Menu
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Appetizers | |||||
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Pulpo
Galician style octopus.
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$19.00 |
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Shrimps in Garlic Sauce
Sautéed with garlic, olive oil, and white wine.
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$14.00 |
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Fried Calamari | $13.00 |
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Tortilla Española | $13.00 |
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Mussels In Green Sauce
Mussels in green sauces consisting of parsley, garlic, and cherry wine.
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$10.00 |
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Chicken Villaroy
A Chef’s special chicken breast covered in béchamel sauce, then breaded and lightly fried.
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$12.00 |
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Empanadillas
Beef or Cod Fish (must make a choice).
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$12.00 |
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Maduros
Fried sweet plantains.
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$5.00 |
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Shrimps Villaroy
A Chef’s special, shrimps covered in béchamel sauce, then breaded and lightly fried.
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$14.00 |
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Cod Croquettes | $10.00 |
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Shrimps Cocktail | $14.00 |
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Chorizos a la Salamanca
Spanish sausages sautéed with Spanish onions and red wine.
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$10.00 |
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Mussels Vinaigrette
Cold mussels with vegetables.
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$10.00 |
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Solomillo
Filet Mignon bites sautéed with mushrooms, peppers, and red wine.
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$19.00 |
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Dátiles con bacon
Dates wrapped in bacon.
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$10.00 |
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Stuffed Mushrooms
Stuffed with shrimps and scallops.
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$13.00 |
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Spanish Ham with Manchego Cheese | $14.00 |
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Baked Clams Salamanca
Baked clams filled with shrimps and scallops.
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$13.00 |
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Clams in Green Sauce
Clams in green sauce consisting of parsley, garlic, and cherry wine.
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$13.00 |
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Callos
Beef tripe, chickpeas, and sausages.
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$12.00 |
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Buffalo Wings | $10.00 |
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Boquerones
Fresh anchovies in olive oil.
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$8.00 |
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Soups | |||||
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Seafood Soup
Shrimps, scallops, clams, and mussels.
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$10.00 |
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Garlic Soup
Egg drop soup with garlic and bread.
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$6.50 |
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Caldo Gallego
Spanish sausages and vegetables.
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$6.50 |
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Chicken Soup
Chicken noodle soup.
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$6.50 |
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Salads | |||||
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Manchego Salad
Organic spring mix, tomatoes, avocado, onions, and manchego cheese.
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$10.00 |
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House Salad
Organic spring mix, artichokes, white asparagus, tomatoes, boiled eggs, and olives.
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$8.00 |
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Seafood
All seafood dishes besides the paellas are served with a choice of rice, baked potatoes, fried potatoes, or broccoli (Pick One).
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Paella Valenciana
Saffron rice, chicken, sausages, clams, mussels, and shrimps.
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$25.00 |
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Paella Marinera
Saffron rice, clams, mussels, shrimps, and scallops.
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$29.95 |
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Broiled Lobster Tails | $49.95 |
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Lobster Tails in Garlic Sauce | $49.95 |
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Shrimps in Green Sauce | $22.95 |
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Paella de Vegetales
Vegetable paella with saffron rice.
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$16.95 |
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Mariscada in Garlic Sauce
Shrimps, clams, mussels, and scallops.
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$29.95 |
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Mariscada in Green Sauce | $29.95 |
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Mariscada Diablo
Spicy red sauce.
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$29.95 |
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Zarzuela de Mariscos
Seafood with marinara sauce.
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$29.95 |
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Grilled Shrimps | $22.95 |
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Shrimps in Garlic Sauce (Seafood) | $22.95 |
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Shrimps Diablo | $22.95 |
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Lobster Tails Diablo | $49.95 |
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Lobster Tails in Green Sauce | $49.95 |
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Pasta Salamanca
Spaghetti mixed with shrimps, scallops, clams, and mussels.
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$21.95 |
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Parrillada de Mariscos
Broiled seafood combination (clams, mussels, shrimps, scallops, and lobster tails).
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$36.95 |
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1 lb Lobster Broiled | $39.95 |
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Stuffed Lobster
Stuffed with shrimps and scallops.
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$46.95 |
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Meats
All dishes besides the Chicken with Rice are served with a choice of rice, baked potatoes, fried potatoes, or broccoli (Pick One).
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Chicken Parmigiana | $18.95 |
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Chicken with Rice | $18.95 |
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Veal Chops Salamanca
Veal chops sautéed with mushroom, peppers, and red wine.
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$36.95 |
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Chicken in Lemon Sauce | $16.95 |
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Chicken Milanese | $16.95 |
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Broiled Baby Rack of Lamb | $36.95 |
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Skirt Steak | $34.95 |
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Sirloin Steak | $35.95 |
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Filet Mignon w/ Mushroom Caps | $40.95 |
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Surf-N-Turf | $46.95 |
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Broiled Pork Chops | $26.95 |
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Veal Salamanca | $18.95 |
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Veal in Lemon Sauce | $18.95 |
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Veal Milanese | $18.95 |
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Chicken in Garlic Sauce | $16.95 |
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Fish
All dishes are served with a choice of rice, baked potatoes, fried potatoes, or broccoli (Pick One).
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Broiled Salmon | $22.95 |
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Broiled Filet of Sole | $18.95 |
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Codfish (Bacalao) | $26.95 |
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Filet of Sole in Lemon Sauce | $20.95 |
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Stuffed Filet of Sole
Stuffed with shrimps and scallops.
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$24.95 |
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Chilean Sea Bass a la Chef
Chef’s special sauce, with shrimps, clams, mussels, and scallops.
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$36.95 |
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Kids Menu | |||||
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Chicken Nuggets w/ French Fries | $9.50 |
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Chicken Fingers w/ French Fries | $9.50 |
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Beverages | |||||
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Brisk Iced Tea (Can) | $3.00 |
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Coca-Cola (Can) | $3.00 |
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Diet Coke (Can) | $3.00 |
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Sprite (Can) | $3.00 |
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Ginger Ale (Can) | $3.00 |
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Kas Naranja (Can)
Orange soda from Spain.
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$3.00 |
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Kas Limon (Can)
Lemon soda from Spain.
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$3.00 |
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Desserts | |||||
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Tres Leches | $8.00 |
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Tiramisu | $8.00 |
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Flan
Caramel custard.
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$6.00 |
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Tarta de Santiago
Almond cake typical of Galicia.
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$8.00 |
N/A
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