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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Daawat Grill & Bar prices confirmed by PriceListo at the following location:
820 Pike Street,
Seattle,
WA,
98101,
US
Appetizers | |||||
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Samosas
Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground lamb.
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$5.99 |
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Chicken Tikka
Gluten free. Boneless chicken marinated in yogurt, herbs, saffron and spices. Served on a bed of lettuce with cilantro, tamarind chutney and sliced onions.
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$11.99 |
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Paneer Tikka
Gluten free. Tender pieces of cheese marinated with delicate spices and roasted in the tandoor. Served with cilantro and tamarind chutney.
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$11.95 |
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Bombay Tandoori Chicken Wings
Gluten free. Spicy chicken wings roasted in the tandoor oven. Served with sweet chili sauce.
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$11.99 |
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Vegetarian Delight
A selection of vegetable samosa, vegetable pakoras, paneer pakoras, vegetable cutlet and grape leaves. Served with cilantro and tamarind chutneys.
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$10.99 |
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Pakoras
Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.
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$6.99 |
N/A
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Tandoori Delight
A selection of lamb boti kabab, chicken tikka and fish tikka marinated with fresh herbs and spices. Served with cilantro, tamarind chutney and sliced onions.
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$15.99 |
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Dynamite Shrimp
Golden brown shrimp, tossed with a sweet and spicy glaze. Served with sweet and hot chili sauce on the side.
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$10.50 |
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Fish Tikka Kabob
Gluten free. Juicy pieces of true cod marinated with spices and saffron, then roasted in the tandoor. Accompanied with sliced onions and our special cilantro and tamarind chutney.
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$11.99 |
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Mazza
Vegan, gluten free. A mediterranean sampler plate: hummus, baba ghannoj, falafel, grape leaves and tabbouleh. Served with pita bread.
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$16.99 |
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Aloo Tikki
Vegan, gluten free. A medley of vegetables, herbs and spices formed into patties, and fried. Served with cilantro and tamarind chutneys.
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$5.99 |
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Baba Ghannoj
Vegan, gluten free. Eggplant smoked on an open fire, pureed and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread (not vegan).
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$6.99 |
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Grape Leaves
Vegan, gluten free. Vine-ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with cilantro, tamarind chutney and pita bread (not vegan).
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$7.99 |
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Hummus Bi-Tahini
Vegan, gluten free. The original middle eastern dip of garbanzo beans, tahini sauce, garlic, olive oil and lemon juice. Served with pita bread.
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$6.99 |
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Crisp Calamari
Calamari rings, hand breaded and fried. Served on a bed of lettuce with sweet chili sauce and garlic dip.
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$9.99 |
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Soups & Salads
Served with your choice of dressing: ranch, bleu cheese, honey mustard, or mediterranean.
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Dal Soup
Vegan, gluten free. Homemade lentil soup prepared in an old Indian tradition.
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$6.99 |
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Basil Tomato Soup
Gluten free. A rich curried tomato soup spiced with basil, cumin, curry leaves and a touch of cream.
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$6.99 |
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Mulligatawny Soup
Gluten free. A rich chicken, lentil and rice soup flavored with Indian spices and finished with a hint of lemon.
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$6.99 |
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Daawat Salad
Vegan, gluten free. Fresh field greens tossed with vine-ripe tomatoes, sliced apples, crumbled bleu cheese, candied walnuts and mediterranean dressing.
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$6.99 |
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Indian Salad
Vegan, gluten free. Onions, tomatoes, cucumbers, and green bell peppers mixed in a tangy lemon dressing.
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$5.99 |
↑+$1.00
+20.04%
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Greek Salad
Gluten free. Romaine lettuce layered with cucumbers, tomatoes, onion, bell pepper, kalamata olives and feta cheese, sprinkled with oregano then drizzled with lemon juice and olive oil and mediterranean dressing.
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$7.99 |
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Tabbouleh
A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgur wheat and our own dressing made with virgin olive oil. Served with pita bread.
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$6.99 |
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House Salad
Vegan, gluten free. Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots and mediterranean dressing.
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$5.99 |
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Mediterranean Salad
Gluten free. Fresh field greens tossed with tomatoes, red onion, kalamata olives, cucumbers, feta cheese and Mediterranean dressing.
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$6.99 |
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New England Clam Chowder
Rich and creamy clam broth loaded with chopped clams and potatoes.
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$6.99 |
↑+$1.00
+16.69%
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Indian Cuisine
All of our Indian dishes are served with basmati rice.
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Tikka Masala
Gluten free. A cream based curry cooked with ginger and cilantro in a tomato sauce.
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$15.50 |
N/A
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Butter Masala
Gluten free. A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
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$15.50 |
N/A
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Royal Biryani
Vegan, gluten free. A classic mughlai dish of basmati rice cooked with curry, green peas, raisins, cashew nuts, and saffron. Served with raita.
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$15.50 |
N/A
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Saag Palak Masala
Gluten free. Cream of spinach simmered with onions and spices.
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$12.99 |
N/A
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Coconut Curry
Gluten free. Rich curry cooked with coconut, ginger, garlic and our special blend of spices and a touch of cream. Can be vegan.
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$15.50 |
N/A
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Vindaloo
Vegan, gluten free. Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
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$15.50 |
N/A
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Shahi Korma
Gluten free. A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
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$15.50 |
N/A
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Mango Curry
Gluten free. Major grey mango chutney with a touch of cream, ginger and garlic. Can be vegan.
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$15.50 |
N/A
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Rogan Josh
Gluten free. This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.
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$15.50 |
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Madras Masala
Vegan, Gluten free. This dish originates from the city of madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic indian spices.
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$15.50 |
N/A
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Jalfrazie
Vegan, gluten free. A rich brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
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$15.50 |
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Curry Specialty
Gluten free. A traditional brown curry prepared with tomatoes, onions and fresh herbs.
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$15.50 |
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Karahi Gosht
Vegan, gluten free. Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
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$15.99 |
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Chili
Gluten free. A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs.
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$17.99 |
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Tandoori Cuisine
Tandoori cuisine is an ancient method of cooking. Using a clay oven called a tandoor, we cook our meats to absolute perfection. All of our tandoori dishes are served with basmati rice, fresh sautéed vegetables, and our famous cilantro and tamarind chutneys.
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Tandoori Chicken Tikka Breast
Gluten free. Juicy spring boneless chicken breast rubbed with Indian herbs, yogurt, spices and saffron. Served with sliced onions and lemons.
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$18.99 |
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Tandoori Chicken (On The Bone)
Gluten free. Juicy spring chicken marinated in yogurt, fresh ground spices and saffron. Served with sliced onions and lemons.
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$17.99 |
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Tandoori Salmon
Gluten free. Fresh king salmon cooked in our special tandoori marinade. Served with sliced onions and lemon.
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$21.99 |
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Mixed Grill
Gluten free. An assortment of tandoori specialties: chicken, lamb, cod, and prawns. Served with sliced onions and lemons.
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$22.99 |
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Lamb Boti Kabab
Gluten free. Tender pieces of lamb marinated with our special blend of Indian spices and roasted in the tandoor.
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$19.99 |
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Keema Kabab
Gluten free. Ground lamb with onions and fresh herbs.
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$17.99 |
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Tandoori Prawns
Gluten free. Jumbo prawns marinated in a special blend of spices & herbs then roasted in the tandoor. Served with sliced onions and lemons.
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$19.99 |
↑+$2.00
+11.12%
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Tandoori Fish
Gluten free. Fillet of true cod marinated and cooked in the tandoor. Served with sliced onions and lemon.
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$19.99 |
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American Cuisine | |||||
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Chicken Tenders
Our famous buttermilk battered chicken tenderloin fried golden brown. Served with seasoned steak french fries and your choice of dipping sauce.
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$10.99 |
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Fish and Chips
True cod fillet, hand battered. Fried golden brown and served with french fries, lemon and tartar sauce.
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$11.99 |
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Vegetarian Cuisine
All of our Indian dishes are served with basmati rice.
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Vegetable Kofta
Gluten free. Freshly grated vegetable and homemade cheese kofta dumplings simmered in a rich butter sauce.
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$14.99 |
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Paneer Shahi
Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce.
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$16.99 |
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Dal Maharani
Gluten free. Mixed lentils cooked with select herbs and spices.
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$14.50 |
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Channa Masala
Gluten free. Chickpeas cooked over a slow fire, blended with spices and tomatoes.
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$13.99 |
N/A
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Chilli Paneer
Gluten free. Our special paneer dish consisting of bell peppers, onions, garlic, ginger, tomatoes and a blend of unique spices.
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$16.99 |
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Okra Masala (Bhindi)
Vegan, gluten free. Okra cooked with sautéed onion, tomatoes, special herbs and spices.
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$15.50 |
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Baigan Bhartha (Eggplant)
Gluten free. Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes.
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$15.99 |
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Navratan Korma
Gluten free. Garden fresh vegetables and homemade paneer cooked in a creamy cashew curry sauce.
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$16.99 |
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Aloo Gobi
Vegan, gluten free. Potatoes and cauliflower sauteed with onions and fresh herbs.
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$14.50 |
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Mutter Masala
Gluten free. Fresh green peas cooked in creamy tomato curry sauce.
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$13.99 |
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Aloo Mutter Mushroom
Vegan, gluten free. Potatoes, green peas and mushrooms, cooked in golden curry sauce with ginger.
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$13.99 |
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Mediterranean Cuisine | |||||
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Shish Taouk
Gluten free. Boneless chicken marinated in garlic, oregano, saffron and other Middle Eastern spices. Served on a bed of rice and fresh sautéed vegetables with house-made garlic dip.
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$18.99 |
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Gyros Plate
Strips of marinated beef and lamb sautéed with onions. Gyros are served on a bed of lettuce with hummus, garnished with cucumbers and tomatoes. Served with pita bread (pita not vegan).
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$13.99 |
↑+$1.00
+7.70%
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Falafel Plate
Vegan, gluten free. A mixture of fava beans, chickpeas, parsley and spices. Garnished with cucumbers, fresh greens, tomatoes and tahini sauce. Served with pita bread (pita not vegan).
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$12.99 |
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Combination Plate
Vegan. A Mediterranean sampler plate: hummus, baba ghannoj, and falafel. Served on a bed of lettuce with pita bread (pita not vegan).
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$13.99 |
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Freshly Baked Tandoori Breads
Tandoori cuisine is an ancient method of cooking. Using a clay oven called a tandoor, we cook our breads to absolute perfection. All of our naan's are served with cilantro and tamarind chutneys.
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Garlic Naan
Leavened bread topped with garlic.
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$4.50 |
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Plain Naan
White leavened bread.
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$4.00 |
↑+$0.50
+14.29%
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Aloo Paratha
Vegan. Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices.
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$5.99 |
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Tandoori Roti
Vegan. Unleavened whole wheat bread.
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$3.00 |
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Paneer Naan
Leavened bread stuffed with traditional Indian homemade cheese.
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$6.50 |
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Spinach and Paneer Naan
Leavened bread stuffed with seasoned spinach and homemade Indian cheese.
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$6.50 |
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Onion Kulcha
Leavened bread stuffed with fresh onions.
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$6.00 |
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Spinach Naan
Leavened bread stuffed with seasoned spinach and walnuts.
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$6.50 |
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Kashmiri Naan
Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds.
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$5.99 |
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Aloo Kulcha
Leavened bread stuffed with potatoes and spices.
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$6.50 |
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Plain Paratha
Vegan. Unleavened layered whole wheat bread.
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$5.50 |
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Chili Naan
Leavened bread with fresh green chilies.
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$5.50 |
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Chicken Naan
Leavened bread stuffed with chicken, almonds and herbs.
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$6.50 |
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Vegetable Naan
Leavened bread stuffed with mixed vegetables and herbs.
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$6.50 |
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Papadum
Vegan, gluten free. Thin flatbread made from lentil, baked until crispy in the tandoor.
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$1.99 |
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Side Orders | |||||
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Basmati Rice | $2.99 |
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Raita
A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions.
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$3.50 |
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French Fries | $4.50 |
↑+$1.50
+50.00%
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Sautéed Vegetables
Lightly seasoned fresh vegetables.
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$6.99 |
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Steamed Broccoli | $6.50 |
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Sautéed Mushrooms | $5.99 |
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Sweet Mango Chutney or Mango Pickle | $1.99 |
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Desserts | |||||
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Gulab Jamun
An Indian delicacy made from milk dough fried until golden brown, and served in a cardamom syrup.
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$5.50 |
↑+$1.00
+22.22%
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Rasmalai
Gluten free. Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
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$6.99 |
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Kheer
Gluten free. Traditional Indian rice pudding cooked with nuts, cardamom and raisins.
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$5.50 |
↑+$1.00
+22.22%
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Mango Kulfi
Gluten free. Traditional Indian ice cream made of sweetened condensed milk, fresh cream, puree of mango, and cardamom.
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$6.99 |
↑+$1.00
+16.69%
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Almond Kulfi
Gluten free. Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds, and cardamom.
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$6.99 |
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Mango Pistachio Ice Cream
Gluten free. Specially prepared, all natural ice cream.
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$6.99 |
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Chocolate Ice Cream
Gluten free. Specially prepared, all natural ice cream.
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$6.99 |
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Coconut Almond Ice Cream
Gluten free. Specially prepared, all natural ice cream.
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$6.99 |
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Drinks | |||||
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Lassi
Traditional Indian drink made with homemade yogurt and milk (rosewater available upon request).
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$3.75 |
N/A
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Chai Tea (Hot)
An ancient tea of India, made with black tea, milk, cardamom, cloves, fennel, and sugar.
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$3.50 |
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Shakes
Mango, strawberry or chocolate blended with milk.
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$3.99 |
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Mango Lemonade
Traditional lemonade with a twist of mango.
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$3.50 |
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Soft Drink
Pepsi, diet pepsi, 7-up, root beer, and lemonade.
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$1.75 |
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Chai Tea (Iced)
An ancient tea of India, made with black tea, milk, cardamom, cloves, fennel, and sugar.
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$3.50 |
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Strawberry Lemonade
Traditional lemonade with a twist of strawberry.
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$3.50 |
N/A
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Perrier | $3.50 |
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Ginger Ale | $2.50 |
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Bottled Still Water | $2.00 |
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Coffee
Regular and decaf.
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$3.50 |
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