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You are viewing the average Corleone's Ristorante & Bar prices from 2 locations in our database.
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Picked For You | |||||
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Chicken Parmigiana
Breaded and layered chicken with provolone and marinara. Served with linguini marinara.
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$13.00 |
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Veal Marsala
Veal, lightly floured with mushrooms in a marsala wine. Served with linguini marinara.
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$14.50 |
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Eggplant Rollatini
Breaded eggplant with spinach, ricotta, parmesan, provolone, and marinara, served with linguini marinara.
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$13.00 |
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Pecan Encrusted Chicken Salad
Cucumber, onions, strawberries, mixed greens, and honey lime vinaigrette.
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$13.00 |
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Ferencini
Jumbo gulf shrimp, calamari, clams, and scallops in lobster chardonnay cream sauce and tossed with linguini.
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$16.00 |
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Antipasti | |||||
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Italian Wedding Soup | $5.00 |
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Corleone's Signature Chili | $6.00 |
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Calamari Fritti
Served golden brown with marinara and spicy tomato chutney.
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$11.00 |
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Sausage and Peppers
Italian sausage sauteed with green and red peppers, onions, and marinara.
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$11.00 |
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Stuffed Peppers
Hot banana peppers stuffed with ground veal, sausage, and fontina and marinara.
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$13.00 |
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Margherita Flat Bread
Tomato, mozzarella di bufala campana, olive oil, and basil.
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$11.00 |
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Classic Flat Bread
Pepperoni, sausage, provolone, ricotta, and marinara.
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$11.00 |
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Deconstructed Bruschetta
Served with crostini and whole grain crackers.
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$9.00 |
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Insalata | |||||
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Meditteranean Salmon
Grilled clare Island salmon, arugula, red onions, artichokes, sun dried tomatoes, and almonds with feta vinaigrette.
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$15.00 |
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Pecan Encrusted Chicken Salad (Insalata)
Cucumber, onions, strawberries, mixed greens, and honey lime vinaigrette.
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$13.00 |
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Classic Caesar | $9.00 |
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Chicken | |||||
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Chicken Parmigiana (Chicken)
Breaded and layered chicken with provolone and marinara. Served with linguini marinara.
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$13.00 |
N/A
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Chicken Marsala
Lightly floured chicken with mushrooms in a marsala wine. Served with linguini marinara.
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$13.00 |
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Chicken Picatta (Chicken)
Lightly floured, with capers, scallions, and lemon butter sauce. Served with linguini marinara.
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$13.00 |
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Chicken Picatta
Lightly floured, with capers, scallions, and lemon butter sauce. Served with linguini marinara.
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$13.00 |
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Chicken Liza
Sauteed chicken encrusted with pine nuts and asiago in a romano chardonnay cream sauce. Served with linguini marinara.
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$13.50 |
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Chicken Luciano
Chicken, sauteed and lightly floured with artichoke hearts, spinach, diced tomatoes, and capers in a roasted red pepper sauce. Served with linguini marinara.
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$13.50 |
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Veal | |||||
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Veal Parmigiana
Veal breaded and layered with provolone and marinara. Served with linguini marinara.
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$14.50 |
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Veal Marsala (Veal)
Veal, lightly floured with mushrooms in a marsala wine. Served with linguini marinara.
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$14.50 |
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Veal Picatta
Veal, lightly floured, with capers, scallions, and lemon butter sauce. Served with linguini marinara.
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$14.50 |
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Sinatra
Veal, lightly floured and layered with spinach, ricotta, eggplant, and provolone and marinara. Served with linguini marinara.
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$15.00 |
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Trivisonno
Veal medallions, breaded, with prosciutto, mozzarella, basil and roasted red peppers in sherry cream sauce with mushrooms. Served with linguini marinara.
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$15.00 |
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Seafood | |||||
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Salmon Lo Conti
Clare Island salmon, blackened, over bed of spinach, lemon butter caper sauce, and vegetables.
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$17.00 |
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Ferencini (Seafood)
Jumbo gulf shrimp, calamari, clams, and scallops in lobster chardonnay cream sauce and tossed with linguini.
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$16.00 |
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Specialties Of The House and Pasta | |||||
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Eggplant Rollatini (Specialties Of The House and Pasta)
Breaded eggplant with spinach, ricotta, parmesan, provolone, and marinara, served with linguini marinara.
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$13.00 |
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Penne alla Siciliana
Italian sausage, grilled chicken, green and red pepper, onion, spicy aglio e olio tossed with penne pasta.
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$14.00 |
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Homemade Lasagna
Spinach, ricotta, parmesan, romano, and provolone layered and finished with marinara.
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$13.00 |
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Penne alla Vodka
Sweet onions flamed in a spicy vodka cream sauce, tossed with penne.
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$12.00 |
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Linguine Marinara
Linguini pasta tossed with marinara. Served with your choice of meatball or Italian sausage.
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$12.00 |
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Italian Mac and Cheese (Specialties Of The House and Pasta)
Cavatappi in a creamy blend of asiago, parmesan, pecorino romano and mozzarella, finished with crispy pancetta.
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$14.00 |
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Italian Mac and Cheese
Cavatappi in a creamy blend of asiago, parmesan, pecorino romano and mozzarella, finished with crispy pancetta.
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$14.00 |
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Burgers,Wraps and Sandwiches | |||||
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Grilled Caprese Sandwich
Mozzarella, tomato, basil, herbed mayonnaise, grilled on Italian sourdough. Served with hand cut parmesan French fries.
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$11.00 |
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Italian Sandwich Melt
Salami, capicola, pepperoni, provolone, and roasted garlic basil mayonnaise on toasted Italian sourdough. Served with hand cut parmesan French fries.
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$12.00 |
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Asiago Burger
A juicy beef patty topped with asiago, onion straws, creamy slaw on a sesame bun. Served with hand cut parmesan French fries.
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$13.50 |
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Turkey Wrap
Turkey, bacon, avocado, sriracha, mayonnaise, and swiss in a tomato wrap. Served with hand cut parmesan French fries.
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$11.00 |
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Mediterranean Veggie Wrap
Grilled marinated vegetables and hummus, whole grain wrap. Served with hand cut parmesan French fries.
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$9.00 |
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Black Bean Burger Wrap
Spicy black bean burger, avocado, tomato, pickled onions, mixed greens, cucumber cream, whole grain wrap. Served with hand cut parmesan French fries.
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$10.00 |
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Desserts | |||||
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Lemon Mousse Cheesecake | $6.00 |
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New York Style Raspberry Cheesecake | $6.00 |
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Chocolate Chip Cannolis | $6.00 |
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Mocha Chocolate Cheesecake | $6.00 |
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Tiramisu | $6.00 |
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Picked For You | |||||
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Chicken Picatta
Lightly floured chicken with capers and green onions in a white wine lemon butter sauce. Served with linguini marinara.
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$21.00 |
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Salmon Loconti
Clare Island salmon, blackened and topped with a lemon butter caper sauce over a bed of sauteed spinach. Served with vegetables.
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$28.00 |
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Linguine Marinara
Linguini tossed marinara.
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$15.00 |
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Veal Parmigiana
Veal, breaded and layered with provolone and marinara. Served with linguini marinara.
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$26.00 |
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Chicken Marsala
Lightly floured chicken, with mushrooms in marsala wine sauce. Served with linguini marinara.
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$22.00 |
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Antipasti | |||||
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Calamari Fritti
Served golden brown with marinara and spicy tomato chutney.
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$11.00 |
N/A
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Stuffed Peppers
Hot banana peppers stuffed with ground veal, sausage, and fontina and marinara.
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$13.00 |
N/A
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Sausage and Peppers
Italian sausage sauteed with green and red peppers and marinara.
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$12.00 |
N/A
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Margherita Flat Bread
Tomato, mozzarella, olive oil, and basil.
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$12.00 |
N/A
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Classic Flat Bread
Pepperoni, sausage, provolone, ricotta, and marinara.
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$11.00 |
N/A
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Deconstructed Bruschetta
Served with crostini and whole grain crackers.
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$9.00 |
N/A
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Italian Wedding Soup | $5.00 |
N/A
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Salads | |||||
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Caprese
Mozzarella di bufala campana, basil, and tomato layered and finished with aged balsamic and extra virgin olive oil.
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$13.00 |
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Wedge
Crisp iceberg lettuce, diced tomatoes, red onion, cucumber, bacon, crumbled blue cheese, and blue cheese dressing.
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$12.00 |
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Mediterranean Salmon Salad
Grilled clare Island salmon, arugula, red onions, artichokes, sun dried tomatoes, and almonds with feta vinaigrette.
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$18.00 |
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Pecan Encrusted Chicken Salad
Mixed greens, cucumber, onions, strawberries, grilled chicken, and honey lime vinaigrette, topped with pecan encrusted chicken.
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$16.00 |
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Caesar Salad | $12.00 |
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Chicken | |||||
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Chicken Parmigiana
Breaded chicken topped with provolone and marinara sauce. Served with linguini marinara.
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$21.00 |
N/A
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Chicken Liza
Sauteed chicken encrusted with pine nuts and asiago in romano chardonnay cream sauce. Served with linguini marinara.
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$22.00 |
N/A
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Chicken Marsala (Chicken)
Lightly floured chicken, with mushrooms in marsala wine sauce. Served with linguini marinara.
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$22.00 |
N/A
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Chicken Luciano
Chicken served lightly floured and sauteed, with artichoke hearts, spinach, diced tomatoes, and capers in a roasted red pepper sauce. Served with linguini marinara.
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$22.00 |
N/A
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Chicken Picatta (Chicken)
Lightly floured chicken with capers and green onions in a white wine lemon butter sauce. Served with linguini marinara.
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$21.00 |
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Seafood | |||||
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Sea Bass Allega
Almond encrusted chilean sea bass with lemon butter sauce and vegetables.
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$34.00 |
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Calabrese
Scampi stuffed with crab meat, artichokes, grape tomatoes, and spinach tossed in spicy aglio e olio with pappardelle pasta.
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$31.00 |
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Ferencini
Shrimp, calamari, clams, and scallops in a lobster chardonnay cream sauce tossed with linguini.
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$30.00 |
N/A
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Salmon Loconti (Seafood)
Clare Island salmon, blackened and topped with a lemon butter caper sauce over a bed of sauteed spinach. Served with vegetables.
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$28.00 |
N/A
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Veal | |||||
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Gotti
Veal, breaded and layered with crab meat stuffing, provolone, portabella mushrooms, and diced tomatoes in a sherry basil pesto sauce. Served with linguini marinara.
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$28.00 |
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Sinatra
Veal, lightly floured and topped with spinach, ricotta, eggplant, and provolone, finished with marinara. Served with linguini marinara.
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$26.00 |
N/A
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Trivisonno
Veal, lightly floured, layered with prosciutto, mozzarella, basil and roasted red peppers in a sherry cream sauce with mushrooms. Served with linguini marinara.
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$27.00 |
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Fratello
Veal, lightly floured and layered with prosciutto, eggplant, and provolone marinara. Served with linguini marinara.
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$27.00 |
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Veal Parmigiana (Veal)
Veal, breaded and layered with provolone and marinara. Served with linguini marinara.
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$26.00 |
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Veal Picatta
Lightly floured veal, with capers, scallions, and lemon butter sauce. Served with linguini marinara.
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$26.00 |
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Veal Marsala
Veal, lightly floured with mushrooms in a marsala wine. Served with linguini marinara.
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$27.00 |
N/A
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House Specialties | |||||
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Penne Alla Siciliana
Italian sausage and chicken, green peppers, roasted red peppers, and onions in a spicy aglio e olio tossed with penne pasta.
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$23.00 |
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Eggplant Rollatini
Eggplant layered with spinach and ricotta, topped with provolone and marinara. Served with a side of linguini marinara.
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$19.00 |
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Chicken Carbonara
Grilled chicken, pancetta, spinach, peas, and egg, with white wine butter sauce.
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$22.00 |
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Pastas | |||||
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Homemade Lasagna
Layers of spinach, ricotta, parmesan romano, and provolone finished with marinara.
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$18.00 |
N/A
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Penne Alla Vodka (Pastas)
Sweet onions flamed in vodka with a spicy marinara cream sauce.
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$17.00 |
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Penne Alla Vodka
Sweet onions flamed in vodka with a spicy marinara cream sauce.
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$17.00 |
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Linguine Marinara (Pastas)
Linguini tossed marinara.
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$15.00 |
N/A
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Italian Mac and Cheese
Cavatappi with mozzarella, provolone, parmesan, pecorino romano and asiago blended into a rich sauce, finished with crispy pancetta.
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$18.00 |
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Gnocchi
Potato dumplings sauteed with mushrooms, onions, and pancetta in a garlic butter sauce.
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$17.00 |
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Wild Mushroom Pappardelle
Mushrooms, caramelized onions, spinach, and cherry tomatoes with prosciutto and salami.
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$21.00 |
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Fettuccine Alfredo
Fettuccine tossed with alfredo, grilled chicken, artichokes, and broccoli.
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$19.00 |
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Vegan and Gluten Free Options | |||||
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Portobello Steak
Portobello, eggplant, zucchini, tomato, spinach, squash, and stacked and drizzled with balsamic reduction.
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$16.00 |
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Vegan Stuffed Peppers
Hot banana peppers stuffed with ratatouille and quinoa, over a bed of marinara drizzled with basil coulis.
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$15.00 |
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Desserts | |||||
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Lemon Mousse Cheesecake (Desserts) | $6.00 |
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Lemon Mousse Cheesecake | $6.00 |
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New York Style Raspberry Cheesecake (Desserts) | $6.00 |
N/A
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New York Style Raspberry Cheesecake | $6.00 |
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Chocolate Chip Cannolis | $6.00 |
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Mocha Chocolate Cheesecake (Desserts) | $6.00 |
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Mocha Chocolate Cheesecake | $6.00 |
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Tiramisu (Desserts) | $6.00 |
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Tiramisu | $6.00 |
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