Delmonico's Menu
-
Heirloom Tomato
$11.00
Vidalia onion, istrian olive oil, maldon salt, pierre poivre.
-
Burrata
$13.00
Grilled peach, charred bread, pesto.
-
Local Cheese & Charcuterie
$19.00
Assorted pickles, grain mustard.
-
Wagyu Beef Tartare
$15.00
Smoked onion, quail egg, foie gras toast.
-
Strozzapreti
$16.00
Baby clams, pancetta, sweet peas chili.
-
Billy’s Bacon & Deviled Eggs
$13.00
Maple glaze, hot mustard.
-
Shrimp Taco
$15.00
Avocado crème, pineapple relish.
-
Delmonico Fries
$10.00
With spicy mayo.
-
Lamb Choplets
$19.00
(4 pieces) chimichurri.
-
Small Steak Burgers (3 Pieces)
$17.00
American cheese, iceberg slaw, pickle, c. R. Sauce.
-
Crispy Mozzarella
$16.00
Artisanal spicy salami, mozzarella.
-
Crispy Calamari
$16.00
Sun-dried tomatoes, olives, feta, roasted tomato sauce.
-
Lamb Meatballs
$14.00
Harissa glaze, whipped ricotta.
-
Steak on Toast
$19.00
Caramelized onions and smoky blue cheese.
-
Billy’s Bacon Bites
$13.00
Hot mustard.
-
Stuffed Chicken Wings
$14.00
Fennel sausage, hot sauce, blue cheese.
-
Blistered Shishito Peppers
$12.00
Sea salt and vinegar.
-
Chopped Cobb
$14.00
Avocado, bacon, cucumber, roasted peppers, blue cheese, egg, tom.
-
Ancient Grain Bowl
$14.00
Heirloom grains, charred corn, summer squash, stone fruits, green goddess dressing.
-
Arugula & Aged Parmesan
$15.00
Local strawberry, roasted pepper, iberico ham, toasted hemp see.
-
Lobster Club "Caesar"
$20.00
Maine lobster, confetti tomato, billy’s bacon, caesar dressing, herb.
-
Seasonal Leaves
$12.00
Market vegetables, summer tomato vinaigrette.
-
Classic Burger
$17.00
-
The Wrap
$18.00
Organic chicken, hot sauce, avocado, heirloom tomato, blue cheese, billy’s bacon, iceberg.
-
"Original" Steak Sandwich
$18.00
Baguette, prime NY strip.
-
Classic Cheesesteak
$19.00
Filet mignon, pimento cheese, caramelized onions, baguette.
-
Delmonico Club
$18.00
Plainview farm turkey, Gruyere, avocado, bacon, black forest ham, aged cheddar, chipotle mayo.
-
Chilled Maine Lobster Roll
$21.00
Maine lobster, mayo, petit greens.
-
Delmonico’s Steak Frites
$28.00
Pierre poivre butter.
-
Petite Filet Mignon (8 oz.)
$28.00
-
Prime Cedar River Skirt
$31.00
-
Crab Cocktail
$25.00
-
Chilled Maine Lobster (1/2)
$18.00
-
Shrimp Cocktail (3 Pieces)
$17.00
-
Shellfish Chateau
$60.00
-
Cocktail Collection
$36.00
Shrimp crab ½ lobster.
-
Amish Brick Chicken
$24.00
Chicken sausage, fava beans, fingerling potato, pickled peppers.
-
Vegan Vegetable Lasagna
$18.00
Seasonal inspiration.
-
Flat Bread
$21.00
Chefs daily creation.
-
Faroe Island Salmon "Pan Roast"
$26.00
Wild mushrooms, sweet corn, crispy leeks, romesco.
-
Heritage Pig "Bolognese"
$16.00
Giant rigatoni pasta, ricotta salata, perigord black truffle.
-
Acquerello Risotto
$23.00
Summer vegetables, aged Parmesan.
-
Eggs Benedict
$17.00
Created at our stoves in 1860.
-
1867 Classic Baked Alaska
$14.00
Walnut cake, banana gelato, meringue (created by charles ranhofer 1867).
-
Autumn Baked Alaska
$13.00
Bootlegger bourbon ice cream, pecan pie inside, chocolate meringue.
-
Walnut Fudge Tart
$12.00
Malt chocolate chip ice cream.
-
Classic Pie a la Mode
$12.00
Daily bakery preparation.
-
New York Style Cheese Cake
$12.00
Flavors of orange, crisp tuile.
-
Spinach Any Style
$13.00