Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Delica Japanese Deli prices confirmed by PriceListo at the following location:
,
San Francisco,
CA,
94111,
US
Jump to Section
Show
Hide
Bentos | |||||
---|---|---|---|---|---|
5-Item Bento Preset
Hjiki and soybean salad, spicy burdock salad, one chicken dumpling, 3 piece avocado roll, and ½ shrimp cake with tartar.
|
$13.00 |
N/A
|
|
|
|
4-Item Bento Preset
Customizable. Two salads, one deli item, and rice.
|
$13.50 |
-
-
|
|
|
|
Assorted Sushi Bento
Preset nine-item boxed lunches with a tasted of our most popular sushi and salads available. Sushi (Avocado roll topped with spicy tuna, albacore poke, 1/2 16 grain Inari, shrimp and crab roll), salad (hijiki and soybean, spicy burdock, wasabi potato, and green bean), and deli (one chicken dumpling).
|
$15.50 |
N/A
|
|
|
Sushi Rolls | |||||
---|---|---|---|---|---|
Spicy Tuna Roll
Minced big eye tuna with cucumber, red chilis, and a hint of house mayonnaise.
|
$11.25 |
-
-
|
|
|
|
Spicy Tuna Roll (Sushi Rolls)
Minced big eye tuna with cucumber, red chilis, and a hint of house mayonnaise.
|
$11.25 |
N/A
|
|
|
|
Shrimp and Crab Roll
White shrimp, Alaskan snow crab, red bell pepper, lettuce, house mayonnaise, and soy sauce.
|
$11.25 |
N/A
|
|
|
|
Salmon Poke Don
Sustainable Atlantic salmon, organic onion, and brokaw avocado tossed in our house poke sauce served over white sushi rice.
|
$12.00 |
-
-
|
|
|
|
Avocado Roll
Organic brokaw avocado wrapped in sushi rice and nori seaweed.
|
$7.00 |
-
-
|
|
|
Donburi - Rice in Bowl | |||||
---|---|---|---|---|---|
Gyu-Don
Thinly sliced USDA Angus beef and white onion simmered in a lightly sweet soy sauce based sauce. Served over white rice.
|
$10.25 |
N/A
|
|
|
|
Beef Curry
All natural Angus beef and Yukon potatoes in our unique interpretation of a traditional curry. Served hot over rice.
|
$11.50 |
-
-
|
|
|
|
Mushroom Curry
Sauteed brown mushrooms in a mildly spicy curry. Served hot over rice and topped with fried lotus chips.
|
$11.50 |
-
-
|
|
|
Salads | |||||
---|---|---|---|---|---|
Hijiki and Soybean Salad
Hijiki seaweed, dried soybeans, konnyaku (mountain yam), and fried tofu skin cooked with soy sauce then tossed with daikon, organic spring mix, and garnished with kuko (gojiberry), green onion and edamame, rich in iron, and protein.
|
$8.00 |
N/A
|
|
|
|
Wasabi Garlic Potato Salad
Steamed organic Russet and Yukon gold potatoes tossed in our house wasabi mayonnaise, edamame, snap peas, and romaine hearts.
|
$6.50 |
N/A
|
|
|
|
Spicy Burdock Root Salad
A mildly spicy mix of braised burdock, lotus roots and konnyaku (mountain yam) tossed with julienned carrots, thinly sliced white onion, celery, and organic spring mix.
|
$7.50 |
-
-
|
|
|
|
Green Bean Salad
Crunchy green beans and organic shredded carrots in a traditional creamy sesame dressing.
|
$7.00 |
N/A
|
|
|
|
Mabo Eggplant Salad
Fried eggplant mixed with ground all natural chicken in a “Piri Kara” chili sauce with ginger, red bell pepper, and bean thread noodles. Tossed with cilantro and green onions.
|
$7.50 |
N/A
|
|
|
Deli | |||||
---|---|---|---|---|---|
Agedashi Tofu Steak
Silken organic tofu lightly dusted with potato starch and deep fried. Served in a tentsuyu made of dashi, mirin, and shoyu then topped with far west fungi mushrooms and green onions.
|
$5.00 |
N/A
|
|
|
|
Tofu and Chicken Patty with Hijiki
An all natural, hormone free chicken and organic tofu patty with hijiki seaweed and carrots. Served in a sweet soy sauce and topped with daikon radish and green onions.
|
$5.00 |
N/A
|
|
|
|
Fried Shrimp Cake
Made with fresh white shrimp and coated in our house made panko breadcrumbs. Served with our house tartar sauce.
|
$5.00 |
-
-
|
|
|
|
Potato Croquette
Delicately fried Russet and Yukon gold potato croquette with caramelized onions.
|
$2.50 |
-
-
|
|
|
|
Pork Cutlet (Tonkatsu)
All natural pork tenderloin cutlet in our panko drizzled with house-made tonkatsu sauce.
|
$2.00 |
-
-
|
|
|
|
Crab Croquette
Alaskan dungeness crabmeat blended with a creamy béchamel sauce then lightly breaded and fried.
|
$5.00 |
N/A
|
|
|
|
Sweet and Spicy Chicken
All natural chicken marinated in sake and kiwi, lightly fried then tossed in our sweet and spicy sauce and black sesame.
|
$1.85 |
-
-
|
|
|
|
Chicken Dumpling with Sweet Chili Sauce
All natural ground chicken, organic tofu, water chestnuts, and shiitake mushrooms steamed then fried and served in a sweet chili sauce garnished with cilantro.
|
$2.50 |
N/A
|
|
|
Soups | |||||
---|---|---|---|---|---|
Organic Tofu Miso Soup (Soups)
Miso soup with bonito dashi, organic tofu, wakame seaweed, and green onion.
|
$4.00 |
N/A
|
|
|
|
Organic Tofu Miso Soup
Miso soup with bonito dashi, organic tofu, wakame seaweed, and green onion.
|
$4.00 |
-
-
|
|
|
|
Carrot and Ginger Soup
Organic carrots, ginger, and onions pureed with chicken broth.
|
$5.00 |
N/A
|
|
|
|
Salmon Chowder
Wild Sockeye Salmon from Copper River, yellow onion, potato, organic carrots, and house chicken broth in a cream based chowder.
|
$6.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
White Rice (Single Serving) | $1.85 |
N/A
|
|
Add your rating
Thank you!