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You are viewing Broth Pho & Grill prices confirmed by PriceListo at the following location:
6645 Stockton Boulevard,
Sacramento,
CA,
95823,
US
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Starters | |||||
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Crispy Chicken Eggrolls (Chả Giò Gà)
Perfectly fried eggrolls brimming with rich and robust Vietnamese flavors, made from fresh ingredients right in our kitchen. Five pieces.
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$7.75 |
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Crab Wontons (Hoành Thánh Chiên)
Large fresh house made wontons stuffed full of cream cheese and imitation crab meat (fish). Six pieces.
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$7.20 |
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Chicken Dumplings (Há Cảo Chiên)
Six pieces deep-fried.
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$9.50 |
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Pho (Vietnamese Noodle Soups) | |||||
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The Authentic Phở Bò (Beef Noodle Soup)
Pho in its truest and most authentic form. Our family recipe passed down through three generations, this pho is made exactly as it was back home in Vietnam. Your choice of beef cooked perfectly in our signature broth and pile deep with rice noodles and veggies.
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$13.20 |
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The Authentic Phở Gà (Chicken Noodle Soup)
Pho in its truest and most authentic form. Our family recipe passed down through three generations, this pho is made exactly as it was back home in Vietnam. Chicken hen cooked perfectly in our signature broth and pile deep with rice noodles and veggies.
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$12.75 |
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The Authentic Hủ Tiếu Tôm Cua
Hu tieu noodle soup prepared in a Chinese-Vietnamese-Cambodian style, with seafood broth cooked with dried squid, shrimp and pork bones. Toppings combine surf and turf elements that are separately boiled, sautéed, or roasted.
Raw garnishes include bean sprouts, lettuce, chrysanthemum greens, Chinese celery and garlic chives.
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$14.20 |
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Grills | |||||
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Grilled Bowls
Basil, mint and daikon vegetables adorn grilled chicken, pork, shrimp, or pork chops piled high over your choice of vermicelli noodles, steam rice or fried rice. Optionally served with one of three signature sides, this bowl is for those that really want to try it all.
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$13.50 |
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Fresh Classics | |||||
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Bánh Mì (Vietnamese Sandwich)
Fresh Vietnamese baguette generously topped with grilled proteins of your choice, and served with pickled carrots and daikon, fresh cucumber, cilantro and jalapeno.
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$9.50 |
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Specialty Soups | |||||
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Bún Bò Huế
Bun Bo Hue is a spicy Vietnamese noodle soup that originated in the city of Hue. It is made with beef shank, pork, congealed pork blood cakes, and lemongrass. The noodles are actually rice vermicelli instead of flat rice noodles like pho. Bun Bo Hue has a thicker broth than pho and it is usually served with a side plate containing all the ingredients listed above to be added into your bowl as you please! This noodle soup is beefy, spicy and has a robust broth. If you love Pho and you love a bit of spice then definitely give Bun Bo Hue a try.
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$13.75 |
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Phở Bò Kho (Beef Stew Noodles)
The hearty, fragrant aroma of bò kho (beef stew) fills the air as you pass by. The aromatic dish is packed with tender, fall-apart braised chunks of beef and carrots loaded with herbs, aromatics and a delicious broth that will have you coming back for more! Served with pho noodles.
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$14.20 |
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Bún Riêu
Bun Rieu is a traditional Vietnamese soup of clear stock and rice vermicelli. The broth is tomato and crab soup base flavored with fish sauce, lime juice, chili pepper, lemongrass and other spices. It is served with vegetables such as lettuce, mint leaves, basil leaves and other herbs which are used to create the characteristic flavor of bún riêu.
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$13.75 |
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Hủ Tiếu (Seafood Noodle Soup)
Hu tieu noodle soup prepared in a Chinese-Vietnamese-Cambodian style, with seafood broth cooked with dried squid, shrimp and pork bones. Toppings combine surf and turf elements that are separately boiled, sautéed, or roasted.
Raw garnishes include bean sprouts, lettuce, chrysanthemum greens, Chinese celery and garlic chives.
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$14.50 |
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