. Yellowtail.
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$7.00 |
N/A
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Unagi
Contains no raw ingredients. Eel.
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$6.00 |
N/A
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Ebi
Gluten free, contains no raw ingredients. Shrimp.
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$5.00 |
N/A
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Ikura
Gluten free. Salmon rice.
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$6.00 |
N/A
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Ika
Gluten free, contains no raw ingredients. Squid.
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$5.00 |
N/A
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Tobiko
Gluten free. Flying fish egg.
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$6.00 |
N/A
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Tai
Gluten free. Japanese tilapia.
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$7.00 |
N/A
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Tako
Gluten free, contains no raw ingredients. Octopus.
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$5.00 |
N/A
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Kanikama
Contains no raw ingredients. Crab stick.
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$4.00 |
N/A
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Tamago
Contains no raw ingredients. Egg.
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$4.00 |
N/A
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Super White Tuna
Gluten free.
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$7.00 |
N/A
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Specialty Sushi Platters | |||||
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Matsu
Gluten free. Chef’s choice (15 pieces) Available as nigiri or sashimi.
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$32.00 |
N/A
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Ume
Gluten free. Chef’s choice (10 pieces) Available as nigiri or sashimi.
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$22.00 |
N/A
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Sushi Sampler
4 pieces California, Spicy Tuna, 2 pieces tuna nigri, salmon nigri.
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$17.00 |
N/A
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Tuna Tatake
Spicy, gluten free. Thinly sliced, seared, pepper-crusted tuna with sliced jalapeños and crispy garlic chips.
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$14.00 |
N/A
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Ahi Tuna Crisp
Spicy. Thinly sliced tuna, micro greens, sliced jalapeño, and lemon on a crispy wonton drizzled with spicy mayo and eel sauce.
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$12.00 |
N/A
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Salmon Carpaccio
Finely sliced salmon with daikon sprouts in a creamy wasabi sauce.
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$12.00 |
N/A
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Hamachi Carpaccio
Slices of seared hamachi, avocado, cucumber, and cilantro with garlic jalapeño dressing.
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$14.00 |
N/A
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Maki Roll Sampler
4 pieces California, 4 pieces Spicy Tuna, 4 pieces Philadelphia, 4 pieces Avocado.
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$15.00 |
N/A
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Chili Ponzu Yellowtail
Spicy. Thinly sliced yellowtail, jalapeño, cilantro, and sautéed macadamia served with a Kochjan chili ponzu sauce.
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$14.00 |
N/A
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Avocado Crab Ball
Creamy kanikama salad wrapped in fresh slices of ripe avocado atop a bed of micro greens served with crispy wonton chips.
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$13.00 |
N/A
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Specialty Maki Rolls
Prepare with soy paper.
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Mamma’s Roll
Contains no raw ingredients. Shrimp tempura, asparagus, avocado, cream cheese, tempura flakes, and spicy unagi sauces.
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$16.00 |
N/A
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Papa’s Choice
Spicy. Spicy tuna, mango, and tempura flake stopped with caramelized spicy wasabi mayonnaise.
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$14.00 |
N/A
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J Roll
Spicy. Crab mix, tempura flakes, and shrimp tempura topped with spicy tuna, jalapeño, avocado, wasabi mayonnaise, and unagi sauce.
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$15.00 |
N/A
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St. Charles Roll
Spicy, contains no raw ingredients. A crispy, panko-crusted fully cooked roll filled with shrimp tempura, crab mix, and avocado topped with sweet and spicy, unagi, and sriracha sauces.
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$16.00 |
N/A
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Crispy Crunchy Roll
Contains no raw ingredients. A crispy, crunchy, fully cooked roll with shrimp tempura, cream cheese, crab mix, sriracha and avocado with a panko crust topped with mango sauce.
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$13.00 |
N/A
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Inky Roll
Crab mix, spicy tuna, shrimp tempura, tobiko, and avocado, topped with spicy seared scallop, wasabi mayonnaise, and unagi sauce.
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$17.00 |
N/A
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Dragon Roll
Contains no raw ingredients. California roll topped with avocado, eel, crispy tempura flakes and unagi sauce.
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$13.00 |
N/A
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Rainbow Roll
California roll topped with tuna, shrimp, salmon, avocado, and flying fish egg.
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$15.00 |
N/A
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Tuna Tatake Roll
A maki roll filled with shrimp tempura, asparagus, cucumber, avocado, and jalapeño, wrapped with seared pepper-crusted tuna and spicy yuzu sauce.
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$14.00 |
N/A
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Addison Roll
Contains no raw ingredients. California roll topped with avocado and shrimp.
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$11.00 |
N/A
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Bok N’ Roll
Spicy, contains no raw ingredients. Eel and shrimp tempura topped with caramelized sriracha mayonnaise.
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$12.00 |
N/A
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Tequila Jalapeño Roll
Spicy. Spicy tuna mix, cilantro, avocado, jalapeño, and cucumber with a tempura crunch, lime juice, and tequila-marinated jalapeño dressing.
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$12.00 |
N/A
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Thai Kick
Spicy. Tempura crab stick, fresh basil, jalapeño, avocado, and cilantro topped with spicy tuna, garlic mayonnaise, unagi sauce, and wasabi tobiko.
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$15.00 |
N/A
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Tunagi Roll
Cream cheese, crab mix, and shrimp tempura, topped with tuna, unagi, garlic mayo, and Eel sauce.
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$14.00 |
N/A
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Las Vegas Roll
A crispy maki roll filled with cream cheese, jalapeño, and crab mix, topped with tempura flakes, a spicy seafood mix, spicy mayo and unagi sauce.
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$11.00 |
N/A
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Yum Yum Roll
Spicy. Our famous st. Charles roll topped with spicy tuna, jalapeño, unagi sauce, and st. Charles sauce.
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$13.00 |
N/A
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Traditional Maki Rolls | |||||
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Avocado Roll
Contains no raw ingredients, gluten free. Fresh sliced avocado.
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$5.00 |
N/A
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California Roll
Contains no raw ingredients. Crab stick, cucumber, and avocado.
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$7.00 |
N/A
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Caterpillar Roll
Contains no raw ingredients. Eel roll topped with avocado.
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$11.00 |
N/A
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Chicago Roll
Unagi inside with salmon and Japanese tilapia.
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$10.00 |
N/A
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Crazy Roll
Spicy, gluten free. Tuna, yellowtail, salmon, cucumber, avocado, and flying fish egg with spicy sauce.
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$10.00 |
N/A
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Spider Roll (Traditional Maki Rolls)
Contains no raw ingredients. Crunchy soft-shell crab with avocado.
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$10.00 |
N/A
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Kappa Maki Roll
Contains no raw ingredients, gluten free. Cucumber.
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$5.00 |
N/A
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Tekka Maki Roll
Gluten free. Tuna.
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$7.00 |
N/A
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Kiss Roll
Gluten free. Tuna, yellowtail, asparagus, avocado, scallions, and flying fish egg.
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$11.00 |
N/A
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Mexican Roll
Spicy, gluten free. Tuna, white tuna, avocado, flying fish egg, jalapeño, cilantro, and spicy sauce.
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$13.00 |
N/A
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Negihamachi Rol
Gluten free. Yellowtail, salmon, and scallion.
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$8.00 |
N/A
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Philadelphia Roll
Gluten free. Salmon and flying fish egg with cream cheese.
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$8.00 |
N/A
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Spicy California Roll
Spicy, contains no raw ingredients. Crab stick, cucumber, and avocado with spicy sauce.
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$7.00 |
N/A
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Spicy Tuna Roll
Spicy, contains no raw ingredients. Tuna topped with spicy sauce.
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$8.00 |
N/A
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Tiger Roll
Gluten free. Salmon and tuna topped with avocado.
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$11.00 |
N/A
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Shrimp Tempura Roll
Contains no raw ingredients. Shrimp tempura, avocado, tempura flakes, and mayonnaise.
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$7.00 |
N/A
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Fantasy Roll
Tuna, Japanese tilapia, Sriracha sauce, scallion, tempura flakes, and flying fish egg.
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$8.00 |
N/A
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Noodle Dishes | |||||
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Spicy Shanghai
Spicy. Wheat noodles with bok choy, shiitake mushrooms, scallions, bamboo strips, broccoli, onions, carrots, red and green peppers, and peapods in a spicy Szechwan sauce. May be prepared gluten free.
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$12.95 |
N/A
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Pad Thai
Gluten free. Rice noodles with tofu, egg, bean sprouts, scallions, and crushed peanuts in a Thai sweet and sour sauce. May be prepared gluten free.
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$12.95 |
N/A
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Bok Chow Fun
Wide rice noodles with baby bok, red and green peppers, bamboo shoots, green beans, mushrooms, onions, and bean sprouts in an oyster sauce.
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$12.95 |
N/A
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Kung Pao
Spicy. Lo-mein egg noodles with red peppers, carrots, water chestnuts, scallions, bean sprouts, and peanuts in a spicy garlic brown sauce.
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$12.95 |
N/A
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Double Pan-Fried Noodles
Semi-crisp egg noodles with carrots, onions, and Chinese broccoli in a brown sauce.
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$12.95 |
N/A
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Thai Curry Noodles
Spicy. Rice or egg noodles with green beans, bamboo shoots, red peppers, and basil in a delicious red curry sauce.
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$12.95 |
N/A
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Lar Nar
Crispy wide rice noodles with Chinese broccoli in a classic brown sauce.
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$12.95 |
N/A
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Pad Siew
Wide rice noodles with egg and Chinese broccoli in a Thai sweet soy sauce.
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$12.95 |
N/A
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Specialty Entrees
Served with your choice of white or brown rice, soup or house salad. Substitute vegetable fried rice.
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Bangkok Tilapia
Spicy. Lightly breaded crispy tilapia, topped with sautéed shiitake mushrooms, peppers, and onions served with garlic broccoli.
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$16.95 |
N/A
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Spicy Hong Kong Scallops
Spicy. Wok-tossed breaded crispy scallops with shiitake mushrooms, peapods, red peppers, scallions, and onions in a spicy sweet and sour sauce.
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$20.95 |
N/A
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Blackened Ahi Tuna
Spicy, gluten free. Tuna seasoned with blackening spices, wok-seared and drizzled with sweet wasabi soy vinaigrette.
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$22.95 |
N/A
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Teriyaki Steak
Gluten free. Grilled beef tenderloin finished with a sweet teriyaki sauce, wok-tossed vegetables, and sprinkled with sesame seeds.
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$25.95 |
N/A
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Spicy Hong Kong Steak
Spicy. Grilled beef tenderloin topped with mango, red pepper, onion, and mushrooms in a spicy sweet and sour sauce.
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$25.95 |
N/A
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Teriyaki Chicken
Gluten free. Grilled chicken breast glazed with a sweet teriyaki sauce and served with wok-tossed vegetables.
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$16.95 |
N/A
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Grilled Wasabi Salmon
Gluten free. Fresh grilled Atlantic salmon topped with grilled shiitake mushrooms and drizzled with sweet wasabi vinaigrette served with garlic spinach.
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$19.95 |
N/A
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Macadamia Crusted Chicken
Pan-seared panko and macadamia nut-crusted chicken breasts with shiro cream sauce served with wok-tossed vegetables.
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$17.95 |
N/A
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Korean BBQ
Spicy. Grilled beef tenderloin topped with wok-tossed onions and scallions with a Korean-style BBQ sauce served with Kimchi fried rice.
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$25.95 |
N/A
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Wok-Tossed Dishes
Served with your choice of white or brown rice. Substitute vegetable fried rice.
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Governors
Your choice of crispy chicken, beef, shrimp, or scallops, tossed with green and red bell peppers, onions, carrots, peapods, and pineapples in a sweet and sour sauce.
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$14.95 |
N/A
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Hawaiian Bok
Spicy. Baby bok, onions, white scallions, mushrooms, bell peppers, peapods, pineapples, tossed in an oyster garlic sauce.
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$12.95 |
N/A
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Mongolian
Spicy. Red peppers, mushrooms, scallions, onions, and chili peppers in a sweet brown sauce, served on a bed of crispy glass noodles or rice.
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$12.95 |
N/A
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Kung Pao (Wok-Tossed Dishes)
Spicy. Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers, and peanuts in a spicy garlic brown sauce.
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$12.95 |
N/A
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Cantonese Orange Peel
Your choice of crispy chicken, beef, shrimp or scallops, and broccoli tossed in a classic orange sauce. May be prepared vegetarian.
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$14.95 |
N/A
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Spicy Thai Curry (Red or Panang)
Spicy. Coconut-curry, baby bok, green beans, bamboo, red peppers, carrots, and fresh basil.
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$12.95 |
N/A
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Sweet and Spicy
Spicy. Your choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy sauce.
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$14.95 |
N/A
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Sesame
Your choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy mango sauce.
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$14.95 |
N/A
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Szechwan
Spicy, gluten free. Baby bok, bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods, and bamboo strips in a spicy sauce.
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$12.95 |
N/A
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Ginger Bok
Baby bok, peapods, scallions, shiitake mushrooms, broccoli, and onions tossed in a classic brown sauce. May be prepared gluten free.
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$12.95 |
N/A
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Sides | |||||
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Wrinkled Green Beans
Gluten free. Wok-tossed and served in a sweet garlic oyster sauce.
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$4.95 |
N/A
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Stir-Fried Spinach with Garlic
Gluten free. Fresh spinach wok-tossed in a garlic oyster sauce.
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$4.95 |
N/A
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Gai Lan - Chinese Broccoli
Gluten free. Wok-tossed in a garlic oyster sauce.
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$5.95 |
N/A
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Baby Bok Choy
Gluten free. Wok-tossed in a garlic oyster sauce.
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$5.95 |
N/A
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Fried Rice
Gluten free. Your choice of chicken, steak, or shrimp wok-tossed with rice, vegetables, egg, and our special sauce.
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$7.95 |
N/A
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Spicy Bok Fried Rice
Spicy, gluten free. Combination of chicken, steak, and shrimp wok-tossed with rice, extra egg and our special spicy sauce.
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$12.95 |
N/A
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Cucumber Salad
Sliced cucumbers, crushed peanuts, red onion, in a light spicy lime dressing.
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$3.95 |
N/A
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Seaweed Salad | $5.95 |
N/A
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Spicy Mayo or Eel Sauce | $1.00 |
N/A
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Popular Items | |||||
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Spider Roll
Contains no raw ingredients. Crunchy soft-shell crab with avocado.
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$10.00 |
N/A
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Hamachi
Gluten free. Yellowtail.
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$7.00 |
N/A
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Appetizers | |||||
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Chicken Lettuce Wraps
Wok-tossed spiced chicken served with crisp lettuce cups. Also available with tofu. May be prepared gluten free and / or vegetarian.
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$9.95 |
N/A
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Tuna Poke
Spicy. Diced tuna, avocado, red onion, scallions layered on crispy wonton chips, drizzled with ginger-lime sauce and sriracha sauces.
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$10.95 |
N/A
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Vegetable Egg Rolls
Crispy delicate vegetable roll, served with a Thai dipping sauce with crushed peanuts.
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$6.95 |
N/A
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Edamame
Gluten free. Japanese steamed soybean. Also available spicy.
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$5.95 |
N/A
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Pan Seared Dumplings
Chicken & vegetables served with a ginger soy sauce. Also available steamed.
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$7.95 |
N/A
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Crab Rangoon
Crispy wontons filled with creamy crab meat & vegetables.
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$8.95 |
N/A
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Crispy Calamari
Served with ginger tomato dipping sauce.
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$9.95 |
N/A
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Yakitori Beef
Gluten free. Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw.
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$10.95 |
N/A
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Hong Kong Calamari
Spicy. Tender calamari tossed with mango, bell peppers and onions in a spicy and tangy Thai sauce. Served over garlic spinach.
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$9.95 |
N/A
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Coconut Shrimp
Skewered shrimp lightly battered in yellow curry and coconut flakes and served with a tangy Orange chili dipping sauce.
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$9.95 |
N/A
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Bok Popcorn Shrimp
Spicy. Hand battered fried shrimp served with a ginger tomato and a ginger lime dipping sauce.
|
$10.95 |
N/A
|
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|
|
Malaysian Satay
Grilled curry marinated chicken skewers served with a peanut dipping sauce and Asian slaw.
|
$8.95 |
N/A
|
|
|
|
Korean BBQ Steak Sliders
Spicy. Char grilled beef tenderloin topped with sautéed onion served on toasted kings hawaiian buns with a side of Asian salw.
|
$11.95 |
N/A
|
|
|
Soups | |||||
---|---|---|---|---|---|
Hot and Sour Soup
Spicy. Tofu, bamboo shoots, and mushrooms with hot white pepper and vinegar.
|
$3.50 |
N/A
|
|
|
|
Spinach Egg Drop Soup
Spinach, corn, sesame oil and white pepper.
|
$3.50 |
N/A
|
|
|
|
Bok Pho Bowl
Rice noodles, flank steak, onions, and scallions in a seasoned broth.
|
$9.95 |
N/A
|
|
|
|
Tom Yung Goong
Spicy. Hot and sour lemongrass broth with shrimp, mushrooms, and onions.
|
$7.95 |
N/A
|
|
|
|
Miso Shiru
Gluten free. White soybean broth with tofu, seaweed, and green onions.
|
$3.50 |
N/A
|
|
|
Salads | |||||
---|---|---|---|---|---|
Plum Chicken Salad
Grilled chicken, mixed greens, and crispy noodles tossed with plum sauce and sprinkled with chopped peanuts.
|
$10.95 |
N/A
|
|
|
|
Spicy Thai Shrimp Salad
Spicy. Wok tossed shrimp, lettuce, Thai peppers, shallots, red onion, cucumber, peanuts, and cilantro in a spicy lime vinaigrette.
|
$15.95 |
N/A
|
|
|
|
Bok Caesar Salad
Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing with grilled chicken or crispy calamari.
|
$11.95 |
N/A
|
|
|
|
Seared Peppered Ahi Tuna Salad
Spicy, gluten free. Wok-seared tuna tossed with assorted greens, sliced fuji apple, wasabi vinaigrette and sesame seeds.
|
$14.95 |
N/A
|
|
|
Salad (Lunch) | |||||
---|---|---|---|---|---|
Plum Chicken Salad (Salad (Lunch))
Grilled chicken, mixed greens, and crispy noodles tossed with plum sauce and sprinkled with chopped peanuts.
|
$10.95 |
N/A
|
|
|
|
Bok Caesar Salad (Salad (Lunch))
Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing with grilled chicken or crispy calamari.
|
$11.95 |
N/A
|
|
|
|
Seared Peppered Ahi Tuna Salad (Salad (Lunch))
Spicy, gluten free. Wok-seared tuna tossed with assorted greens, sliced fuji apple, wasabi vinaigrette and sesame seeds.
|
$14.95 |
N/A
|
|
|
Sushi
Sashimi or nigiri 2 pieces.
|
|||||
---|---|---|---|---|---|
Sake
Gluten free. Salmon.
|
$5.00 |
N/A
|
|
|
|
Maguro
Gluten free. Tuna.
|
$7.00 |
N/A
|
|
|
|
Smoked Salmon
Gluten free.
|
$6.00 |
N/A
|
|
|
|
Hotategai
Gluten free. Scallop.
|
$7.00 |
N/A
|
|
|
|
Hamachi (Sushi)
Gluten free. Yellowtail.
|
$7.00 |
N/A
|
|
|
|
Unagi
Contains no raw ingredients. Eel.
|
$6.00 |
N/A
|
|
|
|
Ebi
Gluten free, contains no raw ingredients. Shrimp.
|
$5.00 |
N/A
|
|
|
|
Ikura
Gluten free. Salmon rice.
|
$6.00 |
N/A
|
|
|
|
Ika
Gluten free, contains no raw ingredients. Squid.
|
$5.00 |
N/A
|
|
|
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Tobiko
Gluten free. Flying fish egg.
|
$6.00 |
N/A
|
|
|
|
Tai
Gluten free. Japanese tilapia.
|
$7.00 |
N/A
|
|
|
|
Tako
Gluten free, contains no raw ingredients. Octopus.
|
$5.00 |
N/A
|
|
|
|
Kanikama
Contains no raw ingredients. Crab stick.
|
$4.00 |
N/A
|
|
|
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Tamago
Contains no raw ingredients. Egg.
|
$4.00 |
N/A
|
|
|
|
Super White Tuna
Gluten free.
|
$7.00 |
N/A
|
|
|
Sushi (Lunch)
All lunch sushi is served with your choice of miso, egg drop, hot and sour soup or house salad.
|
|||||
---|---|---|---|---|---|
Sushi Sampler
Spicy. Shrimp, tuna and salmon nigiri, 4 pieces California roll, and a 4 pieces spicy tuna roll.
|
$12.95 |
N/A
|
|
|
|
Lunch Roll Combo
Spicy. 4 pieces california roll and a 4 pieces spicy tuna roll.
|
$9.95 |
N/A
|
|
|
Specialty Sushi Platters | |||||
---|---|---|---|---|---|
Matsu
Gluten free. Chef’s choice (15 pieces) Available as nigiri or sashimi.
|
$32.00 |
N/A
|
|
|
|
Ume
Gluten free. Chef’s choice (10 pieces) Available as nigiri or sashimi.
|
$22.00 |
N/A
|
|
|
|
Sushi Sampler (Specialty Sushi Platters)
4 pieces California, Spicy Tuna, 2 pieces tuna nigri, salmon nigri.
|
$17.00 |
N/A
|
|
|
|
Tuna Tatake
Spicy, gluten free. Thinly sliced, seared, pepper-crusted tuna with sliced jalapeños and crispy garlic chips.
|
$14.00 |
N/A
|
|
|
|
Ahi Tuna Crisp
Spicy. Thinly sliced tuna, micro greens, sliced jalapeño, and lemon on a crispy wonton drizzled with spicy mayo and eel sauce.
|
$12.00 |
N/A
|
|
|
|
Salmon Carpaccio
Finely sliced salmon with daikon sprouts in a creamy wasabi sauce.
|
$12.00 |
N/A
|
|
|
|
Hamachi Carpaccio
Slices of seared hamachi, avocado, cucumber, and cilantro with garlic jalapeño dressing.
|
$14.00 |
N/A
|
|
|
|
Maki Roll Sampler
4 pieces California, 4 pieces Spicy Tuna, 4 pieces Philadelphia, 4 pieces Avocado.
|
$15.00 |
N/A
|
|
|
|
Chili Ponzu Yellowtail
Spicy. Thinly sliced yellowtail, jalapeño, cilantro, and sautéed macadamia served with a Kochjan chili ponzu sauce.
|
$14.00 |
N/A
|
|
|
|
Avocado Crab Ball
Creamy kanikama salad wrapped in fresh slices of ripe avocado atop a bed of micro greens served with crispy wonton chips.
|
$13.00 |
N/A
|
|
|
Specialty Maki Rolls
Prepare with soy paper.
|
|||||
---|---|---|---|---|---|
Mamma’s Roll
Contains no raw ingredients. Shrimp tempura, asparagus, avocado, cream cheese, tempura flakes, and spicy unagi sauces.
|
$16.00 |
N/A
|
|
|
|
Papa’s Choice
Spicy. Spicy tuna, mango, and tempura flake stopped with caramelized spicy wasabi mayonnaise.
|
$14.00 |
N/A
|
|
|
|
J Roll
Spicy. Crab mix, tempura flakes, and shrimp tempura topped with spicy tuna, jalapeño, avocado, wasabi mayonnaise, and unagi sauce.
|
$15.00 |
N/A
|
|
|
|
St. Charles Roll
Spicy, contains no raw ingredients. A crispy, panko-crusted fully cooked roll filled with shrimp tempura, crab mix, and avocado topped with sweet and spicy, unagi, and sriracha sauces.
|
$16.00 |
N/A
|
|
|
|
Crispy Crunchy Roll
Contains no raw ingredients. A crispy, crunchy, fully cooked roll with shrimp tempura, cream cheese, crab mix, sriracha and avocado with a panko crust topped with mango sauce.
|
$13.00 |
N/A
|
|
|
|
Inky Roll
Crab mix, spicy tuna, shrimp tempura, tobiko, and avocado, topped with spicy seared scallop, wasabi mayonnaise, and unagi sauce.
|
$17.00 |
N/A
|
|
|
|
Dragon Roll
Contains no raw ingredients. California roll topped with avocado, eel, crispy tempura flakes and unagi sauce.
|
$13.00 |
N/A
|
|
|
|
Rainbow Roll
California roll topped with tuna, shrimp, salmon, avocado, and flying fish egg.
|
$15.00 |
N/A
|
|
|
|
Tuna Tatake Roll
A maki roll filled with shrimp tempura, asparagus, cucumber, avocado, and jalapeño, wrapped with seared pepper-crusted tuna and spicy yuzu sauce.
|
$14.00 |
N/A
|
|
|
|
Addison Roll
Contains no raw ingredients. California roll topped with avocado and shrimp.
|
$11.00 |
N/A
|
|
|
|
Bok N’ Roll
Spicy, contains no raw ingredients. Eel and shrimp tempura topped with caramelized sriracha mayonnaise.
|
$12.00 |
N/A
|
|
|
|
Tequila Jalapeño Roll
Spicy. Spicy tuna mix, cilantro, avocado, jalapeño, and cucumber with a tempura crunch, lime juice, and tequila-marinated jalapeño dressing.
|
$12.00 |
N/A
|
|
|
|
Thai Kick
Spicy. Tempura crab stick, fresh basil, jalapeño, avocado, and cilantro topped with spicy tuna, garlic mayonnaise, unagi sauce, and wasabi tobiko.
|
$15.00 |
N/A
|
|
|
|
Tunagi Roll
Cream cheese, crab mix, and shrimp tempura, topped with tuna, unagi, garlic mayo, and Eel sauce.
|
$14.00 |
N/A
|
|
|
|
Las Vegas Roll
A crispy maki roll filled with cream cheese, jalapeño, and crab mix, topped with tempura flakes, a spicy seafood mix, spicy mayo and unagi sauce.
|
$11.00 |
N/A
|
|
|
|
Yum Yum Roll
Spicy. Our famous st. Charles roll topped with spicy tuna, jalapeño, unagi sauce, and st. Charles sauce.
|
$13.00 |
N/A
|
|
|
Traditional Maki Rolls | |||||
---|---|---|---|---|---|
Avocado Roll
Contains no raw ingredients, gluten free. Fresh sliced avocado.
|
$5.00 |
N/A
|
|
|
|
California Roll
Contains no raw ingredients. Crab stick, cucumber, and avocado.
|
$7.00 |
N/A
|
|
|
|
Caterpillar Roll
Contains no raw ingredients. Eel roll topped with avocado.
|
$11.00 |
N/A
|
|
|
|
Chicago Roll
Unagi inside with salmon and Japanese tilapia.
|
$10.00 |
N/A
|
|
|
|
Crazy Roll
Spicy, gluten free. Tuna, yellowtail, salmon, cucumber, avocado, and flying fish egg with spicy sauce.
|
$10.00 |
N/A
|
|
|
|
Spider Roll (Traditional Maki Rolls)
Contains no raw ingredients. Crunchy soft-shell crab with avocado.
|
$10.00 |
N/A
|
|
|
|
Kappa Maki Roll
Contains no raw ingredients, gluten free. Cucumber.
|
$5.00 |
N/A
|
|
|
|
Tekka Maki Roll
Gluten free. Tuna.
|
$7.00 |
N/A
|
|
|
|
Kiss Roll
Gluten free. Tuna, yellowtail, asparagus, avocado, scallions, and flying fish egg.
|
$11.00 |
N/A
|
|
|
|
Mexican Roll
Spicy, gluten free. Tuna, white tuna, avocado, flying fish egg, jalapeño, cilantro, and spicy sauce.
|
$13.00 |
N/A
|
|
|
|
Negihamachi Rol
Gluten free. Yellowtail, salmon, and scallion.
|
$8.00 |
N/A
|
|
|
|
Philadelphia Roll
Gluten free. Salmon and flying fish egg with cream cheese.
|
$8.00 |
N/A
|
|
|
|
Spicy California Roll
Spicy, contains no raw ingredients. Crab stick, cucumber, and avocado with spicy sauce.
|
$7.00 |
N/A
|
|
|
|
Spicy Tuna Roll
Spicy, contains no raw ingredients. Tuna topped with spicy sauce.
|
$8.00 |
N/A
|
|
|
|
Tiger Roll
Gluten free. Salmon and tuna topped with avocado.
|
$11.00 |
N/A
|
|
|
|
Shrimp Tempura Roll
Contains no raw ingredients. Shrimp tempura, avocado, tempura flakes, and mayonnaise.
|
$7.00 |
N/A
|
|
|
|
Fantasy Roll
Tuna, Japanese tilapia, Sriracha sauce, scallion, tempura flakes, and flying fish egg.
|
$8.00 |
N/A
|
|
|
Rolls | |||||
---|---|---|---|---|---|
Any 2 Rolls | $14.00 |
N/A
|
|
||
Any 3 Rolls | $19.00 |
N/A
|
|
||
California
Contains no raw ingredients.
|
$7.00 |
N/A
|
|
|
|
Spicy Tuna
Spicy, gluten free.
|
$8.00 |
N/A
|
|
|
|
Philadelphia
Gluten free.
|
$8.00 |
N/A
|
|
|
|
Negihamachi
Gluten free.
|
$8.00 |
N/A
|
|
|
|
Tekka Maki
Gluten free.
|
$7.00 |
N/A
|
|
|
|
Spicy California
Spicy, contains no raw ingredients.
|
$7.00 |
N/A
|
|
|
|
Tempura Shrimp
Contains no raw ingredients.
|
$7.00 |
N/A
|
|
|
|
Salmon and Avocado
Gluten free.
|
$7.00 |
N/A
|
|
|
|
Tuna and Avocado
Gluten free.
|
$8.00 |
N/A
|
|
|
|
Unagi and Cucumber
Contains no raw ingredients.
|
$8.00 |
N/A
|
|
|
Noodle Dishes | |||||
---|---|---|---|---|---|
Spicy Shanghai
Spicy. Wheat noodles with bok choy, shiitake mushrooms, scallions, bamboo strips, broccoli, onions, carrots, red and green peppers, and peapods in a spicy Szechwan sauce. May be prepared gluten free.
|
$12.95 |
N/A
|
|
|
|
Pad Thai
Gluten free. Rice noodles with tofu, egg, bean sprouts, scallions, and crushed peanuts in a Thai sweet and sour sauce. May be prepared gluten free.
|
$12.95 |
N/A
|
|
|
|
Bok Chow Fun
Wide rice noodles with baby bok, red and green peppers, bamboo shoots, green beans, mushrooms, onions, and bean sprouts in an oyster sauce.
|
$12.95 |
N/A
|
|
|
|
Kung Pao
Spicy. Lo-mein egg noodles with red peppers, carrots, water chestnuts, scallions, bean sprouts, and peanuts in a spicy garlic brown sauce.
|
$12.95 |
N/A
|
|
|
|
Double Pan-Fried Noodles
Semi-crisp egg noodles with carrots, onions, and Chinese broccoli in a brown sauce.
|
$12.95 |
N/A
|
|
|
|
Thai Curry Noodles
Spicy. Rice or egg noodles with green beans, bamboo shoots, red peppers, and basil in a delicious red curry sauce.
|
$12.95 |
N/A
|
|
|
|
Lar Nar
Crispy wide rice noodles with Chinese broccoli in a classic brown sauce.
|
$12.95 |
N/A
|
|
|
|
Pad Siew
Wide rice noodles with egg and Chinese broccoli in a Thai sweet soy sauce.
|
$12.95 |
N/A
|
|
|
Noodle Dishes (Lunch) | |||||
---|---|---|---|---|---|
Spicy Shanghai (Noodle Dishes (Lunch))
Spicy. Wheat noodles with bok choy, shiitake mushrooms, scallions, bamboo strips, broccoli, onions, carrots, red and green peppers, and peapods in a spicy Szechwan sauce. May be prepared gluten free.
|
$9.95 |
N/A
|
|
|
|
Pad Thai (Noodle Dishes (Lunch))
Gluten free. Rice noodles with tofu, egg, bean sprouts, scallions, and crushed peanuts in a Thai sweet and sour sauce. May be prepared gluten free.
|
$9.95 |
N/A
|
|
|
|
Bok Chow Fun (Noodle Dishes (Lunch))
Wide rice noodles with baby bok, red and green peppers, bamboo shoots, green beans, mushrooms, onions, and bean sprouts in an oyster sauce.
|
$9.95 |
N/A
|
|
|
|
Kung Pao (Noodle Dishes (Lunch))
Spicy. Lo-mein egg noodles with red peppers, carrots, water chestnuts, scallions, bean sprouts, and peanuts in a spicy garlic brown sauce.
|
$9.95 |
N/A
|
|
|
|
Thai Curry Noodles (Noodle Dishes (Lunch))
Spicy. Rice or egg noodles with green beans, bamboo shoots, red peppers, and basil in a delicious red curry sauce.
|
$9.95 |
N/A
|
|
|
|
Lar Nar (Noodle Dishes (Lunch))
Crispy wide rice noodles with Chinese broccoli in a classic brown sauce.
|
$9.95 |
N/A
|
|
|
Specialty Entrees
Served with your choice of white or brown rice, soup or house salad. Substitute vegetable fried rice.
|
|||||
---|---|---|---|---|---|
Bangkok Tilapia
Spicy. Lightly breaded crispy tilapia, topped with sautéed shiitake mushrooms, peppers, and onions served with garlic broccoli.
|
$16.95 |
N/A
|
|
|
|
Spicy Hong Kong Scallops
Spicy. Wok-tossed breaded crispy scallops with shiitake mushrooms, peapods, red peppers, scallions, and onions in a spicy sweet and sour sauce.
|
$20.95 |
N/A
|
|
|
|
Blackened Ahi Tuna
Spicy, gluten free. Tuna seasoned with blackening spices, wok-seared and drizzled with sweet wasabi soy vinaigrette.
|
$22.95 |
N/A
|
|
|
|
Teriyaki Steak
Gluten free. Grilled beef tenderloin finished with a sweet teriyaki sauce, wok-tossed vegetables, and sprinkled with sesame seeds.
|
$25.95 |
N/A
|
|
|
|
Spicy Hong Kong Steak
Spicy. Grilled beef tenderloin topped with mango, red pepper, onion, and mushrooms in a spicy sweet and sour sauce.
|
$25.95 |
N/A
|
|
|
|
Teriyaki Chicken
Gluten free. Grilled chicken breast glazed with a sweet teriyaki sauce and served with wok-tossed vegetables.
|
$16.95 |
N/A
|
|
|
|
Grilled Wasabi Salmon
Gluten free. Fresh grilled Atlantic salmon topped with grilled shiitake mushrooms and drizzled with sweet wasabi vinaigrette served with garlic spinach.
|
$19.95 |
N/A
|
|
|
|
Macadamia Crusted Chicken
Pan-seared panko and macadamia nut-crusted chicken breasts with shiro cream sauce served with wok-tossed vegetables.
|
$17.95 |
N/A
|
|
|
|
Korean BBQ
Spicy. Grilled beef tenderloin topped with wok-tossed onions and scallions with a Korean-style BBQ sauce served with Kimchi fried rice.
|
$25.95 |
N/A
|
|
|
Wok-Tossed Dishes
Served with your choice of white or brown rice. Substitute vegetable fried rice.
|
|||||
---|---|---|---|---|---|
Governors
Your choice of crispy chicken, beef, shrimp, or scallops, tossed with green and red bell peppers, onions, carrots, peapods, and pineapples in a sweet and sour sauce.
|
$14.95 |
N/A
|
|
|
|
Hawaiian Bok
Spicy. Baby bok, onions, white scallions, mushrooms, bell peppers, peapods, pineapples, tossed in an oyster garlic sauce.
|
$12.95 |
N/A
|
|
|
|
Mongolian
Spicy. Red peppers, mushrooms, scallions, onions, and chili peppers in a sweet brown sauce, served on a bed of crispy glass noodles or rice.
|
$12.95 |
N/A
|
|
|
|
Kung Pao (Wok-Tossed Dishes)
Spicy. Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers, and peanuts in a spicy garlic brown sauce.
|
$12.95 |
N/A
|
|
|
|
Cantonese Orange Peel
Your choice of crispy chicken, beef, shrimp or scallops, and broccoli tossed in a classic orange sauce. May be prepared vegetarian.
|
$14.95 |
N/A
|
|
|
|
Spicy Thai Curry (Red or Panang)
Spicy. Coconut-curry, baby bok, green beans, bamboo, red peppers, carrots, and fresh basil.
|
$12.95 |
N/A
|
|
|
|
Sweet and Spicy
Spicy. Your choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy sauce.
|
$14.95 |
N/A
|
|
|
|
Sesame
Your choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy mango sauce.
|
$14.95 |
N/A
|
|
|
|
Szechwan
Spicy, gluten free. Baby bok, bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods, and bamboo strips in a spicy sauce.
|
$12.95 |
N/A
|
|
|
|
Ginger Bok
Baby bok, peapods, scallions, shiitake mushrooms, broccoli, and onions tossed in a classic brown sauce. May be prepared gluten free.
|
$12.95 |
N/A
|
|
|
Wok-Tossed Dishes (Lunch)
Served with your choice of white or brown rice. Substitute vegetable fried rice.
|
|||||
---|---|---|---|---|---|
Governors (Wok-Tossed Dishes (Lunch))
Your choice of crispy chicken, beef, shrimp, or scallops, tossed with green and red bell peppers, onions, carrots, peapods, and pineapples in a sweet and sour sauce.
|
$10.95 |
N/A
|
|
|
|
Hawaiian Bok (Wok-Tossed Dishes (Lunch))
Spicy. Baby bok, onions, white scallions, mushrooms, bell peppers, peapods, pineapples, tossed in an oyster garlic sauce.
|
$9.95 |
N/A
|
|
|
|
Mongolian (Wok-Tossed Dishes (Lunch))
Spicy. Red peppers, mushrooms, scallions, onions, and chili peppers in a sweet brown sauce, served on a bed of crispy glass noodles or rice.
|
$9.95 |
N/A
|
|
|
|
Kung Pao (Wok-Tossed Dishes (Lunch))
Spicy. Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers, and peanuts in a spicy garlic brown sauce.
|
$9.95 |
N/A
|
|
|
|
Sesame (Wok-Tossed Dishes (Lunch))
Your choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy mango sauce.
|
$10.95 |
N/A
|
|
|
|
Spicy Thai Curry (Red or Panang) (Wok-Tossed Dishes (Lunch))
Spicy. Coconut-curry, baby bok, green beans, bamboo, red peppers, carrots, and fresh basil.
|
$9.95 |
N/A
|
|
|
|
Sweet and Spicy (Wok-Tossed Dishes (Lunch))
Spicy. Your choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy sauce.
|
$10.95 |
N/A
|
|
|
|
Ginger Bok (Wok-Tossed Dishes (Lunch))
Baby bok, peapods, scallions, shiitake mushrooms, broccoli, and onions tossed in a classic brown sauce. May be prepared gluten free.
|
$9.95 |
N/A
|
|
|
|
Szechwan (Wok-Tossed Dishes (Lunch))
Spicy, gluten free. Baby bok, bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods, and bamboo strips in a spicy sauce.
|
$9.95 |
N/A
|
|
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Cantonese Orange Peel (Wok-Tossed Dishes (Lunch))
Your choice of crispy chicken, beef, shrimp or scallops, and broccoli tossed in a classic orange sauce. May be prepared vegetarian.
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$10.95 |
N/A
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Specialties (Lunch)
All specialties served with your choice of soup or house salad, choice of white or brown rice. Substitute vegetable fried rice.
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Teriyaki Chicken (Specialties (Lunch))
Gluten free. Grilled chicken breast glazed with a sweet teriyaki sauce and served with wok-tossed vegetables.
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$11.95 |
N/A
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Bangkok Tilapia (Specialties (Lunch))
Spicy. Lightly breaded crispy tilapia, topped with sautéed shiitake mushrooms, peppers, and onions served with garlic broccoli.
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$13.95 |
N/A
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Grilled Wasabi Salmon (Specialties (Lunch))
Gluten free. Fresh grilled Atlantic salmon topped with grilled shiitake mushrooms and drizzled with sweet wasabi vinaigrette served with garlic spinach.
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$16.95 |
N/A
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Sides | |||||
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Wrinkled Green Beans
Gluten free. Wok-tossed and served in a sweet garlic oyster sauce.
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$4.95 |
N/A
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Stir-Fried Spinach with Garlic
Gluten free. Fresh spinach wok-tossed in a garlic oyster sauce.
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$4.95 |
N/A
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Gai Lan - Chinese Broccoli
Gluten free. Wok-tossed in a garlic oyster sauce.
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$5.95 |
N/A
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Baby Bok Choy
Gluten free. Wok-tossed in a garlic oyster sauce.
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$5.95 |
N/A
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Fried Rice
Gluten free. Your choice of chicken, steak, or shrimp wok-tossed with rice, vegetables, egg, and our special sauce.
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$7.95 |
N/A
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Spicy Bok Fried Rice
Spicy, gluten free. Combination of chicken, steak, and shrimp wok-tossed with rice, extra egg and our special spicy sauce.
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$12.95 |
N/A
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Cucumber Salad
Sliced cucumbers, crushed peanuts, red onion, in a light spicy lime dressing.
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$3.95 |
N/A
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Seaweed Salad | $5.95 |
N/A
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Spicy Mayo or Eel Sauce | $1.00 |
N/A
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Appetizers | |||||
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Vegetable Egg Rolls
(2 per person) crispy vegetable roll, served with a Thai dipping sauce.
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$20.00 |
N/A
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Crab Rangoon
(2 per person) crispy wontons filled with creamy crab meat and vegetables.
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$20.00 |
N/A
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Pan Seared Dumplings
(2 per person) pot stickers filled with minced chicken and vegetables.
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$22.00 |
N/A
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Yakitori Beef
(2 per person) skewers of beef tenderloin grilled and basted with teriyaki sauce.
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$40.00 |
N/A
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Grilled Malaysian Satay
(2 per person) marinated chicken skewers grilled served with peanut dipping sauce and cucumber salad.
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$35.00 |
N/A
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Edamame
Japanese steamed soybeans.
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$18.00 |
N/A
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Sushi Platters | |||||
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Sushi Sampler Platter
An assortment of nigiri and maki rolls.
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$75.00 |
N/A
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Traditional Maki Roll Platter
An assortment of spicy California, spicy tuna, Mexican, fantasy, Philadelphia, spider, tiger and crazy.
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$70.00 |
N/A
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Specialty Maki Roll Platter
Choice of papa's, mama's roll, st. Charies, red spider & inky roll.
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$80.00 |
N/A
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California Roll Platter
Choice of spicy or regular.
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$50.00 |
N/A
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Sashimi Platter
Assorted tuna, salmon, hamachi, super white tuna and ebi.
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$64.00 |
N/A
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Wok Tossed & Noodle Dishes | |||||
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Sesame Chicken (Serves 10)
Tender pieces of crispy chicken tossed in a sweet and slightly spicy mango sauce.
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$100.00 |
N/A
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Sesame Chicken (Serves 20)
Tender pieces of crispy chicken tossed in a sweet and slightly spicy mango sauce.
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$200.00 |
N/A
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Governors Chicken (Serves 10)
Tender pieces of crispy chicken tossed with red & green bell peppers, onions, carrots, peapods and pineapples in a sweet & sour sauce.
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$90.00 |
N/A
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Governors Chicken (Serves 20)
Tender pieces of crispy chicken tossed with red & green bell peppers, onions, carrots, peapods and pineapples in a sweet & sour sauce.
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$180.00 |
N/A
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Mongolian Chicken (Serves 10)
Wok tossed chicken with red peppers, mushrooms, scallions, onions and chili peppers in a sweet brown sauce. Served with crispy glass noodles.
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$90.00 |
N/A
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Mongolian Chicken (Serves 20)
Wok tossed chicken with red peppers, mushrooms, scallions, onions and chili peppers in a sweet brown sauce. Served with crispy glass noodles.
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$180.00 |
N/A
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Ginger Chicken (Serves 10)
Fresh sliced ginger, peapods, scallions, shiitake mushrooms, broccoli and onions tossed in a classic brown sauce.
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$90.00 |
N/A
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Ginger Chicken (Serves 20)
Fresh sliced ginger, peapods, scallions, shiitake mushrooms, broccoli and onions tossed in a classic brown sauce.
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$180.00 |
N/A
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Szechwan Chicken (Serves 10)
Bean sprouts, broccoli, shiitake mushrooms, green scallions, red & green peppers carrots, onions, peapods and bamboo strips in a spicy szechuan sauce.
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$90.00 |
N/A
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Szechwan Chicken (Serves 20)
Bean sprouts, broccoli, shiitake mushrooms, green scallions, red & green peppers carrots, onions, peapods and bamboo strips in a spicy szechuan sauce.
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$180.00 |
N/A
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Hawaiian Bok Chicken (Serves 10)
Onion, white scallions, mushrooms, bell peppers, peapods, pineapples, chili peppers, roasted cashews tossed in an oyster garlic sauce.
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$90.00 |
N/A
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Hawaiian Bok Chicken (Serves 20)
Onion, white scallions, mushrooms, bell peppers, peapods, pineapples, chili peppers, roasted cashews tossed in an oyster garlic sauce.
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$180.00 |
N/A
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Pad Thai Chicken (Serves 10)
Rice noodles with tofu, egg, bean sprouts, scallions and peanuts in a Thai sweet & sour sauce.
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$90.00 |
N/A
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Pad Thai Chicken (Serves 20)
Rice noodles with tofu, egg, bean sprouts, scallions and peanuts in a Thai sweet & sour sauce.
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$180.00 |
N/A
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Double Pan Fried Chicken (Serves 10)
Crisp egg noodles stir fried with carrots, onions and Asian broccoli in a brown sauce.
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$90.00 |
N/A
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Double Pan Fried Chicken (Serves 20)
Crisp egg noodles stir fried with carrots, onions and Asian broccoli in a brown sauce.
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$180.00 |
N/A
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Kung Pao Chicken (Serves 10)
Lo mein egg noodles, red pepper, carrots, water chestnuts, scallions, sprouts and peanuts in a spicy garlic brown sauce.
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$90.00 |
N/A
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Kung Pao Chicken (Serves 20)
Lo mein egg noodles, red pepper, carrots, water chestnuts, scallions, sprouts and peanuts in a spicy garlic brown sauce.
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$180.00 |
N/A
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Pad Slew Chicken (Serves 10)
Wide rice noodles with egg and Asian broccoli in a Thai sweet soy sauce.
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$90.00 |
N/A
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Pad Slew Chicken (Serves 20)
Wide rice noodles with egg and Asian broccoli in a Thai sweet soy sauce.
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$180.00 |
N/A
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Shanghai Noodles (Serves 10)
Wok tossed chicken with shiitake mushrooms, scallions, bamboo shoots, broccoli, onions, carrots, peppers, peapods and wheat noodles in a spicy shanghai sauce.
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$90.00 |
N/A
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Shanghai Noodles (Serves 20)
Wok tossed chicken with shiitake mushrooms, scallions, bamboo shoots, broccoli, onions, carrots, peppers, peapods and wheat noodles in a spicy shanghai sauce.
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$180.00 |
N/A
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Featured Item
Packages include steamed white and brown rice, napkins, plates, serving and eating utensils.
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The Mongolian
Salad: Japanese garden or Caesar salad. Entree: your choice of work tossed entree or noodle dish served with white & brown rice. Dessert: almond and fortune cookies.
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$140.00 |
N/A
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The Governors
Appetizer: vegetable spring rolls or pan seared dumplings. Salad: Japanese garden or Caesar salad. Entree: your choice of 2 wok tossed or noodle dishes. Dessert: almond and fortune cookies.
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$150.00 |
N/A
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Specialty Dishes | |||||
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Teriyaki Chicken
Grilled with a sweet teriyaki sauce sprinkled with sesame seeds.
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$150.00 |
N/A
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Hong Kong Steak
Grilled filet mignon topped with a spicy sweet and sour mango, red pepper, onion and mushrooms sauce.
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$200.00 |
N/A
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Blackened Ahi Tuna
Tuna seasoned with blackened spices wok seared and drizzled with sweet wasabi soy vinaigrette.
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$180.00 |
N/A
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Sides | |||||
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Chinese Chicken Salad
Grilled chicken, mixed greens and crispy noodles tossed in a sesame plum dressing.
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$40.00 |
N/A
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Garden Salad
Mixed greens, carrots and cucumber tossed with a sweet wasabi vinaigrette.
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$20.00 |
N/A
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Asian Caesar Salad
Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing.
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$30.00 |
N/A
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Wrinkled Green Beans
Wok tossed in a garlic oyster sauce topped with sesame seeds.
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$30.00 |
N/A
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Fried Rice (Chicken or Beef)
Wok tossed with vegetables and egg in our special sauce.
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$40.00 |
N/A
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Desserts | |||||
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Almond and Fortune Cookies | $20.00 |
N/A
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Great Wall Of Chocolate | $40.00 |
N/A
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Mango Cheesecake | $40.00 |
N/A
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Red Dragon Cake | $40.00 |
N/A
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