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Brown Sugar Thai Cuisine Menu Prices

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View the Brown Sugar Thai Cuisine menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Brown Sugar Thai Cuisine locations in our database to create the most accurate list of Brown Sugar Thai Cuisine prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the Brown Sugar Thai Cuisine menu, the most expensive item is 14. Sashimi Deluxe, which costs $29.00. The cheapest item on the menu is Coke (can), which costs $1.25.

Menu

Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Brown Sugar Thai Cuisine prices confirmed by PriceListo at the following location:
14725 Detroit Avenue, Lakewood, OH, 44107, US
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1. Popular Items 2. Appetizers 3. Soup 4. Noodle Soup 5. Salad 6. Noodle & Fried Rice 7. Sushi 8. Specialties from Sushi Bar 9. Makimono (Rolled Sushi) 10. Seafood Offerings
11. Curry Offerings 12. Vegetarian Corner 13. Interesting Pan Fried Dished 14. House Specialties 15. Side Dishes 16. Desserts 17. Bubble Tea 18. Beverages 19. Popular Items 20. Appetizers
21. Soup 22. Noodle Soup 23. Salad 24. Noodle & Fried Rice 25. Sushi 26. Specialties from Sushi Bar 27. Makimono (Rolled Sushi) 28. Seafood Offerings 29. Curry Offerings 30. Curry Offerings (Lunch Box)
31. Vegetarian Corner 32. Vegetarian Corner (Lunch Box) 33. Interesting Pan Fried Dished 34. Interesting Pan Fried Dished (Lunch Box) 35. House Specialties 36. Side Dishes 37. Desserts 38. Bubble Tea 39. Beverages
Popular Items
46. Pad Thai Country Style
Hot. An authentic spicy version of pad Thai stir-fried with your choice of meat, egg, scallions, bean sprouts, and ground peanuts.
$10.95
N/A
13. Crab Rangoon
Deep-fried wonton filled with cream cheese, crabmeat served with sweet and sour sauce.
$5.50
N/A
45. Pad Thai
The most famous Thai noodle dish, stir-fried with your choice of meat, ground peanut, egg, bean sprouts, scallions, and exotic Thai spices.
$10.95
N/A
48. Crazy Noodle (Drunken Noodle)
Hot. Pan-fried fresh rice noodle with your choice of meat, egg, onions, broccoli, carrot, and basil leaves.
$10.95
N/A
51. Basil Fried Rice (Ground Chicken)
Hot. Popular and delicious, pan fried rice with ground chicken, egg, onions, hot pepper and basil leaves.
$10.95
N/A
Satay
Your choice of chicken or beef barbecued on skewers served with sweet and sour sauce and delicious peanut sauce.
$6.95
N/A
56. Orange Chicken
Crispy chicken with mild orange sauce.
$12.95
N/A
Mango with Sweet Sticky Rice
Typical Thai dessert of sweet sticky rice topped with house special coconut milk sauce. Served with ripe mango.
$6.95
N/A
8. Mango Rolls
Steamed vermicelli, fresh mango, lettuce, sweet basil, wrapped in fresh spring roll skins, served with sweet and sour sauce, topped with ground peanuts.
$5.50
N/A
42. Tofu or Vegetable Pad Thai
Vegetarian. The most famous Thai noodle dish stir-fried with assorted vegetables, egg, and ground peanut. Not served with rice.
$10.95
N/A
Appetizers
1. Siam Rolls
A mixture of vegetables wrapped in egg roll skin, deep fried and served with sweet and sour sauce.
$5.50
N/A
2. Pot Stickers
Steamed or fried dumplings filled with chicken and vegetable, served with soy ginger sauce.
$5.50
N/A
3. Shumai
Shrimp and vegetable dumplings served steam or fried, served with ginger soy sauce.
$5.50
N/A
4. Bangkok Wings
Deep fried, marinated with Thai herbs chicken wings served with sweet and sour sauce.
$5.50
N/A
Satay (Appetizers)
Your choice of chicken or beef barbecued on skewers served with sweet and sour sauce and delicious peanut sauce.
$6.95
N/A
6. Shrimp in the Blanket
Individual shrimp wrapped crispy egg roll skin, served with sweet and sour sauce.
$6.95
N/A
7. Summer Rolls
Fresh rice paper rolls, stuffed with shrimp, vermicelli, basil leaves, carrots and iceberg lettuce served with special sauce, topped with ground peanuts.
$5.50
N/A
8. Mango Rolls (Appetizers)
Steamed vermicelli, fresh mango, lettuce, sweet basil, wrapped in fresh spring roll skins, served with sweet and sour sauce, topped with ground peanuts.
$5.50
N/A
9. Tofu Triangles
Fresh soft tofu cut into bite-size triangles, deep fried until golden brown, served with sweet and sour sauce, topped with ground peanuts.
$5.25
N/A
10. Tempura
Deep fried shrimp or vegetables in a light, crispy batter, served with sweet and sour sauce.
$6.95
N/A
11. Soft Shell Crab Tempura
Deep fried soft shell crab served with our special mango sauce.
$8.95
N/A
12. Edamame
Boiled Japanese green soy beans.
$5.25
N/A
13. Crab Rangoon (Appetizers)
Deep-fried wonton filled with cream cheese, crabmeat served with sweet and sour sauce.
$5.50
N/A
Soup
14. Hot & Sour Soup Chicken or Shrimp (Tom-Yum Soup)
Hot. The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.
$3.95
N/A
15. Coconut Soup Chicken or Shrimp (Tom-Khar Soup)
Mild and delicious chicken OR shrimp soup with coconut, milk, galangal, lime juice and mushroom
$3.95
N/A
16. Seafood Coconut Soup
Hot. Assorted seafood in coconut milk soup, seasoned with galanga, mushrooms and lime juice.
$4.50
N/A
17. Tofu Vegetable Soup
Fresh soft Tofu with mixed vegetables in clear broth.
$3.95
N/A
18. Wonton Soup
Wonton skin stuffed with ground chicken, vegetables in clear broth.
$3.95
N/A
Noodle Soup
1. Tom-Yum Noodle Soup
Hot. The most popular Thai noodle soup, famous for its spicy hot and sour taste, served with shrimp, scallop, squid, lettuce, bean sprout, and scallions.
$9.95
N/A
2. Chicken Noodle Soup
Chicken noodle soup with choice of sliced chicken or ground chicken in Thai style soup.
$9.95
N/A
3. Beef Noodle Soup
Tender beef in-house noodle soup with lettuce, bean sprouts, and scallions.
$9.95
N/A
4. Duck Noodle Soup
Slices of roasted duck in Thai traditional duck soup with lettuce, bean sprout, and scallions.
$9.95
N/A
5. Seafood Noodle Soup
Seafood noodle soup in clear chicken broth with shrimp, scallop, squid, lettuce, bean sprout, and scallions.
$9.95
N/A
6. Vegetable Noodle Soup
Vegetable style noodle soup with broccoli, summer squash, zucchini, bell pepper, lettuce, bean sprout, and scallion.
$9.95
N/A
Salad
19. House Green Salad
The assortment of fresh seasoned green vegetables, served with special peanut sauce dressing on the side.
$4.95
N/A
20. Seaweed Salad
Ocean vegetables seasoned with white sesame dressing.
$5.50
N/A
21. Thai Style Beef Salad
Hot. Thinly sliced steamed beef on green vegetables with exotic special spicy lime sauce.
$10.95
N/A
22. Seafood Yum-Yum
Hot. Shrimps, squids, scallops sautéed in mouthwatering sour and spicy sauce, tossed with shallots, onions, and scallions.
$15.95
N/A
23. Larb Kai
Hot. Minced chicken tossed with shallots, scallions, seasoned with exotic Asian herbs, spicy lime sauce, roasted rice powder, and coriander.
$10.95
N/A
Noodle & Fried Rice
45. Pad Thai (Noodle & Fried Rice)
The most famous Thai noodle dish, stir-fried with your choice of meat, ground peanut, egg, bean sprouts, scallions, and exotic Thai spices.
$10.95
N/A
46. Pad Thai Country Style (Noodle & Fried Rice)
Hot. An authentic spicy version of pad Thai stir-fried with your choice of meat, egg, scallions, bean sprouts, and ground peanuts.
$10.95
N/A
47. Crispy Pad Thai
Crispy yellow egg noodle fried with your choice of meat, bean sprouts, scallions, egg, selected vegetables topped with crushed peanuts.
$10.95
N/A
48. Crazy Noodle (Drunken Noodle) (Noodle & Fried Rice)
Hot. Pan-fried fresh rice noodle with your choice of meat, egg, onions, broccoli, carrot, and basil leaves.
$10.95
N/A
49. Pad See You
Soft, wide rice noodle stir fried with your choice of meat, egg, vegetables and dark sweet soy sauce.
$10.95
N/A
50. Siam Fried Rice
Fried rice with your choice of meat, egg, and vegetables.
$10.95
N/A
51. Basil Fried Rice (Ground Chicken) (Noodle & Fried Rice)
Hot. Popular and delicious, pan fried rice with ground chicken, egg, onions, hot pepper and basil leaves.
$10.95
N/A
52. Mango Fried Rice
Stir-fried rice with egg, fresh mango, onions, snow peas and your choice of meat.
$10.95
N/A
53. Prik Pow Fried Rice
Hot. Your choice of meat stir-fried rice with bell peppers, onions, scallions and egg in Prik Pow Sauce.
$10.95
N/A
54. Pineapple Fried Rice
Your choice of meat fried rice with egg, pineapple, onions, vegetables, and curry powder.
$10.95
N/A
Sushi
Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
1. Fried Bean Curd
Cooked.
$3.50
N/A
2. Cooked Shrimp
Cooked.
$3.50
N/A
3. Sweet Egg
Cooked.
$3.50
N/A
4. Crabstick
Cooked.
$4.00
N/A
5. Cooked Octopus
Cooked.
$4.50
N/A
6. Broiled Fresh Water Eel
Cooked.
$6.50
N/A
7. Tuna
Uncooked.
$5.50
N/A
8. Salmon
Uncooked.
$5.50
N/A
9. Yellowtail
Uncooked.
$5.50
N/A
10. Super White Tuna
Uncooked.
$5.50
N/A
11. Mackerel
Uncooked.
$4.50
N/A
12. Squid
Uncooked.
$4.50
N/A
13. Flying Fish Roe
Uncooked.
$5.50
N/A
Specialties from Sushi Bar
Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
1. Squid Salad
Marinated squid and kikurage mushroom salad.
$6.00
N/A
2. Kani Su
Crabstick and cucumber with seasoned vinegar.
$5.50
N/A
3. Tako Su
Thinly sliced octopus with seasoned vinegar.
$6.50
N/A
5. Naruto
Crabstick, tobiko, and avocado rolled with thinly sliced cucumber.
$7.00
N/A
6. Tuna Tataki
Seared tuna served with ponzu sauce.
$15.00
N/A
7. Crispy Tuna
Tuna roll and seaweed.
$13.00
N/A
8. Spicy Scallop
Avocado maki, scallop, mayo and spicy pepper.
$14.00
N/A
9. Maki Combo
California roll, tekka maki and negihama maki.
$15.00
N/A
10. Veggie Maki Combo
Avocado maki, kappa maki and oshinko maki.
$11.00
N/A
11. Sushi Regular
Seven pieces of chef’s choice nigiri sushi and tekka maki.
$18.00
N/A
12. Sushi Deluxe
Ten pieces of chef’s choice nigiri sushi and spicy tuna maki.
$23.00
N/A
13. Sashimi Regular
15 pieces of chef’s selection sashimi served with rice.
$25.00
N/A
14. Sashimi Deluxe
Twenty pieces of chef’s selection sashimi served with rice.
$29.00
N/A
Makimono (Rolled Sushi)
1. Avocado Maki
Vegetarian. Avocado.
$4.00
N/A
2. Kappa Maki
Vegetarian. Cucumber roll.
$4.00
N/A
3. Avocado & Cucumber Maki
Vegetarian. Avocado and cucumber.
$4.50
N/A
4. Oshinko Maki
Vegetarian. Pickles.
$4.00
N/A
5. Veggie Maki
Vegetarian. Cucumber, avocado, gobo, and pickles.
$5.00
N/A
6. California Maki
Cooked. Crabstick, avocado, and cucumber.
$5.00
N/A
7. Futo Maki
Cooked. Crabstick, sweet egg, pickles, and vegetable.
$6.50
N/A
8. Unakyu Maki
Cooked. Eel and cucumber.
$6.50
N/A
9. Una-Avo Maki
Cooked. Eel and avocado.
$6.50
N/A
10. Boston Maki
Cooked. Shrimp, crabstick, mayo, cucumber, and lettuce.
$6.50
N/A
11. Mexican Maki
Cooked. Shrimp tempura and avocado.
$6.50
N/A
12. Sam Maki
Cooked. Shrimp, avocado, cucumber, and mayo.
$6.50
N/A
13. Triangle Maki
Cooked. Shrimp tempura, cream cheese, eel, and avocado.
$14.00
N/A
14. Scorpion Maki
Cooked. Shrimp, crabstick, eel, and cucumber.
$14.00
N/A
15. Tekka Maki
Uncooked. Tuna.
$5.50
N/A
16. Sake Maki
Uncooked. Salmon.
$5.50
N/A
17. Negihama Maki
Uncooked. Yellowtail and scallion.
$5.50
N/A
18. Philadelphia Maki
Uncooked. Salmon, cream cheese, cucumber, and scallion.
$6.00
N/A
19. Alaska Maki
Uncooked. Salmon and avocado.
$5.50
N/A
20. Tuna Avo Maki
Uncooked. Tuna and avocado.
$5.50
N/A
21. California Maki with Tobiko
Uncooked. Crabstick, avocado, cucumber, and tobiko.
$5.50
N/A
22. Spicy Tuna
Uncooked. Tuna and radish sprouts with spicy mayo.
$6.00
N/A
23. Spicy Salmon
Uncooked. Salmon and radish sprouts with spicy mayo.
$6.00
N/A
24. Tempura Maki
Uncooked. Shrimp tempura, tobiko, and sprouts.
$6.50
N/A
25. Crunchy Trio
Uncooked. Spicy tuna, salmon, yellowtail with tempura flakes.
$7.50
N/A
26. Tootsie Roll
Uncooked. Cooked salmon, scallion, and tobiko.
$8.00
N/A
27. Caterpillar
Uncooked. Eel, cucumber, avocado, and tobiko.
$14.00
N/A
28. Spider Maki
Uncooked. Soft shell crab tempura, avocado, oba, and tobiko.
$12.00
N/A
29. Lakewood Maki
Uncooked. Shrimp tempura, cream cheese, tobiko, tuna, and salmon.
$14.00
N/A
30. Christmas Roll
Uncooked. Tuna and California maki.
$13.00
N/A
31. Torch Salmon
Uncooked. Salmon, crabstick, avocado, and tobiko.
$13.00
N/A
32. Rainbow
Uncooked. Tuna, white fish, yellowtail, salmon and California maki.
$14.00
N/A
Seafood Offerings
Served with white rice or brown rice.
31. Oriental Salmon
Hot and spicy. Sautéed salmon chunks with snow peas, green beans, mushrooms, bell peppers in red curry sauce.
$16.95
N/A
32. Lemon Scallops
Hot. Scallops sautéed with fresh lemon juice and green vegetables in ginger sauce.
$15.95
N/A
33. Shrimp Himaparn
Hot. Tender shrimp sautéed with roasted cashew nuts, onions, mushrooms, snow peas, celery and scallions in mouthwatering honey lemon sauce.
$15.95
N/A
34. Fisherman Treasure
Hot and spicy. Sautéed onions, red and green pepper, mushrooms with shrimp, scallops, and squid in spicy Thai basil sauce.
$16.95
N/A
35. Seafood Delight
A combination of shrimp, scallops, and squid sauteed with assorted fresh vegetables in house special brown sauce.
$16.95
N/A
36. Garlic Shrimp
Shrimps sautéed with bell pepper, onions, mushrooms, scallions, and garlic.
$15.95
N/A
37. Scallop Eggplant
Thin-sliced Japanese eggplant sautéed with scallops and basil in brown garlic soy sauce.
$15.95
N/A
39. Salmon Teriyaki
Grilled salmon glazed with teriyaki sauce, served with steamed vegetables.
$16.95
N/A
Curry Offerings
Served with white rice or brown rice.
24. Red Curry
Hot. Mushrooms, bamboo shoots, eggplant, and pepper, string beans.
$12.95
N/A
25. Yellow Curry
Hot. Pineapple, onions, summer squash, carrot, mushroom, and baby corn.
$12.95
N/A
26. Emerald Curry (Non-Coconut Curry)
Hot and spicy. Eggplants, green pepper, string beans, and zucchini.
$12.95
N/A
27. Green Curry
Hot and spicy. String beans, bamboo shoots, eggplants and green pepper, zucchini.
$12.95
N/A
28. Masaman Curry
Hot. Sweet potato, onions, carrot, pineapple and peanut.
$12.95
N/A
29. Panang Curry
Hot. Red pepper, green pepper, string beans and eggplant, baby corn, mushroom.
$12.95
N/A
30. Pik King Curry
Hot. String beans, green pepper, red pepper and pine nuts.
$12.95
N/A
Vegetarian Corner
Served with white rice or brown rice.
39. Vegetable Rainbow
Vegetarian. Stir-fried assorted vegetables with tofu in light soy sauce.
$12.95
N/A
40. Green Garden
Vegetarian. Steamed broccoli, carrot, sweet potatoes, green beans, baby corn and tofu, served with special chef style peanut sauce.
$12.95
N/A
41. Vegetable Curry
Vegetarian, hot. Sautéed assorted fresh vegetables in red curry sauce.
$12.95
N/A
42. Tofu or Vegetable Pad Thai (Vegetarian Corner)
Vegetarian. The most famous Thai noodle dish stir-fried with assorted vegetables, egg, and ground peanut. Not served with rice.
$10.95
N/A
43. Vegetable Fried Rice
Vegetarian. Fried rice with assorted fresh vegetables and egg.
$10.95
N/A
44. Tofu String Beans
Vegetarian, hot. Sautéed tofu with green beans, cashew nuts, peanuts, red and green pepper in mild curry sauce.
$12.95
N/A
Interesting Pan Fried Dished
Served with white rice or brown rice.
66. Chicken or Beef Basil (Ka-Pow)
Hot and spicy. Chicken or beef sautéed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers, and onions.
$12.95
N/A
67. Chicken or Pork Ginger
Sliced pork or chicken sautéed with mushrooms, peppers, baby corn, onions, and Thai herbs sauce.
$12.95
N/A
68. Chicken or Beef Broccoli
Chicken or beef sautéed with broccoli, carrots in oyster sauce.
$12.95
N/A
69. Chicken Cashew Nut
Hot. Sliced chicken sautéed with roasted cashew nuts, onions, snow peas, mushrooms, and scallions.
$12.95
N/A
70. Pine Nut Chicken
Tender chicken sautéed with roasted pine nuts and assorted colorful vegetables in vegetables in fragrant ginger sauce.
$12.95
N/A
71. Chicken Pineapple
Chicken, pineapple, snow pea, tomatoes, yellow squash, and onion, sautéed with curry powder.
$13.95
N/A
72. Sweet & Sour
Chicken or pork sautéed with sweet and sour sauce, assorted with seasoned vegetables.
$12.95
N/A
73. Pork Garlic
Thinly sliced pork loin marinated and cooked in special homemade garlic mania sauce.
$12.95
N/A
74. Hot Beef
Hot and spicy. Sautéed tender sliced beef, assorted vegetables with southern chef’ style sauce.
$13.95
N/A
75. Chili Duck
Hot. Half a boneless duck roasted and fried until crispy, then sliced and glazed with our chef’s spicy sauce, served with sautéed, assorted fresh vegetables.
$20.95
N/A
76. Tamarind Duck
Crispy half boneless duck topped with special tamarind sauce with snow pea, baby corn, scallion and mushrooms.
$20.95
N/A
77. Siam Duck
Hot. Roasted, crispy boneless duck served with a special curry sauce and assorted vegetables.
$20.95
N/A
78. Sizzling Pla Platter
Deep fried Tilapia fillet topped with house special sauce, shredded pork, ginger, onions, mushroom, pepper and scallions.
$18.95
N/A
79. Pla Rad Prik
Hot and spicy. Deep fried tilapia fillet on a bed of assorted vegetables, topped with spicy sweet and sour sauce.
$18.95
N/A
House Specialties
Served with white rice or brown rice.
55. Brown Sugar Garden
Boiled chicken or pork on bed of steamed vegetables served with special chef’style peanut sauce.
$12.95
N/A
56. Orange Chicken (House Specialties)
Crispy chicken with mild orange sauce.
$12.95
N/A
57. Teriyaki
Your choice of chicken or beef with teriyaki sauce served with steamed vegetables.
$12.95
N/A
58. Mango Curry
Hot. A seasoned dish ripe, fresh containing mango, simmered with chicken and shrimp in a yellow curry base, brightened with red peppers, onions, carrots, and summer squash.
$15.95
N/A
59. Duck Choo Chee
Hot. Boneless roasted duck sautéed in Thai choo chee curry and vegetables.
$16.95
N/A
60. Seafood Madness
Hot and spicy. Famous in Phuket Island, the mouthwatering dish consists of squid, shrimp, and scallops, sautéed with onions, mushrooms, zucchini, summer squash, bell peppers, simmered in special chef’s style sauce.
$16.95
N/A
61. Style Basil (Ka-Pow-Thai)
Hot and spicy. Ground chicken sautéed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers, and onions.
$12.95
N/A
62. Mango Paradise
Hot. Sautéed shrimp and chicken with mango, red pepper, green pepper, mushrooms, snow peas, and carrots in a delicious country sauce.
$15.95
N/A
63. Beef Macadamia
Hot. Sautéed tender sliced beef, stir-fried with macadamia nuts, served on bed of iceberg lettuce.
$13.95
N/A
64. Salmon Paradise
Hot. Salmon wrapped with napa cabbage, steamed to perfection, and accompanied with steamed vegetables topped with yellow curry sauce.
$16.95
N/A
65. Garlic Salmon
Grilled salmon, marinated in garlic sauce, white pepper and soy sauce, served on a bed of assorted steamed vegetables.
$16.95
N/A
Side Dishes
Jasmine Rice (White) $1.50
N/A
Brown Rice $2.00
N/A
Small Fried Rice $3.50
N/A
Steam Noodle $2.50
N/A
Sticky Rice $2.00
N/A
Sweet Sticky Rice $2.00
N/A
Desserts
Thai Custard
Combination of egg, sugar and coconut milk baked and served warm topped with whipped cream.
$4.50
N/A
Kao Neow Sangkaya
A favorite Thai dessert, the firm texture of egg, palm sugar, coconut milk baked and served warm with sweet sticky rice.
$6.50
N/A
Banana in the Blanket
Slices of banana wrapped in spring roll sheet, deep fried till golden brown, then drizzled with honey and sprinkled with sesame seeds.
$4.50
N/A
Mango with Sweet Sticky Rice (Desserts)
Typical Thai dessert of sweet sticky rice topped with house special coconut milk sauce. Served with ripe mango.
$6.95
N/A
Special House Ice Cream
Coconut ice cream, ginger ice cream, green tea ice cream, vanilla ice cream.
$4.50
N/A
Ice Cream Delight
Choice of ginger, coconut, green tea, and vanilla ice cream, served with sticky rice.
$6.50
N/A
Fried Ice Cream $6.50
N/A
Lychee in Syrup on Ice $3.50
N/A
Bubble Tea
Ice blended version of milk tea with small chewy tapioca (cassava) pearls
Taro $4.25
N/A
Thai Tea $4.25
N/A
Honeydew $4.25
N/A
Coconut $4.25
N/A
Green Tea $4.25
N/A
Mango $4.25
N/A
Beverages
Thai Iced Coffee
Imported sweetened iced Thai Tea with cream.
$2.75
N/A
Thai Iced Tea
Famous sweetened iced Thai Tea with cream. So refreshing!
$2.75
N/A
Coke (can) $1.25
N/A
Diet Coke (can) $1.25
N/A
Sprite (can) $1.25
N/A
Ginger Ale (can) $1.25
N/A
Bottled Water $1.25
N/A
Popular Items
45. Pad Thai
The most famous Thai noodle dish, stir-fried with your choice of meat, ground peanut, egg, bean sprouts, scallions, and exotic Thai spices.
$8.95
N/A
46. Pad Thai Country Style
Hot. An authentic spicy version of pad Thai stir-fried with your choice of meat, egg, scallions, bean sprouts, and ground peanuts.
$8.95
N/A
13. Crab Rangoon
Deep-fried wonton filled with cream cheese, crabmeat, served with sweet and sour sauce.
$5.50
N/A
48. Crazy Noodle (Drunken Noodle)
Hot. Pan-fried fresh rice noodle with your choice of meat, egg, onions, broccoli, carrot, and basil leaves.
$8.95
N/A
51. Basil Fried Rice (Ground Chicken)
Hot. Popular and delicious, pan fried rice with ground chicken, egg, onions, hot pepper and basil leaves.
$8.95
N/A
5. Satay
Your choice of chicken or beef barbecued on skewers, served with sweet and sour sauce and delicious peanut sauce.
$6.95
N/A
28. Orange Chicken
Crispy chicken with broccoli and carrots in a sweet and tangy mild orange sauce.
$11.95
N/A
Mango with Sweet Sticky Rice
Typical Thai dessert of sweet sticky rice topped with house special coconut milk sauce, served with ripe mango.
$6.95
N/A
8. Mango Rolls
Steamed vermicelli, fresh mango, lettuce, sweet basil, wrapped in fresh spring roll skins, served with sweet and sour sauce, topped with ground peanuts.
$5.50
N/A
31. Torch Salmon
Uncooked. Salmon, crabstick, avocado, and tobiko. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.00
N/A
Appetizers
1. Siam Rolls
A mixture of vegetables wrapped in egg roll skin, deep fried and served with sweet and sour sauce.
$5.50
N/A
2. Pot Stickers
Steamed or fried dumplings filled with chicken and vegetable, served with soy ginger sauce.
$5.50
N/A
3. Shumai
Shrimp and vegetable dumplings served steam or fried, served with ginger soy sauce.
$5.50
N/A
4. Bangkok Wings
Deep fried, marinated with Thai herbs chicken wings, served with sweet and sour sauce.
$5.50
N/A
5. Satay (Appetizers)
Your choice of chicken or beef barbecued on skewers, served with sweet and sour sauce and delicious peanut sauce.
$6.95
N/A
6. Shrimp in the Blanket
Individual shrimp wrapped crispy egg roll skin, served with sweet and sour sauce.
$6.95
N/A
7. Summer Rolls
Fresh rice paper rolls, stuffed with shrimp, vermicelli, basil leaves, carrots and iceberg lettuce, served with special sauce, topped with ground peanuts.
$5.50
N/A
8. Mango Rolls (Appetizers)
Steamed vermicelli, fresh mango, lettuce, sweet basil, wrapped in fresh spring roll skins, served with sweet and sour sauce, topped with ground peanuts.
$5.50
N/A
9. Tofu Triangles
Fresh soft tofu cut into bite-size triangles, deep fried until golden brown, served with sweet and sour sauce, topped with ground peanuts.
$5.25
N/A
10. Tempura
Deep fried shrimp or vegetables in a light, crispy batter, served with sweet and sour sauce.
$6.95
N/A
11. Soft Shell Crab Tempura
Deep fried soft shell crab, served with our special mango sauce.
$8.95
N/A
12. Edamame
Boiled Japanese green soybeans.
$5.25
N/A
13. Crab Rangoon (Appetizers)
Deep-fried wonton filled with cream cheese, crabmeat, served with sweet and sour sauce.
$5.50
N/A
Soup
14. Hot & Sour Soup Chicken or Shrimp (Tom-Yum Soup)
Hot. The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.
$3.95
N/A
15. Coconut Soup Chicken or Shrimp (Tom-Khar Soup)
Mild and delicious chicken soup with coconut, milk, galangal and lime juice.
$3.95
N/A
16. Seafood Coconut Soup
Hot. Assorted seafood in coconut milk soup, seasoned with galanga, mushrooms and lime juice.
$4.50
N/A
17. Tofu Vegetable Soup
Fresh soft tofu with mixed vegetables in clear broth.
$3.95
N/A
18. Wonton Soup
Wonton skin stuffed with ground chicken, vegetables in clear broth.
$3.95
N/A
Noodle Soup
1. Tom-Yum Noodle Soup
Hot. The most popular Thai noodle soup, famous for its spicy hot and sour taste, served with shrimp, scallop, squid, lettuce, bean sprout, and scallions.
$9.95
N/A
2. Chicken Noodle Soup
Chicken noodle soup with choice of sliced chicken or ground chicken in Thai style soup.
$9.95
N/A
3. Beef Noodle Soup
Tender beef in-house noodle soup with lettuce, bean sprouts, and scallions.
$9.95
N/A
4. Duck Noodle Soup
Slices of roasted duck in Thai traditional duck soup with lettuce, bean sprout, and scallions.
$9.95
N/A
5. Seafood Noodle Soup
Seafood noodle soup in clear chicken broth with shrimp, scallop, squid, lettuce, bean sprout, and scallions.
$9.95
N/A
6. Vegetable Noodle Soup
Vegetable style noodle soup with broccoli, summer squash, zucchini, bell pepper, lettuce, bean sprout, and scallion.
$9.95
N/A
Salad
19. House Green Salad
The assortment of fresh seasoned green vegetables, served with special peanut sauce dressing on the side.
$4.95
N/A
20. Seaweed Salad
Ocean vegetables seasoned with white sesame dressing.
$5.50
N/A
21. Thai Style Beef Salad
Hot. Thinly sliced steamed beef on green vegetables with exotic special spicy lime sauce.
$10.95
N/A
22. Seafood Yum-Yum
Hot. Shrimps, squids, scallops sautéed in mouthwatering sour and spicy sauce, tossed with shallots, onions, and scallions.
$15.95
N/A
23. Larb Kai
Hot. Minced chicken tossed with shallots, scallions, seasoned with exotic Asian herbs, spicy lime sauce, roasted rice powder, and coriander.
$10.95
N/A
Noodle & Fried Rice
45. Pad Thai (Noodle & Fried Rice)
The most famous Thai noodle dish, stir-fried with your choice of meat, ground peanut, egg, bean sprouts, scallions, and exotic Thai spices.
$8.95
N/A
46. Pad Thai Country Style (Noodle & Fried Rice)
Hot. An authentic spicy version of pad Thai stir-fried with your choice of meat, egg, scallions, bean sprouts, and ground peanuts.
$8.95
N/A
47. Crispy Pad Thai
Crispy yellow egg noodle fried with your choice of meat, bean sprouts, scallions, egg, selected vegetables topped with crushed peanuts.
$8.95
N/A
48. Crazy Noodle (Drunken Noodle) (Noodle & Fried Rice)
Hot. Pan-fried fresh rice noodle with your choice of meat, egg, onions, broccoli, carrot, and basil leaves.
$8.95
N/A
49. Pad See You
Soft, wide rice noodle stir fried with your choice of meat, egg, vegetables and dark sweet soy sauce.
$8.95
N/A
50. Siam Fried Rice
Fried rice with your choice of meat, egg, and vegetables.
$8.95
N/A
51. Basil Fried Rice (Ground Chicken) (Noodle & Fried Rice)
Hot. Popular and delicious, pan fried rice with ground chicken, egg, onions, hot pepper and basil leaves.
$8.95
N/A
52. Mango Fried Rice
Stir-fried rice with egg, fresh mango, onions, snow peas and your choice of meat.
$8.95
N/A
53. Prik Pow Fried Rice
Hot. Your choice of meat stir-fried rice with bell peppers, onions, scallions and egg in prik pow sauce.
$8.95
N/A
54. Pineapple Fried Rice
Your choice of meat fried rice with egg, pineapple, onions, vegetables, and curry powder.
$8.95
N/A
Sushi
1. Inari
Cooked. Fried bean curd.
$3.50
N/A
2. EBI
Cooked. Cooked shrimp.
$3.50
N/A
3. Tamago
Cooked. Sweet egg.
$3.50
N/A
4. Kanikama
Cooked. Crabstick.
$4.00
N/A
5. Tako
Cooked. Cooked octopus.
$4.50
N/A
6. Unagi
Cooked. Broiled freshwater eel.
$6.50
N/A
7. Maguro
Uncooked. Tuna.
$5.50
N/A
8. Sake
Uncooked. Salmon. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$5.50
N/A
9. Hamachi
Uncooked. Yellowtail. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$5.50
N/A
10. Mutzu
Uncooked. Super white tuna. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$5.50
N/A
11. Saba
Uncooked. Mackerel. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$4.50
N/A
12. Ika
Uncooked. Squid. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$4.50
N/A
13. Tobiko
Uncooked. Flying fish roe. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne illness.
$5.50
N/A
Specialties from Sushi Bar
1. Squid Salad
Marinated squid and kikurage mushroom salad.
$6.00
N/A
2. Kani Su
Crabstick and cucumber with seasoned vinegar.
$5.50
N/A
3. Tako Su
Thinly sliced octopus with seasoned vinegar.
$6.50
N/A
5. Naruto
Crabstick, tobiko, and avocado rolled with thinly sliced cucumber. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$7.00
N/A
6. Tuna Tataki
Seared tuna served with ponzu sauce. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$15.00
N/A
7. Crispy Tuna
Tuna roll and seaweed. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$13.00
N/A
8. Spicy Scallop
Avocado maki, scallop, mayo and spicy pepper. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$14.00
N/A
9. Maki Combo
California roll, tekka maki and negihama maki. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$15.00
N/A
10. Veggie Maki Combo
Avocado maki, kappa maki and oshinko maki. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$11.00
N/A
11. Sushi Regular
Seven pieces of chef’s choice nigiri sushi and tekka maki. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne illness.
$18.00
N/A
12. Sushi Deluxe
Ten pieces of chef’s choice nigiri sushi and spicy tuna maki. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$23.00
N/A
13. Sashimi Regular
Fifteen pieces of chef’s selection sashimi served with rice. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$25.00
N/A
14. Sashimi Deluxe
Twenty pieces of chef’s selection sashimi served with rice. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of food borne-illness.
$29.00
N/A
Makimono (Rolled Sushi)
1. Avocado Maki
Vegetarian. Avocado.
$4.00
N/A
2. Kappa Maki
Vegetarian. Cucumber roll.
$4.00
N/A
3. Avocado & Cucumber Maki
Vegetarian. Avocado and cucumber.
$4.50
N/A
4. Oshinko Maki
Vegetarian. Pickles.
$4.00
N/A
5. Veggie Maki
Vegetarian. Cucumber, avocado, gobo, and pickles.
$5.00
N/A
6. California Maki
Cooked. Crabstick, avocado, and cucumber.
$5.00
N/A
7. Futo Maki
Cooked. Crabstick, sweet egg, pickles, and vegetable.
$6.50
N/A
8. Unakyu Maki
Cooked. Eel and cucumber.
$6.50
N/A
9. Una-Avo Maki
Cooked. Eel and avocado.
$6.50
N/A
10. Boston Maki
Cooked. Shrimp, crabstick, mayo, cucumber, and lettuce.
$6.50
N/A
11. Mexican Maki
Cooked. Shrimp tempura and avocado.
$6.50
N/A
12. Sam Maki
Cooked. Shrimp, avocado, cucumber, and mayo.
$6.50
N/A
13. Triangle Maki
Cooked. Shrimp tempura, cream cheese, eel, and avocado.
$14.00
N/A
14. Scorpion Maki
Cooked. Shrimp, crabstick, eel, and cucumber.
$14.00
N/A
15. Tekka Maki
Uncooked. Tuna. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
N/A
16. Sake Maki
Uncooked. Salmon. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
N/A
17. Negihama Maki
Uncooked. Yellowtail and scallion. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
N/A
18. Philadelphia Maki
Uncooked. Salmon, cream cheese, cucumber, and scallion. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.00
N/A
19. Alaska Maki
Uncooked. Salmon and avocado. ' Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
N/A
20. Tuna Avo Maki
Uncooked. Tuna and avocado. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
N/A
21. California Maki with Tobiko
Uncooked. Crabstick, avocado, cucumber, and tobiko. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$5.50
N/A
22. Spicy Tuna
Uncooked. Tuna and radish sprouts with spicy mayo. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.00
N/A
23. Spicy Salmon
Uncooked. Salmon and radish sprouts with spicy mayo. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.00
N/A
24. Tempura Maki
Uncooked. Shrimp tempura, tobiko, and sprouts. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$6.50
N/A
25. Crunchy Trio
Uncooked. Spicy tuna, salmon, yellowtail with tempura flakes. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.50
N/A
26. Tootsie Roll
Uncooked. Cooked salmon, scallion, and tobiko. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.00
N/A
27. Caterpillar
Uncooked. Eel, cucumber, avocado, and tobiko. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.00
N/A
28. Spider Maki
Uncooked. Soft shell crab tempura, avocado, oba, and tobiko. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12.00
N/A
29. Lakewood Maki
Uncooked. Shrimp tempura, cream cheese, tobiko, tuna, and salmon. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.00
N/A
30. Christmas Roll
Uncooked. Tuna and California Maki. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.00
N/A
31. Torch Salmon (Makimono (Rolled Sushi))
Uncooked. Salmon, crabstick, avocado, and tobiko. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.00
N/A
32. Rainbow
Uncooked. Tuna, white fish, yellowtail, salmon and California Maki. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.00
N/A
Seafood Offerings
Served with white rice or brown rice.
31. Oriental Salmon
Hot and spicy. Sautéed salmon chunks with snow peas, green beans, mushrooms, bell peppers in red curry sauce.
$9.50
N/A
32. Lemon Scallops
Hot. Scallops sautéed with fresh lemon juice and green vegetables in ginger sauce.
$9.50
N/A
33. Shrimp Himaparn
Hot. Tender shrimp sautéed with roasted cashew nuts, onions, mushrooms, snow peas, celery and scallions in mouthwatering honey lemon sauce.
$9.50
N/A
34. Fisherman Treasure
Hot and spicy. Sautéed onions, red and green pepper, mushrooms with shrimp, scallops, and squid in spicy Thai basil sauce.
$9.95
N/A
35. Seafood Delight
A combination of shrimp, scallops, and squid sauteed with assorted fresh vegetables in house special brown sauce.
$9.95
N/A
36. Garlic Shrimp
Shrimps sautéed with bell pepper, onions, mushrooms, scallions, and garlic.
$9.50
N/A
37. Scallop Eggplant
Thin-sliced Japanese eggplant sautéed with scallops and basil in brown garlic soy sauce.
$9.50
N/A
39. Salmon Teriyaki
Grilled salmon glazed with teriyaki sauce, served with steamed vegetables.
$16.95
N/A
Curry Offerings
Served with white rice or brown rice.
24. Red Curry
Hot. Mushrooms, bamboo shoots, eggplant, and pepper, string beans.
$8.95
N/A
25. Yellow Curry
Hot. Pineapple, onions, summer squash, carrot, mushroom, and baby corn.
$8.95
N/A
26. Emerald Curry (Non-Coconut Curry)
Hot and spicy. Eggplants, green pepper, string beans, and zucchini.
$8.95
N/A
27. Green Curry
Hot and spicy. String beans, bamboo shoots, eggplants and green pepper, zucchini.
$8.95
N/A
28. Masaman Curry
Hot. Sweet potato, onions, carrot, pineapple and peanut.
$8.95
N/A
29. Panang Curry
Hot. Red pepper, green pepper, string beans and eggplant, baby corn, mushroom.
$8.95
N/A
30. Pik King Curry
Hot. String beans, green pepper, red pepper and pine nuts.
$8.95
N/A
Curry Offerings (Lunch Box)
Served with a side salad and steamed rice. Side salad served with special peanut sauce.
1. Mango Curry
Hot. Fresh mango, summer squash, bell pepper, onion and baby corn.
$11.95
N/A
2. Red Curry
Hot. Mushroom, bamboo shoot, eggplant, and bell pepper.
$11.95
N/A
3. Yellow Curry
Hot. Pineapple, onion, summer squash, carrot and baby corn.
$11.95
N/A
4. Masaman Curry
Hot. Sweet potato, onion, carrot, pineapple, and peanut.
$11.95
N/A
5. Emerald Curry
Hot and spicy. Eggplant, basil leaves, green bean, and zucchini. Non-coconut curry.
$11.95
N/A
6. Green Curry
Hot and spicy. String bean, bamboo shoot, eggplant, and green pepper.
$11.95
N/A
7. Panang Curry
Hot and spicy. Red pepper, green pepper, green bean, and eggplant.
$11.95
N/A
8. Pik King Curry
Hot and spicy. String bean, green pepper, red pepper and pine nut.
$11.95
N/A
Vegetarian Corner
Served with white rice or brown rice.
39. Vegetable Rainbow
Vegetarian. Stir-fried assorted vegetables with tofu in light soy sauce.
$8.95
N/A
40. Green Garden
Vegetarian. Steamed broccoli, carrot, sweet potatoes, green beans, baby corn and tofu, served with special chef style peanut sauce.
$8.95
N/A
41. Vegetable Curry
Vegetarian, hot. Sautéed assorted fresh vegetables in red curry sauce.
$8.95
N/A
42. Pad Thai
Vegetarian. The most famous Thai noodle dish stir-fried with assorted vegetables, egg, and ground peanut. Not served with rice.
$8.95
N/A
43. Vegetable Fried Rice
Vegetarian. Fried rice with assorted fresh vegetables and egg.
$8.95
N/A
44. Tofu String Beans
Vegetarian, hot. Sautéed tofu with green beans, cashew nuts, peanuts, red and green pepper in mild curry sauce.
$8.95
N/A
Vegetarian Corner (Lunch Box)
Served with a side salad and steamed rice. Side salad served with special peanut sauce.
14. Vegetable Rainbow
Stir-fried assorted vegetables and tofu in a light soy sauce.
$11.95
N/A
15. Green Garden
Steamed vegetables served with chef’s special peanut sauce on the side.
$11.95
N/A
16. Vegetable Curry
Hot. Sautéed assorted fresh vegetables in a red curry sauce.
$11.95
N/A
17. Tofu String Beans
Hot. Sautéed tofu with string beans, cashew nuts, peanuts, bell peppers in a mild curry sauce.
$11.95
N/A
Interesting Pan Fried Dished
Served with white rice or brown rice.
66. Chicken or Beef Basil (Ka-Pow)
Hot and spicy. Chicken or beef sautéed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers, and onions.
$8.95
N/A
67. Chicken or Pork Ginger
Sliced pork or chicken sautéed with mushrooms, peppers, baby corn, onions, and Thai herbs sauce.
$8.95
N/A
68. Chicken or Beef Broccoli
Chicken or beef sautéed with broccoli, carrots in oyster sauce.
$8.95
N/A
69. Chicken Cashew Nut
Hot. Sliced chicken sautéed with roasted cashew nuts, onions, snow peas, mushrooms, and scallions.
$8.95
N/A
70. Pine Nut Chicken
Tender chicken sautéed with roasted pine nuts and assorted colorful vegetables in vegetables in fragrant ginger sauce.
$8.95
N/A
71. Chicken Pineapple
Chicken, pineapple, snow pea, tomatoes, yellow squash, and onion, sautéed with curry powder.
$8.95
N/A
72. Sweet & Sour
Chicken or pork sautéed with sweet and sour sauce, assorted with seasoned vegetables.
$8.95
N/A
73. Pork Garlic
Thinly sliced pork loin marinated and cooked in special homemade garlic mania sauce.
$8.95
N/A
74. Hot Beef
Hot and spicy. Sautéed tender sliced beef, assorted vegetables with southern chef’ style sauce.
$9.50
N/A
75. Chili Duck
Hot. Half a boneless duck roasted and fried until crispy, then sliced and glazed with our chef’s spicy sauce, served with sautéed, assorted fresh vegetables.
$20.95
N/A
76. Tamarind Duck
Crispy half boneless duck topped with special tamarind sauce with snow pea, baby corn, scallion, and mushrooms.
$20.95
N/A
77. Siam Duck
Hot. Roasted, crispy boneless duck served with a special curry sauce and assorted vegetables.
$20.95
N/A
78. Sizzling Pla Platter
Deep fried Tilapia fillet topped with house special sauce, shredded pork, ginger, onions, mushroom, pepper, and scallions.
$18.95
N/A
79. Pla Rad Prik
Hot and spicy. Deep fried tilapia fillet on a bed of assorted vegetables, topped with spicy sweet and sour sauce.
$18.95
N/A
Interesting Pan Fried Dished (Lunch Box)
Served with a side salad and steamed rice. Side salad served with special peanut sauce.
19. Chicken or Beef Basil ( Ka-Pow )
Hot and spicy. Sautéed with fresh minced hot peppers, basil leaves, mushrooms, bell peppers, and onions.
$11.95
N/A
20. Chicken or Pork Ginger
Sautéed with mushrooms, bell peppers, baby corn, and onions in a special Thai herb sauce.
$11.95
N/A
21. Chicken or Beef Broccoli
Pan-fried with broccoli, mushrooms, and carrots in an oyster gravy sauce.
$11.95
N/A
22. Chicken Cashew Nut
Hot. Sliced chicken sautéed with cashew nut, onions, snow pea, mushrooms, bell peppers, and scallions.
$11.95
N/A
23. Pine Nut Chicken
Sautéed with assorted colorful vegetables in a delightful ginger sauce, topped with roasted pine nuts.
$11.95
N/A
24. Chicken Pineapple
Pineapple chunks, snow peas, yellow squash, and onions simmered with curry powder.
$11.95
N/A
25. Sweet & Sour Chicken
Assorted vegetables and chicken in a delightful sweet and sour sauce.
$11.95
N/A
26. Beef Macadamia
Hot. Sautéed tender sliced beef, stir-fried with macadamia nuts, served on bed of iceberg lettuce.
$12.95
N/A
27. Hot Beef
Hot and spicy. Sautéed tender sliced beef with assorted vegetables in a southern chef’s style sauce.
$12.95
N/A
28. Orange Chicken (Interesting Pan Fried Dished (Lunch Box))
Crispy chicken with broccoli and carrots in a sweet and tangy mild orange sauce.
$11.95
N/A
29. Chicken or Beef Teriyaki
Pan-fried in teriyaki sauce and served with steamed vegetables.
$11.95
N/A
30. Thai Style Basil ( Ka-Pow-Thai )
Hot and spicy. Ground chicken sautéed with minced hot pepper, basil leaves, mushrooms, bell peppers, and onions.
$11.95
N/A
31. Oriental Salmon (Interesting Pan Fried Dished (Lunch Box))
Hot and spicy. Sautéed salmon chunks with snow pea, green bean, mushrooms, bell peppers in red curry sauce.
$12.95
N/A
32. Garlic Shrimp
Shrimps sautéed with bell pepper, onions, mushrooms, scallions, and garlic.
$12.95
N/A
33. Shrimp Himaparn (Interesting Pan Fried Dished (Lunch Box))
Hot. Tender shrimp sautéed with roasted cashew nuts, onions, mushrooms, snow peas, celery, and scallions.
$12.95
N/A
34. Lemon Scallops
Hot. Scallops sautéed with fresh lemon juice and green vegetables in ginger sauce.
$12.95
N/A
35. Scallop Eggplant
Thin-sliced Japanese eggplant sautéed with scallops and basil in brown garlic soy sauce.
$12.95
N/A
36. Duck Choo Chee
Hot. Boneless roasted duck sautéed in Thai choo chee curry and vegetables.
$13.95
N/A
House Specialties
Served with white rice or brown rice.
55. Brown Sugar Garden
Boiled chicken or pork on bed of steamed vegetables served with special chef’style peanut sauce.
$8.95
N/A
56. Orange Chicken
Crispy chicken with mild orange sauce.
$8.95
N/A
57. Teriyaki
Your choice of chicken or beef with teriyaki sauce, served with steamed vegetables.
$8.95
N/A
58. Mango Curry
Hot. A seasoned dish ripe, fresh containing mango, simmered with chicken and shrimp in a yellow curry base, brightened with red peppers, onions, carrots, and summer squash.
$9.50
N/A
59. Duck Choo Chee
Hot. Boneless roasted duck sautéed in Thai choo chee curry and vegetables.
$9.95
N/A
60. Seafood Madness
Hot and spicy. Famous in Phuket Island, the mouthwatering dish consists of squid, shrimp, and scallops, sautéed with onions, mushrooms, zucchini, summer squash, bell peppers, simmered in special chef’s style sauce.
$9.95
N/A
61. Style Basil (Ka-Pow-Thai)
Hot and spicy. Ground chicken sautéed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers, and onions.
$9.50
N/A
62. Mango Paradise
Hot. Sautéed shrimp and chicken with mango, red pepper, green pepper, mushrooms, snow peas, and carrots in a delicious country sauce.
$9.50
N/A
63. Beef Macadamia
Hot. Sautéed tender sliced beef, stir-fried with macadamia nuts, served on bed of iceberg lettuce.
$9.50
N/A
64. Salmon Paradise
Hot. Salmon wrapped with napa cabbage, steamed to perfection, and accompanied with steamed vegetables topped with yellow curry sauce.
$16.95
N/A
65. Garlic Salmon
Grilled salmon, marinated in garlic sauce, white pepper and soy sauce, served on a bed of assorted steamed vegetables.
$16.95
N/A
Side Dishes
Jasmine Rice (White) $1.50
N/A
Brown Rice $2.00
N/A
Small Fried Rice $3.50
N/A
Steam Noodle $2.50
N/A
Sticky Rice $2.00
N/A
Sweet Sticky Rice $2.00
N/A
Desserts
Thai Custard
Combination of egg, sugar and coconut milk baked and served warm topped with whipped cream.
$4.50
N/A
Kao Neow Sangkaya
A favorite Thai dessert, the firm texture of egg, palm sugar, coconut milk baked and served warm with sweet sticky rice.
$6.50
N/A
Banana in the Blanket
Slices of banana wrapped in spring roll sheet, deep fried till golden brown, then drizzled with honey and sprinkled with sesame seeds.
$4.50
N/A
Mango with Sweet Sticky Rice (Desserts)
Typical Thai dessert of sweet sticky rice topped with house special coconut milk sauce, served with ripe mango.
$6.95
N/A
Special House Ice Cream
Coconut ice cream, ginger ice cream, green tea ice cream, vanilla ice cream.
$4.50
N/A
Ice Cream Delight
Choice of ginger, coconut, green tea, and vanilla ice cream, served with sticky rice.
$6.50
N/A
Fried Ice Cream $6.50
N/A
Lychee in Syrup on Ice $3.50
N/A
Bubble Tea
Ice blended version of sweetened milk tea in different flavors, come with chewy tapioca (cassava) pearls.
Green Tea $4.25
N/A
Coconut $4.25
N/A
Mango $4.25
N/A
Thai Tea $4.25
N/A
Honeydew $4.25
N/A
Taro $4.25
N/A
Beverages
Sprite (can) $1.25
N/A
Ginger Ale (can) $1.25
N/A
Diet Coke (can) $1.25
N/A
Coke (can) $1.26
N/A
Thai Iced Coffee
Sweetened iced Thai coffee with cream
$2.75
N/A
Thai Iced Tea
Sweetened iced Thai Tea with cream
$2.75
N/A
Disclaimer:

PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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