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You are viewing Dil Se Indian prices confirmed by PriceListo at the following location:
1201 Sw Jefferson St,
Portland,
OR,
97201,
US
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Top Menu Items | |||||
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Gobi Manchurian | $9.00 |
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Samosas | $8.00 |
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Paneer Tikka Masala | $14.50 |
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Palak (Saag) | $11.00 |
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Garlic Naan | $4.50 |
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Chicken Tikka Masala
Chicken marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce.
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$14.50 |
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Beverages | |||||
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Coke | $2.00 |
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Diet Coke | $2.00 |
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Sprite | $2.00 |
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Ginger Ale | $2.00 |
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Mango Lassi
Mango yogurt drink.
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$4.00 |
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Appetizers | |||||
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Spinach Pakora
Fritters made with fresh ginger, onion, curry leaf, spinach and chickpea flour. Served with mint and tamarind chutney. Vegan except for mint chutney.
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$8.00 |
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Paneer Pakora
Fresh cut paneer dipped in chickpea flour batter and spices and fried. Served with mint and tamarind chutney.
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$8.00 |
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Gobi Manchurian (Appetizers)
Crunchy cauliflower florets, red onion, bell pepper, tossed in sweet and sour spicy sauce.
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$9.00 |
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Chicken Manchurian
Chicken fried with spices and tossed with red onion, bell pepper, sweet and sour spicy sauce.
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$9.00 |
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Chicken 65
South Indian style spicy fried chicken tempered with curry leaves and south Indian spices, served with cut onions and lemon.
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$9.00 |
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Chole Batura
6 triangular piece of famous Punjabi Puffed bread served with chickpea /channa masala (16 oz).
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$16.00 |
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Medhu Vada
2 piece. Doughnut shaped South Indian fritter made with ground lentil batter. Served with sambar, a flavorful lentil and vegetable dipping sauce and chutney.
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$8.00 |
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Aloo Bonda
3 piece. Dumpling size savoury appetizer filled with medium spiced potato and vegetable masala, dipped in garbanzo bean batter, spices and fried. Served with mint and tamarind chutney. Vegan except for mint chutney.
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$8.50 |
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Samosas (Appetizers)
3 medium size samosa. Flaky tetrahedral shaped pastry filled with medium spiced potato and vegetable masala. Served with tamarind and mint chutney. Vegan.
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$8.00 |
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Samosa Channa Chaat
A chaat bowl of 2 crushed samosa pieces, chickpea masala and other savory toppings and chutneys.
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$9.00 |
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Papad
Baked thin, crisp, disc shaped Indian wafer made from lentil. Served with tamarind and mint chutney. 3 pieces.
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$5.00 |
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Entrees | |||||
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Dal Tadka
Soup made with yellow lentils and lightly seasoned with mustard seeds, curry leaves and coriander leaves.
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$12.00 |
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Channa Masala
Garbanzo bean cooked with onions, tomatoes and garam masala.
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$13.00 |
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Aloo Gobi
Spiced garlicky potatoes with cauliflower.
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$13.00 |
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Malai Kofta
Indian Cottage cheese and potato balls, served in a creamy cashew nut gravy. may contain traces of gluten when kofta is fried in fryer
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$15.00 |
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Chicken Tikka Masala (Entrees)
Chicken marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce.
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$14.50 |
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Paneer Tikka Masala (Entrees)
Indian cottage cheese marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce.
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$14.50 |
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Chennai Lamb Curry
Lamb cooked with onion, tomatoes, ginger, garlic, coconut, freshly picked spices and herbs. No dairy.
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$17.00 |
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Chennai Chicken Curry
Chicken cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs. No dairy.
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$16.00 |
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Hyderbadi Lamb Chops
Marinated lamb chops cooked on top of flat grill and served well done. Can be cooked dairy free 5-6 chops.
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$28.00 |
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Guttivankaya Curry
Indian eggplant in creamy peanut coconut, sesame sauce, a specialty from Andhra Pradesh. Vegan and contains gluten.
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$14.00 |
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Butter Masala
Butter based creamy tomato sauce with spices and herbs.
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$13.00 |
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Palak (Saag) (Entrees)
Spinach, onion, tomatoes, cream and spices.
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$11.00 |
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Shrimp Masala
Shrimps cooked in a onion, tomato sauce with fresh spices and herbs. No dairy.
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$16.00 |
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Vindaloo
Spicy curry made with vinegar, red chillies paste, ginger and cumin. No dairy.
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$12.00 |
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Kuruma
Creamy flavourful coconut, cashewnut and almond sauce made with southern Indian spice. No dairy.
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$12.00 |
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Kerala Fish Curry
Seasonal fish cooked in a onion, tomato sauce with fresh spices and herbs. No dairy.
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$14.00 |
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Naan Bread | |||||
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Plain Naan | $3.50 |
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Butter Naan | $3.50 |
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Garlic Naan (Naan Bread) | $4.50 |
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Butter Roti (Whole Wheat Bread) | $3.50 |
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Plain Roti (Whole Wheat Bread) | $3.50 |
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Butter Roti (Whole Wheat Bread) (Naan Bread) | $3.50 |
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Dosas | |||||
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Plain Dosa
Served with Sambar and Chutneys.
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$11.00 |
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Masala Dosa
Masala is a traditional filling of medium spiced mashed potatoes, green peas and cashews. Served with Sambar and Chutneys.
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$13.00 |
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Mysore Masala Dosa
Dosa with thin spread of a spicy lentil chutney, typical of the Indian city of Mysore and filled with medium spiced mashed potatoes, green peas and cashews. Served with Sambar and Chutneys.
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$15.00 |
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Lamb Keema Dosa
Dosa filled with medium spiced minced lamb leg meat, ginger, garlic, spices and herbs. Served with Chutneys. (Sambar not included.)
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$20.00 |
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Chicken Tikka Dosa
Dosa is filled with medium spiced tender chicken tikka cooked in the tandoori oven. Served with Chutneys. (Sambar not included.)
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$18.00 |
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Uttapam | |||||
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Onion Uttapam
Thicker version of Dosa. Topped with Onions , Served with Sambar (lentil dipping sauce) and Chutneys.
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$13.00 |
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Vegetable Uttapam
Thicked version of dosa, Sprinkled with onion, green peas, carrot and cilantro. Served with Sambar(lentil dipping sauce) and Chutneys.
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$13.00 |
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Rice and Noodles | |||||
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Indo Chinese Fried Rice
Basmati rice stir fried in a wok with vegetables and Indo-Chinese sauce.
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$13.00 |
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Indo Chinese Noodles
Vegetarian hakka noodles stir fried in a wok with fresh cut vegetables and homemade Indo-Chinese sauce.
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$13.00 |
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12 oz Basmati Rice | $3.00 |
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Tandoori Dishes | |||||
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Tandoori Salmon (Signature Dish)
8 oz Salmon marinated and cooked in Tandoor Oven. Served with small side of salad and mint chutney.
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$16.00 |
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Paneer Cheese Tikka
Oven-roasted chunks of Indian cheese and bell pepper. Served with small side of salad and mint chutney.
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$12.00 |
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Chicken Tikka Kebab
Oven-roasted marinated chicken thighs. Served with small side of salad and mint chutney.
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$13.00 |
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Lamb Sheekh Kebab
Minced lamb with herbs and spices cooked in a long skewer. Not served on skewer. No dairy. Served with small side of salad and mint chutney.
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$20.00 |
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Sides | |||||
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Cut Onions, Lemon, Chilli | $1.50 |
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Chutney Sampler
Mint, Tamarind, Tomato and Peanut Chutney.
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$2.00 |
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Raitha
Yogurt cucumber sauce.
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$3.00 |
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12 oz Sambar | $3.00 |
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12 oz Basmati Rice (Sides) | $3.00 |
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Dessert | |||||
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Rasmalai
Sweet cheese patties, cream, cardamom, rose water and pistachios. ( 2pieces)
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$6.00 |
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Gulab Jamun
Fried milk dumplings in sugar syrup. (2 pieces)
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$5.00 |
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