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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Del Posto prices confirmed by PriceListo at the following location:
85 10Th Ave,
New York,
NY,
10011,
US
Antipasti | |||||
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Insalata Di Lattughe E Erbe Di Stagione
Soft herbs and lettuces with del posto truffled dressing.
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$69.00 |
N/A
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Involtino Di Radicchio
Braised winter chicories with speck and aged balsamic vinegar.
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$69.00 |
N/A
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Vitello Tonnato Con Tonno Crudo E Animelle
Chilled veal with tuna crudo, crispy sweetbread, and citrus vinaigrette.
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$69.00 |
N/A
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Trio Di Salmerino Con Radice Di Prezzemolo
Arctic char crudo, confit, tartare with parsley root, and parsley.
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$69.00 |
N/A
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Sformato Di Carciofi Con Bagna Cauda
Artichoke custard with anchovy and garlic fondue, pickled celery, and oregano.
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$69.00 |
N/A
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Primi | |||||
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Tortellini E Fagioli
Borlotti bean filled pasta with kale, braised vegetables, parmigiano reggiano, and savory.
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$69.00 |
N/A
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Caramelle Di Gorgonzola Con Pera
Candy shaped pasta filled with blue cheese and red wine poached pear.
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$69.00 |
N/A
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Garganelli Al Ragù Bolognese
Quill shaped pasta with pork, veal, and tomato.
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$69.00 |
N/A
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Gnocchi Alla Nocciola Con Tartufo Nero E Buro
Potato dumplings with brown butter, hazelnuts, and black truffle.
Choose your add-on Soup 10 |
$69.00 |
N/A
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Agnolotti Di Maiale Al Latte
Small envelopes with milk braised heritage Berkshire pork and parmigiana Reggiano.w
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$69.00 |
N/A
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Secondi | |||||
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Salmone Arrosto Al Carbone Con Rapini E Mandorle
Charcoal roasted salmon with broccolini and almond vinaigrette.
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$69.00 |
N/A
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Cacciucco Con Polpette Di Baccalà Fritte
Tuscan shellfish stew with cod and squid ink fritter.
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$69.00 |
N/A
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Spezzatino Di Maiale
Heritage Berkshire pork Tuscan stew with smoked loin, sage pesto, and chicharron.
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$69.00 |
N/A
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Branzino Avvolto Nel Prosciutto Con Cipollini and Finocchio E Salsa Verde
Prosciutto wrapped sea bass with cipollini onion, fennel, and herb aioli.
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$69.00 |
N/A
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Pollo Con Cotechino E Lenticchie
Chicken with sausage, lentils, and smoked carrots.
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$69.00 |
N/A
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Manzo Con Patate E Tartufo Nero
Dry aged ribeye with potato, black truffle, and chicories.
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$69.00 |
N/A
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Formaggio E Dolci | |||||
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Ricotta Stagionata Pezzata Rossa Con Gremolata and Pinoli
Abruzzian cows milk cheese with chives, olive oil crackers, and pine nuts.
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$69.00 |
N/A
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Panna Cotta Di Riso Nero
Forbidden rice and vanilla bean custard with black sesame and pear sorbet.
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$69.00 |
N/A
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Tortino Alla Gianduja Con Gelato Al Latte Di Nocciola Piemontese
Chocolate hazelnut cake with Piemonte hazelnut milk gelato.
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$69.00 |
N/A
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Brioscia Con Granita Di Mandorle
Sicilian brioche with almond granita, ricotta amaretti semifreddo, and espresso.
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$69.00 |
N/A
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Semifreddo All Arancia Rossa
Semi-frozen mousse with blood orange, lemon olive oil curd, cardamom, and satsuma sorbetto.
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$69.00 |
N/A
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Il Menù Del Posto | |||||
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Antipasto | $179.00 |
N/A
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Bis (Two Tastes of Pasta)
Shared by the entire table.
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$179.00 |
N/A
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Secondo | $179.00 |
N/A
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Dolce | $179.00 |
N/A
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Antipasti | |||||
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Insalata Di Lattughe E Erbe Di Stagione
Soft herbs and lettuces with del posto truffled dressing.
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$209.00 |
N/A
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Involtino Di Radicchio
Braised winter chicories with speck and aged balsamic vinegar.
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$209.00 |
N/A
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Vitello Tonnato Con Tonno Crudo E Animelle
Chilled veal with tuna crudo, crispy sweetbread, and citrus vinaigrette.
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$209.00 |
N/A
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Trio Di Salmerino Con Radice Di Prezzemolo
Arctic char crudo, confit, tartare with parsley root, and parsley.
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$209.00 |
N/A
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Sformato Di Carciofi Con Bagna Cauda
Artichoke custard with anchovy and garlic fondue, pickled celery, and oregano.
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$209.00 |
N/A
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Primi | |||||
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Tortellini E Fagioli
Borlotti bean filled pasta with kale, braised vegetables, parmigiano reggiano, and savory.
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$209.00 |
N/A
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Caramelle Di Gorgonzola Con Pera
Candy shaped pasta filled with blue cheese and red wine poached pear.
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$209.00 |
N/A
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Garganelli Al Ragù Bolognese
Quill shaped pasta with pork, veal, and tomato.
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$209.00 |
N/A
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Gnocchi Alla Nocciola Con Tartufo Nero E Buro
Potato dumplings with brown butter, hazelnuts, and black truffle.
Choose your add-on Soup 10 |
$209.00 |
N/A
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Agnolotti Di Maiale Al Latte
Small envelopes with milk braised heritage Berkshire pork and parmigiana reggiano.
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$209.00 |
N/A
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Secondi | |||||
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Salmone Arrosto Al Carbone Con Rapini E Mandorle
Charcoal roasted salmon with broccolini and almond vinaigrette.
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$209.00 |
N/A
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|
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Cacciucco Con Polpette Di Baccalà Fritte
Tuscan shellfish stew with cod and squid ink fritter.
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$209.00 |
N/A
|
|
|
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Spezzatino Di Maiale
Heritage Berkshire pork Tuscan stew with smoked loin, sage pesto, and chicharron.
|
$209.00 |
N/A
|
|
|
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Branzino Avvolto Nel Prosciutto Con Cipollini and Finocchio E Salsa Verde
Prosciutto wrapped sea bass with cipollini onion, fennel, and herb aioli.
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$209.00 |
N/A
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Pollo Con Cotechino E Lenticchie
Chicken with sausage, lentils, and smoked carrots.
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$209.00 |
N/A
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Manzo Con Patate E Tartufo Nero
28 day dry aged ribeye with potato, black truffle, and chicories.
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$209.00 |
N/A
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Vegan Tasting | |||||
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Involtino Di Radicchio (Vegan Tasting)
Braised winter chicories with cured and smoked daikon brodo.
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$179.00 |
N/A
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Spaghetti Alla Puttanesca
Tomato, olives, and kombu.
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$179.00 |
N/A
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Rapini Al Carbone Con Mandorle
Charcoal grilled broccolini with almond vinaigrette.
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$179.00 |
N/A
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Lemon Vermouth and Green Apple and Fennel Sorbetto | $179.00 |
N/A
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Corzetti Al Finocchio and Limone E Pinoli
Stamped coin pasta with fennel, Meyer lemon, and pine nuts.
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$179.00 |
N/A
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Arrosto Di Rapa
Whole roasted turnip with chinese mustard.
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$179.00 |
N/A
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Funghi Selvatici
Charred, foraged wild mushrooms with tree nut ragu, sour apple citronette, and sage in flower.
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$179.00 |
N/A
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Torta Al Cioccolato Con Caffè
Flourless chocolate cake with coffee gelato and chocolate olive oil.
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$179.00 |
N/A
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Dolci Dessert | |||||
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Brioscia Con Granita Di Mandorle
Sicilian brioche with almond granita, ricotta amaretti semifreddo, and espresso.
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$179.00 |
N/A
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Panna Cotta Di Riso Nero
Forbidden rice and vanilla bean custard with black sesame and pear sorbet.
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$179.00 |
N/A
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Semifreddo All Arancia Rossa
Semi frozen mousse with blood orange, lemon olive oil curd, cardamom, and satsuma sorbetto.
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$179.00 |
N/A
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Mela E Farro Torta Sottosopra
Apple and farro upside down cake with cardamaro caramel and yogurt spuma.
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$179.00 |
N/A
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Tartufo Al Mascarpone
Mascarpone gelato with aged balsamic and puffed wild rice.
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$179.00 |
N/A
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Tortino Alla Gianduja Con Gelato Al Latte Di Nocciola Piemontese
Chocolate hazelnut cake with Piemonte hazelnut milk gelato.
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$179.00 |
N/A
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Formaggi Dessert | |||||
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Ricotta Stagionata Pezzata Rossa Con Gremolata and Pinoli
Abruzzian cow's milk cheese with chives, olive oil crackers, and pine nuts.
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$179.00 |
N/A
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Brioche Al Bay Blue Con Miele Di Cardo E Pepe Nero
Point Reyes bay blue cheese with cardo honey and black pepper.
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$179.00 |
N/A
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Madaio Calcagno Con Miele Di Girasole
Sardinian sheep's milk cheese with sunflower honey, pear, and grilled semolina sourdough.
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$179.00 |
N/A
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