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You are viewing District Chophouse & Brewery prices confirmed by PriceListo at the following location:
509 7Th St Nw,
Washington,
DC,
20004,
US
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1. Picked For You
2. Lunch Starters
3. Dinner Starters
4. Lunch Salads
5. Dinner Salads
6. Lunch Soups
7. Dinner Soups
8. Lunch Sandwiches
9. Dinner Entrees
10. Lunch Sides
11. Dinner Sides
12. Lunch Sampler
13. Dinner Sampler
14. Lunch Preparations
15. Dinner Preparations
16. Lunch Classics
Picked For You | |||||
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Chophouse Pub Burger Sandwich
Peppered bacon, white Cheddar, lettuce, beefsteak tomato, pickled red onion, and signature pub sauce.
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$15.00 |
N/A
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Shaved Prime Rib Sandwich
USDA prime, tomato, arugula, Gruyere, white Cheddar, caramelized onion, horseradish sauce, and French baguette.
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$17.00 |
N/A
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Spinach and Artichoke Dip
Panko, flatbread, and crudite.
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$13.00 |
N/A
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Caprese and Pesto Risotto Tots
Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.
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$11.00 |
N/A
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Lunch Starters | |||||
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Caprese and Pesto Risotto Tots (Lunch Starters)
Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.
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$11.00 |
N/A
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Seared Sashimi Tuna
Tuxedo sesame seeds, sriracha ponzu, Asian mix, miso cream, pickled ginger, and wasabi.
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$17.00 |
N/A
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Artisan Cheese and Charcuterie
Local and imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, and riesling figs.
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$20.00 |
N/A
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Carpaccio
Angus filet, arugula, pepper relish, capers, parmesan, and balsamic wine reduction.
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$14.00 |
N/A
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Prince Edward Island Mussels
Chophouse pale ale spicy tomato sauce and Parisian garlic bread.
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$15.00 |
N/A
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Pancetta Wrapped Jumbo Shrimp
Grape tomato, green onion, and caper vinaigrette.
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$14.00 |
N/A
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Jumbo Lump Crab Cake
Tomato corn relish, spring mix, and ancho remoulade.
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$15.00 |
N/A
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Crispy Chicken Tenderloins
Honey mustard and barbecue ranch.
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$13.00 |
N/A
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Crispy Calamari
Panko, tuxedo sesame seeds, wasabi cream, and apricot-ginger sauce.
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$13.00 |
N/A
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New Orleans Barbecue Jumbo Shrimp
Chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, and Parisian garlic bread.
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$14.00 |
N/A
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Colossal Onion Rings
Signature chophouse bourbon ketchup.
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$11.00 |
N/A
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Spinach and Artichoke Dip (Lunch Starters)
Panko, flatbread, and crudite.
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$13.00 |
N/A
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Dinner Starters | |||||
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Caprese and Pesto Risotto Tots (Dinner Starters)
Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.
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$12.00 |
N/A
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Seared Sashimi Tuna (Dinner Starters)
Tuxedo sesame seeds, sriracha ponzu, Asian mix, miso cream, pickled ginger, and wasabi.
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$18.00 |
N/A
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Artisan Cheese and Charcuterie (Dinner Starters)
Local and imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, and riesling figs.
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$20.00 |
N/A
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Carpaccio (Dinner Starters)
Angus filet, arugula, pepper relish, capers, parmesan, and balsamic wine reduction.
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$14.00 |
N/A
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Prince Edward Island Mussels (Dinner Starters)
Chophouse pale ale spicy tomato sauce and Parisian garlic bread.
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$15.00 |
N/A
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Pancetta Wrapped Jumbo Shrimp (Dinner Starters)
Grape tomato, green onion, and caper vinaigrette.
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$15.00 |
N/A
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Jumbo Lump Crab Cake (Dinner Starters)
Tomato corn relish, spring mix, and ancho remoulade.
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$16.00 |
N/A
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Crispy Chicken Tenderloins (Dinner Starters)
Honey mustard and barbecue ranch.
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$13.00 |
N/A
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Crispy Calamari (Dinner Starters)
Panko, tuxedo sesame seeds, wasabi cream, and apricot-ginger sauce.
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$13.00 |
N/A
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New Orleans Barbecue Jumbo Shrimp (Dinner Starters)
Chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, and Parisian garlic bread.
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$14.00 |
N/A
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Colossal Onion Rings (Dinner Starters)
Signature chophouse bourbon ketchup.
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$11.00 |
N/A
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Spinach and Artichoke Dip (Dinner Starters)
Panko, flatbread, and crudite.
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$13.00 |
N/A
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Lunch Salads | |||||
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USDA Prime Sirloin Salad
Peppered bacon, red onion, Roma tomato, peppers, bleu cheese crumbles, and herb vinaigrette.
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$18.00 |
N/A
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Chop Chop Salad
House-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, and herb vinaigrette.
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$16.00 |
N/A
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Seared Sashimi Tuna Salad
Sesame seed, Asian mix, orange, cucumber, crispy pickled ginger, and miso cream.
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$17.00 |
N/A
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Chophouse Chicken Salad
Peppered bacon, avocado, corn, tomato, tortilla strips, bleu cheese crumbles, and citrus vinaigrette.
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$15.00 |
N/A
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Lobster and Seafood Cobb Salad
Crab, shrimp, peppered bacon, avocado, living bibb lettuce, cooked egg, tomato, and avocado vinaigrette.
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$19.00 |
N/A
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Wedge Side Salad
Peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing, and crumbles.
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$9.00 |
N/A
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Caesar Side Salad
Shaved parmesan, crouton, and Caesar dressing.
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$6.00 |
N/A
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House Side Salad
Cucumber, daikon, carrot, tomato, shaved parmesan, crouton, and herb vinaigrette.
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$6.00 |
N/A
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Dinner Salads | |||||
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USDA Prime Sirloin Salad (Dinner Salads)
Peppered bacon, red onion, Roma tomato, peppers, bleu cheese crumbles, and herb vinaigrette.
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$18.00 |
N/A
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Chop Chop Salad (Dinner Salads)
House-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, and herb vinaigrette.
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$16.00 |
N/A
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Seared Sashimi Tuna Salad (Dinner Salads)
Sesame seed, Asian mix, orange, cucumber, crispy pickled ginger, and miso cream.
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$18.00 |
N/A
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Wedge Side Salad (Dinner Salads)
Peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing, and crumbles.
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$9.00 |
N/A
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Caesar Side Salad (Dinner Salads)
Shaved parmesan, crouton, and Caesar dressing.
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$7.00 |
N/A
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House Side Salad (Dinner Salads)
Cucumber, daikon, carrot, tomato, shaved parmesan, crouton, and herb vinaigrette.
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$7.50 |
N/A
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Lunch Soups | |||||
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French Onion Soup
Caramelized onion, sherry, Gruyere, white Cheddar, and crostini.
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$7.00 |
N/A
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Dinner Soups | |||||
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French Onion Soup (Dinner Soups)
Caramelized onion, sherry, Gruyere, white Cheddar, and crostini.
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$8.00 |
N/A
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Lunch Sandwiches | |||||
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Shaved Prime Rib Sandwich (Lunch Sandwiches)
USDA prime, tomato, arugula, Gruyere, white Cheddar, caramelized onion, horseradish sauce, and French baguette.
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$17.00 |
N/A
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Colorado Bison Burger Sandwich
Crispy onion ring, peppered bacon, white Cheddar, lettuce, beefsteak tomato, pepper relish, ancho remoulade, and brioche.
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$16.00 |
N/A
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Chophouse Pub Burger Sandwich (Lunch Sandwiches)
Peppered bacon, white Cheddar, lettuce, beefsteak tomato, pickled red onion, and signature pub sauce.
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$15.00 |
N/A
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Avocado Turkey Burger Sandwich
Pepper jack, living bibb lettuce, beefsteak tomato, red onion, citrus mayonnaise, and brioche.
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$14.00 |
N/A
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Reuben Sandwich
House-braised corned beef, chophouse dry stout kraut, Swiss, and ancho remoulade.
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$14.00 |
N/A
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Chicken Parmesan Sandwich
Arugula-basil pesto, spicy tomato sauce, tomato, and French baguette.
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$14.00 |
N/A
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Black Bean Burger Sandwich
Pepper jack, lettuce, tomato, pickled red onion, corn relish, spicy herb aioli, and brioche.
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$14.00 |
N/A
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Lobster and Seafood Sandwich
Crab, shrimp, living bibb lettuce, tomato, citrus mayonnaise, and sourdough.
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$18.00 |
N/A
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Dinner Entrees | |||||
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Citrus Salmon
Roasted oranges, green beans, tomato, citrus glaze, and orange beurre blanc.
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$27.00 |
N/A
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Crab Stuffed Halibut
Port wine truffle glaze, arugula-basil pesto, and parmesan mushroom risotto cake.
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$35.00 |
N/A
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Chicken Picatta
Scallopini chicken, lemon, artichoke, and capers.
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$25.00 |
N/A
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Tenderloin Tips and Mushrooms
Balsamic stout glaze.
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$26.00 |
N/A
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Pork Chop
Sage and fontina stuffed, port-rosemary demi-glace, and apple chutney.
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$31.00 |
N/A
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Chophouse Pub Burger
Peppered bacon, white Cheddar, beefsteak tomato, lettuce, pickled red onion, and signature pub sauce.
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$17.00 |
N/A
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Lunch Sides | |||||
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Cabernet Mushrooms | $7.00 |
N/A
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Chef Selected Vegetables | $7.00 |
N/A
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Sauteed Spinach | $7.00 |
N/A
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Asparagus | $7.00 |
N/A
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Green Beans with Cherry Tomatoes | $7.00 |
N/A
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Sweet Potato Fries | $6.00 |
N/A
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Baked Potato | $6.00 |
N/A
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White Cheddar Mashed Potatoes | $6.00 |
N/A
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Seasoned Fries | $6.00 |
N/A
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Pecan Wild Rice Pilaf | $6.00 |
N/A
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Dinner Sides | |||||
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Cabernet Mushrooms (Dinner Sides) | $7.00 |
N/A
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Chef Selected Vegetables (Dinner Sides) | $7.00 |
N/A
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Sauteed Spinach (Dinner Sides) | $7.00 |
N/A
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Asparagus (Dinner Sides) | $7.00 |
N/A
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Green Beans with Cherry Tomatoes (Dinner Sides) | $7.00 |
N/A
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Sweet Potato Fries (Dinner Sides) | $6.00 |
N/A
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Baked Potato (Dinner Sides) | $6.00 |
N/A
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White Cheddar Mashed Potatoes (Dinner Sides) | $6.00 |
N/A
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Seasoned Fries (Dinner Sides) | $6.00 |
N/A
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Lunch Sampler | |||||
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Classic Chophouse Sampler
Colossal onion rings, pancetta-wrapped shrimp, calamari, portabello, spinach, and artichoke dip.
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$40.00 |
N/A
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Signature Seafood Sampler
Crab cake, seared tuna, calamari, PEI mussels, and pancetta shrimp.
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$60.00 |
N/A
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Dinner Sampler | |||||
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Classic Chophouse Sampler (Dinner Sampler)
Colossal onion rings, pancetta-wrapped shrimp, calamari, portabello, spinach, and artichoke dip.
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$40.00 |
N/A
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Signature Seafood Sampler (Dinner Sampler)
Crab cake, seared tuna, calamari, PEI mussels, and pancetta shrimp.
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$65.00 |
N/A
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Lunch Preparations | |||||
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Oscar
Bearnaise, jumbo lump crab, and asparagus.
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$7.50 |
N/A
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Gorgonzola
Worcestershire buttercream, shiitakes, and gorgonzola butter.
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$5.50 |
N/A
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Diane
Pepper seared and cognac cream.
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$5.50 |
N/A
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Dinner Preparations | |||||
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Oscar (Dinner Preparations)
Bearnaise, jumbo lump crab, and asparagus.
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$7.50 |
N/A
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Gorgonzola (Dinner Preparations)
Worcestershire buttercream, shiitakes, and gorgonzola butter.
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$5.50 |
N/A
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Diane (Dinner Preparations)
Pepper seared and cognac cream.
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$5.50 |
N/A
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Lunch Classics | |||||
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Filet Mignon
Angus and center-cut.
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$34.00 |
N/A
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New York Strip (12 ounces)
Angus and center-cut.
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$37.00 |
N/A
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Top Sirloin (6 ounces)
USDA prime and cabernet mushrooms.
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$19.00 |
N/A
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Chophouse Signature Meatloaf
Cabernet mushroom sauce and crispy red onion.
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$14.00 |
N/A
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Chicken Picatta (Lunch Classics)
Scallopini chicken, lemon, artichoke, and capers.
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$15.00 |
N/A
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Citrus Salmon (Lunch Classics)
Roasted oranges, green beans, tomato, citrus glaze, and orange beurre blanc.
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$17.00 |
N/A
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Fish and Chips
Crispy cod, seasoned fries, ancho remoulade, and signature slaw.
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$14.00 |
N/A
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Chophouse Signature Pasta
Fettuccine, blackened scallopini chicken, tomato, asparagus, and wild mushroom sauce.
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$15.00 |
N/A
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Dinner USDA Prime | |||||
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Slow Roasted Prime Rib
USDA prime, hand-cut, rosemary au jus, and horseradish cream.
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$34.00 |
N/A
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Prime Rib Eye (16 ounces)
USDA prime and hand cut.
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$45.00 |
N/A
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Dinner Angus | |||||
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Filet Mignon (Dinner Angus) | $36.00 |
N/A
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Top Sirloin (6 ounces) (Dinner Angus) | $29.00 |
N/A
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New York Strip (12 ounces) (Dinner Angus) | $37.00 |
N/A
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Dinner Bone-In | |||||
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Porterhouse (22 ounces)
Bone-in and steak butter.
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$44.00 |
N/A
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Bone-In Rib Eye (19 ounces)
Steak butter.
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$44.00 |
N/A
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Short Rib
Chophouse dry stout braised, horseradish potatoes, and stout demi-glace.
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$33.00 |
N/A
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New Zealand Lamb (16 ounces)
Bone-in rack, herb-crusted, and peach chipotle chutney.
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$36.00 |
N/A
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Desserts | |||||
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Chocolate Mousse Cake
Dark chocolate sponge cake layered with chocolate mousse and white chocolate mousse, and all in a chocolate cookie crust. Finished with a hint of walnuts.
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$7.00 |
N/A
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Carrot Cake
Baked from scratch, two-layer carrot cake with pineapple and walnuts, cream cheese frosting, and caramel sauce. Serves two.
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$9.00 |
N/A
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Cheesecake
New York style cheesecake in a graham cracker crust. Served with freshly made raspberry coulis.
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$7.00 |
N/A
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Crème Brulee
House-made custard topped with a caramelized sugar topping. Served with fresh cream and berries.
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$7.00 |
N/A
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All American Chocolate Cake
A towering four-layer dark chocolate cake filled and iced with rich chocolate ganache served with vanilla bean ice cream.
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$9.00 |
N/A
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Lunch Sauces | |||||
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Jim Beam Bourbon Sauce | $2.00 |
N/A
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Cabernet Thyme Jus | $2.00 |
N/A
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Worcestershire Butter Cream | $2.00 |
N/A
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Bearnaise | $2.00 |
N/A
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Cognac Cream | $2.00 |
N/A
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Rosemary Au Jus | $2.00 |
N/A
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Port Rosemary Demi-Glace | $2.00 |
N/A
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Dinner Sauces | |||||
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Jim Beam Bourbon Sauce (Dinner Sauces) | $2.00 |
N/A
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Cabernet Thyme Jus (Dinner Sauces) | $2.00 |
N/A
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Worcestershire Butter Cream (Dinner Sauces) | $2.00 |
N/A
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Bearnaise (Dinner Sauces) | $2.00 |
N/A
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Cognac Cream (Dinner Sauces) | $2.00 |
N/A
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Rosemary Au Jus (Dinner Sauces) | $2.00 |
N/A
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Port Rosemary Demi-Glace (Dinner Sauces) | $2.00 |
N/A
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Picked For You | |||||
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Spinach and Artichoke Dip
Panko, flatbread, and crudite.
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$13.00 |
N/A
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Caprese and Pesto Risotto Tots
Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.
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$11.00 |
N/A
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Starters | |||||
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Steakhouse Seared Ahi Tuna
Sesame crusted ahi tuna, sriracha ponzu, miso cream, wasabi, and pickled ginger.
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$16.00 |
N/A
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Caprese and Pesto Risotto Tots (Starters)
Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.
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$11.00 |
N/A
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Calamari
Panko, tuxedo sesame seeds, wasabi cream, and apricot-ginger sauce.
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$13.00 |
N/A
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Jumbo Lump Crab Cake
Tomato corn relish, spring mix, and ancho remoulade.
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$15.00 |
N/A
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Chicken Tenderloins
Honey mustard and barbecue ranch.
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$13.00 |
N/A
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Colossal Onion Rings
Signature chophouse bourbon ketchup.
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$11.00 |
N/A
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Spinach and Artichoke Dip (Starters)
Panko, flatbread, and crudite.
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$13.00 |
N/A
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Chophouse Sampler
Colossal onion rings, pancetta-wrapped shrimp, calamari, portabello, spinach, and artichoke dip.
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$40.00 |
N/A
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Soup and Salad | |||||
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Onion Soup
Caramelized onions, sherry, beef broth, crostini and Gruyere, and white Cheddar cheeses.
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$7.00 |
N/A
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Crab Bisque Soup | $6.00 |
N/A
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Chop Chop Salad
House-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, and herb vinaigrette.
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$16.00 |
N/A
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Chophouse Chicken Salad
Peppered bacon, avocado, corn, tomato, tortilla strips, bleu cheese crumbles, and citrus vinaigrette.
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$15.00 |
N/A
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Seafood | |||||
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Citrus Salmon
Citrus glaze, haricot verts, and orange beurre blanc.
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$14.00 |
N/A
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Smoked Salmon Platter
Thin slices of smoked fresh salmon served with chopped egg, capers, red onion, tomato, and a bakery fresh bagel.
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$13.00 |
N/A
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Lobster Club
Maine's lobster, slow-roasted tomatoes, lettuce cups, avocados, and peppered bacon. On thick sourdough with citrus mayonnaise.
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$17.00 |
N/A
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Sides | |||||
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Peppered Bacon | $4.99 |
N/A
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Biscuits and Gravy | $6.99 |
N/A
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Canadian Bacon | $4.99 |
N/A
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Breakfast Sausage | $4.99 |
N/A
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Country Potatoes | $3.99 |
N/A
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Small Plates | |||||
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Eggs Benedict Flight | $11.99 |
N/A
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Lemon Ricotta Belgian Waffles
Traditional Belgian waffles served with lemon spiked ricotta. Served with frangelico butter syrup.
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$11.99 |
N/A
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Chicken and Waffles
Traditional Belgian waffles topped with white Cheddar mashed potatoes, chicken tenderloins, and green onions.
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$12.99 |
N/A
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Frangelico French Toast
French baguettes dipped in hazelnut batter and flash-fried. Served with frangelico butter syrup.
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$11.99 |
N/A
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Brunch | |||||
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Prime Rib Benedict
USDA prime rib, asparagus, and poached egg smothered in hollandaise. Served with country potatoes.
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$12.99 |
N/A
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California Benedict
Avocado, slow-roasted tomato, poached egg, and hollandaise. Served with country potatoes.
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$12.99 |
N/A
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Classic Eggs Benedict
Canadian bacon, poached egg, and hollandaise. Served with country potatoes.
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$12.99 |
N/A
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Prime Rib Breakfast Burrito
USDA prime rib, breakfast sausage, eggs, onions, peppers and white Cheddar in a chipotle tortilla, smothered with tomatillo salsa, and melted white Cheddar. Served with country potatoes.
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$13.99 |
N/A
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7th St. Breakfast
USDA prime top sirloin with three eggs, peppered bacon, Southern-style biscuit, and raspberry preserves. Served with country potatoes.
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$15.99 |
N/A
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Classics | |||||
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Chophouse Signature Pub Burger
Blend of short rib and ground chuck served with peppered bacon, white Cheddar, chophouse pub sauce, house-pickled red onions, and beefsteak tomatoes on a brioche bun.
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$15.00 |
N/A
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Chophouse Cheese Burger (7 ounces)
Fresh ground beef.
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$12.00 |
N/A
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Chicken Picatta
Scaloppini chicken with lemon, artichoke hearts, and capers.
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$14.00 |
N/A
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Prime Sirloin (6 ounces)
USDA prime sirloin with cabernet mushrooms, and white Cheddar mashed potatoes.
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$19.00 |
N/A
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Center Cut Angus Filet Mignon (7 ounces)
USDA and stockyards angus.
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$36.00 |
N/A
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New York Strip (12 ounces)
Angus and center-cut.
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$37.00 |
N/A
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