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You are viewing Chica prices confirmed by PriceListo at the following location:
5556 Northeast 4Th Court,
Miami,
FL,
33137,
US
Picked for you | |||||
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ASADO NEGRO AREPAS
handmade piloncillo arepa, braised short rib, Brazilian pico
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$27.50 |
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WATERCRESS CAESAR SALAD
romaine, croutons, cilantro green goddess dressing
CHOICE OF PROTEIN CHICKEN 9 SHRIMP 12 STEAK 14 |
$20.00 |
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GRILLED SHRIMP and QUINOA
beluga lentils, queso fresco, purple potato sofrito, fire-roasted corn, chile poblano, lunch portion
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$32.50 |
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CHARRED POBLANO QUESADILLA
cremini, oyster, shiitake, Oaxaca cheese blend, gochujang, crema
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$23.75 |
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PERUVIAN CORVINA CEVICHE*
Seasonal white fish marinated in leche de tigre, sweet potato, peruvian corn, red onion, cilantro
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$27.50 |
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APPETIZERS | |||||
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GUACAMOLE
Hass avocado, lime, cilantro, chile. Served with plantain chips, tortilla chips, and assorted arepas. Add baja shrimp or pork belly for $8.
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$27.50 |
N/A
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ASADO NEGRO AREPAS (APPETIZERS)
handmade piloncillo arepa, braised short rib, Brazilian pico
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$27.50 |
N/A
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LORENA'S AREPA BASKET
beet, cilantro, black bean, cheese, nata butter
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$23.75 |
N/A
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PERUVIAN CORVINA CEVICHE* (APPETIZERS)
Seasonal white fish marinated in leche de tigre, sweet potato, peruvian corn, red onion, cilantro
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$27.50 |
N/A
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NIKKEI STYLE TUNA TARTAR*
tuna tossed in shiitake mushroom confit topped with avocado mousse and served with a Nori rice cracker.
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$31.25 |
N/A
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WOOD-FIRED MUSHROOM BARBACOA
Crispy taro root topped with our take on barbacoa-made with tender king trumpet mushrooms and crumbled cotija cheese, and crunchy pomegranate seeds. Comes 3 per order.
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$27.50 |
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WAGYU QUESA-BIRRIA EMPANADA*
Wagyu beef, black beans, plantains, and oaxaca cheese stuffed in an empanda with a rich guajillo consomme to dip. (2) PER ORDER
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$27.50 |
N/A
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SALADS | |||||
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WATERCRESS CAESAR SALAD (SALADS)
romaine, croutons, cilantro green goddess dressing
CHOICE OF PROTEIN CHICKEN 9 SHRIMP 12 STEAK 14 |
$20.00 |
N/A
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HEARTY LOCAL GREENS SALAD
Meyer lemon chicken, red quinoa, roasted corn, hardboiled egg, Hass avocado, jicama, crispy plantain, citrus vinaigrette
CHOICE OF PROTEIN CHICKEN 9 SHRIMP 12 STEAK 14 |
$27.50 |
N/A
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BEET ESCABECHE
Truffled lavender honey, hazelnut, cana de cabra cheese, pistachio oil
CHOICE OF PROTEIN CHICKEN 9 SHRIMP 12 STEAK 14 |
$23.75 |
N/A
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TACOS, ENTREES, & SANDWICHES | |||||
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CUBANO SANDWICH
mojo marinated pork, smoked ham, Dijon, Swiss cheese, pickles, pequin fries
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$22.50 |
N/A
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CHICA BURGER
ground prime beef, double patty, pork belly, lettuce, pickled onion, truffle aioli, pepper jack cheese, served on a sesame bun with pequin fries
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$22.50 |
N/A
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GRILLED SHRIMP and QUINOA (TACOS, ENTREES, & SANDWICHES)
beluga lentils, queso fresco, purple potato sofrito, fire-roasted corn, chile poblano, lunch portion
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$32.50 |
N/A
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SEA BASS A LA PLANCHA
watercress salad, fennel, chimichurri, quinoa sofrito
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$32.50 |
N/A
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PERUVIAN SKIRT STEAK
blistered tomato and onions, matchstick potatoes
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$43.75 |
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CHARRED POBLANO QUESADILLA (TACOS, ENTREES, & SANDWICHES)
cremini, oyster, shiitake, Oaxaca cheese blend, gochujang, crema
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$23.75 |
N/A
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BODEGA CHICKEN SANDWICH
Crispy chicken thigh topped with relish, bodega sauce, and a side of fries
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$23.75 |
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EMBER-ROASTED CAULIFLOWER
Coco cauliflower puree, cured lemon, turmeric marinade, herb sauce
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$36.25 |
N/A
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FIRE-ROASTED VEGETABLE SANDWICH
Focaccia, tomato, foraged mushrooms, salsa verde, queso de mano
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$26.25 |
N/A
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AJI PANCA POLLO BURRITO*
Peruvian shredded chicken, black beans, rice, fresnos, avocada
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$23.75 |
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EMBERED ANTICUCHOS*
Chef's assorted roasted skewered meats
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$106.25 |
N/A
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LUNCH SIDES | |||||
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CHICA RICE and BEANS
jasmine rice, black beans, pico
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$12.50 |
N/A
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FRIED MADUROS
pickled red onions, queso guayanes
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$12.50 |
N/A
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PEQUIN CHILE DUSTED FRIES
pequin chile, garlic, onion spice blend
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$12.50 |
N/A
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ROASTED STREET CORN
chipotle, cotija cheese, roasted Fresno chili
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$15.00 |
N/A
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MIXED GREENS and HERB SALAD
Cilantro dijon honey vinaigrette
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$15.00 |
N/A
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Picked for you | |||||
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HALF ROTISSERIE CHICKEN
Lorena's Meyer lemon marinade, herb chimichurri
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$40.00 |
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PEPITA CRUSTED AUSTRALIAN LAMB RACK
Rack of lamb, mole verde, seasonal vegetable tempura, pea tendrils
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$97.50 |
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ASADO NEGRO AREPAS
handmade piloncillo arepa, braised short rib, Brazilian pico
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$27.50 |
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BABY BACK RIBS "AL PASTOR"
6 baby back ribs that are rubbed and marinated overnight, cooked til tender
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$47.50 |
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CRISPY TUNA TACOS
3 taco bites stuffed with crispy tuna, creamy guacamole and flavorful nikkei glaze
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$23.75 |
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LARGE FORMAT - DINNER | |||||
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EMBERED ANTICUCHOS*
Chef's assorted roasted skewered meats
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$106.25 |
N/A
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WOOD-FIRED MEAT PARRILLADA
Skirt steak, tenderloin pinchos, lamb, chorizo, meyer lemon chicken, chimichurri sauce
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$237.50 |
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BITES | |||||
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CRISPY TUNA TACOS (BITES)
3 taco bites stuffed with crispy tuna, creamy guacamole and flavorful nikkei glaze
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$23.75 |
N/A
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HOT | |||||
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ASADO NEGRO AREPAS (HOT)
handmade piloncillo arepa, braised short rib, Brazilian pico
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$27.50 |
N/A
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LORENA'S AREPA BASKET
beet, cilantro, black bean, cheese, nata butter
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$23.75 |
N/A
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WAGYU QUESA-BIRRIA EMPANADA*
Wagyu beef, black beans, plantains, and oaxaca cheese stuffed in an empanda with a rich guajillo consomme to dip. (2) PER ORDER
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$27.50 |
N/A
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WOOD-FIRED MUSHROOM BARBACOA
Crispy taro root topped with our take on barbacoa-made with tender king trumpet mushrooms and crumbled cotija cheese, and crunchy pomegranate seeds. Comes 3 per order.
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$27.50 |
N/A
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EMBER-ROASTED PEI MUSSELS CAZUELA
Tender mussels in a rich coconut broth studded with flavorful chorizo, aji panca, and garlic herb bread
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$31.25 |
N/A
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Crispy Peruvian Octopus
blistered padron chile, cripsy quinoa, aji amarillo sauce, brazilian pico
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$31.25 |
N/A
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COLD | |||||
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GUACAMOLE
Hass avocado, lime, cilantro, chile. Served with plantain chips, tortilla chips, and assorted arepas. Add baja shrimp or pork belly for $8.
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$27.50 |
N/A
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PERUVIAN CORVINA CEVICHE*
Seasonal white fish marinated in leche de tigre, sweet potato, peruvian corn, red onion, cilantro
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$27.50 |
N/A
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NIKKEI STYLE TUNA TARTAR*
tuna tossed in shiitake mushroom confit topped with avocado mousse and served with a Nori rice cracker.
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$31.25 |
N/A
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BEET ESCABECHE
Truffled lavender honey, hazelnut, cana de cabra cheese, pistachio oil
CHOICE OF PROTEIN CHICKEN 9 SHRIMP 12 STEAK 14 |
$23.75 |
N/A
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SHRIMP CEVICHE TOSTADA
Classic baja shrimp ceviche sitting on a bed of guacamole on crunchy tostada shells. (3) PER ORDER.
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$23.75 |
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OYSTERS A LA CHALACA
Six seasonal peruvian style osters, leche de tigre, aji verde sauce, cancha
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$27.50 |
N/A
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KING SALMON CRUDO
Nikkei seasame shoyu, crispy wild rice, orange supremas
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$27.50 |
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MAIN | |||||
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SEA BASS A LA PLANCHA
watercress salad, fennel, chimichurri, quinoa sofrito
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$45.00 |
N/A
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HALF ROTISSERIE CHICKEN (MAIN)
Lorena's Meyer lemon marinade, herb chimichurri
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$40.00 |
N/A
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SLOW-ROASTED CHESHIRE PORK PORCHETTA
spiced plantain puree, pickled onions, escabeche, pork jus
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$45.00 |
N/A
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10oz FILET MIGNON
hand cut tenderloin, romesco and aji verde, watercress frisee and escabeche onion salad
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$71.00 |
N/A
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VENEZUELAN BRAISED SHORT RIB
Watercress, Huancaina Mash
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$55.00 |
N/A
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EMBER-ROASTED CAULIFLOWER
Coco cauliflower puree, cured lemon, turmeric marinade, herb sauce
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$36.25 |
N/A
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PAN-ROASTED ORA KING SALMON
Crispy bok Choy, Ginger Chili sauce, nikkei glaze
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$47.50 |
N/A
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BABY BACK RIBS "AL PASTOR" (MAIN)
6 baby back ribs that are rubbed and marinated overnight, cooked til tender
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$47.50 |
N/A
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PEPITA CRUSTED AUSTRALIAN LAMB RACK (MAIN)
Rack of lamb, mole verde, seasonal vegetable tempura, pea tendrils
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$97.50 |
N/A
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10 OZ WAGYU CHURRASCO STEAK
Wagyu skirt steak served sliced, on a brush of black garlic mole and topped with a bright salad of watercress, frisee, and onion escabeche.
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$81.25 |
N/A
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18 OZ WAGYU COWGIRL STEAK FRITES
16oz boneless ribeye, topped with chipotle butter and served with truffle yucca fries covered with parmesan and fresh truffle and a bright salad.
CHOICE OF PROTEIN CHICKEN 9 SHRIMP 12 STEAK 14 |
$206.25 |
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LOBSTER "CROQUETA" MAC and CHEESE
We've combined to deliciously cheesy favorites-croquetas and mac & cheese…then put a 1lb Maine lobster on top
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$75.00 |
N/A
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CASCABEL ADOBO RUBBED 10 OZ FILET
A handcut tenderloin rubbed in a smokey, citrusy marinade and topped with a chipotle butter.
MEAT TEMPERATURE RARE 0 MED RARE 0 MEDIUM 0 MED WELL 0 WELL DONE 0 |
$81.25 |
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DINNER SIDES | |||||
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ROASTED STREET CORN
chipotle, cotija cheese, roasted Fresno chili
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$15.00 |
N/A
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PAPAS BRAVAS
crispy fingerling potatoes, smokey brava sauce
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$15.00 |
N/A
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CRISPY BRUSSEL SPROUTS
fried pork belly, aji dulce honey
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$15.00 |
N/A
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MIXED GREENS and HERB SALAD
Cilantro dijon honey vinaigrette
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$15.00 |
N/A
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HUANCAINA MASHED POTATOES
Creamy mashed potatoes spiced with turmeric and white pepper.
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$15.00 |
N/A
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"CROQUETA" MAC and CHEESE
Trotolle pasta with a ham-infused cheese sauce and melty cheese and breadcrumbs on top.
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$17.50 |
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WOOD FIRE-ROASTED HEIRLOOM CARROTS
Rainbow carrots glazed and roasted, served atop a bed of creamy avocado mousse and a dusting of sunflower seed dukkah
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$17.50 |
N/A
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CRISPY BOK CHOY
Ginger chili sauce, peanuts, crispy garlic chips
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$15.00 |
N/A
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CHAR-GRILLED BROCCOLINI
Grilled Broccolini drizzled with a miso-cilantro dressing and topped with crispy cheese and sphered piquillo.
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$15.00 |
N/A
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Picked for you | |||||
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EGGS BENEDICT CAZUELA
two poached eggs, chorizo, paisa cheese arepa, huncaina sauce, sautéed spinach
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$23.75 |
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CHIA POWER BOWL
Blueberry yogurt, coconut overnight oats, honesy almond granola
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$20.00 |
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GUAVA CORNFLAKE FRENCH TOAST
custard-dipped egg bread, coated in cereal, guava sauce, whipped cream
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$20.00 |
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AÇAÍ BOWL
bananas, honey almond granola, coconut, seasonal fruit
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$20.00 |
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LATIN BREAKFAST
two eggs sunny side up, papas bravas, arepas
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$22.50 |
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TO START | |||||
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BREAKFAST PASTRY BASKET
chocolate cajeta croissant, strawberry hibiscus pastelito, blueberry churro muffin
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$17.50 |
N/A
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BUÑUELO DONUTS
cooked fresh and served hot with dulce de leche and raspberry sauce
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$10.00 |
N/A
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CARAMEL STICKY BUN
pistachio cream cheese frosting, chile graham crumble
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$20.00 |
N/A
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LIGHTER SIDE | |||||
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SMOKED SALMON EVERYTHING BAGEL
scallion cream cheese, romesco, crispy caper, pickled onion, watercress
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$22.50 |
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AÇAÍ BOWL (LIGHTER SIDE)
bananas, honey almond granola, coconut, seasonal fruit
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$20.00 |
N/A
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AVOCADO TOAST
Hass avocado, pomegranate, pumpkin seed, Fresno chile, toasted multigrain bread
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$16.25 |
N/A
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TROPICAL FRUIT PLATE
assorted seasonal fruit
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$11.25 |
N/A
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CHIA POWER BOWL (LIGHTER SIDE)
Blueberry yogurt, coconut overnight oats, honesy almond granola
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$20.00 |
N/A
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EGGS & ENTREES | |||||
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CUBANO SANDWICH
mojo marinated pork, smoked ham, Dijon, Swiss cheese, pickles, pequin fries
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$22.50 |
N/A
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CHICA BURGER
ground prime beef, double patty, pork belly, lettuce, pickled onion, truffle aioli, pepper jack cheese, served on a sesame bun with pequin fries
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$22.50 |
N/A
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EGGS BENEDICT CAZUELA (EGGS & ENTREES)
two poached eggs, chorizo, paisa cheese arepa, huncaina sauce, sautéed spinach
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$23.75 |
N/A
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GUAVA CORNFLAKE FRENCH TOAST (EGGS & ENTREES)
custard-dipped egg bread, coated in cereal, guava sauce, whipped cream
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$20.00 |
N/A
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FRIED CHICKEN and WAFFLE
Colombian 'pan de bono' waffle, crispy Yucatan chicken, aji dulce hot honey
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$36.25 |
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10oz SKIRT STEAK and EGGS
two eggs sunny side up, blistered tomatoes & onion
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$43.75 |
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LATIN BREAKFAST (EGGS & ENTREES)
two eggs sunny side up, papas bravas, arepas
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$22.50 |
N/A
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BAJA BREAKFAST BURRITO
bacon, scrambled eggs, avocado, house cheese blend, crispy potato, guajillo sauce, side papas bravas
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$22.50 |
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PAISA BREAKFAST BOWL
sunny side up egg over rice & black beans, chorizo, beef tenderloin, crispy chicharron, fried plantain, Hass avocado, chimichurri
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$27.50 |
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BRUNCH SIDES | |||||
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SMOKED APPLEWOOD BACON | $12.50 |
N/A
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CHICA RICE and BEANS
jasmine rice, black beans, pico
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$12.50 |
N/A
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FRIED MADUROS
pickled red onions, queso guayanes
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$12.50 |
N/A
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PEQUIN CHILE DUSTED FRIES
pequin chile, garlic, onion spice blend
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$12.50 |
N/A
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PAPAS BRAVAS
crispy fingerling potatoes, smokey brava sauce
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$15.00 |
N/A
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CHORIZO
Spicy latin sausage links
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$12.50 |
N/A
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