Menu
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You are viewing Commodore Waterfront Restaurant prices confirmed by PriceListo at the following location:
700 Front Street,
Key West,
FL,
33040,
US
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Appetizers | |||||
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Asparagus Parmesan
Fresh poached asparagus topped with Parmesan cheese and baked.
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$12.95 |
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Crabmeat & Avocado Cocktail
Fresh avocado with lump crabmeat and seasoning.
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$17.75 |
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Jumbo Shrimp Cocktail
Jumbo shrimp seasoned and served chilled with classic cocktail sauce.
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$16.25 |
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Artichokes Hearts with Crabmeat
Artichoke bottoms with lump crabmeat and topped with bearnaise.
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$13.95 |
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Carpaccio of Beef
Raw filet mignon thinly sliced, served with capers, Parmesan cheese, and olive oil or served with a creamy Dijon horseradish sauce.
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$13.95 |
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Lobster Cocktail
Main lobster tail sliced and served chilled with cocktail sauce and lemon butter.
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$17.95 |
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Tuna Tataki
Sushi grade yellowfin tuna seared rare and served with mesclun greens and a sesame soy dressing.
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$16.95 |
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Salads | |||||
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Caesar Salad
Fresh romaine lettuce, bread croutons, classic caesar dressing with pasteurized eggs, raw anchovies, olive oil, garlic and Parmesan cheese.
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$9.95 |
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Spinach Salad with Bacon
Fresh spinach with a red wine vinaigrette.
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$8.95 |
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Bleu Cheese & Bacon Salad
Mixed greens with tomato and onions topped with crumbled bleu cheese and bacon.
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$9.95 |
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Garden Salad
Mixed greens, cucumbers, tomato topped with onions served with house vinaigrette.
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$7.95 |
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Yellow Tomato & Sweet Onions Salad
Slices of vine ripened yellow tomatoes served with marinated sweet onions.
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$8.95 |
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Seafood
All seafood is served with red roasted potatoes and vegetables.
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Jumbo Shrimp Scampi
Sautéed jumbo shrimp with garlic white wine and butter.
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$33.95 |
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Broiled Filet of Salmon Hollandaise
Boneless filet, broiled and served with hollandaise.
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$23.95 |
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Yellowtail Snapper "Cayo Hueso"
Sautéed yellowtail in a lemon tomato butter with avocado and key West shrimp.
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$34.95 |
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Sesame Crusted Ahi Tuna
Served with wasabi mashed potatoes, caper and pimento beurre blanc.
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$36.95 |
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Sautéed Mahi Mahi
Sauteed mahi with mushrooms, tomatoes, capers, and lemon in a white wine sauce.
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$34.95 |
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Commodore Seafood Medley
Fresh Maine lobster, shrimp, scallops, mussels in a light garlic sauce and a julienne of vegetables.
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$37.95 |
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Tips & Scampi
Sautéed tenderloin tips in a marsala sauce served with shrimp scampi.
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$34.95 |
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Steaks
All steaks are served with baked potatoes and vegetables.
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Prime Rib Roast
Roasted in our special oven served au jus creamy horseradish.
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$36.95 |
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Filet Mignon Bearnaise
Center cut filet of beef tenderloin, trimmed of all fat and broiled to your order.
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$39.95 |
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Bone in Rib Eye Steak
18 oz. cowboy cut, broiled and finished with a parsley butter.
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$44.95 |
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New York Steak Chinatown
N. Y. Strip steak served sliced with a teriyaki glaze.
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$34.95 |
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New York Strip Steak
N. Y steak seared to seal the juices, broiled, and served with your choice of sauce béarnaise, Roquefort or au poivre.
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$38.95 |
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Delmonico Steak
A pound of prime boneless rib eye steak served with shallot and herb butter.
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$38.95 |
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Breast of Chicken with Garlic & Herbs
Roasted breast of chicken with a garlic and fresh herbs sauce.
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$28.95 |
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Sides | |||||
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Shoestring Potatoes | $6.50 |
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Asparagus Hollandaise | $8.95 |
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Sautéed Mushrooms | $8.95 |
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