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Picked For You

Pan-Fried Potstickers
Choice of chicken, pork, or vegetable. 5 pieces.
$13.50 - -
Steamed Rice
Choice of white or brown
$3.00 - -
Mongolian Beef
Flank steak, garlic, and green onion stalks, tossed in a sweet savory sauce, served on a bed of crispy rice noodles.
$20.75 - -
Vietnamese Summer Rolls $12.25 - -
Sweet and Sour Shrimp
Deep fried shrimp with red bell peppers, onions and pineapple in a sweet and sour sauce
$22.50 - -

Sushi Appetizers

Red Snapper Crudo
Red snapper, sake infused salmon roe, yuzu tobiko, pickled cucumber, garlic chips, tomato relish, daikon sprouts, finished with ponzu and lemon oil
$27.00 - -
Seared Salmon Crudo
Seared salt & pepper salmon, blueberry reduction, strawberry, blackberry, pickled cucumber, jalapeño, garlic chips, finished with lemon oil, basil oil, and ponzu.
$27.00 - -
Yuzu Salmon Crudo
Salmon, daikon radish, jalapeño, drizzled with ponzu, yuzu juice, lemon oil, Sriracha.
$27.00 - -
Seared Ahi Tuna Crudo
Sesame-crusted tuna, daikon radish, sweet chili sauce, spicy S.O. sauce, basil oil, micro herbs, scallion.
$29.00 - -
Salmon Tartare
Yuzu miso marinated salmon, avocado, fried capers, scallions, yuzu tobiko, lotus chips.
$24.00 - -
Salmon Ceviche - Thai Style
Salmon, mint, basil, cilantro, red onion, jalapeño, yuzu fish sauce, lotus chips
$24.00 - -
Tuna Tartare
Ahi tuna, fresh wasabi, seasoned soy sauce, tobiko, lotus chips
$27.00 - -
Rainbow Tower
Salmon, tuna, hamachi, scallop, red, black and yuzu tobiko
$30.00 - -
Octopus Carpaccio
Thinly sliced octopus, ponzu sauce, yuzu juice, lemon oil, micro herbs, tobiko
$23.00 - -
Chef's Selection of Sashimi
12 pieces of supremely fresh sashimi selected by our sushi chef
$51.00 - -
Chef's Selection of Sushi
10 pieces of assorted sushi nigiri, expertly crafted by our sushi chef
$51.00 - -

Dim Sum

Shumai
Open-face steamed dumplings with pork, water chestnuts, mushrooms, and green onion topped with shrimp. 6 pieces
$13.50 - -
Pork Belly Bao
Braised pork belly, pickled mustard greens, pickled red onion, hoisin, Sriracha, and cilantro in fluffy steamed buns. 2 piece.
$16.50 - -
Pan-Fried Potstickers (Dim Sum) $13.50 - -
Szechuan Dumplings
Steamed minced chicken dumplings finished in a spicy cilantro sauce. 5 piece.
$13.50 - -
Steamed Dumplings
Choice of chicken, pork or vegetable. 5 piece.
$13.50 - -
Spring Rolls
Vegetable or chicken spring rolls. 2 piece.
$11.25 - -
Fried Wontons
Crispy wontons with choice of chicken or pork. 5 piece.
$11.25 - -
Wonton Stars
Crispy wonton skins filled with crab, green onions and seasoned cream cheese. 5 piece.
$16.50 - -
Gift Wrapped Chicken
Foil wrapped pieces of white meat chicken marinated in soy sauce, sesame oil and cilantro. 6 piece.
$12.50 - -
Shrimp Toast
Fried toast filled with shrimp, onions, bamboo shoots, water chestnuts, and sesame seeds. 4 piece.
$13.00 - -
Assorted Pleasures
Two chicken potstickers, two fried chicken wontons, two gift wrapped chicken and one vegetable spring roll.
$17.00 - -

Dim Sum & Then Sum

Dim Sum & Then Sum Dinner
Choose three half orders of the following menu options: Dim Sum, Soups & Salad, Rice, Moo Shu, and Roasted Meats
$24.50 - -
Dim Sum & Then Sum Lunch $20.50 - -

Shareables

Edamame
Boiled young soybeans in the pod, seasoned with Kosher salt.
$9.50 - -
Chin Chin Crab Cakes
Crab cakes topped with wasabi aioli. 5 piece.
$18.25 - -
Chicken Lettuce Cups
Minced chicken, water chestnuts, black mushrooms, pine nuts and bell peppers on a bed of crispy rice noodles. Served with four fresh lettuce cups.
$18.00 - -
Vegetable Lettuce Cups
Diced smoked tofu, black mushrooms, bell peppers, water chestnuts and pine nuts on a bed of crispy rice noodles. Served with four fresh lettuce cups.
$17.00 - -
Moo Shu
Chicken, pork, or vegetable moo shu with mushrooms, sautéed vegetables and eggs. Wrapped with two thin moo shu wrappers. Substitute beef or shrimp for $2.
$15.50 - -
Vietnamese Summer Rolls (Shareables)
Two rice flour wraps filled with cucumbers, carrots, red leaf lettuce, rice noodles, cilantro and Thai basil. Served with a peanut dipping sauce. Add shrimp for $2.
$12.25 - -

Salads & Soups

Sesame Chicken Salad
Shredded iceberg lettuce, chicken breast, red cabbage, carrots, wonton crisps, fresh orange segments and scallions tossed with a sesame dressing.
$18.00 - -
Asian Spiralized Vegetable Salad
Julienned strands of carrot, daikon, cucumber, red cabbage, green cabbage, and broccoli stems, with enoki mushroms, radish, fresh herbs, toasted peanuts, crispy shallots, and sesame seeds with a honey-peanut dressing.
$17.00 - -
House Salad
Mixed greens, carrots, and crispy rice noodles, tossed with a sesame vinaigrette.
$10.50 - -
Main Mein Salad
Cold Lo mein noodles, chicken and vegetables tossed with spicy peanut dressing.
$17.25 - -
Wor Wonton Soup
Choice of chicken or pork wonton dumplings with shrimp, calamari, scallops, vegetables and thin egg noodles in a chicken broth.
$17.00 - -
Wonton Soup
Choice of chicken or pork wonton dumplings accompanied with spinach and scallions in a chicken broth
$10.50 - -
Velvet Corn Soup
Chin Chin’s interpretation of the egg drop soup including egg, sweet corn, minced chicken, green peas and cellophane noodles.
$13.50 - -
Max's Noodle Soup
Chicken and barbecue pork with lo mein noodles and vegetables in a chicken broth.
$11.50 - -
Hot and Sour Soup
Shredded pork, scallions, carrots, wood ear mushroom, egg and soft tofu.
$10.50 - -
Miso Soup
Togu, green onion
$8.50 - -
Chin Chin Chinese Chicken Salad
Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature house-made red ginger dressing.
$19.00 - -

Roasted Chicken & Ribs

Hunan Chicken
Half roasted chicken topped off with our signature Hunan sauce and garnished with scallions.
$19.00 - -
Chicken and Rib Platter
Quarter roasted chicken and barbecue pork spare ribs served with vegetables, barbecue sauce, and choice of fried or steamed rice.
$26.00 - -

Beef & Pork

Mongolian Beef (Beef & Pork) $20.75 - -
Tangerine Beef
Crispy flank steak sauteed in a tangerine sauce garnished with green onions.
$20.50 - -
Spicy Garlic Tomato Beef
Flank steak, tomato, water chestnuts, zucchini, and onions in a spicy garlic sauce.
$20.50 - -
Pepper Steak
Flank steak, green bell peppers, onions, and garlic in a black pepper sauce
$20.50 - -
Ma Po Tofu
Soft tofu cubes with choice of ground pork or chicken cooked in a Szechuan style sauce
$19.75 - -
Beef and Asparagus
Flank steak, asparagus, carrots, tossed in a garlic brown sauce
$20.50 - -
Sweet and Sour Pork
Crispy battered pork, green bell peppers, onions, and pineapple chunks in a sweet and sour sauce
$20.00 - -
Beef and Broccoli
Flank steak, broccoli and black mushrooms sauteed in a garlic brown sauce.
$20.75 - -
Beef and Broccoli (Beef & Pork) $20.75 - -

Vegetables

Spicy Garlic Eggplant
Sautéed Chinese eggplant and red onions in a spicy garlic sauce, garnished with green onions.
$15.50 - -
Spicy Garlic Eggplant (Vegetables) $15.50 - -
Bok Choy with Black Mushrooms
Black mushrooms sautéed in a brown sauce served with steamed bok choy.
$17.50 - -
Szechuan String Beans
String beans, garlic, and pickled Szechuan vegetables.
$13.25 - -
Spinach with Garlic
Sautéed spinach with garlic.
$13.50 - -
Sautéed Broccoli
Broccoli sautéed with garlic in a white sauce.
$13.50 - -
Frangrant Vegetables
An assortment of vegetables with your choice of white wine, brown, curry, garlic, black bean, kung pao, or vegetarian sauce.
$14.50 - -
Salt and Pepper Tofu
Lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers, on a bed of crispy rice noodles
$15.50 - -

Gluten Conscious

Vietnamese Summer Rolls (Gluten Conscious) $12.25 - -
Mongolian Beef (Gluten Conscious) $20.75 - -
GC Orange Chicken $20.50 - -
GC General Tso's Chicken $20.50 - -
Salt and Pepper Chicken $19.50 - -
Fragrant Vegetables with Chicken $20.50 - -
Crab and Asparagus Fried Rice $20.25 - -
Honey Walnut Shrimp $22.50 - -
Jean's Long Life Noodles
With Rice Noodles
$19.75 - -
Szechuan String Beans (Gluten Conscious) $13.50 - -
Fish with Ginger Soy Sauce $24.50 - -

Noodles & Rice

Lo Mein
Soft lo mein noodles with shredded vegetables and a choice of of chicken, pork, or vegetables.
$18.50 - -
Chow Mein
Choice of soft lo mein noodles or crispy egg noodles with large vegetables and a choice of chicken, pork, or vegetables.
$19.00 - -
Chow Fun
Wide rice noodles, choice of chicken, pork, or vegetables with bean sprouts, scallions and onions in a Chow Fun sauce.
$19.00 - -
Spicy Seafood Noodles
Soft lo mein noodles with shrimp, calamari, scallops, scallions, snow peas, and red onions, tossed in a black bean sauce.
$24.00 - -
Peanut Noodles
Lo mein noodles and preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions.
$20.00 - -
Pad Thai
Rice noodles with chicken, shrimp, egg, onion, scallions, and bean sprouts garnished with peanuts and cilantro.
$20.50 - -
Anthony's Special Noodles
Lo mein noodles, sliced chicken breast, and shredded carrots tossed in a spicy cilantro sauce.
$19.00 - -
Jean's Long Life Noodles (Noodles & Rice)
Flank steak, egg noodles, bean sprouts, shredded carrots, and yellow and green onions, tossed in a chow fun sauce.
$19.75 - -
Yang Chow Rice
White fried rice with shrimp, barbecue pork, peas, carrots, and egg. No soy sauce.
$17.50 - -
Crab and Asparagus Fried Rice (Noodles & Rice)
White fried rice with blue crab, asparagus, and egg whites topped with fried onions.
$22.00 - -
Pineapple Fried Rice
Barbecue pork, shrimp, pineapple, cashews, and scallions tossed in light soy sauce.
$17.25 - -
Fried Rice
Choice of chicken, pork or vegetables with egg, scallions, and fried rice sauce.
$15.50 - -
Steamed Rice (Noodles & Rice) $3.00 - -
Singapore Noodles
Rice noodles, shrimp, barbecue pork, bean sprouts, onions, scallions, egg, and bell peppers tossed in a yellow curry sauce.
$20.75 - -

Sushi Signature Rolls

Salmon on the Beach
Shrimp Tempura, cream cheese, avocado topped with salmon, yum yum sauce, unagi sauce, and scallion.
$22.75 - -
Sunset
Spicy tuna, cucumber, avocado topped with seared ahi tuna, masago, honey ponzu, and scallion.
$23.00 - -
Geisha
Barbecued freshwater eel, avocado, cucumber with salmon, jalapeño, unagi sauce, and Sriracha.
$24.00 - -
Yum Yum Scallop
Shrimp tempura, crab, cucumber, avocado with seared scallop, masago, yum yum sauce, and unagi sauce.
$23.00 - -
Snowflake
Snow crab, cucumber, avocado topped with seared albacore, scallion, ponzu, and lemon oil.
$22.75 - -
Paradise
Spicy ahi tuna, cucumber topped with ahi tuna, albacore, thinly sliced lemon, scallion, and garlic ponzu.
$22.75 - -
Hawaiian
Shrimp tempura, crab, cucumber topped with ahi tuna, avocado, pineapple salsa, cilantro aioli, and unagi sauce.
$22.75 - -
Salmon Crunch
Salmon and avocado roll fried in tempura batter, with unagi sauce, cilantro aioli, masago, and scallion.
$20.75 - -
Neo
Ahi tuna, yellowtail, salmon, avocado, wrapped in thinly sliced cucumber, and topped with tobiko.
$22.75 - -
Hokey Pokey
Shrimp tempura, crab, cucumber wrapped with soy paper, topped with tuna poke, avocado, unagi sauce, spicy mayo, and spicy S.O. sauce.
$25.75 - -
Cherry Blossom
Crab stick tempura, cream cheese, avocado topped with tempura flakes, masago, and unagi sauce.
$18.75 - -
Volcano
Crab, cream cheese, avocado topped with chopped salmon, albacore, shrimp, scallop, spicy mayo, yum yum sauce and baked. Topped with tempura flakes, masago, unagi sauce.
$27.75 - -
Baked Alaskan
Snow crab, avocado topped with salmon, yum yum sauce, and baked. Finished with unagi sauce, masago, and scallion.
$22.75 - -
Japanese "Lasagna"
Crab, cream cheese, avocado topped with salmon, yum yum sauce, and baked. Finished with tempura flakes, unagi sauce.
$19.75 - -
Ragin' Cajun
Spicy ahi tuna, cucumber topped with seared Cajun spiced albacore, scallion, and garlic ponzu.
$22.75 - -

Sushi / Sashimi

Tuna
(Maguro)
$11.00 - -
Yellowtail
(Hamachi)
$13.50 - -
Striped Bass
(Suzuki)
$12.50 - -
Red Snapper
(Tai)
$12.50 - -
Alabacore Tuna
(Bincho Maguro)
$10.50 - -
Sea Scallop
(Hotategai)
$15.50 - -
Sea Urchin
(Uni)
$17.50 - -
Snow Crab
(Kani)
$12.50 - -
Crab Stick
(Kanikama)
$10.00 - -
Octopus
(Tako)
$12.00 - -
Squid
(Ika)
$12.00 - -
Cooked Shrimp
(Ebi)
$12.00 - -
Fresh Water Eel
(Unagi)
$13.50 - -
Flying Fish Roe
(Tobiko)
$11.50 - -
Salmon Roe
(Ikura)
$12.50 - -
Japanese Omelette
(Tamago)
$7.50 - -
Avocado
(Abogado)
$9.00 - -
Asparagus
(Asuparagasu)
$9.00 - -
Salmon
(Sake)
$11.50 - -

Specialty Sushi / Sashimi

Garlic Tuna $13.50 - -
Cinnamon Cured Yellowtail $14.50 - -
Cilantro Yellowtail $13.50 - -
Seared Albacore Tuna $11.50 - -
Gun Smoked Salmon $12.50 - -
Garlic Salmon $11.50 - -

Chef's Creations

Tuna Tataki
Seared ahi tuna, garlic chips, radish, scallion
$23.00 - -
Yellowtail Jalapeño
Sliced yellowtail with yuzu ponzu, cilantro, jalapeño, and Sriracha.
$22.00 - -
Tuna Poke
Diced Ahi tuna, cucumber, scallion, spicy ponzu sauce, and toasted sesame seeds.
$22.00 - -
Monkey Brains
Spicy tuna, avocado, unagi sauce, spicy mayo.
$23.00 - -

Classic Rolls

California Roll
Crab, cucumber, avocado
$16.00 - -
Shrimp Tempura
Shrimp tempura, crab, cucumber, avocado, and unagi sauce.
$18.00 - -
Fiery Tuna
Spicy tuna roll topped with spicy mayo, spicy S.O. sauce, and jalapeño.
$20.50 - -
Rainbow Roll
California roll wrapped with avocado, shrimp, ahi tuna, salmon and yellowtail, with soy mustard sauce.
$22.50 - -
Vegetable
Cucumber, avocado, burdock, radish, sprouts.
$15.00 - -
Caterpillar
Fresh water eel, cucumber topped with avocado, and unagi sauce.
$20.00 - -

Roasted Meats

Barbecue Pork Ribs (Roasted Meats)
Slow roasted pork ribs with barbecue sauce
$16.50 - -
Barbecue Pork Ribs $16.50 - -
Sliced Barbecue Pork
Tender slices of pork topped with our signature barbecue sauce and garnished with scallions.
$15.50 - -

Poultry Entrees

General Tso's Chicken (Poultry Entrees)
Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce, garnished with green onions.
$20.50 - -
General Tso's Chicken $20.50 - -
Orange Chicken (Poultry Entrees)
Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce.
$20.50 - -
Orange Chicken $20.50 - -
Tangerine Chicken
Lightly battered chicken breast tossed in a tangerine sauce, garnished with green onions.
$20.50 - -
Sweet and Sour Chicken
Crispy chicken breast, green bell peppers, onions, and pineapple in a sweet and sour sauce.
$20.50 - -
Chicken with Snow Peas
Chicken breast, snow peas, button mushrooms, carrots, and sliced garlic in a brown sauce.
$20.50 - -
Kung Pao Chicken
Dark meat chicken with red bell peppers, peanuts, and water chestnuts in a spicy red sauce.
$20.50 - -
Kung Pao Wann
Dark meat chicken, peanuts and chili peppers, prepared Mandarin style.
$20.50 - -
Cashew Chicken
Chicken breast, cashews, zucchini, onions, garlic tossed in a cashew sauce.
$20.50 - -
Curry Chicken
Chicken breast, potatoes, onions, green peas, and carrots in a yellow curry sauce.
$20.50 - -
Lemon Chicken
Garlic and ginger marinated crispy chicken breast served on lettuce with a side of lemon sauce.
$20.50 - -
Almond Chicken
Dark meat chicken with bamboo shoots, celery, water chestnuts, and toasted almonds tossed in an almond sauce.
$20.50 - -
Moo Goo Gai Pan
Chicken breast with mushrooms, celery, and water chestnuts in a white wine sauce.
$20.50 - -

Seafood Entrees

Shrimp with Lobster Sauce
Large shrimp, eggs, ground pork, snow peas, water chestnuts, and red bell peppers sauteed in a lobster sauce
$23.50 - -
Kung Pao Three Teasures
Large shrimp, flank steak and chicken breast with green onions, peanuts, water chestnuts, and chili peppers, tossed in a savory Mandarin sauce
$25.50 - -
Scallops with Black Bean Sauce
Scallops sauteed with green bell peppers, carrots, and onions in a black bean sauce
$23.50 - -
Fish with Ginger Soy Sauce (Seafood Entrees)
Two whole white fish fillet steamed with ginger strips, and white onions garnished with lightly fried scallions and cilantro
$25.00 - -
Crispy Spicy Honey Shrimp
Crispy large shrimp with red bell peppers, scallions, and chili peppers in a sweet honey sauce
$22.50 - -
Sweet and Sour Shrimp (Seafood Entrees) $22.50 - -
Salt and Pepper Shrimp
Lightly battered large shrimp with a pepper spice, garlic, and green onions, served with diced bell peppers, served on a bed of crispy rice noodles
$22.50 - -
Shrimp with Snow Peas
Large shrimp with snow peas, water chestnuts, carrots and ginger in a white wine sauce
$22.50 - -
Honey Walnut Shrimp (Seafood Entrees)
Lightly battered savory shrimp served over a bed of lettuce topped with honey glazed walnuts, and cilantro
$22.50 - -
Cashew Shrimp
Large shrimp with roasted cashews, zucchini, onions in a savory cashew sauce
$22.50 - -
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.