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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Elliott Bay Brewhouse & Pub prices confirmed by PriceListo at the following location:
255 Southwest 152Nd Street,
Burien,
WA,
98166,
US
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NO DOUBT STOUT BBQ BURGER
Swiss cheese, bacon, No Doubt Stout BBQ sauce and fried red onion strings. Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$13.25 |
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BLACK ANGUS PHILLY CHEESE STEAK
Black Angus flat iron steak shaved thin and grilled with braised onions and melted American cheese. Served on a French roll.
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$13.00 |
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LUNA COD TACOS
American wheat ale-battered Alaskan cod seasoned with garlic and basil, on white corn tortillas with chipotle aioli, Colby Jack and shredded cabbage. Served with pico de gallo, chipotle aioli and lime on the side.
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$12.75 |
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HAWAII FIVE-0
Teriyaki sauce, grilled pineapple and Swiss cheese. Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$12.50 |
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SMALL PLATES | |||||
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SWEET POTATO GAUFRETTES
BBQ seasoned waffle-cut sweet potato fries. Served with dark cherry ketchup and chipotle aioli on the side. Vegetarian.
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$8.00 |
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CRISPY LUNA WEIZEN CALAMARI
Marinated in our American wheat ale, breaded and fried. Finished with fresh parsley. Served with chipotle and curry aioli on the side.
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$10.50 |
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CARNITAS TACOS
Chipotle pork, shredded cabbage, feta cheese on white corn tortillas with pico de gallo and lime on the side.
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$7.75 |
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ELLIOTT BAY NACHOS
Colby Jack, our daily chili, tomatoes, onions, olives and jalapenos. Add fixings for an additional charge.
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$10.00 |
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LOLA'S VEGAN TOFU LUMPIA
Handmade by our good friend in Burien. 3 crispy Filipino-style lumpia filled with tofu, carrot and cabbage with sweet chili garlic sauce on the side. Vegetarian.
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$7.00 |
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SPICY CHICKEN WINGS
1 lb. of wings and drumettes tossed in our own hot sauce. Served with blue cheese dressing and celery.
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$12.75 |
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HOPPIN' HUMMUS
Tahini and garlic hummus served with kalamata olives, diced tomatoes, cucumbers, feta, fresh parsley and olive oil. Served with pita bread.
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$11.25 |
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SALAD & SOUPS | |||||
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SOUP OR CHILI OF THE DAY | $5.25 |
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BOWL OF SOUP OR CHILI & SALAD COMBO | $10.25 |
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PUB GARDEN
Fresh greens with grape tomatoes, onions, shredded carrots and cucumbers. Full salad served with warm pita. Vegetarian.
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$5.75 |
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CLASSIC CAESAR
Romaine with Caesar dressing, Parmesan cheese and seasoned croutons. Full salad served with warm pita.
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$5.75 |
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ELLIOTT BAY COBB SALAD
Grilled chicken over fresh greens, shredded Colby Jack cheese, blue cheese, grape tomatoes, hard-boiled egg chopped bacon, black olives and warm pita.
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$14.75 |
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CHICKEN FAJITA SALAD
Grilled chicken over fresh greens with Sonoran ranch dressing, Colby Jack cheese, sauteed onions, green and red
peppers, diced tomatoes, sliced black olives and crispy tortilla strips.
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$14.75 |
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GOURMET BURGERS | |||||
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PLAIN JANE
Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$10.25 |
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CRUMBLED BLUE & BACON
Crumbled blue cheese & bacon served with pub sauce, shredded lettuce, red onion and dill pickles.
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$12.75 |
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BREWER'S BURGER
Sauteed mushrooms, onions, green peppers, bacon and cheddar cheese. Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$13.50 |
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THE SHROOMER
Swiss cheese and sauteed mushrooms. Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$12.50 |
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HAWAII FIVE-0 (GOURMET BURGERS)
Teriyaki sauce, grilled pineapple and Swiss cheese. Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$12.50 |
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NO DOUBT STOUT BBQ BURGER (GOURMET BURGERS)
Swiss cheese, bacon, No Doubt Stout BBQ sauce and fried red onion strings. Served with pub sauce, shredded lettuce, red onion, tomato and dill pickle.
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$13.25 |
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CALIFORNIA AVENUE
Named for our original location in West Seattle. Our first signature burger with Swiss cheese, bacon and guacamole instead of pub sauce. Served with shredded lettuce, red onion, tomato and dill pickle.
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$13.50 |
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SANDWICHES | |||||
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IMPERIAL REUBEN
Thinly sliced corned beef brisket, Swiss cheese. No Doubt Stout braised kraut and pub sauce on grilled marble rye bread.
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$14.00 |
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BLACK ANGUS PHILLY CHEESE STEAK (SANDWICHES)
Black Angus flat iron steak shaved thin and grilled with braised onions and melted American cheese. Served on a French roll.
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$13.00 |
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THE CUBAN
Pressed sandwich with Black Forest ham, turkey, pulled pork, pepperoni and melted Swiss with spicy Alembic Pale mustard and dill pickles. Served on a griddled baguette.
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$13.00 |
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SEARED TOFU SANDWICH
Seared chili garlic-marinated tofu with sliced tomatoes, romaine lettuce, red onions, cilantro garlic sauce and avocado on sourdough served with curry aioli and homemade pickled veggies on the side. Vegetarian.
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$13.00 |
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SMOKED TURKEY, BACON & SWISS
Smoked turkey, Swiss cheese, and crispy bacon on grilled sourdough bread. Served with honey mustard ale sauce on the side.
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$12.50 |
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PLATES | |||||
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CHICKEN POT PIE
Grilled chicken, celery, onion, carrots, peas, potatoes and sweet corn simmered in savory cream sauce. Served a la carte.
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$12.50 |
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AHI TACOS
Southwest seasoned ahi tuna seared medium rare, fresh cilantro-lime coleslaw wrapped in flour tortillas. Served with pico de gallo, chipotle aioli and lime on the side.
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$13.50 |
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CURRY CHICKEN RICE BOWL
Braised chicken breast, carrots, celery, red onion, red bell pepper and spinach in a rich curry cream with jasmine rice and lime on the side. Served a la carte.
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$12.50 |
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CHICKEN FINGERS
Served with honey mustard ale sauce and ranch on the side.
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$11.00 |
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LUNA COD TACOS (PLATES)
American wheat ale-battered Alaskan cod seasoned with garlic and basil, on white corn tortillas with chipotle aioli, Colby Jack and shredded cabbage. Served with pico de gallo, chipotle aioli and lime on the side.
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$12.75 |
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LUNA FISH & CHIPS
American wheat ale-battered Alaskan cod seasoned with garlic and basil. Served with lemon, tartar sauce, and fresh cilantro-lime coleslaw on the side.
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$13.75 |
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