Menu
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You are viewing Enrigo Italian Bistro prices confirmed by PriceListo at the following location:
575 New Waverly Place,
Cary,
NC,
27518,
US
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Ravioli Pasticciati
Fresh-made pasta filled with ricotta and parmesan cheese, nutmeg and lemon zest, in a bolognese meat sauce with a touch of besciamella cream.
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$18.00 |
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Pollo Alla Parmigiana
Lightly breaded chicken, baked with tomatoes, basil, mozzarella and parmesan cheese served with a side of penne pasta in a marinara sauce.
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$17.00 |
N/A
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Pepperoni
Mozzarella, tomato sauce and pepperoni.
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$14.00 |
N/A
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| Appetizers | |||||
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1 Piece Bruschetta
Toasted ciabatta bread topped with tomato marinated in extra virgin olive oil and garlic.
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$1.00 |
N/A
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Minestrone Soup
Bowl of house made vegetable broth, carrots, potatoes, onions, celery and beans.
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$6.50 |
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Tomato Basil Soup
Bowl of house blended tomatoes and basil with a touch of cream.
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$6.50 |
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| Tasting of Mixed Crostini | $8.00 |
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Polpette
Angus beef meatballs served with marinara sauce.
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$12.00 |
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Caprese
Fresh cut tomatoes, mozzarella and basil, with balsamic vinegar and extra virgin olive oil.
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$12.00 |
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Calamari Fritti
Lightly fried calamari accompanied by fresh-made marinara and tartar dipping sauce.
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$14.00 |
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Fritto di Calamari and Gamberi
Lightly fried calamari and shrimp accompanied by fresh-made marinara and tartar dipping sauce.
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$18.00 |
N/A
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Coccoli con Prosciutto, Sopressata and Mozzarella Fresca
Fried pizza dough crackers prosciutto di parma, sopressata salami and fresh mozzarella.
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$18.00 |
N/A
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| Salads | |||||
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Mista Salad
Small mixed green salad with housemade Italian, Gorgonzola, ranch or Caesar dressing.
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$5.00 |
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Mediterranean Salad
Small mixed green salad with olives, capers, tomatoes, red onions and feta cheese.
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$7.00 |
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Caesar Salad
Small romaine salad with house-made Caesar dressing and croutons, served with an anchovy.
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$7.00 |
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Spinach Salad
Small baby spinach salad, red bell peppers, red onions, shaved Parmesan cheese and housemade balsamic vinaigrette.
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$7.00 |
N/A
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Greek Salad
Small romaine lettuce salad, cherry tomatoes, Kalamata olives, red onions,
Cucumbers, feta cheese and balsamic vinaigrette.
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$7.00 |
N/A
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| Fresh-Made Pasta Selections - Pasta | |||||
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Chef's Tagliolini
Hand-made long flat pasta in a lemon and butter emulsion with lemon zest and Parmesan cheese. Add chicken and shrimp for an additional charge.
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$15.00 |
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Lasagna al Ragu
Hand-made pasta layered with lean beef, pork, bechamel sauce and Parmesan cheese.
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$19.00 |
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Tagliatelle Bolognese
Hand made long flat pasta in a beef, pork, red wine and tomato sauce.
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$18.00 |
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Mezzaluna Alla Salvia
Hand-made half-moon shaped pasta filled with ricotta cheese and spinach, sauteed with sage and butter, served on a bed of aged Parmigiano Reggiano cheese.
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$19.00 |
N/A
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Gnocchi
Fluffy fresh-made potato dumplings with choice of sauce.
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$16.00 |
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Ravioli Pasticciati (Fresh-Made Pasta Selections - Pasta)
Fresh-made pasta filled with ricotta and parmesan cheese, nutmeg and lemon zest, in a bolognese meat sauce with a touch of besciamella cream.
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$18.00 |
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Gnocchi Ripieni di Mozzarella & Speck
Fluffy fresh-made potato dumplings filled with mozzarella cheese and speck (a smoked, cured ham imported from Northern Italy) in a light tomato and basil sauce.
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$20.00 |
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| Dried Pasta Selections - Pasta | |||||
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Fiocchi al Gorgonzola & Noci
Mini pasta "purses" filled with pears and robiola, grana padano and taleggio cheese, sauteed in a creamy Gorgonzola and walnut sauce.
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$18.00 |
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Penne Alfredo
Short pasta in a creamy parmesan sauce.
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$11.00 |
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Spaghetti Marinara
Long pasta in a fresh-made tomato sauce.
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$11.00 |
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Penne Alberto
Short pasta sauteed with onions, bacon, white wine and red chili flakes in a marinara sauce with a touch of cream.
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$15.00 |
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Linguini Allo Scoglio
Long pasta with clams, mussels and shrimp in a white wine sauce with cherry tomatoes and garlic.
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$20.00 |
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Spaghetti Alla Carbonara
Long pasta sauteed with pancetta, eggs, extra virgin olive oil and pecorino romano cheese.
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$15.00 |
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| Gluten-Free | |||||
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Risotto Pescatora
Italian style "al dente" rice dish with clams, mussels, shrimp and saffron.
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$24.00 |
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Gluten-free Penne Pasta
Short corn and rice blend pasta, with choice of sauce.
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$16.00 |
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Gluten-free Melanzana Alla Parmigiana
Eggplant baked with tomatoes, basil, mozzarella and parmesan, accompanied by sauteed vegetables.
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$16.00 |
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Gluten-free Ravioli Spinach & Ricotta
Fresh-made gluten-free pasta filled with spinach, ricotta and romano cheese, with choice of sauce.
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$16.00 |
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| Secondi | |||||
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Pollo Marsala
Thinly sliced chicken dusted in flour, sauteed in a marsala wine reduction, topped with mushrooms, accompanied by mashed or fried potatoes.
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$17.00 |
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Gamberoni al Vino Bianco
Large shrimp cooked with white wine and garlic, accompanied by sauteed vegetables.
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$20.00 |
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Pollo Alla Parmigiana (Secondi)
Lightly breaded chicken, baked with tomatoes, basil, mozzarella and parmesan cheese served with a side of penne pasta in a marinara sauce.
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$17.00 |
N/A
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Melanzana Alla Parmigiana
Eggplant breaded and baked with tomatoes, basil, mozzarella and parmesan cheese, served with a side of sauteed vegetables.
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$16.00 |
N/A
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Polpettone di Carne
Large slices of Italian-style meatloaf filled with spinach, fontina cheese and ham, accompanied by carrots and zucchini with a touch of parmesan cheese.
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$22.00 |
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Piccata di Vitello al Limone
Thinly sliced veal sauteed with butter, lemon and capers, accompanied by mashed or fried potatoes.
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$24.00 |
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| Pizza | |||||
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Enrigo
Mozzarella, prosciutto di parma, mascarpone cheese, parmesan cheese, tomatoes and arugula.
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$18.00 |
N/A
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Vegetariana
Mozzarella, tomato sauce, seasonal vegetables.
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$16.00 |
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Luigi
Mozzarella, tomato sauce, mushrooms and prosciutto di parma.
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$17.00 |
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Napoletana
Mozzarella, tomato sauce, capers and anchovies.
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$15.00 |
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Marinara
Tomato sauce, garlic and oregano.
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$11.00 |
N/A
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Funghi
Mozzarella, tomato sauce, tomatoes and mushrooms.
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$14.00 |
N/A
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Quattro Formaggi
White base (no tomato sauce) with 4 cheeses: mozzarella, Gorgonzola, fontina and parmesan.
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$16.00 |
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Combinazione
Mozzarella, tomato sauce, sausage, pepperoni, onions and olives.
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$18.00 |
N/A
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Prosciutto di Parma
Mozzarella, tomato sauce and prosciutto di parma.
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$16.00 |
N/A
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Pepperoni (Pizza)
Mozzarella, tomato sauce and pepperoni.
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$14.00 |
N/A
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Caprese (Pizza)
Sliced fresh mozzarella, sliced fresh tomatoes, basil and extra virgin olive oil.
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$15.00 |
N/A
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Margherita
Mozzarella, tomato sauce and basil.
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$11.00 |
N/A
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Calzone Margherita
Baked dough filled with mozzarella, tomato sauce and basil (Italian-style without ricotta cheese).
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$13.00 |
N/A
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| Coffee Drinks | |||||
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| Cappuccino | $5.00 |
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| Double Cappuccino | $6.00 |
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| Double Espresso | $4.00 |
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| Brewed Coffee | $2.50 |
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| Latte | $5.00 |
N/A
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| Espresso | $3.00 |
N/A
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| Hot Tea | $2.50 |
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| Double Latte | $6.00 |
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| Dessert Menu | |||||
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Mini Panna Cotta con Frutta
Creamy Italian custard topped with a fresh-made mixed berry sauce.
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$3.00 |
N/A
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Tiramisu
Ladyfingers soaked in espresso, layered with whipped mascarpone cheese and cocoa powder.
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$8.00 |
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Mini Panna Cotta al Cioccolato
Creamy Italian custard infused with dark chocolate, topped with chocolate sauce.
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$3.00 |
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Cannoli Siciliani
Traditional sicilian style cinnamon chocolate pastry shell filled with whipped ricotta and shaved chocolate, garnished with candied fruit and chocolate sauce.
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$5.00 |
N/A
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Tasting of Panna Cotta
Tasting of both; mini panna cotta con frutta and mini panna cotta al cioccolato.
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$6.00 |
N/A
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Sorbetto al Limone
Lemon sorbet.
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$5.00 |
N/A
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