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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Chophouse by Chesterfield prices confirmed by PriceListo at the following location:
102 Lafayette Street,
Utica,
NY,
13502,
US
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Starters | |||||
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Angry Calamari
Tossed with sweet and spicy roasted Spanish chilis with a chili garlic sauce.
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$13.00 |
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Chophouse Greens
Escarole, cherry peppers, toasted garlic, chorizo sausage, potatoes, Romano cheese and toasted bread crumbs.
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$13.00 |
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Poblano Peppers
With seasoned crab and manchego cheese with a red pepper and walnut pesto drizzled with balsamic.
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$13.00 |
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Soup and Salads | |||||
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House
Artisan lettuce, sliced grapes, walnuts, gorgonzola and a balsamic vinaigrette.
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$5.00 |
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Caesar
Romaine hearts, shaved aged pecorino, brioche croutons, piquillo peppers, anchovies and kalamata olives.
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$8.00 |
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Creamy Tomato Bisque
Fire roasted tomatoes, seasoned with fresh basil. Served with a blue cheese crostini.
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$9.00 |
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Spinach Quinoa Salad | $14.00 |
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Hand Helds
Served with battered fries
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Chicken Melissa
Sautéed chicken breast topped with roasted peppers, mozzarella and a pesto mayo.
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$13.00 |
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Philly Cheese Steak
Shaved ribeye with melted provolone on a fresh hoagie.
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$14.00 |
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The Hotel Burger
Topped with roasted peppers, prosciutto, arugula, provolone cheese and a roasted garlic mayo.
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$13.00 |
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Crab Cake Sliders
Topped with field greens and lemon aioli.
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$14.00 |
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Entrees | |||||
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Aged Filet Mignon (8 oz) | $38.00 |
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Steak Frites
Prime choice sirloin sliced with a chimichurri sauce and steak fries.
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$24.00 |
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Pork Chop
Seasoned, french-cut bone-in chop topped with broccoli rabe, fire roasted peppers, shaved parmesan, and a chili basil oil.
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$24.00 |
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Pork Osso Buco
With a shittake mushroom Madeira sauce.
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$26.00 |
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Chicken Asiago
Pan seared, organic free range chicken layered with prosciutto, arugula, roasted tomatoes, and a melted asiago cream sauce.
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$22.00 |
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Salmon
Grilled salmon topped with tomato cucumber relish and a cucumber dill sauce.
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$26.00 |
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Chicken Rigatoni
Bite size pieces of chicken tossed with rigatoni, hot and sweet peppers, red onions, Romano cheese and spicy marinara sauce.
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$18.00 |
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Blackened Shrimp
Crispy eggplant, heirloom tomato, fresh mozzarella, spinach with blackened shrimp and a lemon aioli.
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$26.00 |
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Steak Fillet | $39.00 |
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Sides | |||||
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House Whipped Potatoes | $3.00 |
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Baked Potato | $3.00 |
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Parmesan Risotto | $5.00 |
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Grilled Asparagus | $4.00 |
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Brown Sugar & Butter Farm Carrots | $4.00 |
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Broccoli Rappini
Olive oil, toasted garlic, diced prosciutto & mozzarella.
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$9.00 |
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Mushrooms & Spinach
Sautéed shittake & oyster mushrooms, baby spinach & a brandy gorgonzola crema.
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$9.00 |
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