Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing El Tule Authentic Mexican and Peruvian Restaurant prices confirmed by PriceListo at the following location:
49 North Main Street,
Lambertville,
NJ,
08530,
US
Piqueos (Appetizers) | |||||
---|---|---|---|---|---|
Causa Limeña
Vegetarian, gluten free. seasoned mashed potatoes cake stuffed with chicken or vegetable
|
$13.00 |
N/A
|
|
|
|
Chips and Salsa
Home made chips with our 3 house salsas: pico, salsa verde, jalapeño
|
$5.00 |
N/A
|
|
|
|
Empanadas (v,gf)
Crispy filled turnovers made of corn masa and filled with your choice of : chicken, beef, grilled veggies. Topped with pickled onions and guacamole
|
$14.00 |
N/A
|
|
|
|
Mexican Street Corn
Vegetarian, gluten free. Juicy corn in the cob topped with Mexican cream, queso fresco and Chile powder
|
$9.00 |
N/A
|
|
|
|
Papas a la Huancaina
slices of baked potatoes served with Huancaina sauce.
|
$17.00 |
N/A
|
|
|
|
Peruvian Sampler (v,gf)
A sampler of: Solterito de Quinoa, Yuccas with Huancaina, Palta a la Reina, & Causa Limeña
|
$29.00 |
N/A
|
|
|
|
Quinoa and Veggie Soup
vegetarian, gluten free. A delight soup that features our very own "grain" of the Andes". Quinoa
|
$10.00 |
N/A
|
|
|
|
Solterito de Quinoa
vegetarian, gluten free. Quinoa salad made with olives, lima beans and botijas olives
|
$14.00 |
N/A
|
|
|
|
Sopa de Tortilla Bowl (v,gf)
Mexican soup with tortilla strips, avocado and guajillo pepper base
|
$10.00 |
N/A
|
|
|
|
Yuquitas Fritas
Vegetarian, gluten free. fried yucca sticks served with huancaina cream.
|
$13.00 |
N/A
|
|
|
|
Guacamole de Casa
Avocado, tomato, onion, jalapeño, cilantro and lime.
|
$10.00 |
N/A
|
|
|
|
Palta a la Reina
Vegetarian and gluten-free. Half of an avocado topped with Peruvian chicken salad.
|
$15.00 |
N/A
|
|
|
|
Taco Salad
Vegetarian. Tortilla shell filled with black beans, shredded lettuce, fresh avocado. Topped with cheese and sour cream.
|
$19.00 |
N/A
|
|
|
|
Mexican Loaded Fries
Vegetarian. French fries topped with queso, jalapeño, guacamole, and sour cream.
|
$16.00 |
N/A
|
|
|
|
Nachos el Tule
Vegetarian and gluten-free. Corn tortilla chips topped with black beans, queso, guacamole, sour cream, and jalapeño.
|
$16.00 |
N/A
|
|
|
|
Quesadilla el Tule
Vegetarian. Flour tortilla, queso Oaxaca and cheddar cheese, poblano peppers, red bell pepper.
|
$16.00 |
N/A
|
|
|
|
Tamale Peruano
Gluten-free. Pork or chicken tamale made of mashed corn wrapped in banana leaves. Served with salsa Criolla.
|
$13.00 |
N/A
|
|
|
|
Tostones Fusion
Vegetarian and gluten-free. Fried plantains topped with fresh guacamole and your choice of ceviche limeño or aji de gallina.
|
$21.00 |
N/A
|
|
|
|
Black Bean Quinoa Balls
Vegetarian. Made of black beans, chorizo, onions and quinoa garnished with jalapeño and rocoto pepper sauce.
|
$19.00 |
N/A
|
|
|
Ceviches | |||||
---|---|---|---|---|---|
Ceviche Limeno
Gluten-free. Corvina fish marinated with Peruvian yellow peppers and Leche de Tigre.
|
$22.00 |
N/A
|
|
|
|
Ceviche Palteado
Gluten-free. Corvina fish bedded on slices of avocado.
|
$23.00 |
N/A
|
|
|
|
Ceviche Mixto
Gluten-free. Corvina fish, shrimp, octopus, and calamari.
|
$26.00 |
N/A
|
|
|
|
Ceviche de Camarones
Shrimp ceviche.
|
$26.00 |
N/A
|
|
|
|
Ceviche Chifa
Chinese influenced ceviche.
|
$22.00 |
N/A
|
|
|
|
Ceviche Trilogy
A sampler of our main ceviches at el tule: limeño, chifa, mixto.
|
$33.00 |
N/A
|
|
|
Main Entradas | |||||
---|---|---|---|---|---|
A lo Pobre
"Poor Man's Steak" 8 oz rib-eye steak. Platter served with fried potatoes, fried plantain, fried egg & rice.
|
$29.00 |
N/A
|
|
|
|
Carapulcra
Peruvian stew made of Andean dried potato & pork. Served with white rice & salsa criolla.
|
$24.00 |
N/A
|
|
|
|
Chaufa de Mariscos and Quinoa
A delicious dish highlighting the fusion of Chinese & Peruvian cuisine. Wok stir fried quinoa with calamari, octopus, shrimp, sesame oil and eggs
|
$26.00 |
N/A
|
|
|
|
Lomo Mar y Tierra
A delicious mix of tender skirt steak strips, calamari, octopus & shrimp sautéed with crunchy onions and bright red tomatoes cooked on the grill. Served over Peruvian Tacu Tacu.
|
$29.00 |
N/A
|
|
|
|
Lomo Saltado
Tender steak strips sautéed with onions & tomatoes in a red wine sauce, served over papas fritas & a side of white rice
|
$27.00 |
N/A
|
|
|
|
Parihuela
Repairing and aphrodisiacal soup from the sea. Made of shrimp, mussels, octopus and corvina fish cooked with rocoto peppers & Peruvian beer.
|
$29.00 |
N/A
|
|
|
|
Peruvian Lamb Stew
Gluten-free. Tender pieces of boneless lamb slowly cooked for 48 hours in a sauce made of Peruvian escabeche and Chicha de Jora. Served with canary beans and white rice.
|
$35.00 |
N/A
|
|
|
|
Pescado Veracruzano
Fillet of Mahi Mahi topped with Veracruzano sauce. Served with Spanish rice and black beans.
|
$26.00 |
N/A
|
|
|
|
Picante de Camarones
Shrimp marinated & cooked with peruvian panca peppers & ahi amarillo peppers. served with black beans and white rice
|
$26.00 |
N/A
|
|
|
|
Picante de Mariscos Tacu Tacu
Octopus, calamari, shrimp & mussels cooked in Peruvian Yellow pepper sauce. Served over Peruvian Tacu Tacu.
|
$28.00 |
N/A
|
|
|
|
Pollo Mole Oaxaca
Grilled chicken topped with homemade Mole sauce. Served with Mexican rice and black beans
|
$25.00 |
N/A
|
|
|
|
Seafood Chile Relleno
Poblano pepper stuffed with grilled shrimp, crab meat, spinach, queso.
|
$31.00 |
N/A
|
|
|
|
Spinach and crab Enchiladas
corn tortillas filled with sautéed spinach & lump crab meat. Topped with tomatillo salsa, queso fresco & sour cream. Served with Mexican rice & beans
|
$26.00 |
N/A
|
|
|
|
Taco Platter
Three corn tacos and your choice meat.
choice of meat: steak, spicy chicken, veggies, chorizo, suadero, al pastor
|
$24.00 |
N/A
|
|
|
|
Tampiqueña
Marinated 8 oz rib eye steak topped with guacamole. Two cheese enchiladas bathed in mole sauce. Served with Mexican rice & black beans.
|
$30.00 |
N/A
|
|
|
|
Skirt Steak Tacu Tacu en Rajas Poblanas
Gluten-free. Tender skirt steak marinated in a Peruvian Panca peppers sauce. Served on top of taco with poblano peppers and salsa Criolla.
|
$35.00 |
N/A
|
|
|
|
Red Snapper and Crab Meat Tacu Tacu
Gluten-free. Pan-seared red snapper topped with crabmeat cooked in a light cream of rocoto peppers. Served over Tacu Tacu.
|
$35.00 |
N/A
|
|
|
|
Red Snapper Tacos
Vegetarian and gluten-free. Four soft handmade corn tortilla tacos served with Mexican rice and black beans.
|
$28.00 |
N/A
|
|
|
|
Trio Sizzling Fajita
Vegetarian and gluten-free. Chicken, steak, and shrimp. Topped with sour cream and guacamole. Served with Mexican rice, black beans, and flour tortilla.
|
$30.00 |
N/A
|
|
|
|
Lomo Saltado (Main Entradas)
Gluten-free. Tender steak strips sautéed with onions and tomatoes in a red wine sauce. Served over papas fritas and a side of white rice.
|
$28.00 |
N/A
|
|
|
|
Aji de Gallina
Shredded chicken in a light creamy flavorful “Aji Amarillo," Peruvian pepper sauce. Served with white rice.
|
$24.00 |
N/A
|
|
|
|
Coliflor Saltada Tacu Tacu
Vegetarian and gluten-free. Wok stir-fried cauliflower and fresh vegetables. Served on top of our Peruvian canary bean Tacu Tacu.
|
$23.00 |
N/A
|
|
|
|
Enchiladas Tres Colores
Vegetarian and gluten-free. Three corn tortillas stuffed with cheese, topped with our homemade sauces: tomatillo, tomato, and mole. Served with Mexican rice and black beans.
|
$22.00 |
N/A
|
|
|
|
Chimichanga
Vegetarian. Flour tortilla stuffed with chicken or beef. Deep-fried, served with guacamole, sour cream, pico de gallo Mexican rice, and black beans.
|
$22.00 |
N/A
|
|
|
Traditional Menu
Dont let these deals pass you by!
GF= Gluten Free
V= Vegetarian
|
|||||
---|---|---|---|---|---|
Arroz Chaufa (v,gf)
wok stir fried rice with fresh vegetables sesame oil & eggs
|
$20.00 |
N/A
|
|
|
|
Burrito el Tule (v,gf)
Flour tortilla stuffed with rice, beans, chicken, beef or vegetables.
|
$17.00 |
N/A
|
|
|
|
Chicken Anticuchero (gf)
Delicious grilled chicken breast marinated with Peruvian peppers served with grilled potatoes, served over a bed of romaine lettuce and white rice
|
$17.00 |
N/A
|
|
|
|
Chicken Fajita
delicious chicken fajita grilled peppers and poblano peppers topped with Mexican rice and black beans. served with tortillas .
|
$21.00 |
N/A
|
|
|
|
Chilaquiles (v,gf)
corn tortilla chips tossed in your choice of salsa verde or roja . Topped with fried eggs . Served with Mexican rice and beans
|
$18.00 |
N/A
|
|
|
|
Chile Poblano Relleno (gf,v)
Roasted Poblano pepper stuffed with cheese, Served with Mexican rice & black beans
|
$19.00 |
N/A
|
|
|
|
Chimichanga (Traditional Menu)
choice of: chicken or beef, flour tortilla, guacamole, sour cream. Mexican rice, black beans.
|
$19.00 |
N/A
|
|
|
|
Duo Fajita
delicious chicken & Steak fajita grilled peppers and poblano peppers topped with Mexican rice and black beans. served with tortillas .
|
$26.00 |
N/A
|
|
|
|
Enchiladas Rojas (v,gf)
Three corn tortillas stuffed with your choice of cheese, chicken, beef or veggies topped with our homemade tomato sauce . Served with Mexican rice & black beans
|
$19.00 |
N/A
|
|
|
|
Enchiladas Verdes (gf,v)
Three corn tortillas stuffed with your choice of cheese, chicken, beef or veggies topped with our homemade tomatillo sauce . Served with Mexican rice & black beans
|
$20.00 |
N/A
|
|
|
|
Ensalada de Pollo (gf)
Grilled chicken over spring lettuce, fresh avocado slices & tomatoes served with our house cilantro vinaigrette
|
$18.00 |
N/A
|
|
|
|
Flautas
Corn tortillas filled with chicken or beef. Topped with pico de gallo, avocado sauce, cheese and Mexican cream. Mexican rice, Black beans, pico de Gallo, salsa verde.
|
$22.00 |
N/A
|
|
|
|
Huevos Rancheros (v,gf)
Our version of Huevos Rancheros. Two fried eggs, corn tortillas, topped with ranchero & tomatillo sauce, black beans & Mexican rice
|
$18.00 |
N/A
|
|
|
|
Mole Enchiladas
Three corn tortillas stuffed with your choice of cheese, chicken, beef or veggies topped with our homemade Mole sauce . Served with Mexican rice & black beans
|
$21.00 |
N/A
|
|
|
|
Pescado Ranchero
Flounder pan seared & served over sautéed spinach and topped with our delicious Ranchero sauce. Served with Mexican rice and black beans.
|
$23.00 |
N/A
|
|
|
|
Shrimp Fajita
delicious Shrimp fajita grilled peppers and poblano peppers topped with Mexican rice and black beans. served with tortillas .
|
$25.00 |
N/A
|
|
|
|
Steak Fajita
delicious steak fajita grilled peppers and poblano peppers topped with Mexican rice and black beans. served with tortillas .
|
$26.00 |
N/A
|
|
|
Family Styles
Our delicious family styles serves 4-6 People
|
|||||
---|---|---|---|---|---|
Family Style (1)
Tortilla soup, Mexican street corn, Enchiladas verdes PICK ONE: ( choice of beef, chicken, veggies). Served with Mexican Rice
|
$70.00 |
N/A
|
|
|
|
Family Style 10 (v)
Mexican Street Corn, Guacamole, Chimichangas. Served with Spanish rice and black beans.
Chimichanga option: Beef, Chicken, or Veggies.
|
$70.00 |
N/A
|
|
|
|
Family Style 11
Guacamole, Sopa de tortilla, Pescado Ranchero. Served with Spanish Rice and Black beans.
|
$70.00 |
N/A
|
|
|
|
Family Style 12 (gf)
Mexican Street Corn, Guacamole and Pollo Veracruzano. Served with Black beans and Mexican Rice. Veracruzano sauce is made of tomatoes, green olives, capers, thyme and a slight kick of jalapeño
|
$70.00 |
N/A
|
|
|
|
Family Style 2 (v,gf)
Quinoa & veggie soup, Yuquitas fritas with huancaina, Coliflor Saltada, White rice.
|
$70.00 |
N/A
|
|
|
|
Family Style 3 (gf)
ceviche limeño, Empanadas( pick one: beef, chicken, veggies) , Lomo Saltado served with white rice.
|
$85.00 |
N/A
|
|
|
|
Family Style 4 (v,gf)
Guacamole, Nachos el Tule (Pick one: Chicken, beef, veggies), Tacos Mexicanos(Pick one: Chicken, beef, veggies). Served with Mexican rice and black beans.
|
$70.00 |
N/A
|
|
|
|
Family Style 5(v,gf)
Guacamole, Sopa de Tortilla, Fajitas served with Spanish rice and black beans.
(Pick one for Fajitas: Chicken, beef, veggies),
|
$70.00 |
N/A
|
|
|
|
Family Style 6
Yuquitas Fritas with Huancaina sauce, Tostones with Guacamole, Aji de Gallina served with white rice.
|
$70.00 |
N/A
|
|
|
|
Family Style 7
Tortilla Soup, Empanadas, Pollo Mole Oaxaca. Served with Spanish rice and black beans
Chicken Mole: Grilled Chicken topped with homemade Mole sauce
|
$75.00 |
N/A
|
|
|
|
Family Style 8 (v)
Guacamole, Quesadillas El Tule, Chile Relleno. Served with Spanish Rice and Black Beans.
|
$70.00 |
N/A
|
|
|
|
Family Style 9 (gf)
Ceviche Limeno, Quinoa Balls, Pollo Saltado (grilled chicken Sautéed With Onions & Tomatoes In a white Wine Sauce). Pollo Saltado is served over potatoes and white rice
|
$70.00 |
N/A
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Jarritos | $3.75 |
N/A
|
|
||
Chicha Morada
Exotic drink mad of purple Peruvian corn with pineapple, and apple zest to it. (homemade)
|
$5.00 |
N/A
|
|
|
|
Sodas | $3.75 |
N/A
|
|
||
Maracuya
A taste of summer, our passion fruit delight (homemade).
|
$5.00 |
N/A
|
|
|
|
Jamaica
Exotic drink made of the hibiscus flower (homemade).
|
$5.00 |
N/A
|
|
|
|
Peruvian Hot Chocolate
Made with Peruvian chocolate. Seasonal.
|
$4.00 |
N/A
|
|
|
Ceviches | |||||
---|---|---|---|---|---|
Ceviche Limeno
Gluten-free. Corvina fish marinated with Peruvian yellow peppers and Leche de Tigre.
|
$11.00 |
N/A
|
|
|
|
Ceviche Palteado
Gluten-free. Corvina fish bedded on slices of avocado.
|
$20.00 |
N/A
|
|
|
|
Ceviche Mixto
Gluten-free. Corvina fish, shrimp, octopus, and calamari.
|
$12.00 |
N/A
|
|
|
|
Ceviche de Camarones
Shrimp ceviche.
|
$12.00 |
N/A
|
|
|
|
Ceviche Chifa
Chinese influenced ceviche.
|
$11.00 |
N/A
|
|
|
|
Ceviche Trilogy
A sampler of our main ceviches at el tule: limeño, chifa, mixto.
|
$29.00 |
N/A
|
|
|
Piqueos (Appetizers) | |||||
---|---|---|---|---|---|
Guacamole de Casa
Avocado, tomato, onion, jalapeño, cilantro and lime.
|
$10.00 |
N/A
|
|
|
|
Palta a la Reina
Vegetarian and gluten-free. Half of an avocado topped with Peruvian chicken salad.
|
$14.00 |
N/A
|
|
|
|
Taco Salad
Vegetarian. Tortilla shell filled with black beans, shredded lettuce, fresh avocado. Topped with cheese and sour cream.
|
$16.00 |
N/A
|
|
|
|
Mexican Loaded Fries
Vegetarian. French fries topped with queso, jalapeño, guacamole, and sour cream.
|
$14.00 |
N/A
|
|
|
|
Nachos el Tule
Vegetarian and gluten-free. Corn tortilla chips topped with black beans, queso, guacamole, sour cream, and jalapeño.
|
$14.00 |
N/A
|
|
|
|
Quesadilla el Tule
Vegetarian. Flour tortilla, queso Oaxaca and cheddar cheese, poblano peppers, red bell pepper.
|
$14.00 |
N/A
|
|
|
|
Tamale Peruano
Gluten-free. Pork or chicken tamale made of mashed corn wrapped in banana leaves. Served with salsa Criolla.
|
$12.00 |
N/A
|
|
|
|
Tostones Fusion
Vegetarian and gluten-free. Fried plantains topped with fresh guacamole and your choice of ceviche limeño or aji de gallina.
|
$17.00 |
N/A
|
|
|
|
Black Bean Quinoa Balls
Vegetarian. Made of black beans, chorizo, onions and quinoa garnished with jalapeño and rocoto pepper sauce.
|
$17.00 |
N/A
|
|
|
LUNCH PLATTERS
Delicious Mexican & Peruvian platters
V= can be made vegetarian or vegan
GF= Gluten Free
|
|||||
---|---|---|---|---|---|
Carapulcra (gf)
Peruvian stew made of Andean dried potato & pork. Served with white rice & salsa criolla.
|
$17.00 |
N/A
|
|
|
|
Chilaquiles with Lomo Saltado (gf)
Peruvian-Mexican fusion: Lomo Saltado skirt steak, roasted tomatillo sauce, fresh cheese, corn tortillas.
|
$18.00 |
N/A
|
|
|
|
Chile Poblano Relleno (v,gf)
Roasted Poblano pepper stuffed with cheese, Served with Mexican rice & black beans
|
$15.00 |
N/A
|
|
|
|
Chimichanga (V)
choice of: chicken or beef, flour tortilla, guacamole, sour cream. Mexican rice, black beans.
|
$16.00 |
N/A
|
|
|
|
Desayuno Limeño
Lomito al jugo & Aji de Gallina served with white rice
|
$16.00 |
N/A
|
|
|
|
El Costeñito
Grilled flounder, yucca fries, salsa criolla, and a side salad
|
$15.00 |
N/A
|
|
|
|
El Mexicano (v,gf)
Sampler of : Cheese quesadilla, chicken or beef enchiladas, Cheese Poblano Pepper, Chicken or beef Sopes.
|
$21.00 |
N/A
|
|
|
|
Fish Taco platter (v,gf)
Three red snapper tacos served with Mexican rice and black beans
|
$16.00 |
N/A
|
|
|
|
Huevos Rancheros (v,gf)
Our version of Huevos Rancheros. Two fried eggs, corn tortillas, topped with ranchero & tomatillo sauce, black beans & Mexican rice
|
$17.00 |
N/A
|
|
|
|
Peruvian Sampler (v,gf)
A sampler of: Solterito de Quinoa, Yuccas with Huancaina, Palta a la Reina, & Causa Limeña
|
$23.00 |
N/A
|
|
|
|
Picante de Camarones Tacu Tacu
Shrimp marinated & cooked with peruvian panca peppers & ahi amarillo peppers. Served over Tacu Tacu.
|
$17.00 |
N/A
|
|
|
|
Shrimp Taco Platter (v,gf)
three soft handmade corn tortilla tacos. Grilled shrimp. Served with Mexican rice and black beans.
|
$17.00 |
N/A
|
|
|
|
Tacu Tacu Encebichado (gf)
Delicious canary bean Tacu Tacu topped with our corvina fish ceviche
|
$17.00 |
N/A
|
|
|
|
Traditional Taco Platter (v.gf)
choice of one: Al Pastor, chorizo, pollo enchilada, suadero, veggies. Mexican rice and black beans
|
$16.00 |
N/A
|
|
|
Lunch Bowls
with all the flavors of Peru & Mexico
|
|||||
---|---|---|---|---|---|
Aji de Gallina Bowl
Lettuce, roasted potatoes, topped with Aji de Gallina ( shredded white chicken in a yellow Peruvian pepper sauce.
|
$16.00 |
N/A
|
|
|
|
Anticuchero Bowl
Lettuce, avocados, yucca fries, Chicken Anticuchero ( grilled chicken marinated with Peruvian peppers, house vinaigrette.
|
$16.00 |
N/A
|
|
|
|
Lomo Saltado Bowl
Lettuce topped with Tender, sautéed steak with onions, tomatoes and red wine. Garnished with spicy Chilean sauce.
|
$16.00 |
N/A
|
|
|
|
Picante de Camarones Bowl
Lettuce, black beans, avocado and delicious shrimp in a Peruvian red pepper sauce
|
$17.00 |
N/A
|
|
|
|
Quinoa Bowl
Vegetarian. Gluten-free. Spring mix, avocados and solteriro de quinoa.
|
$14.00 |
N/A
|
|
|
|
Andino Bowl
Vegetarian. Gluten-free. Spring mix, tomatoes, Peruvian corn, sweet potatoes, avocado, queso fresco, quinoa and house dressing.
|
$13.00 |
N/A
|
|
|
|
Fajita Bowl
Vegetarian. Gluten-free. Spring mix, Mexican rice, black beans, sautéed onions, and poblano peppers. Topped with pico de gallo, guacamole, cheddar cheese, Mexican cream.
|
$13.00 |
N/A
|
|
|
|
Coliflor Saltada Bowl
Vegetarian. Gluten-free. Our delicious wok stir-fried cauliflower over spring mix and roasted potatoes.
|
$13.00 |
N/A
|
|
|
|
Ceviche Bowl
Gluten-free. Spring mix, white rice, corvina ceviche, sweet potatoes, Peruvian corn, roasted corn.
|
$13.00 |
N/A
|
|
|
|
Burrito Bowl
Vegetarian. Gluten-free. Spring mix, black beans, Mexican rice, avocado, tomatoes, cheese, pico de gallo, and Mexican cream.
|
$11.00 |
N/A
|
|
|
Drinks | |||||
---|---|---|---|---|---|
Inka Kola | $3.50 |
N/A
|
|
||
Inka Kola Diet | $3.50 |
N/A
|
|
||
Jarritos | $3.75 |
N/A
|
|
||
Chicha Morada
Exotic drink mad of purple Peruvian corn with pineapple, and apple zest to it. (homemade)
|
$3.75 |
N/A
|
|
|
|
Sodas | $3.75 |
N/A
|
|
||
Maracuya
A taste of summer, our passion fruit delight (homemade).
|
$3.75 |
N/A
|
|
|
|
Jamaica
Exotic drink made of the hibiscus flower (homemade).
|
$3.75 |
N/A
|
|
|
|
Peruvian Hot Chocolate
Made with Peruvian chocolate. Seasonal.
|
$4.00 |
N/A
|
|
|
Main Entradas
DINNER MENU ALL DAY
|
|||||
---|---|---|---|---|---|
Peruvian Lamb Stew Tacu Tacu
Gluten-free. Tender pieces of boneless lamb slowly cooked for 48 hours in a sauce made of Peruvian escabeche and Chicha de Jora. Served with canary beans and white rice.
|
$27.00 |
N/A
|
|
|
|
Skirt Steak Tacu Tacu en Rajas Poblanas
Gluten-free. Tender skirt steak marinated in a Peruvian Panca peppers sauce. Served on top of taco with poblano peppers and salsa Criolla.
|
$31.00 |
N/A
|
|
|
|
Red Snapper and Crab Meat Tacu Tacu
Gluten-free. Pan-seared red snapper topped with crabmeat cooked in a light cream of rocoto peppers. Served over Tacu Tacu.
|
$27.00 |
N/A
|
|
|
|
Red Snapper Tacos
Vegetarian and gluten-free. Four soft handmade corn tortilla tacos served with Mexican rice and black beans.
|
$25.00 |
N/A
|
|
|
|
Trio Sizzling Fajita
Vegetarian and gluten-free. Chicken, steak, and shrimp. Topped with sour cream and guacamole. Served with Mexican rice, black beans, and flour tortilla.
|
$28.00 |
N/A
|
|
|
|
Lomo Saltado
Gluten-free. Tender steak strips sautéed with onions and tomatoes in a red wine sauce. Served over papas fritas and a side of white rice.
|
$25.00 |
N/A
|
|
|
|
Aji de Gallina
Shredded chicken in a light creamy flavorful “Aji Amarillo," Peruvian pepper sauce. Served with white rice.
|
$20.00 |
N/A
|
|
|
|
Coliflor Saltada Tacu Tacu
Vegetarian and gluten-free. Wok stir-fried cauliflower and fresh vegetables. Served on top of our Peruvian canary bean Tacu Tacu.
|
$20.00 |
N/A
|
|
|
|
Enchiladas Tres Colores
Vegetarian and gluten-free. Three corn tortillas stuffed with cheese, topped with our homemade sauces: tomatillo, tomato, and mole. Served with Mexican rice and black beans.
|
$20.00 |
N/A
|
|
|
|
Chimichanga
Vegetarian. Flour tortilla stuffed with chicken or beef. Deep-fried, served with guacamole, sour cream, pico de gallo Mexican rice, and black beans.
|
$18.00 |
N/A
|
|
|
Add your rating
Thank you!