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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Evo italian prices confirmed by PriceListo at the following location:
,
Tequesta,
FL,
33469,
US
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Starters | |||||
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Artichoke Romana
Roman long stem artichokes, oreganata breadcrumbs, white wine, Florida lemon, Tuscanella Villa E.V.O.O., Parmigiano-Reggiano
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$16.00 |
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Bartolomeo Clams
Delicate little neck clams, roasted garlic, white wine, toy box heirloom tomato, Tuscanella Villa E.V.O.O.
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$17.00 |
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Calamari Arrabiata
Semolina dusted, flash fried, tangy Italian cherry peppers, D.O.P. San Marzano tomatoes
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$17.00 |
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Garden Squash Blossoms
Garden squash blossoms, whipped ricotta, Pecorino Romano, garden basil, tempura dipped, D.O.P. San Marzano tomatoes
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$20.00 |
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Lobster Bruschetta
Cold-water lobster, toy box heirloom tomato, garden basil, crostini
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$25.00 |
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Nancy’s Meatballs
Ground veal, beef, pork, Pecorino Romano, garlic, garden basil, D.O.P. San Marzano tomatoes, whipped ricotta
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$17.00 |
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Poached Pear Beggars Purse
Beggars purse ravioli, poached pear, Taleggio cheese, Amaretto, pignoli nuts, cream, garden basil
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$15.00 |
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Scampi
U-8 shrimp, roasted garlic, white wine, Florida lemon, Tuscanella Villa E.V.O.O., garden parsley, toy box heirloom tomato, green peas
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$20.00 |
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The Sicilian Stack
Crispy eggplant, bufala mozzarella, heirloom tomato, Modena Balsamic reduction, hydro arugula, 24 month Reggiano
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$16.00 |
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Salads | |||||
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Arugula
Seedless watermelon, toy box heirloom tomato, caramelized shallot, pignoli nuts, 24 month Reggiano, port wine vinaigrette
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$15.00 |
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Buratta Pugliese
“Evo Specialty” imported Buratta mozzarella pouch, toy box heirloom tomato, hydro arugula, baby bell pepper, truffle caviar, basil essence, Modena balsamic glaze
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$19.00 |
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Búfala Caprese
Imported bufala mozzarella, heirloom tomatoes, Tuscanella Villa E.V.O.O., garden basil, Modena balsamic glaze
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$16.00 |
N/A
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Cesare
Crisp Romaine hearts, imported white anchovies, crostini, 24 month Reggiano, famous homemade dressing
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$15.00 |
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Roasted Beets
Garden picked gold and red beets, micro salad greens, toy box heirloom tomato, pistachio nuts, Montrachet goat cheese, fig-glaze
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$17.00 |
N/A
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Pasta | |||||
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Black Pasta
Jumbo U8 shrimp, white wine, Florida lemon, butter, toy box heirloom tomato, garden basil, squid ink spaghetti
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$36.00 |
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Bucatini Carbonara
Imported pancetta, caramelized onion, white wine, cream, Pecorino Romano, sweet peas, egg yolk, Bucatini pasta
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$26.00 |
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Casarecce
“Pasta twists”, tender chicken medallions, Prosciutto di Parma, sweet shallots, wild mushrooms, toy box heirlooms, asparagus, pink cream sauce, whipped ricotta, garden basil
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$28.00 |
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Lasagna
Homemade semolina pasta sheets, whipped ricotta, Pecorino Romano, layered with our bolognese ragu, imported bufala mozzarella
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$29.00 |
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Linguine Vongole
Tender little neck clams, roasted garlic, white wine, Tuscanella Villa E.V.O.O., garden parsley, linguine pasta
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$29.00 |
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Orecchiette
Broccoli rabe, sweet Italian sausage, cannellini beans, roasted garlic, Tuscanella Villa E.V.O.O.
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$26.00 |
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Rigatoni Bolognese
Ground veal, beef, pork, Chianti wine, sweet carrots, celery, onions, garlic, D.O.P. San Marzano tomatoes, Mezza rigatoni, whipped ricotta, garden basil
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$28.00 |
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Sunday Gravy
Award-winning family recipe, braised cuts of pork, beef and sausage, onion, white wine, garlic, Mezza rigatoni, whipped ricotta, garden basil
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$29.00 |
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Main Course | |||||
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Chicken Arrosito
Bell & Evans ½ Organic “boneless chicken”, fresh herbs, sweet shallot, broccolini, natural au jus
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$32.00 |
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Chicken Aversa
All-natural tender chicken scaloppini, Prosciutto di Parma, toy box heirloom tomato, green pea, cognac demi-glace , 24 month Pecorino whipped potato
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$30.00 |
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Chicken Scarpa
Bell & Evans ½ Organic “boneless chicken”, rosemary, sweet sausage, baby bell peppers, roasted garlic, trio of wild mushrooms, Modena white balsamic
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$32.00 |
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Filetto Gorgonzola
All natural 10-ounce filet mignon, pink sea salt, garden herbs, shallots, imported Italian gorgonzola, Barolo demi-glacè
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$45.00 |
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Pan Roasted Salmon
Loch Duart Salmon, cannellini and fava ragu, lemon beurre blanc
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$35.00 |
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Sea Scallops Zafferano
U10 Diver, saffron risotto, basil caviar, micro salad, shaved red radish
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$39.00 |
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Seafood Risotto
Carnaroli rice, jumbo shrimp, little neck clams, fresh fish, lobster emulsion
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$38.00 |
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Short Rib Brasato
Slow braised Prime beef, Cabernet demi-glacè, sofrito, 24 month Reggiano risotto
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$39.00 |
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Veal Chop Marsala
16-ounce all-natural rib veal chop, pink sea salt, garden herbs, trio of wild mushrooms, sweet Sicilian Marsala, demi-glacè
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$48.00 |
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Veal Evo
Tender milk-fed veal scallopini, wild mushrooms, toy box heirloom tomato, Madeira cream, cold water lobster-crown
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$38.00 |
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Yellowtail Francese
Local yellowtail snapper, egg-battered, roasted garlic, white wine, Florida lemon, Tuscanella Villa E.V.O.O.,
Pecorino risotto, green pea
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$36.00 |
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Sides | |||||
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24 Month Reggiano Risotto | $12.00 |
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Brócoli Rabe | $12.00 |
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Escarole and Beans | $12.00 |
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Pecorino Whipped Potato | $12.00 |
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Roasted Asparagus | $12.00 |
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Sautéed Spinach | $12.00 |
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