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You are viewing the average Brush Sushi Izakaya prices from 2 locations in our database.
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Picked For You | |||||
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Salmon and Citrus
Eight pieces. Sundried tomato and cucumber. Contains nuts.
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$17.00 |
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Bara Chirashi
Diced assorted seafood, vegetables, sushi rice, and mushroom miso soup.
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$22.00 |
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Toro Uni Ikura
Fatty tuna, sea urchin, marinated salmon roe, quail egg, sushi rice, and mushroom miso soup.
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$30.00 |
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Bento | |||||
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Beach Brunch
Octopus wakame salad, edamame, and shrimp tempura. Miso soup.
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$17.00 |
N/A
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California Kid
Mushrooms, charred tomato, chicken kara-age, cucumber salad, and California roll. Miso soup.
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$14.00 |
N/A
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Binchotan Grill and Yakitori | |||||
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Steak and Egg
Filet mignon, sunny side up egg, yakitori sauce, Nishiki rice, and ponzu salad.
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$20.00 |
N/A
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Yakitori Don (Binchotan Grill and Yakitori)
Darby farm chicken breast, shishito pepper, grape tomato, and poached egg.
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$16.00 |
N/A
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Yakitori Don
Darby farm chicken breast, shishito pepper, grape tomato, and poached egg.
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$16.00 |
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Riverview Farm Pork Belly
With scallion and onion salsa.
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$7.50 |
N/A
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Shishito Pepper
Two pieces. With moromi miso.
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$7.00 |
N/A
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Maitake Mushroom
Two pieces.
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$7.00 |
N/A
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Shitake Mushroom
Two pieces.
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$7.00 |
N/A
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Ramen | |||||
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Duck Shoyu Ramen
Combination Chicken and seafood broth, seared miso duck, bamboo shoot, green onion, ramen egg, and yuzu kosho.
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$19.00 |
N/A
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Spicy Miso Ramen (Ramen)
Seasoned pulled pork, cabbage, green onion, secret spice, and ajitsuke egg.
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$18.00 |
N/A
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Spicy Miso Ramen
Seasoned pulled pork, cabbage, green onion, secret spice, and ajitsuke egg.
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$18.00 |
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Sushi Bar | |||||
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Sushi and Sashimi
Three nigiri and four sashimi. Chef's choice.
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$26.00 |
N/A
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Nigiri Sushi | $36.00 |
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Sashimi | $28.00 |
N/A
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Poke Over Rice
Tuna, salmon, avocado, housemade chili oil, and mushroom miso soup.
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$17.00 |
N/A
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Chirashi Don
Sliced assorted seafood, vegetables, sushi rice, and mushroom miso soup.
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$30.00 |
N/A
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Bara Chirashi (Sushi Bar)
Diced assorted seafood, vegetables, sushi rice, and mushroom miso soup.
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$22.00 |
N/A
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Soy Marinated Salmon and Ikura
Sushi rice, real wasabi, and mushroom miso soup.
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$24.00 |
N/A
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Toro Uni Ikura (Sushi Bar)
Fatty tuna, sea urchin, marinated salmon roe, quail egg, sushi rice, and mushroom miso soup.
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$30.00 |
N/A
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Chef Crafted Rolls | |||||
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Snow Crab California
Eight pieces. Snow crab, cucumber, and avocado.
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$18.00 |
N/A
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Spicy Tuna
Eight pieces. Cucumber and lotus roots crisp.
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$18.00 |
N/A
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Yellowtail Jalapeno (Chef Crafted Rolls)
Eight pieces. Spicy yellowtail, cucumber, and fried leeks.
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$17.00 |
N/A
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Yellowtail Jalapeno
Eight pieces. Spicy yellowtail, cucumber, and fried leeks.
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$17.00 |
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Salmon and Citrus (Chef Crafted Rolls)
Eight pieces. Sundried tomato and cucumber. Contains nuts.
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$17.00 |
N/A
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Soft Shell Crab
Five pieces. Ikura, cucumber, avocado, and radish sprouts.
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$19.00 |
N/A
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Ebi Tempura
Eight pieces. Locally sourced shrimp, cucumber, and spicy.
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$15.00 |
N/A
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Kabayaki Unagi
Eight pieces. Bincho tan grilled eel, cucumber, and avocado.
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$15.00 |
N/A
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Traditional Rolls | |||||
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Kanpyo
Six pieces. Soy gourd and sesame.
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$9.00 |
N/A
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Tekka
Six pieces. Bluefin tuna and real wasabi.
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$15.00 |
N/A
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Negitoro
Six pieces. Fatty tuna, scallion, and real wasabi.
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$20.00 |
N/A
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Yasai
Six pieces. Cucumber, avocado, shiitake, and kaiware.
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$10.50 |
N/A
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Ume Shiso Roll
Six pieces. Pickled plum and shiso leaf.
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$9.00 |
N/A
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Signature Futomaki (10 Big Pieces) (Traditional Rolls)
Locally sourced shrimp, unagi, kanpyo, tamago and cucumber.
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$27.00 |
N/A
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Signature Futomaki (10 Big Pieces)
Locally sourced shrimp, unagi, kanpyo, tamago and cucumber.
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$27.00 |
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Picked For You | |||||
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Spicy Miso Ramen
Seasoned pulled pork, cabbage, green onion, secret spice, and ramen egg.
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$18.00 |
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Poke
Tuna, salmon, avocado, and house made chili oil.
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$17.50 |
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Spicy Tuna Tartare
Avocado, quail egg, and lotus root chips.
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$15.50 |
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Duck Shoyu Ramen
Combination Chicken and seafood broth, seared miso duck, bamboo shoot, green onion, ramen egg, and yuzu kosho.
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$19.00 |
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A5 Japanese Wagyu
Ponzu radish, wasabi, and truffle salt.
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$21.00 |
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Cold | |||||
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Chilled Tofu
Bonito flakes, green onions, grated ginger, and nikiri shoyu.
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$8.00 |
N/A
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Chilled Cream of Corn Soup and Uni
Sea urchin, snow crab, and Ichiban dashi.
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$13.00 |
N/A
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Hirame Usuzukuri
Paper thin flounder, peach, green onion, and pickled ramp ponzu.
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$19.50 |
N/A
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Ankimo
House prepared monk fish liver and ponzu.
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$14.00 |
N/A
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Octopus Sunomono
Cucumber and seaweed vinegar salad.
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$12.50 |
N/A
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Japanese Seaweed Sampler
Assorted seaweeds and sanbaizu dashi vinegar.
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$11.00 |
N/A
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Poke (Cold)
Tuna, salmon, avocado, and house made chili oil.
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$17.50 |
N/A
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Yellowtail Jalapeno
Cilantro salsa and chili ponzu.
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$20.50 |
N/A
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Seasonal Salmon Tartare
Ikura and shallot ponzu.
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$14.00 |
N/A
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Spicy Tuna Tartare (Cold)
Avocado, quail egg, and lotus root chips.
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$15.50 |
N/A
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Seared Miso Duck
Mix green, truffle salt, and ponzu.
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$17.00 |
N/A
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Katsuo Tataki
Hay-smoked skipjack tuna, ponzu, and seasonal herbs.
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$23.00 |
N/A
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Hot | |||||
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Garlic Black Pepper Edamame | $8.50 |
N/A
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Shichimi Lotus Root Chips | $6.50 |
N/A
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Wagyu Gyoza (Hot)
American Kobe beef dumpling, cabbage, and chives.
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$16.00 |
N/A
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Wagyu Gyoza
American Kobe beef dumpling, cabbage, and chives.
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$16.00 |
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Osaka Takoyaki
Octopus dumpling, wasabi mayo, and nori powder.
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$10.50 |
N/A
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Littleneck Clam Miso Soup
Dashi, duo miso, and scallion.
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$9.50 |
N/A
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Sake Steamed Littleneck Clam
Chili, garlic, and green onions.
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$17.00 |
N/A
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Fry | |||||
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Tako Kara-age
Fried octopus, Japanese tartar, and flash fried tomatoes.
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$15.00 |
N/A
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Agedashi Tofu
Ginger, scallion, bonito flakes, and tentsuyu.
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$10.00 |
N/A
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Chicken Tatsuta-age
Kombu salt and yuzu kosho aioli.
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$11.00 |
N/A
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Ramen | |||||
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Duck Shoyu Ramen (Ramen)
Combination Chicken and seafood broth, seared miso duck, bamboo shoot, green onion, ramen egg, and yuzu kosho.
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$19.00 |
N/A
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Spicy Miso Ramen (Ramen)
Seasoned pulled pork, cabbage, green onion, secret spice, and ramen egg.
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$18.00 |
N/A
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Yakitori | |||||
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Thigh
Green onion, house yakitori sauce, and yolk.
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$17.00 |
N/A
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Breast Three Way
Seared maitake puree, yakitori sauce with lemon zest, wasabi, and miso broccolini.
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$20.00 |
N/A
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Binchotan Proteins | |||||
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Riverview Farm Pork Belly
Onion salsa and yakitori salt. Two skewers.
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$14.00 |
N/A
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A5 Japanese Wagyu (Binchotan Proteins)
Ponzu radish, wasabi, and truffle salt.
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$21.00 |
N/A
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Classic Japanese Squid
Shichimi mayonnaise, chili miso, and lemon.
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$19.00 |
N/A
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Binchotan Vegetables | |||||
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Shiitake Mushroom with Yakitori Sauce
Two skewers.
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$8.00 |
N/A
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Maitake Mushroom with Yakitori Sauce
Two skewers.
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$8.00 |
N/A
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Shishito Pepper with Moromi Miso
Two skewers.
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$6.00 |
N/A
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Broccolini with Miso Yakitori Sauce
Two skewers.
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$8.00 |
N/A
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Rice / Noodle | |||||
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Miso Grits
Stir fried maitake mushroom, corn, and green onions.
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$15.00 |
N/A
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House Chashu Rice
Seared pork belly, green onion, and soy cured yolk.
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$11.00 |
N/A
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Chicken Kara-age Don
Ajitsuke egg, cabbage, wasabi mayo, and green onion.
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$13.00 |
N/A
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Soy Milk Miso Udon
Shishito, kabocha, corn, tomato, poached egg, and sesame.
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$16.00 |
N/A
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Platters | |||||
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Nigiri Sushi | $35.00 |
N/A
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Sashimi (Platters) | $28.00 |
N/A
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Sashimi | $28.00 |
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Brush Platter
Six pieces nigiri, twelve pieces sashimi, and kanpyo roll.
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$76.00 |
N/A
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Fresh Grated Wasabi | $10.00 |
N/A
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Sushi Box | |||||
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Hokkaido
Sweet shrimp, scallop, sea urchin, salmon roe, sushi rice, and real wasabi.
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$27.00 |
N/A
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Chirashi
Sliced assorted seafood and vegetables, sushi rice, and real wasabi.
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$30.00 |
N/A
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Soy Marinated Salmon and Ikura
Sushi rice and real wasabi.
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$24.00 |
N/A
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Toro Uni Ikura
Fatty tuna, sea urchin, marinated salmon roe, quail egg, sushi rice, and real wasabi.
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$30.00 |
N/A
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Bara Chirashi
Diced assorted seafood, vegetables, sushi rice, and real wasabi.
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$22.00 |
N/A
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Chef Crafted Rolls (8pcs) | |||||
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Snow Crab California
Eight pieces. Snow crab, cucumber, and avocado.
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$18.00 |
N/A
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Spicy Tuna (Chef Crafted Rolls (8pcs))
Eight pieces. Cucumber and lotus roots crisp.
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$18.00 |
N/A
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Spicy Tuna
Eight pieces. Cucumber and lotus roots crisp.
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$18.00 |
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Yellowtail Jalapeno (Chef Crafted Rolls (8pcs))
Eight pieces. Spicy yellowtail, cucumber, and fried leeks.
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$17.00 |
N/A
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Salmon and Citrus (Chef Crafted Rolls (8pcs))
Eight pieces. Sundried tomato and cucumber.
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$17.00 |
N/A
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Salmon and Citrus
Eight pieces. Sundried tomato and cucumber.
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$17.00 |
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Soft Shell Crab
Five pieces. Ikura, cucumber, avocado, and radish sprouts.
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$19.00 |
N/A
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Ebi Tempura
Eight pieces. Shrimp, cucumber, and spicy mayonnaise.
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$15.00 |
N/A
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Kabayaki Unagi
Eight pieces. Grilled eel, cucumber, and avocado.
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$16.00 |
N/A
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White Fish Katsu and Cucumber
Eight pieces. Breaded white fish and spicy mayonnaise.
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$16.00 |
N/A
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Spicy Scallop Roll
Eight pieces. Cucumber, green nori, and chili aioli.
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$16.00 |
N/A
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Traditional Rolls (6pcs) | |||||
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Kanpyo
Soy gourd and sesame.
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$9.00 |
N/A
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Tekka
Bluefin tuna and real wasabi.
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$15.00 |
N/A
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Negitoro
Fatty bluefin tuna, scallion, and real wasabi.
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$20.00 |
N/A
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Yasai
Cucumber, avocado, shiitake, and kaiware.
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$10.50 |
N/A
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Ume Shiso
Pickled plum and shiso leaf.
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$9.00 |
N/A
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Signature Futomaki (10 Big Pieces)
Locally sourced shrimp, unagi, kanpyo, tamago and cucumber.
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$27.00 |
N/A
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