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You are viewing Divieto Ristorante prices confirmed by PriceListo at the following location:
10650 Nw 41St St,
Doral,
FL,
33178,
US
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Ruota di Parmigiano
Our ultimate tableside experience! Creamy fettuccine Alfredo tossed in a Parmigiano-Reggiano wheel to give it an extraordinarily rich flavor.
Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 Substitution Whole Wheat 2.5 Gluten Free 2.5 |
$20.50 |
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Lasagne Alla Bolognese
Layers of thin pasta, hearty meat sauce, ricotta, Parmesan and mozzarella cheese, topped with delicious pink sauce.
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$18.95 |
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Carbonara
Spaghetti pasta tossed with pancetta, egg yolk and black pepper in a creamy Parmigiano Reggiano sauce.
Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 |
$18.50 |
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Italian Truffle Fries
Remove Topping No Cheese 0 |
$9.50 |
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Fettuccine Alfredo
Tossed in a cream, butter, and Parmesan cheese sauce.
Substitution Whole Wheat 2.5 Gluten Free 2.5 Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 |
$16.95 |
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Antipasti | |||||
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Spinach Formaggio
A creamy spinach and artichoke hearts, blended with a mixture of cheeses. Served with garlic bread.
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$13.95 |
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Eggplant Parmigiana
Deep fried, beer-battered eggplant slices, topped with pomodoro sauce, melted mozzarella and Parmesan cheese.
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$12.50 |
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Mussels Marinara
Sautéed mussels in a spicy pomodoro sauce. Served with garlic bread.
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$14.50 |
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Burrata
Creamy fresh mozzarella cheese served over a bed of arugula, with cherry tomatoes, drizzled with pesto and balsamic glaze. Served with focaccia bread.
Add-on Prosciutto 6 |
$14.95 |
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Antipasto Misto
Prosciutto, hot capicola, sopressata, coppa, pecorino, and Parmigiano Reggiano cheese. Served with marinated mixed olives, fig marmalade and focaccia bread.
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$25.50 |
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Divieto Polpo
Tender marinated octopus perfectly sautéed, served over roasted potatoes, peppers, chickpeas, red onion, with extra virgin olive oil and spicy mayonnaise.
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$18.50 |
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Bruschetta Siciliana
Slices of toasted Italian bread with melted mozzarella cheese. Topped with tomatoes marinated in garlic, olive oil and micro basil.
Add-on Prosciutto 6 |
$11.50 |
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Zuppe | |||||
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Lentil Soup Cup
Our unique version of this Italian classic, with chicken, a touch of cream and fresh spinach.
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$4.50 |
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Lentil Soup Bowl
Our unique version of this Italian classic, with chicken, a touch of cream and fresh spinach.
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$5.50 |
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Sup of the Day Bowl
Ask for the special of the Day
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$5.95 |
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Pizza | |||||
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Bianca
A blend of mozzarella and mascarpone cheese, sautéed mushrooms and ham. Drizzled with white truffle oil.
Remove Toppings No Shrimp 0 No Red Pepper 0 No Lemon 0 |
$17.50 |
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Margherita
A delicious blend of two types of mozzarella cheese, sliced roma tomatoes, and fresh basil.
Remove Toppings No Basil 0 No Tomatoes 0 |
$15.50 |
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Nono's Extravaganza
Pepperoni, hot capicola, mild Italian sausage, sautéed mushrooms, roasted peppers, red onions and mozzarella cheese.
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$18.50 |
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Toscana
Mozzarella and ricotta cheese, grilled chicken, spinach, mushroom, and fresh basil. Drizzled with white truffle oil.
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$18.50 |
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Prosciutto
Mozzarella cheese topped with prosciutto, arugula, Parmigiano Reggiano cheese and extra virgin olive oil.
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$17.50 |
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Burrata Pizza
Mozzarella cheese, prosciutto, creamy burrata, and arugula. Drizzled with balsamic glaze and pesto oil.
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$19.50 |
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Gluten Free Bianca 10"
Gluten free pizza dough. A blend of mozzarella and mascarpone cheese, sautéed mushrooms and ham. Drizzled with white truffle oil.
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$17.50 |
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Gluten Free Margherita 10"
Gluten free pizza dough. A delicious blend of two types of mozzarella cheese, sliced Roma tomatoes and fresh basil.
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$15.50 |
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Gluten Free Prosciutto 10"
Mozzarella cheese topped with prosciutto, arugula, Parmigiano Reggiano cheese and extra virgin olive oil.
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$17.50 |
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Insalate | |||||
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Caprese
Fresh mozzarella cheese, sliced tomatoes, and basil leaves topped with pesto and balsamic glaze.
Add-on Prosciutto 6 |
$13.50 |
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Divieto Pear
Mixed greens tossed in a citrus dressing, served with carrots, candied walnuts, cherry tomatoes, goat cheese and fresh pear.
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$15.95 |
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Insalata Caesar
Romaine lettuce, tossed in our delicious Caesar dressing, with Parmesan cheese and croutons.
Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 |
$12.95 |
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Cobb
Mixed greens, chicken, crispy bacon, hard-boiled egg, avocado, tomatoes, and gorgonzola cheese crumbles. Tossed in a balsamic vinaigrette.
Remove Toppings No Blue Cheese 0 No Bacon 0 |
$17.95 |
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Herb Crusted Salmon
Served over fresh arugula, spinach, cucumbers, zucchini, carrots, red onions, asparagus and red peppers. Tossed in our homemade balsamic vinaigrette.
Remove Toppings No Cucumber 0 No Onions 0 No Zucchini 0 |
$19.95 |
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Quinoa
Tricolor quinoa mixed with chickpeas, cucumber, peppers, cherry tomatoes, beets, arugula, and Italian dressing. Topped with feta cheese.
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$15.95 |
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Seasame Tuna
Served with mixed greens, carrots, zucchini, peppers, cucumber and mandarin oranges. Tossed in a light citrus sesame dressing.
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$18.95 |
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Pasta | |||||
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Ruota di Parmigiano (Pasta)
Our ultimate tableside experience! Creamy fettuccine Alfredo tossed in a Parmigiano-Reggiano wheel to give it an extraordinarily rich flavor.
Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 Substitution Whole Wheat 2.5 Gluten Free 2.5 |
$20.50 |
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Lasagne Alla Bolognese (Pasta)
Layers of thin pasta, hearty meat sauce, ricotta, Parmesan and mozzarella cheese, topped with delicious pink sauce.
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$18.95 |
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Fusilli Salmone
Sautéed salmon, sweet peas and tri-color fusilli, tossed in a brandy-parmesan cream sauce.
Substitution Whole Wheat 2.5 Gluten Free 2.5 |
$19.95 |
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Frutti Di Mare (Linguine Pasta)
Linguine pasta tossed with shrimp, mussels, clams, and calamari with garlic, white wine and basil in a savory pomodoro sauce.
Choice of Preparation Linguine Pasta 0 Risotto 27.95 Substitution Whole Wheat 2.5 Gluten Free 2.5 Remove Topping No Cheese 0 |
$26.95 |
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Frutti Di Mare (Risotto)
Linguine pasta tossed with shrimp, mussels, clams, and calamari with garlic, white wine and basil in a savory pomodoro sauce.
Choice of Preparation Linguine Pasta 0 Risotto 27.95 Substitution Whole Wheat 2.5 Gluten Free 2.5 Remove Topping No Cheese 0 |
$27.95 |
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Vongole
Linguine pasta tossed with baby clams, garlic and parsley in a white wine sauce with a touch of extra virgin olive oil.
Substitution Whole Wheat 2.5 Gluten Free 2.5 |
$19.50 |
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Siciliana
Linguine pasta tossed with roasted red peppers, onions capers, Kalamata olives, in a light lemon butter cream sauce. Topped with grilled shrimp.
Substitution Whole Wheat 2.5 Gluten Free 2.5 |
$20.50 |
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Mascarpone
Penne pasta with sautéed blackened shrimp, chicken, carrots, mushrooms and green peas. Tossed in a garlic mascarpone cream sauce.
Substitution Whole Wheat 2.5 Gluten Free 2.5 Remove Toppings No Carrots 0 No Mushrooms 0 No Shrimps 0 |
$19.95 |
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Spaghetti with Meatballs
Nonna´s recipe! Served with all-beef meatballs tossed in a savory Bolognese sauce. Topped with Parmesan cheese.
Substitution Whole Wheat 2.5 Gluten Free 2.5 Remove Topping No Cheese 0 |
$18.95 |
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Wild Mushroom
Capellini pasta, portobello, wild mushrooms, fresh spinach and sun-dried tomatoes, tossed in a mushroom gravy with fresh herbs.
Substitution Whole Wheat 2.5 Gluten Free 2.5 Remove Topping No Sundried Tomatoes 0 |
$16.95 |
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Fiocchi Di Pera
Delicious pasta stuffed with pear and Italian cheeses, in a four cheese cream sauce. Topped with fresh arugula, cherry tomatoes and candied walnuts.
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$18.95 |
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Risotto Ai Funghi
Italian style rice with a touch of cream, tossed with sautéed wild mushrooms and asparagus, in a mushroom gravy. Drizzled with truffle oil.
Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 |
$22.50 |
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Gnocchi Pesto
Potato dumplings and sautéed shrimp. Tossed with a homemade pesto sauce and toasted pine nuts.
Extra Add Salmon 10.95 |
$18.95 |
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Carbonara (Pasta)
Spaghetti pasta tossed with pancetta, egg yolk and black pepper in a creamy Parmigiano Reggiano sauce.
Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 |
$18.50 |
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Lobster Ravioli
Pasta filled with lobster and ricotta cheese, tossed in a creamy tarragon sauce, cherry tomatoes and microgreens.
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$28.50 |
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Fettuccine Alfredo (Pasta)
Tossed in a cream, butter, and Parmesan cheese sauce.
Substitution Whole Wheat 2.5 Gluten Free 2.5 Add Proteins Add Chicken 6.95 Add Shrimp 7.95 Add Steak 9.95 Add Salmon 10.95 |
$16.95 |
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Carne | |||||
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Pork Shank Ossobuco
Slowly braised pork shank in a fresh herb gravy. Served over delicious creamy risotto with mushrooms.
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$31.50 |
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Filet Mignon
Grilled juicy beef tenderloin in a delicious mushroom-red wine sauce. Served with mashed potatoes and grilled asparagus.
Temperature Rare 0 Mid Rare 0 Medium 0 Medium Well 0 Well Done 0 Remove Toppings No Mashed Potatoes 0 No Sauce 0 |
$41.95 |
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Rustic Rib Eye
Seasoned with a perfect combination of spices, chimichurri sauce and a side of roasted potatoes with spinach.
Temperature Rare 0 Mid Rare 0 Medium 0 Medium Well 0 Well Done 0 Remove Topping No Pasta 0 |
$36.95 |
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Divieto Special Steak
Enjoy this house specialty. Grilled to perfection skirt steak in our signature mushroom-Madeira wine sauce. Served with mashed potatoes.
Temperature Rare 0 Mid Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$34.95 |
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Lamb Chops
Six flavorful lamb chops grilled to your taste. Served over roasted potatoes with spinach and a Malbec-reduction with figs.
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$36.50 |
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Veal Scallopini
Sautéed tender cutlets with capers, mushrooms, sun-dried tomatoes in a fresh herb wine mushroom gravy sauce. Served with capellini pasta al aglio e olio.
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$24.95 |
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Veal Parmigiana
Breaded veal topped with pomodoro sauce and melted mozzarella cheese. Served with linguine pasta tossed in pomodoro sauce.
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$24.95 |
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Veal Piccata
Veal cutlets lightly floured and sautéed with capers, mushrooms, and artichokes in a lemon-butter white wine sauce. Served with capellini pasta and sautéed vegetables.
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$24.95 |
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Veal Marsala
Veal cutlets lightly floured and perfectly sautéed, served with pappardelle pasta in a mushroom-Marsala wine sauce.
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$24.95 |
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Veal Madeira
Veal cutlets egg-battered and pan-fried, topped with asparagus, melted mozzarella cheese and a mushroom-Madeira sauce. Served with mashed potatoes.
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$24.95 |
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Pesce | |||||
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Tuscan Salmon
Grilled to perfection, topped with garlic, freshly squeezed lemon juice, olive oil and herbs. Served with Parmesan polenta and grilled asparagus.
Temperature Rare 0 Mid Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$26.95 |
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Lemon-Butter Sea Bass
Topped with an exquisite lemon-butter sauce. Served with creamy risotto and grilled asparagus.
Remove Topping No Risotto 0 |
$39.95 |
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Grouper Scampi
Lightly floured sautéed in a lemon-butter sauce with roasted garlic, basil, and tomatoes, served over linguine pasta.
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$25.95 |
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Branzino
Grilled to perfection. Served with roasted potatoes and spinach. Topped with a lemon-butter caper sauce.
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$37.50 |
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Grilled Tuna
Cooked to perfection with a crust of parsley, garlic and fine herbs. Served with mashed potatoes and asparagus.
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$25.95 |
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Pollo | |||||
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Parmigiana
Breaded chicken breast topped with pomodoro sauce and melted mozzarella cheese. Served with linguine pasta tossed in pomodoro sauce. 19.95
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$19.95 |
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Madeira
Chicken breast cutlets egg-battered and pan-fried, topped with asparagus, melted mozzarella cheese and a mushroom-Madeira sauce. Served with mashed potatoes.
Remove Toppings No Mashed Potatoes 0 No Sauce 0 |
$20.50 |
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Marsala
Chicken breast cutlets floured and perfectly sautéed, served with pappardelle pasta in a mushroom-Marsala wine sauce.
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$20.50 |
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Piccata
Chicken breast cutlets floured and sautéed with capers, mushrooms, and artichokes in a lemon butter white wine sauce. Served with capellini pasta and sautéed vegetables.
Remove Toppings No Artichokes 0 No Mushrooms 0 |
$20.50 |
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Dolci | |||||
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Decadent Fudge Brownie
Finished with walnuts. Served warm with vanilla ice cream topped with a red wine-berry compote.
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$9.50 |
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Tuxedo Bombe
Savory chocolate cake filled with vanilla and chocolate mousse. Covered with chocolate ganache.
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$12.95 |
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Italian Cheesecake
Served with a red wine-berry mixed compote.
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$9.50 |
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Tiramisu
Delicious lady fingers, dipped in espresso, Amaretto, and coffee liquor layered with mascarpone-vanilla mousse.
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$8.95 |
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Caramello Al Latte
A moist sponge cake soaked with three different types of milk, covered with dulce de leche, and candied walnuts.
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$8.95 |
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Divieto Cannoli
Crispy crusted tubes filled with sweetened ricotta cheese, finished with chocolate and pistachio.
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$8.95 |
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Crème Brûlée
A traditional vanilla custard topped with caramelized brown sugar and fresh berries.
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$8.50 |
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Sides | |||||
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Sautéed Spinach | $5.95 |
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Creamy Risotto | $5.95 |
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Mashed Potatoes | $5.95 |
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Roasted Potatoes | $5.95 |
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Sautéed Vegetables | $5.95 |
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Side House Salad | $5.95 |
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Side Caesar Salad | $5.95 |
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Polenta Parmigiana | $5.95 |
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French Fries | $6.95 |
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Italian Truffle Fries (Sides)
Remove Topping No Cheese 0 |
$9.50 |
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Grilled Asparagus | $7.50 |
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Bevande | |||||
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Bottled Soda
Choice of Flavor Coke 0 Diet Coke 0 Sprite 0 Coke Zero 0 |
$3.25 |
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Small Panna Water | $4.50 |
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Large Panna Water | $7.00 |
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Small Pellegrino Water | $4.50 |
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Large Pellegrino Water | $7.00 |
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