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You are viewing Crown & Thistle prices confirmed by PriceListo at the following location:
107 North 4Th Street,
Coeur D'alene,
ID,
83814,
US
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Snacks | |||||
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Pub Corn
Our family's secret recipe caramel corn.
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$2.00 |
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Cracker Jax
Our family's secret recipe caramel corn mixed with a variety of spiced nuts.
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$5.00 |
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Welsh Rarebit
Vegetarian. A slice of sourdough bread toasted with beer cheese and worcestershire sauce. Inspired by the iconic rarebit served by fergus henderson at st john in London.
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$4.50 |
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Hand Pies
Cornish pasty. Tatty oggy. Whatever you call them, it's housemade fillings baked in a pastry crust.
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$7.50 |
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Scotch Egg
A soft-boiled egg wrapped in housemade pork sausage, panko-crusted and deep fried. Served on a bed of arugula and topped with our curry mustard sauce.
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$6.00 |
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Tatty Egg
Vegetarian. The vegetarian version of our scotch egg. A soft boiled egg wrapped in cheesy mashed potatoes, panko-crusted and deep fried. Served on a bed of arugula and topped with our curry mustard sauce.
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$5.00 |
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Sausage Roll
Housemade bratwurst baked in its own pastry robe. Served with brown gravy and onion marmalade.
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$7.00 |
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Bacon Butty
Thick-sliced applewood smoked bacon on a white bread roll.
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$6.00 |
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Mains | |||||
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Cod & Chips
Filet of cod, dipped in our secret recipe beer batter. Served with chips, mushy peas and housemade tartar sauce. Inspired by tom's kitchen, arguably the place for the best fish and chips in London.
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$13.00 |
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Haddock & Chips
Filet of haddock, dipped in our secret recipe beer batter. Served with chips, mushy peas and housemade tartar sauce. Inspired by tom's kitchen, arguably the place for the best fish and chips in London.
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$13.00 |
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Bangers & Mash
Choose from our rotating selection of housemade sausages. Served with mashed potatoes, brown gravy and onion marmalade.
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$13.00 |
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The Chippy
A heap of chips with your choice of topper.
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The Chippy | $6.00 |
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Pies | |||||
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Guinness Short Rib Pie
Slow cooked short ribs and veg in a pastry crust. Served with classic mushy peas.
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$15.00 |
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Chicken Cheddar Pie
Roasted chicken, cheddar cheese, locally foraged morel mushrooms and veg in a pastry crust. Served with classic mushy peas.
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$13.00 |
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Potato Leek Pie
Vegetarian. Potatoes, leeks and corn cooked in an herb-infused cream, then baked in a pastry crust. Served with classic mushy peas.
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$12.50 |
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Sweets | |||||
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Rachel's Chocolate Chip Cookies
Local legend, perfected over 2 generations. Baked fresh daily.
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$2.00 |
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Stout Float
Two scoops of vanilla ice cream topped with draught stout.
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$5.00 |
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Non-Alcoholic Drinks | |||||
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San Pellegrino Sparkling Water (750ml. Bottle) | $4.50 |
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San Pellegrino Flavored Sparkling Water | $3.00 |
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Henry Weinhard’s Vanilla Cream Soda | $3.50 |
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Henry Weinhard's Orange Cream Soda | $3.50 |
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Virgil's Root Beer | $3.50 |
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Pot O’ Tea | $3.00 |
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Iced Tea | $2.00 |
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Locally Roasted Coffee | $4.00 |
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