Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing El Rancho Viejo 6 prices confirmed by PriceListo at the following location:
1106 West Plymouth Street,
Bremen,
IN,
46506,
US
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1. Most Ordered
2. Lion Speed Lunch
3. All American
4. Appetizers
5. Chicken/ Steak/ Pork Plates
6. Desserts
7. Enchiladas/ Tacos/ & Combos
8. Kids Menu
9. Lunch Only
10. Seafood Plates
11. Sides
12. Special Dinners
Most Ordered
The most commonly ordered items and dishes from this store
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Rancho Viejo Burrito (L) | $10.75 |
↑+$0.50
+4.88%
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Arroz Con Pollo
Rice with grilled chicken and vegetables with cheese dip on top. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$15.50 |
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Tacos Carne Asada
Tortillas stuffed with slices of steak. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$17.25 |
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Taquitos Mexicanos (D) | $15.25 |
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Chimichanga (L) | $8.99 |
↑+$0.24
+2.74%
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Quesadillas (1) | $3.75 |
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Cheese Dip (Sm) | $5.00 |
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Tamale | $3.00 |
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3 Taco Grill | $13.00 |
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2 Taco Grill | $8.50 |
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Side of Rice | $3.50 |
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Kids F. Corn Dog and Fries (K) | $8.00 |
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Lion Speed Lunch | |||||
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3.- Lion Enchilada | $9.75 |
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4.- Lion Quesadilla | $9.75 |
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5.- Lion Nachos | $10.25 |
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6.- Lion Burger | $10.25 |
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1.- Lion Taco | $10.25 |
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2.- Lion Burrito | $10.25 |
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7.- Lion Nuggets | $9.50 |
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8.- Lion Corndog | $9.50 |
N/A
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All American | |||||
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Cheeseburger
Lettuce, tomatoes and onions. served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$9.50 |
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Grilled Chicken Sandwich | $9.50 |
N/A
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Hamburger
Lettuce, tomatoes and onions served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$9.25 |
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Patron Hamburger
Spicy. this spicy burger is topped with scrambled eggs, grilled onions, jalapeño peppers, pineapple and cheese. served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$13.75 |
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Appetizers | |||||
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Large Salsa To-Go | $5.25 |
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Bean Dip | $5.00 |
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Cheese Dip (Lg) | $9.75 |
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Cheese Dip (Sm) (Appetizers) | $5.00 |
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Guacamole Azteca
Diced avocados with onions, tomatoes, cilantro, jalapeño peppers and lime.
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$11.50 |
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Guacamole Dip
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$5.00 |
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Hot Salsa
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$2.25 |
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Queso Fundido
Mexican sausage with cheese sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$9.00 |
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Tossed Salad | $4.50 |
N/A
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Avocado | $3.50 |
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Guacamole Dip (Lg) | $9.75 |
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Guacamole Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$5.75 |
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Nachos Supreme
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$13.75 |
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Nachos W/Beans | $9.25 |
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Nachos W/Beef and Beans | $10.50 |
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Nachos W/Cheese | $9.25 |
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Nachos With | $9.75 |
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Pico de Gallo
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$2.50 |
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Sour Cream
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$2.50 |
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Tex Mex Nachos
Plate filled with rice topped with fajita-style chicken, steak and shrimp. covered with nacho cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$16.50 |
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Tres Ranchos Dip | $10.25 |
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Chicken/ Steak/ Pork Plates | |||||
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Arroz Con Pollo (Chicken/ Steak/ Pork Plates)
Rice with grilled chicken and vegetables with cheese dip on top. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$15.50 |
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Carne Asada
Tender beef served with rice and beans, tomatillo sauce, guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$19.75 |
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Carnitas Plate | $17.50 |
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Cheese Steak Quesadilla | $18.00 |
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Chicken Flautas
Three fried com tortillas filed with chicken, topped with cheese sauce and served with rice and sour cream. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$14.25 |
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Chicken Salad
Grilled chicken served with lettuce, cheese, onions, tomatoes, bell peppers and sour cream. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$14.25 |
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Chile Verde Plate | $17.75 |
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Chori Pollo
Mexican sausage, grilled chicken breast with cheese dip, rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$18.75 |
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El Pollo Loco
Grilled chicken topped with special sauce, cheese and pico de gallo, served with rice, beans and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$17.50 |
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Carnitas Mexicanas Plate | $18.00 |
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Chicken Tortilla Soup | $14.50 |
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Pollo Asada | $17.50 |
N/A
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Pollo Cancun
Grilled chicken breast topped with pineapple, onions, tomatoes and bell peppers. one fillet of cat fish served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$21.75 |
N/A
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Pollo Con Crema | $16.50 |
N/A
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Pollo Diabla
Grilled chicken breast cooked with chipotle and tomatillo sauce, served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$18.00 |
N/A
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Pollo Madrina
Grilled chicken breast with onions, tomatoes, bel peppers, topped with cheese dip and mixed vegetables, served with rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$19.75 |
N/A
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Pollo Norteno
Grilled chicken breast with shrimp, topped with pineapple, pico de gallo and nacho cheese, served with rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
N/A
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Sata Fe Salad | $16.75 |
N/A
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Special Steak
Grilled rib-eye steak with jumbo shrimp cooked with special vegetables, served with rice, guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$25.25 |
N/A
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Steak Americana
T-bone steak and mixed vegetables, served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
N/A
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Steak Chipotle
Grilled rib-eye steak covered with chipotle sauce. served with rice and beans guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$21.75 |
N/A
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Steak Con Camarones
T-bone steak topped with shrimp and cheese dip served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$25.25 |
N/A
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Steak Mexicano
T-bone steak, chile toreado and pico de gallo, served with rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
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Steak Poblano
Grilled rib-eye steak with poblano pepper, covered with ranchera sauce. served with rice and beans and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
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Steak Ranchero
T-bone steak topped with cheese dip, served with guacamole salad, rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
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Steak Ranchero Viejo | $26.50 |
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Steak Tampiquena
Grilled rib-eye steak covered with grilled onions, tomatoes, bell peppers, served with rice and beans guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$21.75 |
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Chile Colorado (D) | $16.00 |
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Pollo Con Hongo | $4.50 |
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Desserts | |||||
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Flan
Mexican custard.
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$5.25 |
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Churros
One churro with ice cream.
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$7.50 |
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Fried Ice Cream | $7.50 |
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Tres Leches Cake | $9.25 |
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Sopapillas | $4.50 |
N/A
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Xangos
Cheesecake wrapped in tortilla fried and dusted with cinnamon and sugar.
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$6.75 |
N/A
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Enchiladas/ Tacos/ & Combos | |||||
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Tacos Carne Asada (Enchiladas/ Tacos/ & Combos)
Tortillas stuffed with slices of steak. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$17.25 |
N/A
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5 Taco Grill | $21.50 |
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Tacos A La Diabla
Tortillas stuffed with steak and mexican sausage. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$17.25 |
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2 Taco Grill (Enchiladas/ Tacos/ & Combos) | $8.50 |
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3 Taco Grill (Enchiladas/ Tacos/ & Combos) | $13.00 |
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4 Taco Grill | $17.25 |
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Combination Platter | $14.75 |
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Enchiladas Supreme
Four enchiladas (1 beef, 1 chicken, 1 cheese and 1 bean), covered with enchilada sauce (no rice). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$14.75 |
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Tacos Al Pastor | $17.25 |
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Tacos De Chorizo
Tortillas stuffed with mexican sausage. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$17.25 |
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El Patron Tacos | $17.50 |
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Enchiladas Verdes
Three chicken enchiladas covered with a green verdes sauce and cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$15.25 |
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La Bandera Enchilada | $15.25 |
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Pork Enchiladas
Three pork enchiladas covered with guacamole sauce and swiss cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$15.25 |
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TACO CARNE ASADA | $4.50 |
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Tacos De Camaron
Tortillas stuffed with shrimp, lettuce, cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$17.50 |
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Tacos De Carnetas | $17.25 |
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Tacos De Pescada | $17.50 |
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Tacos De Pollo Asada | $17.25 |
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Yolandas Enchilada | $15.25 |
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Kids Menu | |||||
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Kids D. Cheese Quesadilla and Fries (K) | $7.50 |
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Kids F. Corn Dog and Fries (K) (Kids Menu) | $8.00 |
N/A
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Kids G. Chicken Fingers and Fries (K) | $8.00 |
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Kids A. Taco and Enchilada (K) | $7.50 |
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Kids B. Taco and Burrito (K) | $7.50 |
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Kids C. Choice (K) | $7.50 |
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Kids E. Cheese Quesadilla and Rice (K) | $7.50 |
N/A
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Lunch Only | |||||
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Rancho Viejo Burrito (L) (Lunch Only) | $10.75 |
↑+$0.50
+4.88%
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Chimichanga (L) (Lunch Only) | $8.99 |
↑+$0.24
+2.74%
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Carnitas (L) | $9.99 |
↑+$0.49
+5.16%
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Cheese Steak (L) | $9.25 |
↑+$0.26
+2.89%
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Burrito Special (L) | $7.99 |
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A.C.P. (L) | $8.75 |
↑+$0.50
+6.06%
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Fajita Burrito (L) | $8.99 |
↑+$0.24
+2.74%
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Fajitas (L) | $10.50 |
↑+$0.25
+2.44%
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Huevos Con Chorizo (L) | $9.75 |
↑+$1.25
+14.71%
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Lunch 5
Burrito, taco and rice. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$8.25 |
↑+$0.26
+3.25%
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Primo Special (L) | $8.99 |
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Quesadilla Rellena (L) | $7.99 |
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Speedy Gonzales (L) | $7.25 |
↑+$0.26
+3.72%
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Taco Salad (L) | $8.50 |
↑+$0.25
+3.03%
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Taco Salad Fajita (L) | $8.99 |
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Vegetarian Special (L) | $8.25 |
↑+$0.26
+3.25%
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1/2 Enchi Supreme | $8.99 |
↑+$0.74
+8.97%
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Burrito De La Roqueta (L) | $8.50 |
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Burrito Verde (L) | $8.99 |
↑+$0.24
+2.74%
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Chicken Tortilla Soup (L) | $8.50 |
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Chilaquiles | $9.25 |
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El Burro Ranchero (L) | $8.99 |
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Huevos Rancheros (L) | $8.25 |
↑+$0.26
+3.25%
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Lunch 1
Chile relleno, bears, taco and guacamole salad. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$9.75 |
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Lunch 2
Burrito, rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$7.99 |
N/A
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Lunch 3
Enchilada, rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$7.99 |
N/A
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Lunch 4
Chile relleno, rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$8.25 |
N/A
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Lunch 6
Bean burrito and chile relleno. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$7.99 |
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Pollo Asado (L) | $9.50 |
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Pollo Con-hongos (L) | $10.50 |
↑+$1.00
+10.53%
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Sante Fe Burrito (L) | $9.50 |
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Vegetable Fajita (L) | $8.75 |
↑+$0.25
+2.94%
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Seafood Plates | |||||
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Camarones A La Diabla
Spicy. shrimp sautéed in our extra spicy sauce, served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
N/A
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Coctel De Camaron
Mexican-style shrimp cocktail. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$19.00 |
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Fillet De Pescado y Camaron
Tilapia with shrimp topped with tomatillo sauce, served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
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Camarones Al Chipotle
Shrimp cooked with chipotle cream sauce, served with rice, beans, guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
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Camarones Al Mojo De Ajo
Grilled shrimp cooked in garlic sauce, served with lettuce, tomatoes, guacamole salad, rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
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Camarones Encebollados
Shrimp cocked with onions and special sauce, served with rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
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Chili Poblanos (D) | $16.00 |
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Fajitas Del Mar
Grilled onions, tomatoes, bell peppers, shrimp, fish scallops, octopus and oysters. served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$25.25 |
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Majarra Frita
Deep-fried whole tilapia fish, served with rice, guacamole salad, tortillas, cactus and lemon. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$19.50 |
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Shrimp Fajitas
Simp with bell peppers, onions and tomatoes, served with guacamole salad, two tortillas, rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
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Sides | |||||
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Quesadillas (1) (Sides) | $3.75 |
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-
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Tamale (Sides) | $3.00 |
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-
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French Fries | $3.50 |
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-
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Beef Tostada (2) | $7.50 |
-
-
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Burritos (1) | $4.25 |
-
-
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Chalupas (1) | $3.50 |
-
-
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Chili Relleno (1) | $5.25 |
-
-
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||
Corn Tortillas (3)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$1.75 |
-
-
|
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Enchiladas (1) | $3.25 |
-
-
|
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||
Flour Tortillas (3)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$1.75 |
-
-
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Side Of Ranch | $1.25 |
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-
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Side of Rice (Sides) | $3.50 |
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-
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Side Rice And Beans | $5.25 |
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-
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Soft Taco (1) | $3.75 |
N/A
|
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Soft Taco (3) | $9.75 |
N/A
|
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12 Shrimp | $12.50 |
-
-
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6 Shrimp | $7.00 |
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-
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Bean Burritos (1) | $4.00 |
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-
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Bean Burritos (2) | $7.50 |
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-
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Beef Tostada (1) | $4.00 |
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-
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Burritos (2) | $8.25 |
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-
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Chalupas (2) | $7.00 |
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-
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Chili Relleno (3) | $14.50 |
-
-
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Chimi Carta | $8.00 |
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-
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Chopped Onions
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$2.00 |
-
-
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Chopped Tomatos | $2.00 |
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-
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Enchiladas (3) | $8.50 |
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-
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Grilled Chicken | $10.25 |
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-
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Grilled Chicken Breast | $10.25 |
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-
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Hard Taco (1) | $3.25 |
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-
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Hard Taco (3) | $8.50 |
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-
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Jalapeno Peppers | $2.50 |
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-
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Order Toreados | $3.25 |
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-
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Quesadilla Ground Beef (2) | $8.75 |
-
-
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Quesadillas Chicken (2) | $8.75 |
-
-
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Quesadillas Ground Beef (2) | $8.75 |
-
-
|
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||
Shredded Cheese
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$2.75 |
-
-
|
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Side of Beans | $3.50 |
-
-
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||
Taco Loco (1) | $3.50 |
-
-
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Special Dinners | |||||
---|---|---|---|---|---|
Taquitos Mexicanos (D) (Special Dinners) | $15.25 |
N/A
|
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Burrito Deluxe (D) | $15.25 |
N/A
|
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El Burrito Ranchero (D) | $18.75 |
N/A
|
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||
Fajita Quesadilla (D) | $17.50 |
N/A
|
|
||
Nachos Fajitas (D) | $17.25 |
-
-
|
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Rancho Viejo Burrito (D) | $20.75 |
-
-
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Texas Fajitas Single(D) | $21.75 |
-
-
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Burrito Mexicanos (D) | $19.50 |
-
-
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Burrito Verde (D) | $18.50 |
-
-
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Burritos Texanos (D) | $18.25 |
-
-
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Chile Poblanos
Two cheese-filled poblano peppers, topped with ranchera sauce. served with refried beans and rice, with tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$16.00 |
-
-
|
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Chimichangas (D) | $16.00 |
-
-
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||
El Combo (D) | $23.25 |
-
-
|
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El Paso (D) | $15.50 |
-
-
|
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||
Fajitas Single (D) | $19.75 |
-
-
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||
House Special Fajitas Single (D) | $21.75 |
-
-
|
|
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Leon Special (D) | $17.50 |
-
-
|
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||
Molcajete (Volcanic Plate) (D) Pick 1 | $23.00 |
-
-
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||
Molcajete (Volcanic Plate) Mix (D) | $28.75 |
-
-
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Mole Ranchero (D) | $15.75 |
-
-
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Mucho Grande Burrito (D) | $19.50 |
-
-
|
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||
Pina Cancun (D) (17.75) | $20.50 |
-
-
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||
Primo Special (D) | $19.25 |
-
-
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Quesadilla Roja (D) | $14.75 |
-
-
|
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||
Quesadilla Verde (D) | $14.75 |
-
-
|
|
||
Rancho Viejo Special Fajitas Single (D) | $23.00 |
-
-
|
|
||
Santa Fe Burrito (D) | $18.75 |
-
-
|
|
||
Shrimp Fajita Quesadilla (D) | $20.75 |
-
-
|
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||
Sizzilin Chimichangas (D) | $15.00 |
-
-
|
|
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Taco Salad Dinner | $12.00 |
-
-
|
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||
Taco Salad Fajitas (D) | $15.00 |
-
-
|
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Vegetable Fajitas Single (D) | $17.50 |
-
-
|
|
Vegetarian Dishes | |||||
---|---|---|---|---|---|
Veg. A- Bean Burrito, Cheese Enchilada, and Bean Tostada (V) | $13.75 |
-
-
|
|
||
Veg. B- Chalupa, Cheese Enchilada, and Beans (V) | $13.75 |
-
-
|
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||
Veg. C- Bean Burrito, Chalupa, and Quesadilla (V) | $13.75 |
-
-
|
|
||
Veg. D- Bean Tostaguac, Cheese Enchilada, and Rice (V) | $13.75 |
-
-
|
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||
Veg. E- Bean Burrito, Cheese Enchilada, and Quesadilla (V) | $13.75 |
-
-
|
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Veg. F- Quesadillas | $13.75 |
-
-
|
|
Most Ordered
The most commonly ordered items and dishes from this store
|
|||||
---|---|---|---|---|---|
Arroz Con Pollo
Rice with grilled chicken and vegetables with cheese dip on top. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$15.50 |
N/A
|
|
|
|
Tacos Carne Asada
Tortillas stuffed with slices of steak. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$17.25 |
N/A
|
|
|
|
Rancho Viejo Burrito (D) | $20.75 |
-
-
|
|
||
Cheese Dip (Lg) | $9.75 |
-
-
|
|
||
Cheese Dip (Sm) | $5.00 |
-
-
|
|
||
Soft Taco (3) | $9.75 |
-
-
|
|
||
Cheese Steak Quesadilla | $18.00 |
-
-
|
|
||
3 Taco Grill | $13.00 |
-
-
|
|
||
Quesadillas (1) | $3.75 |
-
-
|
|
||
Side of Rice | $3.50 |
-
-
|
|
||
Side Rice And Beans | $5.25 |
-
-
|
|
||
El Burrito Ranchero (D) | $18.75 |
-
-
|
|
All American | |||||
---|---|---|---|---|---|
Cheeseburger
Lettuce, tomatoes and onions. served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$9.50 |
-
-
|
|
|
|
Grilled Chicken Sandwich | $9.50 |
-
-
|
|
||
Patron Hamburger
Spicy. this spicy burger is topped with scrambled eggs, grilled onions, jalapeño peppers, pineapple and cheese. served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$13.75 |
-
-
|
|
|
|
Hamburger
Lettuce, tomatoes and onions served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$9.25 |
N/A
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Cheese Dip (Lg) (Appetizers) | $9.75 |
-
-
|
|
||
Tex Mex Nachos
Plate filled with rice topped with fajita-style chicken, steak and shrimp. covered with nacho cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$16.50 |
-
-
|
|
|
|
Guacamole Azteca
Diced avocados with onions, tomatoes, cilantro, jalapeño peppers and lime.
|
$11.50 |
-
-
|
|
|
|
Tres Ranchos Dip | $10.25 |
-
-
|
|
||
Queso Fundido
Mexican sausage with cheese sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$9.00 |
-
-
|
|
|
|
Large Salsa To-Go | $5.25 |
-
-
|
|
||
Bean Dip | $5.00 |
-
-
|
|
||
Cheese Dip (Sm) (Appetizers) | $5.00 |
N/A
|
|
||
Guacamole Dip
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$5.00 |
-
-
|
|
|
|
Avocado | $3.50 |
-
-
|
|
||
Pico de Gallo
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$2.50 |
-
-
|
|
|
|
Hot Salsa
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$2.25 |
-
-
|
|
|
|
Guacamole Dip (Lg) | $9.75 |
-
-
|
|
||
Nachos Supreme
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$13.75 |
-
-
|
|
|
|
Nachos W/Beef and Beans | $10.50 |
-
-
|
|
||
Nachos W/Cheese | $9.25 |
-
-
|
|
||
Nachos With | $9.75 |
-
-
|
|
||
Sour Cream
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$2.50 |
-
-
|
|
|
|
Tossed Salad | $4.50 |
-
-
|
|
||
Guacamole Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$5.75 |
-
-
|
|
|
|
Nachos W/Beans | $9.25 |
-
-
|
|
Chicken/ Steak/ Pork Plates | |||||
---|---|---|---|---|---|
Cheese Steak Quesadilla (Chicken/ Steak/ Pork Plates) | $18.00 |
-
-
|
|
||
Arroz Con Pollo (Chicken/ Steak/ Pork Plates)
Rice with grilled chicken and vegetables with cheese dip on top. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$15.50 |
-
-
|
|
|
|
Special Steak
Grilled rib-eye steak with jumbo shrimp cooked with special vegetables, served with rice, guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$25.25 |
-
-
|
|
|
|
Chicken Flautas
Three fried com tortillas filed with chicken, topped with cheese sauce and served with rice and sour cream. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$14.25 |
-
-
|
|
|
|
Steak Tampiquena
Grilled rib-eye steak covered with grilled onions, tomatoes, bell peppers, served with rice and beans guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$21.75 |
-
-
|
|
|
|
Chori Pollo
Mexican sausage, grilled chicken breast with cheese dip, rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$18.75 |
-
-
|
|
|
|
Carne Asada
Tender beef served with rice and beans, tomatillo sauce, guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$19.75 |
-
-
|
|
|
|
Carnitas Mexicanas Plate | $18.00 |
-
-
|
|
||
Chile Verde Plate | $17.75 |
-
-
|
|
||
Carnitas Plate | $17.50 |
-
-
|
|
||
Chicken Salad
Grilled chicken served with lettuce, cheese, onions, tomatoes, bell peppers and sour cream. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$14.25 |
-
-
|
|
|
|
Chicken Tortilla Soup | $14.50 |
-
-
|
|
||
Pollo Asada | $17.50 |
-
-
|
|
||
Pollo Diabla
Grilled chicken breast cooked with chipotle and tomatillo sauce, served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$18.00 |
-
-
|
|
|
|
Pollo Madrina
Grilled chicken breast with onions, tomatoes, bel peppers, topped with cheese dip and mixed vegetables, served with rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$19.75 |
-
-
|
|
|
|
Pollo Norteno
Grilled chicken breast with shrimp, topped with pineapple, pico de gallo and nacho cheese, served with rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$23.00 |
-
-
|
|
|
|
Steak Con Camarones
T-bone steak topped with shrimp and cheese dip served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$25.25 |
-
-
|
|
|
|
Steak Mexicano
T-bone steak, chile toreado and pico de gallo, served with rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$23.00 |
-
-
|
|
|
|
Chile Colorado (D) | $16.00 |
-
-
|
|
||
El Pollo Loco
Grilled chicken topped with special sauce, cheese and pico de gallo, served with rice, beans and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$17.50 |
-
-
|
|
|
|
Pollo Cancun
Grilled chicken breast topped with pineapple, onions, tomatoes and bell peppers. one fillet of cat fish served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$21.75 |
-
-
|
|
|
|
Pollo Con Crema | $16.50 |
-
-
|
|
||
Sata Fe Salad | $16.75 |
-
-
|
|
||
Steak Americana
T-bone steak and mixed vegetables, served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$23.00 |
-
-
|
|
|
|
Steak Chipotle
Grilled rib-eye steak covered with chipotle sauce. served with rice and beans guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$21.75 |
-
-
|
|
|
|
Steak Poblano
Grilled rib-eye steak with poblano pepper, covered with ranchera sauce. served with rice and beans and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$23.00 |
-
-
|
|
|
|
Steak Ranchero
T-bone steak topped with cheese dip, served with guacamole salad, rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$23.00 |
-
-
|
|
|
|
Steak Ranchero Viejo | $26.50 |
-
-
|
|
||
Pollo Con Hongo | $4.50 |
-
-
|
|
Desserts | |||||
---|---|---|---|---|---|
Sopapillas | $4.50 |
-
-
|
|
||
Flan
Mexican custard.
|
$5.25 |
-
-
|
|
|
|
Fried Ice Cream | $7.50 |
N/A
|
|
||
Tres Leches Cake | $9.25 |
-
-
|
|
||
Xangos
Cheesecake wrapped in tortilla fried and dusted with cinnamon and sugar.
|
$6.75 |
-
-
|
|
|
|
Churros
One churro with ice cream.
|
$7.50 |
-
-
|
|
|
Enchiladas/ Tacos/ & Combos | |||||
---|---|---|---|---|---|
Tacos Carne Asada (Enchiladas/ Tacos/ & Combos)
Tortillas stuffed with slices of steak. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$17.25 |
N/A
|
|
|
|
3 Taco Grill (Enchiladas/ Tacos/ & Combos) | $13.00 |
-
-
|
|
||
La Bandera Enchilada | $15.25 |
-
-
|
|
||
4 Taco Grill | $17.25 |
-
-
|
|
||
Enchiladas Supreme
Four enchiladas (1 beef, 1 chicken, 1 cheese and 1 bean), covered with enchilada sauce (no rice). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$14.75 |
-
-
|
|
|
|
Tacos A La Diabla
Tortillas stuffed with steak and mexican sausage. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$17.25 |
-
-
|
|
|
|
Enchiladas Verdes
Three chicken enchiladas covered with a green verdes sauce and cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$15.25 |
-
-
|
|
|
|
TACO CARNE ASADA | $4.50 |
-
-
|
|
||
2 Taco Grill | $8.50 |
-
-
|
|
||
5 Taco Grill | $21.50 |
-
-
|
|
||
Combination Platter | $14.75 |
-
-
|
|
||
Pork Enchiladas
Three pork enchiladas covered with guacamole sauce and swiss cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$15.25 |
-
-
|
|
|
|
Tacos Al Pastor | $17.25 |
-
-
|
|
||
Tacos De Camaron
Tortillas stuffed with shrimp, lettuce, cheese. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$17.50 |
-
-
|
|
|
|
Tacos De Carnetas | $17.25 |
-
-
|
|
||
Tacos De Chorizo
Tortillas stuffed with mexican sausage. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$17.25 |
-
-
|
|
|
|
Tacos De Pescada | $17.50 |
-
-
|
|
||
El Patron Tacos | $17.50 |
-
-
|
|
||
Tacos De Pollo Asada | $17.25 |
-
-
|
|
||
Yolandas Enchilada | $15.25 |
-
-
|
|
Kids Menu | |||||
---|---|---|---|---|---|
Kids F. Corn Dog and Fries (K) | $8.00 |
N/A
|
|
||
Kids D. Cheese Quesadilla and Fries (K) | $7.50 |
-
-
|
|
||
Kids B. Taco and Burrito (K) | $7.50 |
-
-
|
|
||
Kids C. Choice (K) | $7.50 |
-
-
|
|
||
Kids E. Cheese Quesadilla and Rice (K) | $7.50 |
-
-
|
|
||
Kids G. Chicken Fingers and Fries (K) | $8.00 |
-
-
|
|
||
Kids A. Taco and Enchilada (K) | $7.50 |
N/A
|
|
Seafood Plates | |||||
---|---|---|---|---|---|
Camarones A La Diabla
Spicy. shrimp sautéed in our extra spicy sauce, served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
|
$20.25 |
-
-
|
|
|
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Camarones Al Chipotle
Shrimp cooked with chipotle cream sauce, served with rice, beans, guacamole salad and two tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
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Camarones Al Mojo De Ajo
Grilled shrimp cooked in garlic sauce, served with lettuce, tomatoes, guacamole salad, rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
N/A
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Camarones Encebollados
Shrimp cocked with onions and special sauce, served with rice, beans and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
N/A
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Coctel De Camaron
Mexican-style shrimp cocktail. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$19.00 |
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Shrimp Fajitas
Simp with bell peppers, onions and tomatoes, served with guacamole salad, two tortillas, rice and beans. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$23.00 |
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Chili Poblanos (D) | $16.00 |
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Fajitas Del Mar
Grilled onions, tomatoes, bell peppers, shrimp, fish scallops, octopus and oysters. served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$25.25 |
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Fillet De Pescado y Camaron
Tilapia with shrimp topped with tomatillo sauce, served with rice, beans, guacamole salad and tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$20.25 |
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Majarra Frita
Deep-fried whole tilapia fish, served with rice, guacamole salad, tortillas, cactus and lemon. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$19.50 |
N/A
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Sides | |||||
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Quesadillas (1) (Sides) | $3.75 |
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Soft Taco (3) (Sides) | $9.75 |
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Side Rice And Beans (Sides) | $5.25 |
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6 Shrimp | $7.00 |
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Hard Taco (1) | $3.25 |
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Tamale | $3.00 |
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Side of Rice (Sides) | $3.50 |
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Flour Tortillas (3)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$1.75 |
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Corn Tortillas (3)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$1.75 |
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12 Shrimp | $12.50 |
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Bean Burritos (1) | $4.00 |
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Beef Tostada (1) | $4.00 |
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Burritos (1) | $4.25 |
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Burritos (2) | $8.25 |
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Chalupas (1) | $3.50 |
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Chili Relleno (1) | $5.25 |
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Chili Relleno (3) | $14.50 |
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Enchiladas (1) | $3.25 |
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Enchiladas (3) | $8.50 |
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French Fries | $3.50 |
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Hard Taco (3) | $8.50 |
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Quesadilla Ground Beef (2) | $8.75 |
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Quesadillas Chicken (2) | $8.75 |
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Side of Beans | $3.50 |
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Side Of Ranch | $1.25 |
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Soft Taco (1) | $3.75 |
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Bean Burritos (2) | $7.50 |
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Beef Tostada (2) | $7.50 |
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Chalupas (2) | $7.00 |
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Chimi Carta | $8.00 |
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Chopped Onions
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$2.00 |
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Chopped Tomatos | $2.00 |
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Grilled Chicken | $10.25 |
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Grilled Chicken Breast | $10.25 |
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Jalapeno Peppers | $2.50 |
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Order Toreados | $3.25 |
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Quesadillas Ground Beef (2) | $8.75 |
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Shredded Cheese
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$2.75 |
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Taco Loco (1) | $3.50 |
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Special Dinners | |||||
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Rancho Viejo Burrito (D) (Special Dinners) | $20.75 |
N/A
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Fajitas Single (D) | $19.75 |
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Chimichangas (D) | $16.00 |
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El Burrito Ranchero (D) (Special Dinners) | $18.75 |
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Leon Special (D) | $17.50 |
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Burrito Deluxe (D) | $15.25 |
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Burritos Texanos (D) | $18.25 |
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Fajita Quesadilla (D) | $17.50 |
N/A
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Molcajete (Volcanic Plate) Mix (D) | $28.75 |
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Mole Ranchero (D) | $15.75 |
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Mucho Grande Burrito (D) | $19.50 |
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Nachos Fajitas (D) | $17.25 |
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Pina Cancun (D) (17.75) | $20.50 |
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Quesadilla Roja (D) | $14.75 |
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Quesadilla Verde (D) | $14.75 |
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Rancho Viejo Special Fajitas Single (D) | $23.00 |
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Shrimp Fajita Quesadilla (D) | $20.75 |
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Sizzilin Chimichangas (D) | $15.00 |
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Taco Salad Dinner | $12.00 |
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Taco Salad Fajitas (D) | $15.00 |
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Taquitos Mexicanos (D) | $15.25 |
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Texas Fajitas Single(D) | $21.75 |
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Burrito Mexicanos (D) | $19.50 |
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Burrito Verde (D) | $18.50 |
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Chile Poblanos
Two cheese-filled poblano peppers, topped with ranchera sauce. served with refried beans and rice, with tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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$16.00 |
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El Combo (D) | $23.25 |
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El Paso (D) | $15.50 |
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House Special Fajitas Single (D) | $21.75 |
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Molcajete (Volcanic Plate) (D) Pick 1 | $23.00 |
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Primo Special (D) | $19.25 |
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Santa Fe Burrito (D) | $18.75 |
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Vegetable Fajitas Single (D) | $17.50 |
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Vegetarian Dishes | |||||
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Veg. A- Bean Burrito, Cheese Enchilada, and Bean Tostada (V) | $13.75 |
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Veg. B- Chalupa, Cheese Enchilada, and Beans (V) | $13.75 |
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Veg. C- Bean Burrito, Chalupa, and Quesadilla (V) | $13.75 |
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Veg. D- Bean Tostaguac, Cheese Enchilada, and Rice (V) | $13.75 |
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Veg. E- Bean Burrito, Cheese Enchilada, and Quesadilla (V) | $13.75 |
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Veg. F- Quesadillas | $13.75 |
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