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You are viewing Delhi Club prices confirmed by PriceListo at the following location:
1135 N Highland St,
Arlington,
VA,
22201,
US
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Top Menu Items | |||||
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Chicken Tikka | $14.00 |
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Butter Chicken | $14.50 |
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Garlic Naan | $3.25 |
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Starters | |||||
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Samosa
Deliciously spiced turnover, stuffed with potatoes and peas, seasoned with tangy flavor of mango powder.
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$6.00 |
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Spinach Pakora
Batter fried spinach, onion and potato fritters.
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$6.00 |
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Keema Samosa
Crisp turnovers stuffed with seasoned ground lamb.
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$6.00 |
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Tandoori Chicken Wings
Crisp and juicy, marinated in fresh ground ginger, garlic and spices, charcoal broiled in the tandoor.
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$7.00 |
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Seekh Kabab
Melt in your mouth ground lamb kebabs flavored with root ginger, garlic, chiles, herbs and spices.
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$8.00 |
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Tandoori and Other Kababs | |||||
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Chicken Tikka (Tandoori and Other Kababs)
Chunks of chicken breast marinated in yogurt, garlic, ginger and spices.
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$14.00 |
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Chicken Reshmi Kabab
Charcoal broiled chicken breast marinated in cardamom, yogurt and mild spices.
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$15.00 |
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Boti Kabab
Succulent lamb marinated in yogurt and spices.
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$18.00 |
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Tandoori
Chicken marinated in yogurt, garlic, ginger and spices.
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$14.00 |
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Tandoori Salmon
Marinated salmon, grilled on a skewer in tandoor.
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$18.00 |
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Vegetarian | |||||
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Dal Makhani
Velvety smooth black lentils simmered overnight with butter, tomato and spices. Vegetarian.
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$11.00 |
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Aloo Gobhi
Fresh cauliflower cooked on a low flame with baby potatoes and seasoned with garlic and ginger. Vegetarian.
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$11.00 |
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Chana Masala
Curried chickpeas with roasted ground spices. Vegetarian.
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$11.00 |
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Bhuna Bhartha
Smoked eggplant cooked with tomato, onion, fresh herbs and spices. Vegetarian.
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$11.00 |
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Navratan Korma
Vegetables cooked in a delicious rich creamy sauce. Vegetarian.
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$12.50 |
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Matar Paneer
Homemade cheese with fresh green peas cooked in onion and tomato sauces, mildly spiced. Vegetarian.
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$12.50 |
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Paneer Makhni
Homemade cheese simmered in a creamy tomato sauce with cardamom, cloves, ginger, garlic and fenugreek leaves. Vegetarian.
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$12.50 |
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Saag Paneer
Homemade cheese in a delicious blend of mild spices with spinach. Vegetarian.
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$12.50 |
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Curries | |||||
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Butter Chicken (Curries)
Tandoori chicken breast simmered in a creamy tomato sauce with cardamom, cloves, ginger, garlic and dried fenugreek leaves.
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$14.50 |
N/A
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Vindaloo
Hot and vinegary lamb or chicken with potato-from goa on the western coast.
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$15.50 |
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Lamb Rogan Josh
Lamb cooked with onions and tomatoes in a special sauce.
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$15.50 |
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Saag Gosht
Lamb or chicken with spinach, fresh ginger and tomato.
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$15.50 |
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Malai Jhinga
Shrimp sauteed with onion, ginger and garlic, cooked in cream with mild spices.
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$15.50 |
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Biryani | |||||
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Vegetable Biryani
Prepared with nuts, raisins, caramelized onion, herbs, saffron and other delicate spices. Vegetarian.
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$12.50 |
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Chicken Biryani
Prepared with nuts, raisins, caramelized onion, herbs, saffron and other delicate spices.
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$13.50 |
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Lamb Biryani
Prepared with nuts, raisins, caramelized onion, herbs, saffron and other delicate spices.
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$15.50 |
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Breads | |||||
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Tandoori Naan
Choice of leavened white or unleavened whole wheat bread baked in the tandoor.
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$2.25 |
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Roti
Choice of leavened white or unleavened whole wheat bread baked in the tandoor.
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$2.25 |
N/A
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Garlic Naan (Breads)
Tandoor baked bread topped with chopped garlic and butter.
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$3.25 |
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Onion Kulcha
Leavened white-flour bread stuffed with spiced onion.
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$3.25 |
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Pudina Paratha
Multi-layered whole wheat bread sprinkled with dried mint.
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$3.25 |
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Paneer Naan
Tandoor baked bread stuffed with seasoned Indian cottage cheese.
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$3.25 |
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Keema Naan
Tandoor baked bread stuffed with ground lamb.
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$4.00 |
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