Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Duck Duck Goose Baltimore prices confirmed by PriceListo at the following location:
814 South Broadway,
Baltimore,
MD,
21231,
US
Jump to Section
Show
Hide
| Dinner Shares | |||||
|---|---|---|---|---|---|
|
Risotto
English peas. Goat cheese, Parmesan, bacon.
|
$13.00 |
N/A
|
|
|
|
|
Cauliflower Steak
Smoked date and cauliflower purées, pickled cauliflower.
|
$15.00 |
N/A
|
|
|
|
|
Agnolotti
Pea purée, French Brie, fresh peas.
|
$13.00 |
N/A
|
|
|
|
|
Lamb Bolognese
Elysian fields, spaghettini, heirloom tomatoes.
|
$13.00 |
N/A
|
|
|
|
|
Bone Marrow
Beef ragout, blueberry jam, brioche toast points.
|
$14.00 |
N/A
|
|
|
|
| Dinner Smalls | |||||
|---|---|---|---|---|---|
| Cheese Board | $6.00 |
N/A
|
|
||
| Charcuterie | $7.00 |
N/A
|
|
||
|
Beef Tartare
Prime tenderloin, in house ground Dijon, egg yolk.
|
$13.00 |
N/A
|
|
|
|
|
Roasted Japanese Eggplant
Lemon yogurt, fresno peppers, mint, pistachios.
|
$9.00 |
N/A
|
|
|
|
|
Charred Broccolini
Almond purée, lemon curd.
|
$10.00 |
N/A
|
|
|
|
|
Ratatouille
Japanese eggplant, yellow and green squash, frisée.
|
$10.00 |
N/A
|
|
|
|
|
Smoked Scallop Ceviche
Verjus, fresno chiles, toasted almond.
|
$12.00 |
N/A
|
|
|
|
|
French Onion Soup
Duck stock, brioche croutons, Gruyere and Romano cheeses.
|
$16.00 |
N/A
|
|
|
|
|
Seared Foie Gras
Poached pear, brioche crostini.
|
$18.00 |
N/A
|
|
|
|
| Dinner Mains | |||||
|---|---|---|---|---|---|
|
Ddg Burger
8 oz. dry aged ribeye, cherry marmalade, foie gras, side salad.
|
$32.00 |
N/A
|
|
|
|
|
Chicken Forgione
Spicy broccolini, potato, charred lemon, chicken jus.
|
$24.00 |
N/A
|
|
|
|
|
Honey Roasted Duck
Beet purée, bing cherry reduction, glazed beets.
|
$28.00 |
N/A
|
|
|
|
|
Scallops
Israeli couscous, parsnip puree, green apples.
|
$26.00 |
N/A
|
|
|
|
|
Branzino
White bean, leek, bacon ragout.
|
$28.00 |
N/A
|
|
|
|
|
Tournedos
Center-cut filet, foie gras, potatoes, broccoli purée, red wine reduction.
|
$40.00 |
N/A
|
|
|
|
|
Clams & Mussels
Chorizo, white wine, lemon.
|
$24.00 |
N/A
|
|
|
|
|
Halibut
Wrapped in puff pastry, scallop mousse, pea purée.
|
$32.00 |
N/A
|
|
|
|
| Dinner Features | |||||
|---|---|---|---|---|---|
|
24 Hour Cote de Boeuf
36 oz. bone-in ribeye, potato purée, herb salad recommend for two.
|
$95.00 |
N/A
|
|
|
|
| Brunch | |||||
|---|---|---|---|---|---|
|
Yogurt & Granola
Honey vanilla yogurt, berries.
|
$8.00 |
N/A
|
|
|
|
|
Nutella Crepes
Stuffed with nutella.
|
$9.00 |
N/A
|
|
|
|
|
Buttermilk Waffle
Honey butter.
|
$9.00 |
N/A
|
|
|
|
|
Poached Eggs on Toast
Tomatoes.
|
$12.00 |
N/A
|
|
|
|
|
Steak & Eggs
Eggs any style, 6 oz. bavette.
|
$18.00 |
N/A
|
|
|
|
|
Salmon & Eggs
Scrambled eggs, cured salmon, crème fraîche.
|
$15.00 |
N/A
|
|
|
|
|
Rolled French Omelette
Cheese.
|
$12.00 |
N/A
|
|
|
|
|
Nutella Stuffed French Toast
Pennsylvania maple syrup.
|
$9.00 |
N/A
|
|
|
|
|
Smoked Salmon Platter
Cured salmon, chopped egg, onion, shallots, cornichon, crème fraîche, toast points.
|
$19.00 |
N/A
|
|
|
|
|
Roasted Eggs & Piperade
Oven roasted eggs, tomatoes, onions, bell peppers.
|
$12.00 |
N/A
|
|
|
|
|
Steak Salad
Mixed greens, shaved carrot, cucumber, tomato, Dijon vinaigrette.
|
$16.00 |
N/A
|
|
|
|
|
Fried Chicken & Waffles
Red wine maple syrup.
|
$17.00 |
N/A
|
|
|
|
|
Shrimp & Grits
Shrimp stock, chorizo.
|
$17.00 |
N/A
|
|
|
|
|
24 Hour Cote de Boeuf
36 oz. bone-in ribeye, potato purée, herb salad recommend for two.
|
$95.00 |
N/A
|
|
|
|
| Lunch | |||||
|---|---|---|---|---|---|
| Seasonal Soup | $4.00 |
N/A
|
|
||
| Charcuterie | $7.00 |
-
-
|
|
||
|
Charred Broccolini
Almond purée, lemon curd.
|
$10.00 |
N/A
|
|
|
|
|
Steak Sandwich
House mayo, Dijon, tomato, bibb lettuce, baguette, frites.
|
$15.00 |
-
-
|
|
|
|
| Steak (6 oz.) | $13.00 |
N/A
|
|
||
|
Cauliflower Banh Mi
(Vegetarian) roasted cauliflower, date mayonnaise, baguette, frites.
|
$12.00 |
N/A
|
|
|
|
|
Cauliflower Steak
Smoked date and cauliflower purées, pickled cauliflower.
|
$15.00 |
N/A
|
|
|
|
|
Chicken Forgione
Spicy broccolini, potato, charred lemon, chicken jus.
|
$24.00 |
N/A
|
|
|
|
|
Duck Confit Sliders
Cabbage slaw, frites.
|
$12.00 |
N/A
|
|
|
|
|
Cheese Board
House selection.
|
$6.00 |
-
-
|
|
|
|
|
Beef Tartare
Prime tenderloin, in house ground Dijon, egg yolk.
|
$13.00 |
-
-
|
|
|
|
|
French Onion Soup
Duck stock, brioche croutons, Gruyere and Romano cheeses.
|
$16.00 |
N/A
|
|
|
|
|
Spring Salad
Cherry tomatoes, cucumber, heirloom carrots, sherry vinaigrette.
|
$7.00 |
N/A
|
|
|
|
|
Grilled Chicken Breast
Duck fat frites.
|
$14.00 |
N/A
|
|
|
|
|
Chicken Club Sandwich
House mayo, Dijon, tomato, bacon, bibb lettuce, baguette, frites.
|
$13.00 |
N/A
|
|
|
|
|
Lamb Bolognese
Elysian fields, spaghettini, heirloom tomatoes.
|
$13.00 |
N/A
|
|
|
|
|
Branzino
White bean, leek, bacon ragout.
|
$28.00 |
N/A
|
|
|
|
|
Clams & Mussels
Chorizo, white wine, lemon.
|
$18.00 |
N/A
|
|
|
|
Add your rating
Thank you!
