Menu
Mezethes (Appetizer Served Cold) | |||||
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Tzatziki
Ground cucumbers, garlic, mixed in with Greek yogurt and olive oil.
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$10.00 |
N/A
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Taramosalata
Fish roe mousse with lemon and onions.
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$9.00 |
N/A
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Tirokafteri
Spicy feta cheese spread mixed with hot peppers and olive oil.
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$9.00 |
N/A
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Melitzanosalata
Eggplant pure, garlic, onions, red and green peppers with olive oil.
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$10.00 |
N/A
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Hummus
Creamy paste of chickpeas mixed with tahini, lemon and garlic.
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$9.00 |
N/A
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Fava Santorini
Yellow spilt peas with crushed onions, carrots and sautéed capers.
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$9.00 |
N/A
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Patzaria Skordalia
Red beets with garlic potato puree with extra virgin olive oil.
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$12.00 |
N/A
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Faros Patzaria
Red beets with arugula and feta cheese.
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$13.00 |
N/A
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Pikilia
Homemade spreads tyrokafteri, eggplant puree, carpe roe mousse and hummus.
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$19.00 |
N/A
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Mezethes (Appetizer Served Hot) | |||||
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Saganaki
Classic baked kefalograviera cheese.
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$14.00 |
N/A
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Keftedakia
Tender meatballs served with tomato basil sauce or tzatziki.
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$15.00 |
N/A
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Gigantes
Lima beans baked with carrots, garlic and herbs.
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$13.00 |
N/A
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Midia Ahnista
Mussels in lemon garlic sauce.
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$12.00 |
N/A
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Midia Mikrolimano
Mussels in sautéed tomato, feta cheese and splash of red wine.
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$12.00 |
N/A
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Spanakopita
Spinach pie with feta, onions, scallions and homemade filo crust.
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$13.00 |
N/A
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Loukaniko Kai Haloumi
Pork sausage with lemon oregano sauce and grilled cheese.
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$14.00 |
N/A
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Calamarakia Tiganita
Crispy calamari with spicy tomato sauce.
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$16.00 |
N/A
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Bakaliaros Skordalia
Crispy salty cod in beer with garlic potato puree.
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$16.00 |
N/A
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Oktapodi Skaras
Charcoal grilled octopus, red wine vinegar with extra virgin olive oil.
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$22.00 |
N/A
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Horiatiki Tiropita
Country style cheese pie, feta cheese, ricotta cheese, kefalograviera cheese, mint, eggs.
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$11.00 |
N/A
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Kolokithakia
Crispy zucchini fried with garlic potato puree.
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$12.00 |
N/A
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Soupes (Soups) | |||||
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Avgolemono
Egg-lemon soup with chicken and rice.
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$9.00 |
N/A
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Salates (Salads) | |||||
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Marouli Salata (Large)
Romaine lettuce, scallions, dill & feta cheese with dill dressing.
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$12.00 |
N/A
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Marouli Salata (Small)
Romaine lettuce, scallions, dill & feta cheese with dill dressing.
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$9.00 |
N/A
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Horiatiki Salata (Large)
Vine tomatoes, feta, cucumber, red onions, peppers, Greek olives and oregano with extra virgin olive oil.
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$17.00 |
N/A
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Horiatiki Salata (Small)
Vine tomatoes, feta, cucumber, red onions, peppers, Greek olives and oregano with extra virgin olive oil.
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$11.00 |
N/A
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Roka Me Maratho (Large)
Arugula, fennel, dried cranberries, roasted almonds, halloumi cheese with extra virgin olive oil and balsamic vinaigrette.
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$13.00 |
N/A
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Roka Me Maratho (Small)
Arugula, fennel, dried cranberries, roasted almonds, halloumi cheese with extra virgin olive oil and balsamic vinaigrette.
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$9.00 |
N/A
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Athena (Large)
Arugula, tomatoes, kefalograviera cheese, honey roasted walnuts with a puree of mixed yogurt dressing and feta.
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$14.00 |
N/A
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Athena (Small)
Arugula, tomatoes, kefalograviera cheese, honey roasted walnuts with a puree of mixed yogurt dressing and feta.
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$9.00 |
N/A
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Afroditi (Large)
Mixed greens, halloumi cheese, figs, thyme, shredded wheat and pomegranate with a light vinaigrette.
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$17.00 |
N/A
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Afroditi (Small)
Mixed greens, halloumi cheese, figs, thyme, shredded wheat and pomegranate with a light vinaigrette.
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$11.00 |
N/A
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Faros (Large)
Mixed greens, avocado, dried cranberries with balsamic vinaigrette.
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$13.00 |
N/A
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Faros (Small)
Mixed greens, avocado, dried cranberries with balsamic vinaigrette.
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$9.00 |
N/A
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Ladera (Vegetarian) | |||||
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Makaronia Me Saltsa
Pasta, tomato sauce and feta cheese with extra virgin olive oil.
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$10.00 |
N/A
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Fasolakia
Casserole of fresh string beans with light tomato sauce.
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$11.00 |
N/A
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Bamies Katsarolas
Casserole of fresh okra with light tomato sauce.
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$12.00 |
N/A
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Mousakas Lahanikon
Layers of potato, eggplant, zucchini with béchamel sauce.
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$19.00 |
N/A
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Gemista
Peppers and tomatoes stuffed with rice and herbal stuffing.
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$16.00 |
N/A
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Paradosiaka (Greek Comfort Foods) | |||||
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Spitikos Mousakas
Layers of potatoes with eggplant, zucchini ground angus sirloin and béchamel sauce.
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$21.00 |
N/A
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Pastichio
Layers of pasta, ground angus sirloin and béchamel sauce.
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$18.00 |
N/A
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Arni Yiouvetsi
Braised lamb casserole with orzo and kefalogravriera cheese.
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$24.00 |
N/A
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Kokkinisto Kreas Me Makaronia
Angus beef cooked with fresh tomato over pasta.
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$23.00 |
N/A
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Psaria Kai Thalassina (From the Sea) | |||||
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Psito Psari Fileto
Grilled fillet of tilapia seasoned with herbs, oregano, over rice pilaf with extra virgin olive oil.
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$22.00 |
N/A
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Solomos
Grilled salmon with dill, capers and mustard sauce over spinach rice.
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$24.00 |
N/A
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Garides Skaras
Grilled shrimps with leek and dill over rice pilaf.
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$25.00 |
N/A
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Garides
Shrimps with ouzo, tomato, touch of cream over linguini.
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$25.00 |
N/A
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Faros Thalassina
Sautéed mussels, shrimp, octopus with tomatoes sauce over rice pilaf.
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$26.00 |
N/A
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Bakaliaros Skordalia (Psaria Kai Thalassina (From the Sea))
Crispy beer batter salty cod with garlic potato puree.
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$16.00 |
N/A
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Kreata (From the Land) | |||||
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Kotopoulo Souvlaki
Grilled marinated cubes of free-range chicken over rice pilaf.
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$19.00 |
N/A
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Kota Sta Karvouna
Grilled free range chicken breast with lemon dressing over rice pilaf.
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$21.00 |
N/A
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Hirini Brizola
Grilled pork chops with spinach rice or homemade fries.
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$28.00 |
N/A
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Paidakia Skaras
Three grilled lamb chops with roasted lemon potatoes or rice pilaf.
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$31.00 |
N/A
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Mosharishia Brizola
16 ounces cowboy rib eye steak served with spinach and homemade fries.
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$31.00 |
N/A
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Arni Kleftiko
Braised lamb shank with wine, lemon, garlic, served with roasted potatoes.
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$34.00 |
N/A
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Souvlaki Hirino
Pork souvlaki served with rice or homemade fries on an open pita bread.
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$21.00 |
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Epipleon Piata (Sides Dishes) | |||||
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Patates Fournou
Lemon roasted potatoes.
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$9.00 |
N/A
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Spanakorizo
Spinach with rice, herbs and extra virgin olive oil.
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$9.00 |
N/A
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Patates Tiganites Me Feta
Hand cut Greek style fries with oregano and feta cheese.
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$9.00 |
N/A
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Bamies
Okra casserole with herbs and light tomato sauce.
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$11.00 |
N/A
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Fasolakia (Epipleon Piata (Sides Dishes))
String bean casserole in light tomato sauce.
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$9.00 |
N/A
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Santouits (Sandwiches) | |||||
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Faros Burger
Our homemade burger with crumbled feta, tomato and onion served on pita bread.
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$17.00 |
N/A
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Halloumi Mé Beikon
Halloumi cheese, Canadian bacon, tomatoes and cucumbers on pita bread.
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$14.00 |
N/A
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Glyka (Desserts) | |||||
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Rizogalo
Rice pudding.
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$5.00 |
N/A
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Samali
Semolina cake.
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$5.00 |
N/A
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Galaktoboureko
Semolina-based custard served with a clear syrup.
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$6.00 |
N/A
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Baklavas
Layers of filo, toasted walnuts and almonds, topped with syrup.
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$6.00 |
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Yiaourti
Greek yogurt topped with sour cherries or Greek honey & walnut.
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$8.00 |
N/A
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Karydopita
Walnut cake topped with syrup.
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$7.00 |
N/A
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Anapsiktika (Beverages) | |||||
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Soft Drinks | $3.00 |
N/A
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Tsai
Hot tea.
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$3.00 |
N/A
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Americanicos Cafés
American coffee.
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$3.00 |
N/A
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Ellinikos Cafés (Double Shot)
Greek coffee.
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$7.00 |
N/A
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Ellinikos Cafés (Single Shot)
Greek coffee.
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$5.00 |
N/A
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Espresso | $5.00 |
N/A
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Cappucino | $5.00 |
N/A
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Iced Cappucino | $5.50 |
N/A
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Frappé | $5.00 |
N/A
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Loutraki
Greek mineral water.
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$6.00 |
N/A
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Souroti
Greek sparkling water.
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$6.00 |
N/A
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