Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
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You are viewing the average Bulla prices from 2 locations in our database.
Sandwiches
Bocatas.
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‘Bulla’ Burger | $13.00 |
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Brioche de Verduras
Roasted portobello, piquillo peppers, spinach, caramelized onions, goat cheese, mojo verde.
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$10.00 |
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Fútbol Club | $14.00 |
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Pollo | $12.00 |
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Jamón Serrano | $12.50 |
↑+$6.00
+92.31%
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Appetizers
Para empezar.
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Huevos ‘Bulla’
Eggs, home-made potato chips, serrano ham, potato foam, trufe oil.
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$10.50 |
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Croquetas de Jamón | $7.00 |
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Montaditos de Costillas | $11.00 |
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Patatas Bravas | $6.50 |
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Tartar de Atún | $14.00 |
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Tortilla Española | $6.00 |
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Albóndigas | $9.00 |
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Gambas al Ajillo | $10.00 |
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Buñuelos de Bacalao | $8.00 |
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Pimientos de Padrón | $10.00 |
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Tequeños | $9.00 |
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Gazpacho Andaluz | $6.00 |
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Salads
Ensaladas.
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Ensalada de Kale | $14.00 |
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Ensalada de Pulpo
Gluten-free with no bread. grilled octopus, heirloom tomatoes, cucumber.
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$15.00 |
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Ensalada de Espinacas | $11.00 |
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Salpicón de Mariscos | $17.00 |
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Course Menu | |||||
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Three Course Menu with Dessert | $23.00 |
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Two Course Menu | $19.00 |
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Cured Meats
Embutidos - gluten-free with no bread.
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Paleta Ibérica de Bellota Fermín
Acorn fed pure iberian ham.
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$15.00 |
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Pan de Cristal con Tomate | $5.00 |
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Jamón Serrano (Cured Meats) | $6.50 |
N/A
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Aceitunas Marinadas | $4.00 |
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Chorizo de Cantimpalo | $6.50 |
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Lomo Ibérico | $6.50 |
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Salchichón | $6.50 |
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Finocchio | $6.50 |
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Corvino Fish | $19.00 |
N/A
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Cheeses
Quesos. Gluten-free with no bread.
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Manchego | $6.50 |
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Tetilla
Semi soft cow�s milk, mild buttery favor.
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$6.50 |
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Mahón | $6.50 |
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Murcia al Vino | $6.50 |
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Idiazábal | $6.50 |
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Leonora | $6.50 |
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Entrées
Platos fuertes. Add garden salad.
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Arroz Negro | $17.00 |
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Arroz Caldoso | $15.00 |
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Costillas de Res | $18.00 |
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Bistro Steak | $22.00 |
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Churrasco | $22.00 |
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Pargo al Ajillo | $17.00 |
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Salmón | $16.00 |
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Camarones al Curry | $15.00 |
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Pollo al Chilindrón | $13.00 |
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Arroz Cremoso
Gluten-free. valencia style rice, wild mushrooms, idiaz�bal.
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$12.00 |
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Pargo con Quinoa | $17.00 |
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Desserts
Postres.
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Flan de Coco | $8.00 |
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Churros con Chocolate
Traditional fried dough, chocolate sauce, dulce de leche.
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$8.00 |
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Copa Bulla | $8.00 |
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Torrija | $8.00 |
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Cremoso de Chocolate | $8.00 |
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Cured Meats
Embutidos - gluten-free with no bread.
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Paleta Ibérica de Bellota Fermín
Acorn fed pure iberian ham.
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$15.00 |
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Pan de Cristal con Tomate | $5.00 |
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Jamón Serrano | $6.50 |
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Chorizo de Cantimpalo | $6.50 |
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Aceitunas Marinadas | $4.00 |
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Lomo Ibérico | $6.50 |
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Salchichón | $6.50 |
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Finocchio | $6.50 |
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Corvino Fish | $19.00 |
N/A
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Cheeses
Quesos. Gluten-free with no bread.
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Tetilla
Semi soft cow�s milk, mild buttery favor.
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$6.50 |
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Manchego | $6.50 |
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Idiazábal | $6.50 |
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Mahón | $6.50 |
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Murcia al Vino | $6.50 |
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Leonora | $6.50 |
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Small Plates | |||||
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Huevos ‘Bulla’ | $10.50 |
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Croquetas de Jamón | $8.00 |
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Albóndigas | $9.00 |
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Patatas Bravas
Crispy potato cubes, spicy brava sauce, aioli.
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$6.50 |
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Ensalada de Pulpo | $18.50 |
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Montaditos de Costilla | $11.00 |
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Gambas al Ajillo | $11.00 |
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Tartar de Atún | $14.00 |
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Tortilla Española | $6.00 |
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Coca de Rabo | $16.00 |
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Pimientos de Padrón | $9.00 |
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Buñuelos de Bacalao | $8.00 |
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Pintxo Moruno | $9.00 |
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Ensalada de Kale | $9.00 |
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Mc Foie | $14.00 |
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Gazpacho Andaluz | $6.00 |
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Larger Plates
Platos familiares.
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Paella | $39.00 |
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Arroz Caldoso | $25.00 |
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Churrasco Moruno | $26.00 |
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Cochinillo | $28.00 |
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Salmón | $21.00 |
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Pargo con Quinoa
Gluten-free. red snapper, lemon caper butter, quinoa soy salad.
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$24.00 |
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solo millo de cerdo | $15.00 |
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Desserts
Postres.
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Churros con Chocolate
Traditional fried dough, chocolate sauce, dulce de leche.
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$8.00 |
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Flan de Coco | $8.00 |
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Torrija | $8.00 |
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Copa Bulla | $8.00 |
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Tasting Menu | |||||
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Tasting Menu
Select three. Available 12 NN to 4 PM.
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$27.00 |
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Cured Meats
Embutidos - gluten-free with no bread.
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Paleta Ibérica de Bellota Fermín
Acorn fed pure iberian ham.
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$15.00 |
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Pan de Cristal con Tomate
Toasted crispy ethereal bread brushed with fresh tomato.
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$5.00 |
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Jamón Serrano
‘fermín’ serrano ham, aged 18 months.
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$6.50 |
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Salchichón
Spanish sausage cured with garlic and herbs.
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$6.50 |
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Chorizo de Cantimpalo
Mildly spicy pork sausage from segovia.
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$6.50 |
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Lomo Ibérico
Cured iberian pork loin.
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$6.50 |
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Aceitunas Marinadas
Gluten-free. House marinated olives with thyme and orange peel.
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$4.00 |
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Finocchio
Uncured Italian salami, fennel.
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$6.50 |
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Corvino Fish | $19.00 |
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Cheeses
Quesos. Gluten-free with no bread.
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Manchego
Sheep’s milk, nutty, sweet, tangy favor, aged 6 months.
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$6.50 |
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Idiazábal
Firm sheep’s milk, lightly smoked from the basque country.
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$6.50 |
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Tetilla
Semi soft cow’s milk, mild buttery favor.
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$6.50 |
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Mahón
Firm cow’s milk, lemony, salty, tangy favor.
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$6.50 |
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Leonora
Soft goat’s milk from león, medium strong favor.
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$6.50 |
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Murcia al Vino
Goat cheese from murcia, wine cured rind, sweet & smooth favor.
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$6.50 |
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Desserts
Postres.
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Cremoso de Chocolate
Three layer chocolate genoise, vanilla ice cream, olive oil, maldon salt.
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$8.00 |
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Copa Bulla
Dulce de leche, strawberries, granny smith apples, Greek yogurt.
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$8.00 |
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Churros con Chocolate
Traditional fried dough, chocolate sauce, dulce de leche.
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$8.00 |
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Torrija
Caramelized brioche, turrón ice cream, honey.
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$8.00 |
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Flan de Coco
Coconut flan, passion fruit sorbet.
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$8.00 |
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