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Appetizer/Para Empezar | |||||
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Wantan Del Mar
Crispy wonton filled with shrimp, served with an exquisite tamarind sauce.
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$6.99 |
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Chicharron de Calamares
Soft rings of fresh calamari marinated to perfection, battered and then fried, accompanied by a delicious creole sauce.
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$9.99 |
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Conchitas Pucusana
Imported Peruvian sea scallops unique and seasoned with one of our chef ’s best kept secrets, layered with Parmesan cheese and softly baked au gratin.
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$12.99 |
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Papa a la Huancaina
A delicious experience to delight the palate! Steamed potatoes covered with our soft huancaina sauce based on Peruvian yellow chili pepper, milk and cheese; pride of our great city of huancayo.
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$6.99 |
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Raices Del Oriente
Golden roasted cassava accompanied with huancaina sauce. A delicious treat you definitely have to try.
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$6.99 |
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Causa Rellena
Peruvian yellow potatoes delightfully mashed and flavored with a delicate Peruvian yellow chili paste and a touch of lime, a delicacy of taste. Fillings include shrimp, octopus, tuna or chicken.
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$8.49 |
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Pulpito Rico
Slices of young octopus coated by a soft and delicious cream based on black botija olives imported from Peru, nothing compares to this.
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$13.99 |
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Anticuchos de Los Andes
A traditional Peruvian dish prepared with beef heart macerated on panka chili and the finest spices and herbs from our African ancestry, then inserted in bamboo skewers and char-broiled, exquisitely served with golden roasted potatoes and cuzco corn.
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$12.99 |
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Choclo Andino
Cuzco corn native to Peru known for its giant kernels, served with huancaina sauce or fresh cheese.
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$6.99 |
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Sopas | |||||
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Chupe Arequipeno
Typical soup from arequipa made out of shrimp with a touch of fresh cheese and milk.
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$16.99 |
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Chupe Arequipeno (Fish) | $14.49 |
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Aguadito Del Mar de Chorrillos
A delicious seafood stew…! Prepared with rice, vegetables and flavored with aromatic cilantro to infuse the best of chorrillos’ style.
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$15.49 |
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Parihuela Del Puerto
Known in Peru as the morning-after reliever, this soup is made with seafood seasoned with panka chili and a splash of beer.
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$15.99 |
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Para Probar y Compartir | |||||
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Cevichito El Silencio
Let your imagination take you away! Four noble ceviches: classic, yellow chili pepper, rocoto and huancaina get together to create this mouth-watering plate that will simply amaze you.
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$34.99 |
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Papa Tricolor
Delicious and tender grilled octopus, marinated in “pachamanca” sauce, el señorial style, recommended by the chef.
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$14.99 |
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Tequeñitos Criollos
Crunchy and tasty tequeños filled with sirloin served with a delicious avocado house sauce.
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$9.99 |
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Causitas Mixtura
Three noble causes get together to create this delicacy for your palate, shrimp in golf sauce, octopus in black olive sauce and chicken in huancaina sauce.
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$12.99 |
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Antojito Selvatico
Fresh and crunchy house fried plantains, well accompanied by a delicious avocado sauce.
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$6.99 |
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Ceviche Bar
Iconic dish from Northern Peru. Fresh fish pieces marinated in lime juice, limo chili pepper and red onions, prepared on the spot in our ceviche bar, served with potato, cuzco giant corn and sweet potato.
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Ceviche Norteño
Traditional dish from Northern Peru, fresh fish pieces.
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$12.99 |
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Ceviche Punta Sal
Fresh seafood and fish pieces.
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$15.99 |
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San Bartolo
Fresh seafood and fish pieces in cream Peruvian hot pepper and yellow pepper.
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$17.99 |
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Pimentel
Fresh seafood and fish pieces in cream Peruvian hot pepper.
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$17.99 |
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Ceviche de Camarones
Shrimp ceviche.
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$16.99 |
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Tiradito de Pescado
Thinly sliced fresh fish marinated in lime juice and then smothered in a Peruvian yellow chili pepper cream, served with cuzco giant corn and sweet potato.
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$12.99 |
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Choritos Magicos
Mussels prepared “callao-style”, covered with a “salsa a la chalaca” based on lime, red onions, tomatoes and cuzco giant corn.
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$8.49 |
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Choritos Magics
Mussels prepared “callao-style”, covered with a “salsa a la chalaca” based on lime, red onions, tomatoes and cuzco giant corn.
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$8.49 |
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Tiradito de Pulpo
Thinly sliced young octopus marinated in lime juice then covered in a rocoto cream, one of our chef ’s best creations.
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$13.99 |
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LECHE DE TIGRE
Concentrated ceviche juice with limo chili pepper and red onions, gracefully served on a martini glass.
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$7.49 |
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Novo-Andean Dishes - Platos Novoandinos | |||||
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Tacu-Quinoa Marino
Delicious quinoa, native to the Peruvian andes, steam cooked thoroughly, then combined with white rice to create this andean dish that goes very well accompanied by a tasty fish sautéed with the best Peruvian style.
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$18.99 |
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Tostones Puerto Pizarro
Crushed green plantains become delicious tostones filled with shrimp bathed on a house sauce to give them the traditional Northern Peruvian style.
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$14.99 |
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Linguine Mancora
Linguini smothered in a delicious and authentic soft huancaina sauce topped with juicy sirloin and shrimp.
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$18.99 |
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Chaufa Andino de Quinoa
Sacred grain of the andes to delight your palate with its aroma and flavor. Quinoa with sautéed chicken pieces, house style andean corn and vegetables.
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$15.99 |
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Parrilla/Grill | |||||
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Churrasco
Tender and juicy skirt steak broiled over charcoal covered on our house “chimichurri”, served with two sides.
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$17.99 |
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Pechuga de Pollo
Char-broiled chicken breast from our grill, served with two sides.
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$13.99 |
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Creole Main Dishes - Platos de Fondo Criollo | |||||
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Lomo Saltado
Tender pieces of sirloin flambéed and sautéed with house spices, onions and tomatoes, served with crispy French fries and white rice.
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$13.99 |
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Lomo Pollo
Tender pieces of chicken flambéed and sautéed with house spices, onions and tomatoes, served with crispy French fries and white rice.
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$12.99 |
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Aji de Gallina
Shredded chicken breast stewed on a yellow chili pepper, cheese and milk based crème, served with white rice and boiled potatoes.
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$9.99 |
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Tallarines a la Huancaina
Pasta smothered in a delicious and soft huancaina sauce to give it a perfect balance, wonderfully accompanied by a savory char-broiled skirt steak.
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$17.99 |
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Tallarines Verde
Steamed pasta tossed in a luscious creamy green sauce prepared with fresh spinach and basil, topped with a juicy skirt steak broiled over charcoal and golden roasted potatoes.
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$17.99 |
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Tacu Tacu con Lomo
Canary beans and white rice blend together to create the famous “tacu tacu”, accompanied by a tender and juicy sirloin.
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$18.99 |
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Creole Main Dishes
Platos de fondo criollo.
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Pollo
Tender pieces of chicken flambéed and sautéed with house spices, onions and tomatoes, served with crispy French fries and white rice.
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$12.99 |
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Seafood Platters - Platos de Mar | |||||
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Filete de Pescado
Fish filet on the griddle served with two sides.
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$14.99 |
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Chicharron de Pescado
Fresh pieces of fish marinated and seasoned with our house secret, then fried and served with crispy roasted cassava, creole salsa and a special tartar sauce.
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$14.99 |
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Saltado de Pescado
House style pieces of flambéed and sautéed fish, onions and tomatoes served with crispy fries and white rice.
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$13.99 |
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Sudado de Pescado
Steamed fish filet prepared with panka chili, onions and tomatoes, served with white rice.
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$16.99 |
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Picante de Camarones
Mixture made from white wine and a shrimp reduction on a panka chili sauce, slow-cooked to infuse the succulent traditional flavor from Northern Peru, served with golden roasted potatoes and white rice.
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$16.99 |
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Pescado a Lo Macho
Fried fish filet smothered in a fusion of house secrets and a seafood sauce, served with white rice and golden roasted cassava.
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$19.99 |
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Saltado de Camarones
Flambéed and sautéed shrimp with onions, tomatoes and wine, served with French fries and white rice.
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$17.99 |
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Arroz con Mariscos
Seafood flambéed with white wine on a panka chilli and tomato based mixture, slow-cooked with rice and vegetables.
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$18.99 |
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Jalea Mixta
Fish and seafood marinated with our secret spices, battered and then fried, served with creole salsa, house tartar sauce and fried cassava.
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$24.99 |
↓-$2.00
-7.41%
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Peruvian Mixture - Mixtura Peruana | |||||
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Arroz Chaufa de Carne/Pollo
Chinese/Peruvian fusion style fried rice, prepared with beef or chicken and flambéed on a wok to the highest flame.
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$13.99 |
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Arroz Chaufa de Pescado
Chinese/Peruvian fusion style fried rice, prepared with fish and flambéed on a wok to the highest flame.
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$13.99 |
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