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Top Menu Items | |||||
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Arugula Salad Dinner | $12.00 |
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Pan Seared Branzino | $26.00 |
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Frenched Chicken Breast | $24.00 |
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Copinette Burger Dinner | $18.00 |
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Dinner Appetizers | |||||
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Beet Salad
spinach, goat cheese, hazelnut vinaigrette.
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$13.00 |
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Arugula Salad Dinner (Dinner Appetizers)
pears, walnuts, blue cheese, maple champagne vinaigrette
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$12.00 |
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Burrata Heirloom Tomato Salad Dinner
Basil oil and aged balsamic vinaigrette.
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$14.00 |
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Jumbo Lump Crab Cake Dinner
Cucumber, onion, tomato salad and remoulade sauce.
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$16.00 |
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Crispy Tortellini
Veal, pork, beef and lemon zest creme fraiche.
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$14.00 |
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Caesar Salad
romaine, hard-boiled egg, crostini, caesar dressing
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$11.00 |
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Shrimp Cocktail
with traditional cocktail sauce
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$14.00 |
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Pan Seared Foie Gras
sweet anise peach compote, toasted brioche, pistachio
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$17.00 |
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Bacon Wrapped Shrimp
lemon, shallots, white wine sauce
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$15.00 |
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Pan Roasted Scallops
cremini truffle mushroom puree
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$18.00 |
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Dinner Entrees | |||||
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Veal Bolognese
fettuccine pasta, mushrooms, oregano, marjoram and Parmesan cheese.
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$24.00 |
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4 Cheese Ravioli
Sage butternut squash, brown butter, capers, crispy Brussels sprout leaves and Parmesan.
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$23.00 |
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Truffle Risotto Dinner
Arborio rice, mushroom and micro Parmesan cheese.
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$22.00 |
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Pan Seared Branzino (Dinner Entrees)
sautéed spinach, garlic mashed potatoes, lemon, capers, olives, tomatoes, olive oil
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$26.00 |
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Hazelnut Mushroom Crusted Halibut
Charred asparagus, sauteed mushrooms and hazelnut balsamic oil.
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$30.00 |
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Pan Roasted Salmon Dinner
ratatouille, parsnip purée
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$27.00 |
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Sauteed Shrimp
Spinach Risotto and lemon garlic sauce
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$28.00 |
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Chicken Cordon Blue
Emmental, ham, cabbage, bacon, apple, white wine and mustard sauce.
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$28.00 |
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Frenched Chicken Breast (Dinner Entrees)
garlic mashed potatoes, roasted brussels sprouts, lemon, garlic and white wine sauce
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$24.00 |
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Copinette Burger Dinner (Dinner Entrees)
Bacon, smoked cheddar, lettuce, tomato, onion, spicy aioli on a brioche bun and french fries.
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$18.00 |
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Pistachio Dijon crusted Rack of Lamb
Parsnip puree, roasted cipollini onion, haricots vert and lamb jus.
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$35.00 |
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Steak Frites
ny strip, peppercorn sauce, sea salt french fries with mesclun greens
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$32.00 |
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Filet Mignon
garlic mashed potatoes, grilled asparagus, crispy onions, roquefort blue cheese sauce
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$38.00 |
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Lunch Appetizers | |||||
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Mac and Cheese
bacon, scallions, Swiss, breadcrumbs
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$12.00 |
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Beverages | |||||
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828 Ml Flat Water | $8.00 |
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1 Liter Sparkling Water | $8.00 |
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Sides | |||||
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Sauteed Spinach | $7.00 |
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Grilled Asparagus | $7.00 |
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Garlic Mashed Potatoes | $7.00 |
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Truffle Fries | $7.00 |
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Roasted Brussels Sprouts | $7.00 |
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Copinette Fries
French fries
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$6.00 |
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Haricots Verts | $7.00 |
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Dessert | |||||
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Petite Madelines
lemon zest, powdered sugar
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$10.00 |
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New York Cheesecake
with strawberry compote
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$9.00 |
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