Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Elizabeth's Bar & Restaurant prices confirmed by PriceListo at the following location:
825 Cromwell Avenue,
Rocky Hill,
CT,
06067,
US
Appetizers (Entrées) | |||||
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Fried Mozzarella
Vegan. Hand-breaded served with traditional house marinara.
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$9.95 |
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Premium Wings
10-piece chicken wings served with carrots, celery, and blue cheese. A choice of mild, spicy, smoked BBQ, chipotle cream, or dry-rubbed.
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$12.95 |
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Bruschetta
Vegan. Focaccia bread with tomatoes, mozzarella, basil, and olive oil.
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$9.95 |
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Fried Calamari
Served with traditional house marinara sauce.
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$10.95 |
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Lobster Ravioli
Scallops, sun-dried tomatoes, and red roasted peppers in a lobster cream sauce.
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$12.95 |
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Grilled Mushroom Ravioli
Vegan. Assorted mushrooms with Port wine sauce.
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$9.95 |
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Calamari Piccata
Fried calamari, tomatoes, capers, topped with a lemon wine sauce.
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$11.95 |
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Shrimp Cocktail
Six large shrimp served with cocktail sauce.
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$10.95 |
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Camarao Lisboa
Shrimp sautéed in a garlic sauce.
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$11.95 |
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Chouriço with Shrimp
Sautéed spicy Portuguese sausage with shrimp and spinach in a lemon butter sauce.
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$10.95 |
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Clams Casino
Traditional recipe; littleneck clams stuffed with bacon, garlic, peppers, onions, and casino butter.
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$11.95 |
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Mussels Fra Diavolo
Mussels with peppers and onions in a spicy tomato sauce.
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$10.95 |
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Escargot Scampi
Mushrooms and capers in a garlic and butter sauce.
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$10.95 |
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Escargot A Nata
Escargot sautéed in a dijon mustard cream sauce.
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$10.95 |
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Mussels Marinara
Mollusk with a seasoned tomato sauce.
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$10.95 |
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Frutos Do Mar A Moda Casa
Assorted seafood sautéed in a saffron lemon sauce.
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$14.95 |
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Pasta Pairs
Items that come together and bring out a life full of pasta-bilities.
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Pasta and Soup | $20.90 |
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Pasta and Salad | $25.90 |
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Soups / Salads (Entrées)
To any salad, add Chicken, Shrimp, or Salmon for an additional charge.
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Caesar Salad
Vegan. Crisp romaine with croutons and Parmesan cheese in a creamy Caesar dressing.
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$9.95 |
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French Onion Soup
Vegan. Traditional topped with Swiss and Provolone cheese. Bowl.
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$6.95 |
N/A
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Greek Salad
Vegan. Fresh mixed greens with peppers, onions, cucumbers, tomatoes, grape leaves, pepperoncini, olives, and feta cheese.
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$10.95 |
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Portuguese Salad
Vegan, vegetarian. Fresh mixed greens topped with dried apricots, dried raisins, dried figs, cashews, and aged Portuguese cheese.
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$12.95 |
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Cold Antipasto
Assorted cold cuts, cheese, peppers, and olives.
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$12.95 |
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Spinach Salad
Vegan. Spinach topped with tomatoes, onions, mushrooms, roasted peppers, artichoke hearts, and prosciutto.
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$10.95 |
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Minestrone Soup
Vegan, vegetarian. Assorted vegetable soup.
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$4.95 |
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Cream of Mushroom Soup
Vegan. Assorted grilled mushrooms in a rich cream sauce.
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$4.95 |
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Mediterranean Salad
Vegan, vegetarian. Fresh mixed greens topped with heart of palm, Kalamata olives, roasted peppers, artichoke hearts, and tomatoes.
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$11.95 |
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Salada A Mode De Nazare
Tossed salad topped with artichoke hearts, tomatoes, red onions, sautéed shrimp, scallops, and calamari.
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$14.95 |
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Chefs Soup of the Day | $4.95 |
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Pasta Dishes
Above served with side house salad or cup of soup of the day.
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Cajun Chicken Alfredo
Blackened chicken with Alfredo sauce over fettuccine.
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$17.95 |
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Lemon Chicken and Broccoli Penne
Sautéed chicken with broccoli, onions, garlic, red roasted peppers, and tomatoes in a lemon cream sauce.
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$17.95 |
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Chicken A la Vodka
Sautéed chicken with broccoli, sun-dried tomatoes, and spinach in a vodka tomato cream sauce over angel hair pasta.
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$17.95 |
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Penne A la Vodka
Vegan. Homemade vodka cream sauce over penne.
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$15.95 |
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Chicken Gorgonzola Penne
Sautéed chicken with mushrooms, red roasted peppers, onions, and spinach in a gorgonzola cream sauce.
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$17.95 |
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Shrimp Scampi
Sautéed shrimp with garlic, onions, and capers in a garlic lemon butter sauce over angel hair.
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$20.95 |
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Fettuccine Carbonara
Prosciutto, pancetta and green peas tossed in alfredo sauce.
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$17.95 |
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Cioppino
Shrimp, scallops, clams, mussels, calamari, and red roasted peppers in a light tomato sauce over linguini.
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$21.95 |
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Lobster Ravioli (Pasta Dishes)
Scallops, sun-dried tomatoes, red roasted peppers, and spinach in a lobster cream sauce.
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$21.95 |
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Fettuccine Bolognese
Homemade meat sauce over fettuccine.
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$16.95 |
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Chicken Pesto
Sautéed chicken with sun-dried tomatoes and basil pesto sauce over fettuccine.
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$17.95 |
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Grilled Mushroom Ravioli (Pasta Dishes)
Vegan. Served with grilled portabella and button mushrooms with a light sage and port wine sauce.
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$21.95 |
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Tortellini Santa Rosa
Sausage, mushrooms, spinach in a tomato cream sauce.
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$19.95 |
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Pasta A la Mare
Sautéed shrimp, scallops, clams, mussels, calamari, red roasted peppers, and spinach in a lobster cream sauce over fettuccine.
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$21.95 |
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Hot Sausage and Broccoli Rabe
Spicy. Broccoli rabe, sun-dried tomatoes, and red roasted peppers in a spicy garlic olive oil sauce over penne.
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$18.95 |
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Salmon Rose
Sautéed salmon with mushrooms, plum tomatoes, and spinach in a tomato cream sauce over fettuccine.
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$20.95 |
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Chicken Sonoma
Sautéed chicken with sautéed capers, red roasted peppers, and artichoke hearts in a lemon white wine sauce over linguini.
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$17.95 |
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Cheese Ravioli
Vegan. Served with traditional marinara sauce.
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$15.95 |
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Shrimp and Scallop Pesto
Sautéed shrimp and scallops with sun-dried tomatoes tossed in a basil and pesto sauce over fettuccine.
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$20.95 |
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Marinara
Vegan, vegetarian. Marinara sauce over linguine. Add sliced hot sausage or meatball for an additional charge.
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$15.95 |
N/A
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Shrimp Fra Diavolo
Spicy. Sautéed shrimp with peppers, onions, and spinach in a spicy tomato sauce over angel hair.
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$20.95 |
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Giobatta
Spicy. Chicken, veal, hot sausage, onions, and red peppers in a spicy veal glaze sauce over fettuccine.
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$20.95 |
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Sausage Rose
Mushroom and spinach in a tomato cream sauce over penne.
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$17.95 |
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Zuppa di Clams
Clams in a white wine and garlic sauce over linguini.
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$20.95 |
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Shrimp Genovese
Sautéed shrimp with garlic, capers, Kalamata olives, red roasted peppers, tomatoes, and basil over angel hair.
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$20.95 |
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Primavera
Vegan. Fresh vegetables in a cream sauce over penne.
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$16.95 |
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Chicken and Veal Dishes
Chicken or Veal. Above served with a side of penne marinara or mixed vegetables and choice of soup of the day or house salad. substitute house mixed vegetables to spinach or broccoli rabe for an additional charge.
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Milanese
Breaded chicken or veal cutlet sautéed with capers in a lemon and white wine sauce.
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$18.95 |
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Francaise
Chicken breast or veal dipped in egg batter sautéed in a lemon white wine sauce.
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$18.95 |
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Cecilia
Chicken breast or veal topped with tomato, basil, fresh mozzarella cheese in a vodka tomato cream sauce.
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$18.95 |
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Marsala
Chicken breast or veal with mushrooms in a Marsala wine sauce.
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$18.95 |
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A La Italia
Chicken breast or veal topped with mushrooms, peppers, artichoke hearts, spinach, olives in a tomato-basil sauce.
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$18.95 |
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Puttanesca
Capers, olives, garlic, grilled red peppers, and anchovies in a spicy tomato sauce over fettuccine.
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$18.95 |
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Contadina
Chicken breast or veal sautéed with sliced Italian sausage and onion in a dry vermouth sauce.
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$18.95 |
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Parmigiana
Above served with side of penne marinara and choice of house salad or cup of soup of the day. substitute house salad mixed with vegetables to spinach or broccoli rabe for an additional charge.
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Chicken Parmigiana
Breaded chicken topped with parmesan cheese and tomato sauce.
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$18.95 |
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Veal Parmigiana
Veal made or covered with parmesan cheese and tomato sauce.
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$20.95 |
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Eggplant Parmigiana
Eggplant topped with parmesan cheese and tomato sauce.
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$16.95 |
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Chicken and Eggplant Parmigiana | $18.95 |
N/A
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Favorites from the Grill
Above served with choice of cup of soup or house salad, mixed vegetables, and a choice of roasted potatoes or mashed potatoes.
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Grilled Salmon
Fresh salmon filet marinated in a basil vinaigrette.
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$20.95 |
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Grilled Marinated Chicken Breast
Marinated in a balsamic vinaigrette.
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$18.95 |
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Blackened Rib Eye
Blackened pan seared steak.
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$24.95 |
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Grilled Delmonico Rib Eye
Aged ribeye beef, flavorful and tender with sautéed onions.
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$22.95 |
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Churrasco A Portuguesa
Grilled sirloin steak and shrimp in a wine and garlic sauce.
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$26.95 |
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New York Strip
Grilled sirloin in a roasted garlic Port wine sauce.
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$24.95 |
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Churrasco Misto
Grilled beef, chicken, port, and Portuguese sausage.
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$26.95 |
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Grilled Pork Loin
Marinated in garlic, lemon, and Cajun spices.
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$20.95 |
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Grilled Gorgonzola Pork Loin
Grilled pork loin topped with gorgonzola sauce.
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$20.95 |
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House Favorites
Above served with house salad or cup of soup of the day.
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Baked Stuffed Salmon / Salmao Recheado
Stuffed with shrimp and crab meat and topped with lobster cream sauce, served with vegetables and mashed potatoes.
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$21.95 |
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House Paella
Lobster tail, shrimp, scallops, calamari, mussels, chicken, clams, Portuguese sausage cooked with saffron rice.
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$26.95 |
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Sole Francaise
Sole dipped in egg batter sautéed in a lemon white wine sauce. Served with vegetable and mashed potatoes.
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$20.95 |
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Vegetable Paella
Vegan. Seasoned vegetables with saffron rice.
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$19.95 |
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Fisherman Stew / Mariscada Portuguesa
Portuguese style bouillabaisse with lobster tail, shrimp, clams, sea scallops, calamari, and mussels sautéed in a white wine sauce with rice on the side.
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$27.95 |
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Baked Scrod
Baked scrod topped with capers, lemon, and white wine sauce, served with vegetables and mashed potatoes.
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$20.95 |
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House Codfish / Bacalhau Casa
Grilled salted codfish topped with sautéed onions and garlic in olive oil served with vegetables and roasted potatoes.
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$22.95 |
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Chicken and Sausage Paella
Chicken and chouriço with saffron rice.
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$20.95 |
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Baked Grouper
Topped with lobster cream sauce and served with vegetables and mashed potatoes.
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$20.95 |
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Seafood Paella
Clams, mussels, shrimp, scallops, calamari with saffron rice.
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$23.95 |
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Jambalaya
Chicken, beef, hot sausage, mussels, clams, and calamari sautéed with garlic, mushrooms, hot cherry peppers, and spinach in a spicy brown sauce over saffron rice.
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$23.95 |
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Seafood Rice / Arroz de Marisco
Littleneck clams, mussels, shrimp scallops, and calamari served in rice with a tomato seafood broth.
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$22.95 |
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Chicken Louisiana
Blackened chicken topped with peppers, onions, and mushrooms in a cajun cream sauce served with mashed potatoes and mixed vegetables.
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$17.95 |
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Portuguese Sole / Filetes de Linguado
Egg battered sole topped with sautéed onions, tomatoes, served with roasted potatoes and vegetables.
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$19.95 |
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Side Orders | |||||
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Pasta | $4.95 |
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Potatoes | $4.95 |
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Saffron Rice | $4.95 |
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Broccoli | $4.95 |
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Broccoli Rabe
Rapini. green cruciferous vegetable.
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$5.95 |
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Mixed Vegetables | $4.95 |
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Spinach | $5.95 |
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