Chile
Denmark
Portugal
Menu
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You are viewing the average Celeste prices from 2 locations in our database.
Cocktails!
| Celeste Style! | |||||
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| tshirt | $25.00 |
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| hat | $25.00 |
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| Ceviche | |||||
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| ceviche mixto / blue cod, squid and shrimp ceviche, onion, lime, cilantro, aji amarillo | $21.00 |
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| ceviche pescado / blue cod ceviche, onion, lime, cilantro, aji amarillo | $20.00 |
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| ceviche vegetariano / palm hearts, artichoke hearts, onion, lime, cilantro, aji amarillo | $17.00 |
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| Causas (Potato Terrine) + Salads + Apps | |||||
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cuasa de tuna tartare (gf, d optional)
mashed potato prepared with yellow pepper, olive and lime juice, layered with tuna tartare, served with creamy pepper (huancaina) sauce
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$16.00 |
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| arugula salad with salsa criolla (onion, tomato, lime and peruvian corn) | $12.00 |
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| arugula salad with parmesan and lime | $12.00 |
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causa de tuna fish salad (gf, d optional)
mashed potato prepared with yellow pepper, olive and lime juice, layered with tuna fish salad, served with creamy pepper (huancaina) sauce
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$12.00 |
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| Entrees And Specials (All Entress Include Side Of Rice) | |||||
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lomo saltado / stir fried sirloin, onions, tomato (g optional)
stir-fried sirloin beef, onions, tomato, ginger, soy sauce, served with rice
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$27.00 |
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seco de cordero / cilantro lamb stew (g, d optional)
cilantro stew with lamb, served with creamed beans, rice, accompanied by onions + tomato
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$26.00 |
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aji de gallina / creamy shredded chicken (d, g)
ingredients: onion, garlic, ají amarillo (yellow pepper), ají panca, olive oil, salt, chicken, bread, parmesan, walnuts
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$23.00 |
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camaron al ajillo / shirmp scampi peruvian style (gf, d)
seared shrimp prepared with garlic, onion, aji amarillo, heavy cream, white wine, onions, scallions, baby tomatoes, snow peas, served over potatoes
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$24.00 |
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carapulcra / incan potato, chicken and pork stew with porto wine (g)
Incan stew prepared with dehydrated Peruvian potato, toasted and soaked overnight, slow cooked with ají amarillo, panca pepper, chicken, pork, peanuts, Porto wine
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$24.00 |
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pasta con scallop a la huancaina (d)
fresh squid ink fettuccini with seared scallops in creamy yellow pepper sauce
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$26.00 |
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locro / black mint squash stew (vegan)
squash, potato, lima beans, black mint (huacatay), onion, garlic, ají amarillo (yellow pepper), ají panca
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$20.00 |
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sudado de pescado / steamed fish peruvian-chinese style
steamed blue cod fish prepared Peruvian-Chinese style with onions, garlic, tomato, peppers, bok choy, aji amarillo (Peruvian yellow pepper), served with rice
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$24.00 |
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| +pan-fried fish option for LOCRO | $7.00 |
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| +pan-fried fish option for TACU TACU | $7.00 |
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| Sides | |||||
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| extra rice | $3.00 |
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| rocoto / hot sauce | $1.00 |
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extra huancaina
creamy sauces made with aji amarillo, rocoto (spicy red pepper) and huacatay (black mint), made with one cracker and fresh cheese
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$1.00 |
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| Postres | |||||
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| suspiro limeno / dulce de leche custard with merengue | $10.00 |
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| mousse de lucuma / lucuma: peruvian tropical fruit | $9.00 |
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| Beer | |||||
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| cusqueña lager, 4.6% abv 11.2oz (peru) | $5.00 |
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| exhibit A, cat's meow, IPA, 6.5% abv 16oz (ma) | $7.00 |
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| cristal lager, 4.6% abv 11.2oz, (peru) | $5.00 |
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| Soft Drinks + Home-Made Brews | |||||
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| inca kola / peruvian soda | $3.00 |
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| san pellegrino 500ml | $5.00 |
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