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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Coastal Grill at the Embassy Suites prices confirmed by PriceListo at the following location:
2101 Mandalay Beach Road,
Oxnard,
CA,
93035,
US
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Coastal Wedge
Little gem lettuce haled and topped with Pt. Reyes bleu cheese crumbles, thick pieces of Nueske's bacon, focaccia croutons, and our house made jalapeno ranch.
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$16.00 |
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Chicken Parm
Breaded chicken breast topped with our house made marinara and mozzarella cheese and served on top of spaghetti tossed in a garlic cream sauce.
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$33.00 |
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Today’s Soup
Our daily soup made with house made broths and fresh local ingredients served with toasted baguette.
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$12.00 |
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For the Family
Made for 2 or 4, all Family Meals are served with a choice of 2 sides and cornbread and butter.
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Beef Short Ribs (For 2)
option for Beef Short Ribs
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$30.00 |
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Braised Range Chicken (For 2)
option for Braised Range Chicken
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$30.00 |
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Fajita Style Shrimp (For 2)
option for Fajita Style Shrimp
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$30.00 |
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Vegan "Salisbury Steak" (For 2)
option for Vegan "Salisbury Steak"
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$30.00 |
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Beef Short Ribs (For 4)
option for Beef Short Ribs
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$60.00 |
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Braised Range Chicken (For 4)
option for Braised Range Chicken
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$60.00 |
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Fajita Style Shrimp (For 4)
option for Fajita Style Shrimp
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$60.00 |
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Vegan "Salisbury Steak" (For 4)
option for Vegan "Salisbury Steak"
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$60.00 |
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| To Start | |||||
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Wings
Whole wings baked and fried for extra crispiness. We serve our wings simply seasoned with salt, pepper, and coriander with sweet chili and sambal sauce on the side.
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$18.00 |
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Brussels
Crispy fried Brussels tossed with thick pieces of Nueske's bacon and balsamic reduction, topped with shaved Reggiano.
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$17.00 |
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Quesadilla
A loaded quesadilla with baked chicken, grilled onions and peppers, and Monterrey cheese. Served with cilantro lime crema, pico de gallo, and salsa Verde.
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$18.00 |
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Mac & Cheese
Elbow macaroni tossed with thick pieces of Nueske's back and a creamy cheese sauce with Gruyere and dry jack.
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$17.00 |
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Today’s Soup (To Start)
Our daily soup made with house made broths and fresh local ingredients served with toasted baguette.
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$12.00 |
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| From The Garden | |||||
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Caesar
Our take on a classic Caesar salad with house made focaccia croutons, shaved Parmesan, and a classic Caesar dressing.
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$16.00 |
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Wild Arugula
Wild arugula, red quinoa, roasted sweet potato, and chopped dates all tossed in our house made pepita vinaigrette.
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$16.00 |
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Coastal Wedge (From The Garden)
Little gem lettuce haled and topped with Pt. Reyes bleu cheese crumbles, thick pieces of Nueske's bacon, focaccia croutons, and our house made jalapeno ranch.
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$16.00 |
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| From The Sea | |||||
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Fish & Chips
Battered and fried Pacific cod served with a generous portion of seasoned criss cut fried, tartar sauce, and grilled lemon.
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$19.00 |
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Fish Tacos
Southwestern spiced, grilled Mahi with spicy slaw, fresh avocado, and roasted jalapenos on flour tortillas.
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$19.00 |
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Skuna Bay Salmon
Blackened Skuna Bay Salmon served over farro and organic baby spinach sauteed in white wine.
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$36.00 |
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| From The Farm | |||||
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Filet Mignon
Cast iron seared and served with crispy Brussels, roasted garlic mashed red potatoes, and red wine Demi glace.
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$49.00 |
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Chicken Parm (From The Farm)
Breaded chicken breast topped with our house made marinara and mozzarella cheese and served on top of spaghetti tossed in a garlic cream sauce.
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$33.00 |
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| From the Board | |||||
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Grilled Chicken Sandwich
Southwestern spiced, grilled chicken breast slathered in BBQ sauce and topped with pepper jack cheese, lettuce, heirloom tomato, and mayo on a brioche bun.
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$18.00 |
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Coastal Burger
Brisket and Chuck blended for a juicier burger, white cheddar cheese, lettuce, heirloom tomato, and onion on a brioche bun.
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$20.00 |
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Californian Club
Sliced roasted turkey, lettuce, tomato, and avocado all served on a croissant roll with herbed mayo.
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$17.00 |
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Vegan Burger
Vegan Beyond patty topped with heirloom tomato and Arugula on a vegan pretzel bun with whole grain mustard.
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$20.00 |
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| Sides | |||||
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| Mashed Red Potatoes | $10.00 |
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| Fries | $10.00 |
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| Slaw | $10.00 |
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| Sauteed Vegetables | $10.00 |
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| For the Kids | |||||
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| Grilled Cheese | $11.00 |
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| Kids Cheeseburger | $11.00 |
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| Kids Mac & Cheese | $11.00 |
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| Turkey Sandwich | $11.00 |
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| Kids Grilled Chicken Breast | $11.00 |
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| Chicken Tenders | $11.00 |
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| Personal Pan Pizza | $11.00 |
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| From the Bakery | |||||
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Flourless Chocolate Torte
Served on top of house made orange marmalade and topped with warm chocolate ganache.
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$12.00 |
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Carrot Cake
Spiced rum carrot cake topped with a classic cream cheese frosting and pineapple and hazelnut chutney.
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$12.00 |
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NY Style Cheesecake
Classic NY style cheesecake topped with blood orange and raspberry compote and whipped cream.
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$12.00 |
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