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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Eve & Murray's Farm to Home prices confirmed by PriceListo at the following location:
525 Massachusetts Avenue,
Acton,
MA,
01720,
US
Other Alcohol less than 15% | |||||
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Blakes Hard Cider - Triple Jam 6 pack
Cider 6.5%
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$17.50 |
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Blakes Hard Cider - Triple Jam single
Cider 6.5%
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$3.00 |
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Groennfell Meadery - Valkyrie's Choice 4 pack
Mead 6.9%
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$19.00 |
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Groennfell Meadery - Valkyrie's Choice Single
Mead 6.9%
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$4.75 |
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Oyster River Winegrowers - Dry Cider
Cider produced from apples grown at Willow Pond orchard in Sabattus, ME. Light bodied, great sourness, super refreshing with great bubble structure. Partially native yeast fermented, unfiltered, bottled conditioned, no sulfites added. 7% ABV
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$9.00 |
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Malt Beverages | |||||
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7 Saws - VII NEIPA 4 pack
NEIPA 6.9%
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$22.00 |
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7 Saws - VII NEIPA Single
NEIPA 6.9%
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$5.50 |
N/A
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7 Saws - Whipsaw Wit Bier 4 pack
NEIPA 6.9%
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$21.00 |
N/A
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7 Saws - Whipsaw Wit Bier Single
NEIPA 6.9%
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$5.25 |
N/A
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Austin Street - Patina Pale Ale 4 pack
Pale Ale 5.3%
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$18.00 |
N/A
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Austin Street - Patina Pale Ale Single
Pale Ale 5.3%
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$4.50 |
N/A
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Barewolf Brewing - Polyamorous Cabal Farmhouse Ale 4 pack
Farmhouse Ale 5.5%
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$17.00 |
N/A
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Barewolf Brewing - Stranger in the Alps 4 Pack | $17.00 |
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Barewolf Brewing - Stranger in the Alps Single | $4.25 |
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Chicago Pipeworks - Ninja vs Unicorn Double IPA 4 Pack | $18.00 |
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Chicago Pipeworks - Ninja vs Unicorn Double IPA Single | $4.50 |
N/A
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Dorchester Brewing - Beantown Stout Maple and Coffee 4 Pack | $14.50 |
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Dorchester Brewing - Beantown Stout Maple and Coffee Single | $3.60 |
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Four Quarters Brewing - Buffalo Plaid 4 Pack | $22.00 |
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Grimm - Teddy Bear Picnic Pale Ale 4 pack
Pale Ale 8%
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$26.00 |
N/A
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Hudson North Cider Co - Cinnamon Pear 4 Pack | $15.00 |
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Hudson North Cider Co - Cinnamon Pear Single | $3.75 |
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Idle Hands - Wein Lager 4 Pack | $21.00 |
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Idle Hands - Wein Lager Single | $5.25 |
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Jackie O's Bourbon Barrel Imperial Stout Dark Apparition or Oil of Aphrodite | $17.00 |
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Lone Pine - Winter Carnival 4 Pack | $16.00 |
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Lone Pine - Winter Carnival Single | $4.00 |
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Mast Landing - Goldfeather 4 pack
Dry Hopped Lager 4.5%
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$16.00 |
N/A
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Mast Landing - Goldfeather Single
Dry Hopped Lager 4.5%
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$4.00 |
N/A
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Mast Landing - Gunner's Daughter Milk Stout 4 Pack
Stout brewed with natural flavors. 5.5%
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$21.00 |
N/A
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Notch Brewing - Kolsch 4 pack
Kolsch Cologne-Style 4.8%
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$17.00 |
N/A
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Notch Brewing - Kolsch Single
Kolsch Cologne-Style 4.8%
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$4.25 |
N/A
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Redemption Rock - My Blue Heaven 4 pack | $16.00 |
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Redemption Rock - My Blue Heaven Single | $4.00 |
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Redemption Rock - Three Decker Helles Lager 4 pack | $14.00 |
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Redemption Rock - Three Decker Helles Lager Single | $3.50 |
N/A
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Riverwalk Brewing Co - Back Home for the Holidays 4 Pack
Hopped Up Red Ale 7%
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$16.00 |
N/A
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Riverwalk Brewing Co - Back Home for the Holidays Single
Hopped Up Red Ale 7%
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$4.00 |
N/A
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SOME Brewing - Whoopie Pie Stout 4 Pack | $15.00 |
N/A
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Schilling Beer Co. - Glimmer Smoked Helles Lager 4 Pack | $18.00 |
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Schilling Beer Co. - Glimmer Smoked Helles Lager Single | $4.50 |
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Turtle Swamp Brewing - JP Porter 4 Pack | $15.00 |
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Turtle Swamp Brewing - JP Porter Single | $3.75 |
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Upper Pass - First Drop APA 4 pack
American Pale Ale 5.9%
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$17.00 |
N/A
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Widowmaker - Blue Comet NEIPA 4 pack
NEIPA 7.1%
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$22.00 |
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Common | |||||
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Galvanina Clementine | $3.75 |
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Gift basket | $50.00 |
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Nantucket Crisps | $2.50 |
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Portuguese roll | $1.50 |
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Sachet lavender | $15.00 |
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Singe hot cocoa small mason jar | $8.99 |
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Champagne and Sparkling Wines | |||||
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Azimut - Rosat Brut Nature Cava
Garnatxa and Monastrell briefly macerated for character and blended with the lees from the white just before bottling to soften the color and enrich the texture. 11.5% ABV
Producer - Assis Suriol Provenance: Pened è s, Catalonia, Spain Farming: Organic (certified) Grape(s): 50/50 Garnatxa and Monastrell Vineyard(s): ½ is from their own 30 hectares of small vineyards, the other ½ from vineyards grown by their friends. Calcareous soils, 250-350 m elevation, usually younger vines for the cavas. Fermentation/ Aging: Parcels processed individually. Destemmed, macerated for 4-6 hours, pneumatically pressed and settled in subterranean concrete tanks for 1-3 days. Racked to steel for fermentation and MLF. Lots are blended together into concrete tanks for aging. Bottled for refermentation with organic white sugar and preserved cultures or Penedès-specific, government selected yeasts. Disgorged upon order without dosage. Sulfite: added either after MLF or before bottling. Total sulfite i...
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$20.00 |
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Jo Landron - Atmospheres NV Brut | $27.00 |
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Still Wine including Vermouth | |||||
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Alta Alella - PB Pansa Blanca 2021 | $16.00 |
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Azienda Agricola Summer Wolf Gio Gio - Vino Rosso 2021
Freisa
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$30.00 |
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Balestri Valda - Soave Classico 2021 | $16.00 |
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Campanon Arrieta Herrigoia - Rioja Tempranillo 2021
A lighter, younger style Riojo make with 85% Tempranillo and 15% the white-berried varieties, Viura and Malvasia. Fermented with carbonic maceration. Organic farming, minimal intervention in the winemaking.
14.1% ABV
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$20.00 |
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Capelletti Vino Aperitivo | $23.00 |
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Cardamaro | $27.00 |
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Chateau Bergey - Bordeaux 2021
This Bordeaux comes from an area located on the eastern part of the city of Bordeaux on the AOC Bordeaux Superieur. Biodynamic, certified by Demeter.
The yield is 50 hectoliters per hectare.
Harvest are made with machines.
A double selection of grapes is made at the winery.
The wine is made by the Chateau l’Escart located in the little town of Saint Loubes surrounding the Dordogne river. The total estate is 116 acres large. The vines are averaging 43 years of age and are planted on a fine gravel soil with clay and limestone.
Owner Gerard Laurent is dedicated to make wine in total respect of nature.
Jean-Philippe Fort is the oenologue consulting for this cuvee.
The wine is a blend of 85% Merlot and 15% Cabernet Sauvignon.
The fermentation at controlled temperature lasts for 3 weeks with micro-oxygenation.
The wine has ruby red color. The nose shows aromas of raspberry and wild bramble.
The mouth is soft and easy. The finish is well balanced.
Best with pizza and light cheese in...
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$22.00 |
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Chateau la Grolet - Cotes du Bourg 2020 | $20.00 |
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Christina - Gruner Veltliner | $24.00 |
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Christina - Weinland Zweigelt 2021 | $24.00 |
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Colterenzio - Pinot Grigio Alto Adige 2021 | $16.00 |
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Domaine de Pajot - Cotes de Gascogne Les 4 Cepage 2021 | $15.00 |
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Hobo Wine The Folk Machine - Parts and Labor 2021
Kenny's Cali 'bistro wine' made from Carignane, Grenache and Syrah vinified and aged in steel. 12.9% ABV
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$24.00 |
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Hobo Wines Folk Machine - Sauvignon Blanc 2021
Folk Machine's first wine to be labeled "Made from Organic Grapes" and have the CCOF logo on it. This is years in the making and we are really proud to release this wine especially as it is also our 20th vintage.
From the Sauvignon Musque clone, this SB is more tropical and full and less grassy that the average SB. 11.8% ABV
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$24.00 |
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Jean-Marc Burgaud - Beaujolais Villages Blanc Chardonnay 2020 | $19.00 |
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Jean-Marc Burgaud - Beaujolais Villages Lantignie | $17.00 |
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Jo Landron - Muscadet Sevre et Maine Louvetrie | $17.00 |
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Land of Saints Wine Co. - Cabernet Sauvignon 2020
Three distinct Cabernet clones from a single site in Happy Canyon. Each clone was harvested separately and vinified 100% destemmed. Èlevage was in neutral 59gal barrique, with the three lots being racked together one (new) moon before bottling.
Santa Ynez Valley
Production: 971 cases
ABV: 14.3%
Èlevage: 11 months
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$28.00 |
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Land of Saints Wine Co. - Central Coast Pinot Noir 2021
Three sites, harvested and vinified separately. The Edna Valley and Arroyo Grande sites were fermented de-stemmed; the Santa Maria Valley site fermented with 20% whole cluster. The wines were aged as single-vineyard lots for 11 months in neutral 59gal barrique, before coming together in tank one moon before bottling. Notes of forest floor, juniper, bramble, rose and cerise abound. Finishes bright and long, with just a hint of salinity.
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$24.00 |
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Land of Saints Wine Co. - Chardonnay 2021
Native fermentation in neutral wood. Battonage once a week for the first month to add texture, mouthfeel and enhance minerality.
Production: 1382 cases
ABV: 12.5%
Èlevage: 6 months
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$24.00 |
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Land of Saints Wine Co. - San Luis Obispo Pinot Noir 2021 | $24.00 |
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Les Lunes Wine - Cabernet Sauvignon 2021 | $33.00 |
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Montemelino - Bianco 2021 | $24.00 |
N/A
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Montemelino - Malpasso Vino Rosso NV
Sangiovese
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$24.00 |
N/A
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Montenidoli - Vernaccia Di San Gimignano Tradizionale 2020 | $26.00 |
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Parajes del Valle - Monastrell Julila 2021 | $16.00 |
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Pasubio Vino Amaro | $25.00 |
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Patience - Chardonnay 2021
Grapes: Chardonnay, estate-grown & organic-certified
Soil: Loess (a highly porous mixture of sand & clay)
Vinification Method: fermented with a mix of indigenous and neutral yeast, vinified in tanks & resting three months in concrete. Light filtration.
Tasting Note: Pale yellow in the glass with a tart, fruity nose and dynamic mineral scents. The palate opens with crisp citrus and peach flavors that are boosted by vibrant acidity and heady minerality.
Pairing: Seafood dishes, hearty garden salads, grilled vegetables, soft-ripened cheeses, or simply by itself.
13% ABV
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$17.00 |
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Subject to Change Wine Co. - Bunch of Herbs No. 1 Vermouth
11.8% ABV, non-fortified Vermouth. The base of this vermouth is our own Subject to Change wine with added organic herbs, spices and dried fruits. There is no sugar added. Here’s the breakdown:
Grapes: (2021) 62% Hillside Vineyard Zinfandel, 18% Rodnick Vineyard Grenache, 14% Muniz Vineyard Zinfandel/Merlot, (2020) 6% Ciapusci Zinfandel
Organic Botanicals: (Starwest Botanicals) Cinchona Bark, Gentian Root, Dried Orange Peel, Dried Lemon Peel, Cinnamon, Allspice, Madagascar Vanilla, Dried Lavender, Pink Peppercorn, Dried Ginger Root, Clove, Star Anise
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$38.00 |
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Tegernseerhof Riesling Federspiel 2021 | $29.00 |
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Floral | |||||
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Hudson Hives dried lavender bouquet | $22.00 |
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Old Friends Farm - Mixed Bouquet Flowers
Organic mixed bunches from Old Friends Farm
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$18.00 |
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Candles | |||||
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Beeswax candle with pottery base Hudson hives | $32.00 |
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Hudson Hives Candle Sticks | $20.00 |
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Hudson Hives Lavender Candle | $16.00 |
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Sugarboo Matches | $4.00 |
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Gifts | |||||
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Hudson Hives Wellness gift box | $65.00 |
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Hudson Hives lip balm | $6.50 |
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Beverages | |||||
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Galvanina Pomegranate | $3.75 |
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Aqua Probiotic Seltzer - Cucumber Mint | $3.50 |
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Aqua Probiotic Seltzer - Pomegranate Cherry | $3.50 |
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Aqua Probiotic Seltzer - Raspberry Lime | $3.50 |
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Blake Hill - Botanical Shrub Basil and Blueberry | $19.00 |
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Blake Hill - Botanical Shrub Ginger and Tumeric | $19.00 |
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Blake Hill - Botanical Shrub Rhubarb and Honey | $19.00 |
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Blake Hill - Botanical Shrub Wild Mint | $19.00 |
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Galvanina Chinotto | $3.75 |
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Nobl - Almond Milk Latte Cold Brew | $4.95 |
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Nobl - Blueberry Oat Milk Latte Cold Brew | $4.95 |
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Nobl - Unsweetened Black Tea | $4.00 |
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Rishi Tea and Botanicals - Bergamot Oolong Sparkling Botanicals
Cold brewed Four Seasons Spring oolong from Taiwan is blended with fresh pressed bergamot citrus to create a bright and floral sparkling botanical oolong tea.
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$3.99 |
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Rishi Tea and Botanicals - Green Tea Tonic Sparkling Botanicals
The shade-grown Japanese green tea used to make matcha is cold brewed and infused with sweet wormwood, green shiso, and a hint of chrysanthemum blossoms to create a smooth, sophisticated take on sparkling green tea. Contains Caffeine.
INGREDIENTS
Carbonated water, ume plum juice, organic green tea, organic lemon, organic green shiso, organic sweet wormwood, chrysanthemum.
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$3.99 |
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Topo Chico Mineral Water with Grapefruit
Mineral Water from Mexico with Grapefruit
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$2.50 |
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Tretap - Sparkling Tree Water Cranberry | $2.75 |
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Tretap - Sparkling Tree Water Cucumber | $2.75 |
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Topo Chico Mineral Water
Mineral Water from Mexico
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$2.50 |
N/A
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Rishi Elderberry Maqui Sparkling Botanical
Wild-foraged maqui berry boldly lands on the palate with accents from red wine grape skins and forest berries to create a sophisticated flavor with an almost wine-like profile. Maqui berries are a prized source of antioxidants like anthocyanins and have been traditionally used by the people of the Patagonia for vitality and cleansing.
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$4.25 |
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Class | |||||
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Natural Wine and Cheese Tasting ABFN | $40.00 |
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Prepared Boxes and Sandwiches | |||||
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Eve and Murray's Fromage a Deux
Two cheeses, one salami, almonds, jam, olives, caramels
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$22.00 |
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Burrata bowl | $17.95 |
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Bag lunch | $23.00 |
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Bowl of Sunshine
Mediterranean bowl, feta, eetch
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$17.95 |
N/A
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Eve and Murray's Fromage a Trois
Three cheeses, two charcuterie, almonds, jam, olives, caramels
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$33.00 |
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Gluten free bread | $1.00 |
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Raclette Special | $9.35 |
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Roman Holiday Bowl
Bresaola, pecorino cheese
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$17.95 |
N/A
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Salad - Catering Large | $40.00 |
N/A
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