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Starters | |||||
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Chicken Wings
1 lB of crispy fried wings served with our very own Devil’s Cut barbecue sauce.
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$8.95 |
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Booster's Baked Oysters
Six oysters stuffed with andouille sausage, Rockefeller spinach, parmesan cheese and Tabasco aioli.
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$14.95 |
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Cheese Curds
Lightly crusted and fried served with a house made smoked tomato jam.
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$7.95 |
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Lobster Mac & Cheese
Chunks of sweet poached lobster and elbow macaroni folded in a creamy cheese sauce.
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$12.95 |
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Grilled Jumbo Cocktail
Six jumbo shrimp marinated in thai inspired lemongrass dressing and served with a house made sriracha cocktail sauce.
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$13.95 |
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Alligator Bites
Freshly beer battered chunks of alligator fried and served with a spicy remoulade sauce.
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$13.95 |
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Fried Pickle Wedges
Served with your choice of dipping sauce.
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$7.95 |
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Salads & Soup | |||||
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Caesar Salad
Crisp romaine lettuce, shaved parmesan cheese, croutons and Caesar dressing.
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$8.95 |
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The Buoy Salad
Romaine lettuce, cucumber, sundried tomato, smokehouse bacon, grilled chicken, shredded cheddar cheese, croutons and choice of dressing.
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$9.95 |
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House Salad
Romaine lettuce, cucumber, tomato, and croutons served with choice of dressing.
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$5.95 |
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Smoked Brisket Salad
Romaine lettuce, smoked brisket, crumbled blue cheese, shaved red onions, diced avocado, tomatoes and chipotle ranch dressing.
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$9.95 |
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Lobster & Green Apple Bisque
Classic lobster bisque with hints of green apple and chunks of lobster.
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$7.95 |
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Soup of the Day | $6.95 |
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Entrees
Entrees served only after 5PM
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Cod
Cod prepared either beer battered and fried, or baked in white wine. Served with shoestring fries, apple jicama slaw and tartar sauce.
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$11.95 |
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Walleye
Walleye prepared either beer battered and fried, or lightly crusted and pan seared with tomatoes fresh herbs and white wine. Served with oven potatoes and roasted vegetables.
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$14.95 |
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Perch
Perch prepared beer battered and fried. Served with shoestring fries, Apple jicama slaw and tartar sauce.
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$14.95 |
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Lobster Stuffed Walleye
Walleye fillet stuffed with lobster and fresh herbs and served with garlic mashed potatoes, roasted vegetables, and a lobster cream sauce.
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$24.95 |
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8 oz Grilled Filet of Tenderloin
Served with garlic mashed potatoes, roasted vegetables and a port and balsamic glaze.
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$27.95 |
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Fish Sampler Platter
A sampling of our hand battered shrimp, cod, walleye, and perch served with french fries and coleslaw.
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$14.95 |
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Sandwiches and Burgers
All sandwiches are served with a side of shoestring fries.
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Booster's Burger
Grilled beef patty. Choose your toppings of cheddar cheese, fresh lettuce, onions, bacon, tomato, smoked pepper bacon tomato jam served with shoestring fries.
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$8.95 |
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BBQ Brisket Sandwich
Mesquite smoked brisket with Devil’s Cut barbecue sauce, fresh pickled onions, pickles, and an apple jicama slaw.
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$10.95 |
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Chicken & Mushroom Swiss Burger
Grilled chicken breast smothered with sautéed mushrooms, grilled onions and melted Swiss cheese served on a sourdough bun with shoestring fries.
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$9.95 |
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Fried cod sandwich
Our beer battered cod top with apple jicama slaw and tartar sauce served on a sourdough bun.
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$9.95 |
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