Menu
Appetizers | |||||
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Molleja
An acquired taste. A smaller version of our char broiled beef sweet bread.
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$8.95 |
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Chorizo
Our delicious argentine sausage is a great appetizer.
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$4.50 |
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Salads | |||||
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House Salad
This specialty is made with the freshest most delicious vegetables. Fresh crisp lettuce, ripe juicy tomatoes, mouth-watering onions, eggs, freshly shredded carrots and black olives.
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$9.95 |
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El Nandu Grilled Chicken Breast Salad
This specialty is made with the freshest most delicious vegetables. Fresh crisp lettuce, ripe juicy tomatoes mouth-watering onions, freshly shredded carrots and grilled chicken breast.
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$12.95 |
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El Nandu Mixed Salad
A traditional Argentine side salad made of crisp lettuce, tomatoes and onions.
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$5.95 |
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El Ñandu Salad
This popular house delight is made fresh with palm hearts, beats, red bell pepper, and juicy tomatoes on a bed of crisp green lettuce.
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$9.95 |
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Traditional Potato Salad
This is your traditional potato salad with mayonnaise. Goes great with a trio of empanadas.
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$6.95 |
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The Empanada
For centuries the empanada has been an integral part of the culinary tradition of Argentina. It’s form, filling, size and taste vary according to different regions of the country and local preferences. We would like to share
with you a number of these delicious varieties, as an expression of our Argentine warmth and hospitality.
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Tucumana
From northern Argentina. The tucumanas are stuffed with diced steak, green onions and eggs.
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$2.50 |
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Criolla
A delicious blend of ground beef, red bell peppers, onions, yellow raisins, olives and hard-boiled eggs.
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$2.50 |
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Pollo
Stuffed with tasty chicken, red bell peppers and green onions.
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$2.50 |
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Jamon y Queso
A traditional favorite, this empanada is filled with plenty of ham, white and Parmesan cheeses. Kids love them.
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$2.50 |
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Camarones
For the seafood lover, this empanada is filled with fresh shrimp, Parmesan and white cheeses.
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$2.50 |
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Espinaca
Fresh spinach mixed with cheese, red bell peppers, white and green onions.
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$2.50 |
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Maiz
Fresh corn mixed with green onions, red bell peppers, and cheese.
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$2.50 |
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Queso
A goooooey blend of white and Parmesan cheeses.
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$2.50 |
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Chicken Entrées
All entrées are served with your choice of steaming yellow rice, golden-brown french fries or mashed potatoes.
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Milanesa De Pollo
Breaded, boneless breast of chicken sautéed with parsley and garlic.
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$14.95 |
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Milanesa de Pollo el Nand
Our traditional milanesa de pollo, but topped with homemade tomato sauce, garlic and white cheese then sautéed to perfection.
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$16.95 |
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Pollo al Queso
A grilled boneless breast of chicken, then baked with a layer of white cheese.
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$15.95 |
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Pollo al Ajo
A grilled, boneless breast of chicken topped with freshly diced and sautéed garlic.
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$14.95 |
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Pollo al Chimichurri
A grilled, boneless breast of chicken topped with a creamy version of our famous and popular chimichurri sauce, made of garlic parsley and olive oil.
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$15.95 |
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Pollo al Limon
The lightest entrée on our menu. A grilled, skinless, boneless breast of chicken, lightly basted with lemon juice. Perfect for the health-conscious.
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$14.95 |
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Steak Entrées
All entrées are served with your choice of steaming yellow rice, golden-brown French fries or mashed potatoes.
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Asado a La Parrilla
Market beef short ribs char-broiled to make your mouth water.
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$19.95 |
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Parrillada Argentina Para Uno
A combination of our char-broiled beef short ribs, argentine sausage and beef sweetbreads all in one delectable dish. A feast fit for a gaucho.
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$24.95 |
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Mollejas
An acquired taste. Our char-broiled beef sweetbreads, so popular as an appetizer we had to make it an entrée.
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$15.95 |
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Entraña
The latest addition to our menu has quickly gained popularity. Our delicious tender, char-broiled skirt steak.
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$24.95 |
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Churrasco
Mouth-watering char-broiled taste. A hearty cut of the finest New York strip steak made to order.
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$19.95 |
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Churrasco Encebollado
Our most popular churrasco. This tenderchar-broiled New York strip steak is served with a top layer of fresh-cut grilled onions.
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$20.95 |
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Churrasco con Queso y Cebollas
For the cheese lover. This tender, char-broiled New York strip steak is served as above, plus a layer of white cheese.
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$21.95 |
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Milanesa
This traditional Argentine entrée features the finest cutoff tender beef-steak, sautéed with parsley and garlic, then breaded.
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$15.95 |
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Milanesa con Queso
Same as above but topped with a layer of white cheese then sautéed to a goooooey perfection.
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$16.95 |
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Milanesa El Ñandu
Our traditional milanesa tender steak, but topped with homemade tomato sauce, garlic and white cheese then sautéed to perfection.
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$18.95 |
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Desserts | |||||
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Flan con Dulce de Leche
A traditional homemade argentine custard topped with a kiss of whipped cream and imported argentine sweet creamed milk (similar to caramel). An international delight.
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$4.95 |
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Dulce de Batata
A creamed sweet potato paste served with a fresh cut piece of white cheese.
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$4.95 |
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Martin Fierro
Creamed quince dessert imported from Argentina, served with a slice of white cheese.
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$4.95 |
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Duraznos con Crema y Dulce de Leche
Tender peaches in syrup, served with whipped cream and dulce de leche.
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$4.95 |
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Alfajores
Chocolate or maizena.
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$3.50 |
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Cheesecakes
Homemade dulce de leche.
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$5.95 |
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Cakes
Chocolate fudge and vanilla ice cream.
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$5.95 |
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Juices | |||||
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Lemonade | $2.00 |
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Orange Juice | $2.25 |
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Cranberry Juice | $2.25 |
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Pineapple Juice | $2.25 |
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Coffees | |||||
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Cappuccino | $3.00 |
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Café con Leche | $3.00 |
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Espresso | $3.00 |
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Americano | $2.00 |
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Cortado | $2.00 |
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Tea | $2.00 |
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Soft Drinks | |||||
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7 Up | $2.00 |
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Diet 7 Up | $2.00 |
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RC | $2.00 |
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Orange Soda | $2.00 |
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Ice Tea | $2.00 |
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